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    The Little Kitchen

    5.0 (4 reviews)
    Closed Closed

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    3 months ago

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    Adrienne B.

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    17 days ago

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    6 months ago

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    Adrienne B.

    Thanks so much! We hope to see you soon!

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    4 months ago

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    Adrienne B.

    Thanks so much! We are a big fan of you too!

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    Al Dente Fresh Pasta - Pizza with the owner, Joe

    Al Dente Fresh Pasta

    4.3(52 reviews)
    7.0 mi

    Al Dente Fresh Pasta Co. 301 Center Ave…read more Westwood, NJ 07675 Eggplant Siciliana Using the kiosk, you have the option to choose your own pasta, sauces, and toppings or simple order a specialty plate. I always leave it to the professionals and I'm glad I did because the penne, marinara sauce and toppings were spot on! This was my first time mixing fried eggplant and prosciutto. #aldentefreshpastaco #eggplantsiciliana

    Pasta is certainly a weeknight dinner hero. Quick pasta recipes are easy and inexpensive to throw…read moretogether, so dinner can be ready in a flash. While each pasta shape has a unique cooking time, just about every package instructs one to cook the noodles until they reach the "desired consistency"/"al dente." This phrase literally translates from Italian to mean "to the tooth." It describes the texture of cooked pasta when it's tender but firm and chewy when one bites into it. Located on Center Avenue in Westwood, my colleague and I had the opportunity as first-timers at Al Dente Pasta Fresh Pasta Co. for lunch. Upon entering their casual and friendly vibe, we were greeted by the staff and had the place to ourselves in their dining area with an open kitchen. Their menu features a fantastic variety of appetizers, salads, pizzas, pastas, sandwiches, and desserts. The star of this establishment has to be the fresh homemade pasta dishes made from Caputo Semola flour imported straight from Italy, accompanying the amazing sauces, each crafted with care and creativity. We decided on their Pasta Bar--Spicy Chili Vodka Cavatelli with Chicken Cutlet and Bolognese Pappardelle. Each came with fresh focaccia bread. The food arrived, and one can taste the difference of freshness. It was absolutely delicious using the high-quality ingredients. The portion was just right as well as the price. Our server, Hunter, was friendly and accommodating. We even had a chance to make small talk with the owner; Joe connected next door at the sister location, Luciano's, for pizza and garlic knots. It's Old World charm with a modern twist, and we can't wait for a repeat performance.

    Photos
    Al Dente Fresh Pasta - At the entrance to Luciano's

    At the entrance to Luciano's

    Al Dente Fresh Pasta - At the entrance to Al Dente Fresh Pasta

    At the entrance to Al Dente Fresh Pasta

    Al Dente Fresh Pasta - Fried zucchini and pasta bolognese with meatballs. Delicious meal

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    Fried zucchini and pasta bolognese with meatballs. Delicious meal

    Favale's Trattoria - House salad

    Favale's Trattoria

    4.3(95 reviews)
    0.8 mi
    $$

    Too many pizza places in the area, and this one stands out! The vodka sauce is perfectly balanced;…read morethe pasta cooked perfectly al dente. Pizza is "really good", according to my teenage kid. That's saying a lot, when the comments list are "ok", "good" or "meh". We also had meatballs and ricotta which didn't make it to the post because it was gone before I had the chance to take a pic. Don't miss that one. The prices are so reasonable too. Will definitely be coming back soon to try other dishes!

    A few people have been telling us about this place and we decided to take a little ride to go check…read moreit out. We armed ourselves with our bottles of wine and we were ready for a great meal.. It's a small place, but it's decorated nicely and tastefully. My only issue was it was extremely cold in there. I get it that the people are making the pizza get very hot, but it was kind of uncomfortable and I had to keep taking my coat on and off. But that literally it was the only negative. We started with the arugula salad, which was absolutely delicious. Very fresh and crisp. The cheese on it was amazing. You could tell it was high-quality and we loved the sun-dried tomatoes. We then moved onto mussels in a red sauce they were very good. They were not stringy. They were not dry. The sauce was delicious but I would've said go a little bit later on the onions next time, but overall, it was very tasty. The pizza was definitely the stand out here. It came out much bigger than we thought it was gonna be and we usually are able to finish a whole thin crust pizza but we just couldn't do it. This time. The crust was cooked perfectly. Their sauce is absolutely delicious. I felt like I was eating my own families sauce. That's how homemade it tasted. We got black olives on it and I love the way that they were. It wasn't overloaded. They weren't wet and I have to say I don't know where they got their basil from but the taste was incredible. I do want to add that I found myself staring at the gentleman that were actually kneading the pizza dough... I am right from Italy and I felt like I was transported back home the attention that he was paying to the Joe it was definitely watching an art We will definitely be back here. Hopefully it'll be a little bit warmer lol but overall, this was definitely one of my new favorites.

    Photos
    Favale's Trattoria - Bread Delivery sitting out all day on a day they're closed

    Bread Delivery sitting out all day on a day they're closed

    Favale's Trattoria - Mussels and a spicy red sauce

    Mussels and a spicy red sauce

    Favale's Trattoria - This pizza is an art

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    This pizza is an art

    The Little Kitchen - soup - Updated May 2026

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