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    Bradford’s Grub & Grog

    3.8 (65 reviews)
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    Ruben's
    Cheryl S.

    Love coming here great food good company If you like mussels try the drunken mussels they are fabulous! The clam chowder on Friday and Saturday is home made with lots of clams!! The 1/2 pound Ruben is awesome ! Come see Jeff for nice refreshing drink and have some local fun

    Isabella B.

    The decor is great. Barnwood sliding door, cute bar, loved the feel from the outside in. We started with the brisket barbecue poutine. The brisket was The perfect amount of crispy and melt in your mouth. It's drizzled with barbecue sauce which was delightful and the french fries and cheese curds all layered together perfectly. Then we had salad bar which was great, a lot of variety. I loved that their burgers were grass fed and hearty, but my favorite part was the homemade apple pie served with delicious vanilla (slightly tasted like pumpkin which was even better). Our waitress was a gem, Lisa I believe, but we spoke to about 5 other associates who were all so nice! We had lots of laughs, & at the end the owner stopped by and thanked us for coming in. It was the perfect experience & we definitely appreciate the small town feel in their hospitality. Great price, great service, great food. Definitely making this one of our regular spots.

    Huevos Rancheros

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    4 years ago

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    11 months ago

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    8 months ago

    Service was great, very kind and helpful staff. Specials were excellent. Very put together place.

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    4 years ago

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    Colorado P.

    Thank you Cheryl for the great review! See you next time.

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    3 years ago

    The food and service here was absolutely amazing! The ambience was perfect! Highly recommend!

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    2 years ago

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    2 years ago

    Cherry lime mule was delicious! Wings were saucy and tasty as well. Service was friendly and fast.

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    3 years ago

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    Colorado P.

    Thank you so much Melissa for the wonderful review!

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    2 years ago

    Great food and service! Had the BBQ Beef Brisket and it was wonderful. Great Smokey flavor and light homemade BBQ sauce. Sat on the patio.

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    3 years ago

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    Colorado P.

    Thank you Emily for the great review! See you next time!

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    3 years ago

    Bradford's is one of my favorites! The new space upstairs is fantastic. The food, drinks and service are top notch!

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    Colorado P.

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    4 years ago

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    Colorado P.

    Thank you so much Linda for the great review!

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    3 years ago

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    7 years ago

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    7 years ago

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    6 years ago

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    Page 1 of 2

    Ask the Community - Bradford’s Grub & Grog

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    A.K.A Kitchen  - Nacho Average Nachos and Rock Coast Citra IPA on the patio

    A.K.A Kitchen

    4.1(298 reviews)
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    We moved to Loveland in 2022 and have been meaning to try A.K.A. Kitchen since then. Tonight we…read morefinally did! First off, we love how the restaurant is a couple blocks off the main streets of downtown because that quiet, peaceful vibe carries into the restaurant. It has such a laid back atmosphere - perfect for our Saturday night date night. Our server, Sonia, was amazing! So friendly and fun - very attentive without being overwhelming. She was so helpful and answered all our questions about the menu and restaurant. We decided to share the nachos and the prime rib stroganoff and it was the perfect combo! The nachos were cheesy and flavorful and the stroganoff (which was thoughtfully split for us into two separate bowls) was so creamy and yummy with lots of prime rib. Per our server's suggestion, we finished our meal with the Sopapilla Cheesecake... OMG! Not too much cheesecake, a flaky pastry bottom and a crispy, cinnamon-y top layer. SO GOOD. Everything combined (they also had a DJ playing a really cool house mix) made for a fantastic first impression. We look forward to visiting again and again!

    Really looking forward to having breakfast here on Sunday morning after 4th of July. Website showed…read moreit open at 8:00 on Sunday so we showed up shortly after 8:00 and nothing. No lights on, front door locked, nothing. No sign on door saying they were closed. Music playing. Tried calling- mailbox was full. Not sure if we will try again. Love the patio and food selections. Bummer

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    Door 222 Food & Drink

    Door 222 Food & Drink

    4.2(545 reviews)
    6.2 mi
    •$$

    Found Door 222 on Yelp while traveling from DC to Fort Collins for work. Since we had to fly into…read moreDenver before driving to Fort Collins, my two coworkers and I wanted to find a good dinner spot before getting on the road, and the reviews led us here. This was a find worth making! We arrived without reservations, so I appreciated that they were able to accommodate all three of us. Once seated, we waited about five minutes for our server to greet us. The restaurant was filling up, so that felt reasonable. There was some background noise, but we could comfortably hear each other and enjoy our conversation without raising our voices. Definitely a plus when you're catching up over dinner. Now, let's talk about that short rib grilled cheese. Divine. This is the kind of sandwich that makes you happy you didn't order something else. And the fries served alongside it? Chef's kiss! They deserved their own moment. One of my coworkers ordered a short rib dish as well and thoroughly enjoyed it. She was the first one with a clean plate and made sure we knew how good it was. I think that speaks for itself! One small tip: if you're particular about the type of glass your cocktail comes in, ask before ordering. One person in our party wasn't a fan of the glass hers arrived in. Simply a personal preference, but worth asking about if that matters to you. The experience gave me the farm-to-table feel I enjoy, and Door 222 turned out to be a lovely stop before our drive to Fort Collins. Would I return? Heck yes. That short rib grilled cheese alone has earned a repeat visit when I'm back in the area!

    I ate dinner at Door 222 with a group of 7 following a graduation celebration. The restaurant was…read moreflexible with our reservation and was able to move us forward when we called. Our server was friendly and attentive. For food, we got a variety of appetizers and entrees (photos attached). Everyone enjoyed their food for the most part, however some plates were much cooler than others. I understand the logistical difficulty of preparing 7 entrees simultaneously so they come out at the same time; but my short rib meal was lukewarm at best. Flavor-wise however, no complaints. The menu is pretty diverse, with options for every palate. Good for groups and families. Parking is street only and first come, first serve. Not a bad spot - I'd recommend them if someone was in the area and looking for a good meal.

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    Door 222 Food & Drink - 10.08.23

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    Door 222 Food & Drink - Shaved Brussels with a 6 minute egg

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    West Side Tavern - Gazpacho

    West Side Tavern

    4.4(239 reviews)
    9.8 mi
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    It had been 3 years since we met up with friends here. All of us were wanting to revisit this place…read moresince our first visit was so good. (And we don't live in the area). We were seated promptly upon arrival although did wait a bit for a server to appear. We arrived at the tail end of happy hour so that was nice. Happy hour is available at any table in the restaurant. We ordered appetizers of smoked trout dip and baked scallops. Both were tasty. Main courses were duck and fresh catch of the day which was trout. The trout and the veggies served with it were delicious. Whipped parsnips, roasted carrots, snap peas and spinach topped with a nice filet of trout. This place is small but very cute on the inside. Make sure to notice the ceiling fan. They have a large outdoor patio too.

    Brunch at West Side has always been a favorite for the last several years... especially when I have…read moreout of town company visiting, so we made our reservation and went in this morning. We were all shocked to see the change in the breakfast potatoes... the au gratin potatoes have always been delicious and so unique to anything else at any breakfast/brunch spot in town, so when the plates arrived with fried potatoes you can get anywhere else, it was disappointing. The same dish we have always gotten, the Monte Cristo, was lackluster today. When we mentioned the potatoes the response from our waiter was "yeah that's been a common complaint"... which makes it obvious that we weren't the only ones who have brought it up and asked about the change. The service was decent and the food was good, but none of it compared to what it has been in the past. Oddly enough it was also quite empty for a Sunday at 10AM when were used to seeing it packed in there. Perhaps others have noticed changes that are less than customer-centric? Why make such a change to a staple item which then makes the meal no different than what I can find elsewhere for less money? Sadly it make not make the list next year when company is back in town when it's typically been their request.

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    West Side Tavern - Inside

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    The Regional - Regional Salad: Greens, almonds, pickled shallot, parmesan

    The Regional

    4.3(251 reviews)
    19.5 mi
    •$$

    Dining with 17 people is never an easy feat, but The Regional was able to accommodate us. After…read morespeaking with one of the managers, we secured a reservation for that same evening. A little preparation on our end helped ensure everything went smoothly. Since The Regional is a farm-to-table restaurant, many items need to be prepared or prepped in advance, so I was grateful to collect everyone's orders earlier in the day. That gave the kitchen time to prepare and made it easier to get everything cooking once we arrived. We were seated off to the side of the bar in a small private area. The restaurant was busy, but not overwhelmingly so. Once we were settled, our server came over, introduced himself, and took our drink and food orders, making sure to associate each dish with the correct diner. After everything was entered, our drinks and food arrived surprisingly quickly. All of the food and drinks were good, but the service was even better. A big thank-you to the manager and our server for accommodating our team and helping make such a large dinner feel seamless.

    This is not the usual review. Recently, I dined at the…read moreRegional, and had an unexpected mishap. But first.... the staff is exceptional. Our server was Lillian who is not only pleasant but well versed in the menu - offering suggestions and explanation on dishes or pairings. The atmosphere is homey with vintage style chairs, and the tables are set close but the room doesn't feel cramped We loved the Regional salad and the lamb merguez meatballs. As my main dish, I ordered the Halibut ceviche which is prepared with avocado, a detail that I overlooked and unfortunately I'm allergic to avocados. When the dish was placed in front of me, I was surprised and quickly signaled Lillian. She was concerned that I may have tasted the dish and offered medical attention (Benadryl) and promptly removed the dish. She encouraged me to order another main dish, but I opted for another lamb merguez meatballs which is served with warm bread. At the end of dinner, I was surprised that the halibut ceviche was taken off my bill - unexpected but appreciative gesture. 5 Stars - Hallmark of customer service at the Regional!

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    Booth with plants: Banquette seating, quieter side of the room

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    Bradford’s Grub & Grog - newamerican - Updated October 2026

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