Table for three with seven shared dishes and we had to order an eighth to go ... that should be all…read moreyou need to know about how great the food was. Oysters, Duck Leg Confit, Honey Mustard Crusted Leg of lamb, and Smoked pork loin with sausage were all exceptional, paired with great service and a cute patio which was the perfect backdrop for a summer evening. The brûlée, cheesecake and homemade flaky competed for dessert of the night at our table, with the final verdict being that sharing the three left us all feeling like we somehow won. Got a chance to chat with the owner and chef and understood right away why every dish we tried felt like it was the special of the night. We don't make it here often but when we do we'll be making sure they have a table for us.

Really nice food here. Nice little restaurant. Good service too. My basil chicken was delicious…read moreand a very good size, I had the lunch portion with rice. It came with spring rolls too which were good. Lots of nicely cooked vegetables in there too, good flavour. The sticky rice and mango was very good too. I would for sure come back for a healthy, tasty meal here.

The quality of the food here rivals any Thai food we have had anywhere.... And we love Thai dishes…read more The flavor of each dish was just perfect. The spices, crispy vegetables, light yet flavorful sauces and perfectly prepared seafood, poultry and tofu were the main attractions (rather than heavy, salty, sauces and overly battered, fried coatings). The presentation was also very appealing. Chu Chuee was a new dish for us and it was divine. We live in MI and I will make it my mission to find a restaurant that prepares it. We ordered shrimp though the fish sounded amazing too. It had just a hint of kick which was balanced by the coconut milk. I also really enjoyed the light Coconut soup with white mushrooms, Napa, cauliflower, broccoli, tofu and cilantro. So healthy and bursting with flavor. We were the only ones present late afternoon on a Saturday though the restaurant had a steady flow of Carey out orders. Our server was so friendly and helpful. Charming personality. Her mother is the chef; kiddos to them both for a job well done. The ambience is very warm and inviting. The tab was on par with what we usually spend for a good quality dinner. Southampton Thai Cuisine is such a refreshing choice among the many bar-comfort food restaurants that dot the coastal towns of Lake Huron.

Best food and service. Don't miss Happy hours every…read moreThursday to Saturday. They are opening bar every day for Super Bowl starting from Feb 2nd 2014.

Nice place. Drinks are over priced. It'd be nice if they played sports on there tv's once in a…read morewhile instead of storage wars re-runs

Maybe 3.5? Came on a…read moreFriday in July (Covid times, but I think it had recently re-opened for dining in). Was very busy, so we had to put our name down and come back. Ordered the Fry Board, Fish Tacos and the Wiz Caesar. The Fry Board is a huge board filled with different types of Fries. Portion is huge, but not all of them were that well fried. I found myself wishing most of them were hotter and crispier. But the dips they came with were great. The Fish Tacos were very mediocre. The portions of fish were quite small, and the taco itself not that well dressed. The Caesar was nice and spicy if you like that. Seating is cool, they had a few picnic tables on sand actually. And the servers were all friendly but sometimes hard to find.

This was a spontaneous stop on a short trip to Port Elgin and area . First weekend of patios…read morereopening in Ontario . Sat on upper patio area with picnic tables and a open air nicely designed bar. Ordered the Idle and Coast Lager (smooth and easy drinking) and fantastic (basa battered in three sheets red ale) fish and chips . Service was very friendly and efficient and the weather was pleasant and sunny . Enjoyed this place very much.

We ordered two orders of Halibut and chips. The fish was small. Upon cutting into it, we noticed…read moreit was really, really stringy with a weird, rubbery texture and it was extremely dense. After trying it, it tasted fine, but it was so rubbery and hard to eat - you had to chew on it forever. This fish was obviously extremely overcooked or hadn't been stored properly. My husbands meal was exactly the same. It was all I could do to get that fish into me. We won't be back. A waste of money.

I really wanted to enjoy lunch with the kids. Fish and Chips are a rare treat. We were greeted by…read moreBen who was busy, but helpful and I think newish to the restaurant. There were a few people making some noise but the place was somewhat subdued. The restaurant really should be called 'The Bare Minimum'. Beer options lacked craft options. The kids Fish and Chips clearly lacked fresh fish and the fries were not only frozen but embarrassing the lowest or second lowest grade of frozen fries. A 'famous' Fish and Chip restaurant should have fresh fries. The wings were overpriced. The hot sauce was Franks. They were over cooked. I could even order a double or a half order on top of what seemed to be a disappointment waiting to happen. The menus were all crinkled and the o unfortunate lack of appetizers was evident. No chocolate milk for the kids. The taste was disappointing at best. If I was the owner, I'd be legitimately concerned about the obvious corners he is cutting. We are to fill our stomachs and not for the love of food. I get it's an attempt at a bar scene as well as Fish and Chip joint. Details and quality matters. I hope the owner puts some genuine love into this place, because it's not gonna last like this.

We went for our anniversary dinner and were met by a friendly welcoming employee. We sat out side…read moreon the covered patio out back and were waited upon by an efficient and attentive waitress. The special was a rib eye steak so that is what I ordered. It was cooked to perfection, exactly the way I ordered it and served with a yummy gravy/sauce, mashed potatoes and grilled veggies. My wife had the mediterranean pasta and she raved about it all night. Dessert and special coffees and the bill with tip was much less than anticipated. This place is a must eat in for any visitors to the Saugeen Shores area!!

Our waitress was delightful. Upon entrance it looked like a lovely place. And with a reservation,…read morewe assumed we were being led to the lovely veranda. Not so. Led to an outdoor terrace at the top of the building, with a number of black wrought iron tables, like the outdoor canteen at a golf course. No table covering. No placemats. The cutlery roll up was placed directly on the metal tabletop. Did I say no table covering whatsoever? Every family with a child or teen was brought up to the terrace Hmm. The bill was still over $115. My liver, was possibly a good piece, but cooked to shoe leather texture. 16.95$, which is fine - but the server could ask the preferred cooking style. Pasta was delicious. Wings and ribs a little overcooked but yum. And, the vegetables were perfectly cooked No- We will not be back unless they invest in a roll of craft paper to tear off and make paper tablecloths Cutlery on the tabletop isn't my thing

We ordered Eggs Benedict and Grandmas breakfast…read more Eggs Benedict - Very well made, especially the hollandaise sauces. I had side order or breakfast biscuit with homemade pear jam. Biscuit are extremely soft and moist. Grandmas breakfast - side order of country fries ! Delicious fresh home fries packed with flavour. Our other side dish was breakfast French toast which was thought was mediocre but they at least gave us lots of maple syrup :D ! The last side dish was the sausage. That was also really good, doesn't like the frozen ones with preservatives but rather really fresh! For dessert we ordered rhubarb crisp! Must try! Delicious sweet and hit home for us! We got the carrot cake to go because we were impressed with their food and especially their baked good! We tried it when I got home although we were already full and definitely was not disappointed! We re definitely coming back here but next time with friends and family !

Came up for the weekend to Port Elgin cottage.. Came to Southampton for a ride heard about this…read morerestaurant and wanted a tasty breakfast.. And lo and behold had a super tasty breakfast. They serve their tasty coffee in a pot and their farmers sausage is amazing as is there fresh baked goods and eggs.. Definitely not greasy either.. .. Their is a bakery next door they own Yum is all I can say..

I love going to eat and have coffee in these small town eateries.. Food is fresh homemade…read moreincluding baked goods.. And there coffee and espressos are real good.. I recommend this place to anyone in Southampton or even outside of Southampton.. P.S Bring cash only..

This place has a major customer service problem: A server who is too stupid not to insult the…read morecustomers. There is a poster on one of the walls about the "Asian coffee experience". I asked at the counter if they serve Asian coffees. For some reason the server showed me bags of tea. I repeated that I was interested in coffee and pointed out the poster. She said "Oh that's from his travels." and then "How do they do it?" Before I had a chance to answer, she said in a snide tone "So you don't even know?" Like **I'm** the moron in the conversation. Excuse me, bich? Not only did I not get to speak, "Asian coffee" covers a large range of methods and styles, even different equipment. There is no 2-second answer to "how to make Asian coffee". I said "I do know, but I'm not getting into all that now." She made a face. But even if I didn't know, so what? I'm the *customer*, asking about drinks pictured on the *walls of the restaurant*. It's not my job to know, it's hers. Maybe she was lashing out because she felt stupid being caught not knowing about the posters in her own restaurant that she walks by every day. In any case, she handled it VERY badly. The correct response was "Sorry, no, we don't serve Asian coffee." As for the food, it's just OK. Below the skill level of an average home cook. Its main advantage is being lighter than the other options in town, which lean heavily towards fried food. One bite of the hummus was enough for me - it was ice-cold and sour. The bread was good, but I'm 100% certain they do not make it. The whole vibe is very amateur-hour, right down to the poorly hand-painted sign.

Ordered the tacos for dinner and they were delish. I tried three different protein fillings:…read morepulled pork, smoked brisket and tango chicken. They were generous with the protein and topped nicely with veggies. It tasted perfect. It also came with tortilla chips and Pico de Gallo. It was a very filling meal and would come back to get the same items again.

We've been here twice. The food is delicious and fresh and the portion sizes are big. I had the…read morebrisket sandwich with corn and bean salad and coleslaw as sides. The sandwich was delicious - the salsa were a little underwhelming. My kids had brisket quesadillas and poutine (with queso on the side because it's spicy) and my husband has a pulled pork burrito. Everyone really enjoyed their meals. The staff are friendly and helpful as well. My kids love it there. There's also great vegan options with options for roasted beets or sweet potatoes as filling!