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Kona Hawaiian BBQ

4.2 (61 reviews)
Open • 10:30 am - 8:30 pm

Order Kona Hawaiian BBQ Takeout or Delivery

Kona Hawaiian BBQ Photos

KONA HAWAIIAN BBQ ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - Kona Hawaiian BBQ

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Sara T.

A great fast food option with large portions. You can easily get 2 meals out of one plate. The teriyaki chicken plate is $13.99. This location was very clean and the staff were nice.

Justice H.

My spouse and I stopped at Kona on Saturday night. We'd never been but saw their sign and decided to stop in. My spouse ordered the short ribs and I got the BBQ chicken and fried white fish. I also got one of their nectars and my spouse got a fountain drink. The food was delicious! I really loved the fish. The rice, mac salad, and broccoli was really good too. My spouse also loved his meal and he enjoyed the mac salad even though he's usually not a fan. We loved their furniture and the overall vibe of the place. Hope to go back soon.

Shrimp and BBQ chicken plate
Gloria M.

This place is delicious! I ordered the BBQ Chicken and shrimp combo plate and it was very good. The food was very fresh. The plate comes with 2 scoops of rice and one scoop of macaroni. I had them switch it for me and put two scoops of macaroni and one scoop of rice. This pricing is great for what you get. There isn't much to say about service since you order from the register and pickup your own food but the person who took our order was very nice. I highly recommend this place.

Candi R.

Nice little lunch stop. The food was good. Mostly deep fried type choices. Some of the combo plates come with a salad and a yummy dressing. They have choices of pork, beef, chicken, fish, shrimp. The plates are served with streamed white rice. I had the Kaiua pork and katsu chicken plate with salad and rice. It was tasty. We also had a plate of Hawaiian chicken and fried shrimp. They have boba teas and other beverages. The staff were extremely nice, helpful and friendly. They also have a drive through which is nice so you can get your good to go quickly.

Kona fire chicken & pork
Randall B.

I stopped by hoping to go to a place next door, but they had closed early. Do I see Kona had just opened, so I decided to give them a try. They were very busy but the place was still clean. It took about 5 minutes to get to the counter where the young lady working was quite helpful explaining things. I decided on the kona fire chicken and pork. It was really good. I especially liked the chicken. The rice was good, too. But the salad that came with it was meh. I'll definitely be back.

Shrimp & White Fish Combo Hawaiian BBQ Mix
Era M.

Definitely worth a try if u haven't had it yet or wanting something different. Every bite was delicious

Kona Fire Chicken ( Kona Plate)

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3 months ago

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6 months ago

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19 days ago

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5 months ago

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2 months ago

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1 year ago

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4 months ago

Love this place top 10 favorite spots in loveland such great food. Has a great options and the staff are great

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9 months ago

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10 months ago

Aloha! Fantastic food, made when you order. Super friendly staff and cool atmosphere. Will make your Tummy yell Mahalo!

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1 year ago

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2 years ago

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10 months ago

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5 months ago

I was impressed we all ordered 3 different plates and we all agreed they were delicious

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3 years ago

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1 year ago

The food here is very good and service with a smile. The sauces are very tasty. What else do you need?

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2 years ago

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1 year ago

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2 years ago

It's a quick service place but the food is yummy and the atmosphere is very little kid friendly which my family appreciates- we'll be back!

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Driven Steakhouse

Driven Steakhouse

3.6(50 reviews)
1.0 mi

First for the positive: Fun concept! Steaks and sports cars! They definitely get an A+ on the…read moreconcept. For dinner we had the crab cakes, pork chop, truffle mac and cheese, and steak carbonara pasta. The meal was truly delicious, all meat was perfectly prepared, compliments to the kitchen!! Room for improvement: This is my third time here and each time I feel like the service is underwhelming (slow to greet, slow drinks, slow to take the order, slow to get the check, not overly friendly etc). For the price point of the meal (which is high for the area) I think training on the service would go a long way so the overall value improves. That said I will be back for the meal and cars;)

The atmosphere is stylish, moody, and clearly designed to create the impression of an elevated…read moredining experience. Unfortunately, the experience on the plate, and at times the service, never lived up to the setting or the price point. The evening started on an awkward note at the host stand. We arrived with a reservation and overheard one host tell another to "deal with us." Perhaps nothing was intended by it, but hospitality is about details, and it was an unnecessarily unwelcoming way to begin dinner. Our reservation also noted that we were celebrating a special occasion and included dietary restrictions. We reiterated those restrictions to our server, yet when we asked questions about the menu, there seemed to be surprisingly little familiarity with what could safely accommodate them. At one point, we had to stop an order and specifically ask our server to double-check whether it was gluten-free. At a restaurant positioning itself at this level, dietary questions should be handled confidently and accurately. Unfortunately, the food did little to recover the evening. The bone marrow with short rib was perhaps the biggest head-scratcher. At $26, the presentation promised indulgence, but the bone arrived with virtually no marrow. What remained were four small slices of short rib alongside what was essentially an empty bone. Bone marrow should be rich, buttery, and decadent--the centerpiece of the dish, not a missing ingredient. The tuna tartare was similarly underwhelming. Tartare depends on pristine fish, acidity, seasoning, texture, and balance to make a relatively simple preparation memorable. This version was remarkably muted and lacked the brightness and depth that would have made the dish interesting. The steak, which should be one of the anchors of a menu like this, was the greatest disappointment and ultimately had to be sent back. The duck-fat fingerling potatoes sounded promising on paper, but arrived dry and surprisingly flavorless. Duck fat should bring richness and crispness; instead, the potatoes felt like an afterthought. We dine out frequently and genuinely appreciate restaurants that take risks and charge a premium when the ingredients, execution, and hospitality justify it. We also understand that not every dish will appeal to every palate. But when multiple dishes miss on seasoning, execution, and value during the same meal, it becomes difficult to chalk the experience up to personal preference. Also, asked for a manger who which never touched the table to discuss our disappointment. They credit our bill and sent us on our way.

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Driven Steakhouse - $$$$$$$$

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Driven Steakhouse
Driven Steakhouse - Caviar service

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Caviar service

Honolulu Poke Bar - Rice bowl with double portion of beef and veggies plus a miso soup!

Honolulu Poke Bar

3.8(130 reviews)
0.3 mi
•$$

Very good poke bowl! My husband and I love poke so finding this place while in Colorado was nice…read more The customer service is not really there but food was good. The prices are good compared to home but a lot of things are extra but it's not indicated on the menu so that was a bummer to keep hearing "this is extra". So after adding the things we usually get it ended up being about the same price as our hometown.

Very disappointing customer service…read more I stopped by Honolulu Poke to pick up lunch, and while I was there, the restaurant lost power. The manager mentioned that this has happened more than five times and that sometimes it can take hours for the power to come back on. There were only two customers in line, and instead of simply comping the meals or finding a reasonable way to take care of the customers, we were expected to wait around for the power to return. In my case, I was actually told that I needed to place my order online instead. I understand that power outages can happen and are sometimes completely out of a business's control. What is within their control is how they treat customers when something goes wrong. In this situation, the customer service was poor and there was very little effort to make an inconvenient situation right. Unfortunately, this experience left a really bad impression and was not the kind of service I would expect from them.

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Honolulu Poke Bar
Honolulu Poke Bar - Tuna with green onion, masago, and spicy aioli sauce

Tuna with green onion, masago, and spicy aioli sauce

Honolulu Poke Bar - Fresh fish

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Fresh fish

El Diablo Taco Bar - BROCHETAS DE CAMARÓN.

El Diablo Taco Bar

4.1(31 reviews)
4.2 mi

Apparently there's been a rebranding: what was "El Diablo Mexican Restaurant" is now "El Diablo…read moreTaco Bar". Okay; they still have a full-fledged Mexican-restaurant menu, and maybe added "taco bar" stuff to it. All I know is that we went there last night and both really enjoyed it. And having a bar with 6 different salsas (?) to try made it a lot more fun! According to our waiter, they sometimes have a lunch buffet on Sundays. Sounds delicious! Original review (El Diablo Mexican Restaurant): If you're in the mood for something different, this is a good option. The menu is filled with choices you wouldn't find at a typical Mexican restaurant. (FYI I LOVE the food at a typical Mexican restaurant, especially Tex-Mex.) I liked my entree, but would probably not get it again. My wife's Vali's Fries were better. The folks working here (owners?) were super friendly, and I would like to see this place succeed.

I tried their dishes at Fort Collins food truck location and loved it . Heard they opened at…read moreLoveland and got excited !! Checked it out and they got salsa bar!!! Went for a bite and Fernanda is my friendly server. Quick casual new restaurant in town. I opted for 3 tacos ala carte but do not disappointed their menu varieties are pretty extensive . I was just craving for tacos, ordered lengua and asada, and guess what! they are pretty good!!!. You can tell that their tortillas (which is bigger ) also their chips were freshly made . Back to salsa bar they have avocado, mocajente, albor also do not mistaken the yellow sauce that marked habanero as cheese sauce as they are pretty hot. So have you check this place yet?

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El Diablo Taco Bar
El Diablo Taco Bar
El Diablo Taco Bar - Tacos de Lengua & Asada

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Tacos de Lengua & Asada

The Loveland Chophouse - Tournedos au Poivre

The Loveland Chophouse

4.0(306 reviews)
5.3 mi
•$$$

My husband and I have been in search of a good steak in Colorado (we are from the south and there…read moreare steakhouses everywhere). We tried the over hyped "The Still" in Fort Collins, The Black Steer, which was meh, and still felt like we could make a better meal at home. Then we tried The Loveland Chophouse and, unfortunately, we are kind of obsessed. I say unfortunately because it is not cheap but--man do they have some amazing steaks and risotto to die for. My husband is also partial to their dirty martinis, so those are worth a try. By far the best steak restaurant we have tried thus far in Loveland/northern Colorado.

Ate at the Loveland Chop House last night. Made a reservation for a Wednesday night and they were…read morepretty full, only a couple empty tables. Salad came out first then not even 1 minute later our appetizer; definitely felt rushed. Caesar salad had lettuce that was already turning brown. I do not understand why restaurants serve bad lettuce, it's an immediate turn off. Ordered the Onion Straw appetizer which came out hot and fresh but way, way too much for 2 people. Why not offer a size for 1-2 people, and larger for a table of say 4? Ordered the Surf and Turf. Their version was an 8 oz Filet and 2 Tiger Prawns. The Filet was perfectly cooked to medium rare but quality and taste was average. I can buy a prime Filet at Sam's cheaper and cook it on my grill tasting better and costing much less. The Tiger Prawns looked like "Jumbo" size shrimp you can buy a bag of frozen at any grocery store. I expected much larger. Fries looked like they were out of a frozen bag too, expected fresh cut. The highlight of the evening was the turtle cheesecake, pricey but very, very good. Ambience was great, a nice restaurant where you can enjoy a nice conversation and not fight with a large noisy dining room or loud music. Staff and server was very nice but bottom line, Chop House was not worth the price, at least for what we ordered.

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The Loveland Chophouse - Main Dining Room

Main Dining Room

The Loveland Chophouse
The Loveland Chophouse - Dining room

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Dining room

Kona Hawaiian BBQ - hawaiian - Updated October 2026

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