We had a problem with the delivery service. Absolutely no fault of Smok…read more CHRIS, the GM, handled it in the most customer-service-oriented way!! The service at this restaurant is phenomenal!! CHRIS...Smok is very lucky to have you!!!

Awesome spot. Chris and staff are amazing and are an added value to the phenomenal food!…read more Sure they only have two BBQ sauces-- but the two that they have are phenomenal! Wings are fall off the bone and turkey is juicy and delicious!

Always satisfied! Service has always been great! Only issues occurred on the first day of training…read morea new waitress (very understandable)! The Turkey Melt is always amazing!

I'm from Texas, but I have been coming here for years and I can tell you beyond a shadow of a doubt…read morethis is hands-down, the best barbecue in Colorado. Being from Texas I have had some of the best barbecue in the world mind you, and yet I make sure no matter how out of my way it is, I come to Georgia Boys for their barbecue and all of the rest of their food. Holy cow, their bread pudding is hands down amazing, the baked beans with brisket, out of this world, and the coleslaw is absolutely perfect. I'll tell you something else too, even with all the rising prices of things, they have still kept their prices pretty low, and that speaks volumes about who these people really are and what they represent. Make your way over here to Longmont or Frederick and have some of the best damn BBQ and food you've ever had!!! Last, but not least, I love how the inside is set up, always comfortable, always good people, and clean bathrooms!

If you want briscuit burnt ends get there early as they tend to run out later. We arrived between…read morelunch and dinner seating so we were seated and served very quickly. Amabiance of the restaurant resembles a brewpub type atmosphere and is very clean and appealing. Food arrived quickly and everything was excellent all meats were moist and tender which you would expect for a BBQ restaurant.

Salty. I mean like. Really salty. As in. REALLY salty…read more My balls could never sweat enough to be comparably salty.

If you're in downtown Frederick, this place is a must-visit! It's right in the heart of the main…read moredowntown area, and before we even walked through the door, we could smell the incredible smoky aroma of the meats from outside. That alone had us excited. We were greeted immediately, seated right away, and had plenty of time to look over the menu. There was a huge variety of options, and the prices were surprisingly reasonable. We started with the pickle fries, which were a great appetizer. I was also thrilled to see they offered a non-alcoholic drink menu. I ordered the Peach Mule, and my husband had the cream soda, both were excellent. Our server was friendly, attentive, and made sure we had everything we needed. Our food came out quickly, and the portion sizes were enormous! I ordered the Turkey Ranch Bacon Mac & Cheese, and it was absolutely delicious. I could barely finish a third of it, so I had plenty left over for dinner later. My husband ordered the brisket plate, and he loved every bite. Everything about our visit met, and honestly exceeded, our expectations. From the food and service to the atmosphere, it was an outstanding experience. We left completely stuffed, very happy, and we'll definitely be back! Our only regret is that we forgot to order banana pudding to go.

After reading all the positive reviews I was excited to try this place. Haven't been able to find…read moregood bbq here like we had in Texas. Went for lunch today with my son. Ordered onion rings for an appetizer. Reading the menu I couldn't find brisket anywhere. Not on the nachos, one two or three meat plates, or sandwiches. All I ever get is brisket and sausage. Finally found the brisket. It's in small print under each item for an upcharge of anywhere between $5 and $10. For example the sandwich is $19. They are happy to sell you the cheaper meats at a premium but if you want brisket you have to pay even more. If we wouldn't have already ordered onion rings we would have left. Son ordered a burger and I ordered fries. Ate almost all onion rings and one was raw and still had powder on the inside. Fries were good, son's burger was good, but we can get burgers anywhere. I did bring the onion ring issue to the waitresses attention just so she could let the kitchen know. When she brought the bill, they had taken the onion rings off. I did not ask them to do that, but they did it anyway.

Dave's is one of the VERY FEW places that offers salmon on the menu which is a plus for my…read morepescatarian husband who loves BBQ. The food is delicious and the service is always friendly and attentive. It's better than Georgia Boys.

We are extremely picky about our BBQ and this place didn't disappoint. We split a two meat plate of…read morebrisket and ribs with green beans and okra as our sides. The meat literally melted in our mouths. We didn't even try any of the sauces which is a hallmark of a great pitmaster. The cornbread was moist and flavorful. The restaurant was very much a bbq joint vibe and was clean and well lit. Our waitress was very nice and got us what we needed. Tip, free 3 hour parking 1 block South.

This truck had the fastest service despite their big and complex menu items. They were so friendly…read moretoo. I got the hog father. It was good, but I didn't get much flavor until I got to the middle and bit the sausage inside. I ended up taking it home and heating it up with some cheese and with the sausage flavor released into the pork it was a lot more savory. My friend ordered the brie panini which was a really unique and tasty treat. I wish it came with some of the jam to dip into, but on it's own the flavor was really good and not overpowering. (perhaps an add-on option for a side of jam?)

Our workplace has food trucks come to the parking lot once a month, and we can chose from a variety…read moreof dishes. The Goodness serves hot grilled sandwiches. They can be found and followed on facebook, twitter, and instagram, or at their web site. Prices on their web site are cheaper for the pulled pork sandwich I just ate, but were accurate according to their posted menu on facebook. One of their distinguishing features is the Big Green Egg which is used to cook all their proteins. For $8.00, I had the Pulled Pork Melt: Slow smoked pork shoulder in a house BBQ sauce,w/ fresh garden salsa, & pepper jack cheese, Panini style. (They subbed out the pepper jack for cheddar because I am a weenie when it comes to heat.) I really like that they support local businesses, and list them on their web site. By supporting The Goodness you are also supporting: Fiddletown Bakery, Fort Collins The Shire CSA, Fort Collins Colorado Mills, Lakewood Quatrix Aquaponics, Laporte Fagerberg Produce, Eaton LOCO Foods, Fort Collins Gilberto's Gourmet Goodness, Fort Collins Noosa Yoghurt, Bellvue MouCo Cheese Company, Fort Collins Savory Spice Shop, Fort Collins Pretty cool, huh? Enjoy!

We have a monthly food truck roundup at work, and I ate here today. I'll tell you right off that…read morethe food is good. I had the "Figgy Stardust" which is a grilled (very thin sliced, like philly style) steak with caramelized onion, fig jam, blue cheese crumbles and baby arugula sub sandwich. The bread was like a softer. crustier, and flaskier baguette. It was very good, and the food held up well on it without getting soggy. For $12.00 USD. No chips, pickles, sides of any kind, just wrapped in foil and handed over. The downside, besides there being no sides for that price, was the price and the wait time. It took 20 minutes from ordering to serving. How do they stay in business? I (luckily) still had 10 minutes left for lunch, but I used that time to walk to the food truck and back. As I said, it was delicious. I'd pay the $12 again, but think it should come with a side of potato salad or macaroni, or pickle -- something! In fact, a pickle to cut the richness would be great. :)

Very good food truck that I have seen/eaten at around town (including the food truck rally each…read moreweek). I have only had the Fresh Prince (aka a Philly cheesesteak) and it was delicious- the bread was high quality and the steak was tender and cooked very well. I think that the horseradish made the sandwich- it added flavor and moisture and was probably the thing that differentiated this sandwich from all the other cheesesteaks I have had. The only qualm I have is the price, which is $10 for a sandwich. Not great on the value scale but still excellent flavors.

This is a food truck that I wish I could have year round. All of the food I have had from here has…read morebeen amazing and well worth standing in line for. The staff are also always friendly, which is a plus! Jersey Cowboy is a staple to Foco!

I'm obsessed. I come once a week and as an east coast girlie it makes my heart so happy. It's…read moreruined all other burgers for me now! I love the thin smash patties but you never leave hungry. They always do great specials and the fries and hot dogs are so good too!! Oh and you gotta catch them at the farmers market for breakfast sandwiches!! They also don't take tips, but instead donate any "tips" to local causes. My favorite food hands down in NOCO and the best people