Recently in OC, MD, we ruled out a handful of suggested restaurants by looking at menus and decided…read moreon Hooked. We were looking for a delicious fish dish. We were set on getting the salmon and the swordfish dishes which we did, and it did not disappoint! They were the most delicious dishes I had experienced in a long time. I asked about the seasoning on the salmon and the waitress, who was fabulous, said it was Moroccan. I loved the hint of cinnamon but according to the Moroccan spice I looked at on the web, it is a combination of numerous spices which amounts to a delicious combination of flavors. Both dishes were paired perfectly with their sides and sauces. I have never left a review about a restaurant before. This will be one of my few unforgettable meals. If dining inside, bring a sweater. They don't skimp on their air-conditioning. It was a cool night so we ate outside which was nice, but what made it nicer was our wonderful waitress, Fanika(?), who had the most awesome, helpful, outgoing personality that makes a dining experience that much better. And she was right about the coconut espresso martini. It was delicious! She also mentioned that the menus are seasonal so I am looking forward to returning to Hooked when I'm back in OC and trying other meals. I'm hooked!!

Great food, we had great service! Our server Kate was efficient, informed and delightful! Thanks…read moreHooked! Michael

There are a handful of must visit restaurants while we stay in Berlin every May for our annual…read morevacation and Sunset Grille is one of them! We arrived right around 1:30pm on a nice (but breezy), sunny Saturday. Since it was a bit windy we decided to sit at Teaser's outdoor bar instead of out on the deck. We had our choice of bar seats on all 4 sides of the bar but the bar quickly filled up not long after. We chose the back side of the bar looking out at the marina which happened to be right by the orange squeezer which was a great move. The bartender, Kate (I believe), made many, many crushes while we were there. It's so nice seeing Orange Crushes made with fresh squeezed OJ. Kate was a pleasure to interact with and she made so many great recommendations (Spicy Mango Crush, Baltimore Club, Mediterranean Grain Bowl). We started with crushes of course, two Orange Crushes and a Grapefruit Crush. I then switched to a Spicy Mango Crush with a Tajin rim and I may have liked that better than the Grapefruit crush. My dad enjoyed my Spicy Mango Crush so much he ordered one for himself. My mom also switched it up and ordered an Espresso Martini which was a little disappointing to say the least. Per one of Kate's suggestions, I got the Baltimore Club which is a crabcake sandwich with bacon, lettuce, tomato, and shrimp salad served on an everything bun. The crabcake itself was really, really good and combined with all of the other toppings/fixin's I think this is a must order for me next time I'm here. My mom got the Applewood Smoked Pulled Pork Sandwich and my dad got the Sunset Burger. All sandwiches are served with fries, slaw, or Mediterranean Salad. Everything was so good that we decided to come back the next day for lunch again. I ended up getting the Sunset Burger and my parents both ordered the Pulled Pork Sandwich. Kate made another great recommendation as we all decided to go with the Mediterranean Salad as our side and it didn't disappoint. It was light, bright, refreshing, and citrusy. We've been coming to the area now from Jersey for years and have always had good experiences at Sunset Grille. The atmosphere is always great being right on the water but the food and service over these two days may have been the best yet. We will be back in June and will definitely be dining at Sunset Grille Marina.

We enjoyed our visit -'d the sunset views were phenomenal. The staff were all welcoming and the…read moreservice was pro pt. While the food was brought out super quick, it was balanced by the water views and sunset.

Had a decent dinner with friendly service from hunter, who was our waiter. Dude set us up with a…read morecarafe of Diet Coke so we could refill our drinks and I thought that was hilarious. Got the short rib bruschetta at hunters recommendation, it was absolutely delicious. For dinner I got the New York strip steak with shrimp, blistered green beans and mashed potatoes. The steak was okay but the charcoal/burnt flavor was really strong and ultimately kept me from enjoying it. Wasn't a fan of that at all. The shrimp was cooked perfectly and I absolutely loved the way the green beans were cooked. I could eat a whole plate of those. Just an fyi for older or disabled guests, there are a lot of stairs. The restaurant is located above parking and up a set of stairs. Then there are more stairs up to the seating area.

The waiting period excellent!! Staff excellent!!…read moreWaitress excellent! Food excellent! Drinks excellent!! Cleanliness excellent!! Will come back the next time I'm in OC!

Excellent service, delicious, farm to table fare & amazing cocktails. Start w/ the bread service…read more($12) but so worth it. We shared the whole fresh fish for two Chef filleted & always amazing. Save room for dessert. (Pic below bit blurry .. it's snapped from a video) Fresh peaches, blueberries grilled w/ honey & served w/ blueberry mascarpone.

What a wonderful evening! We were celebrating a very special occasion and my wife wanted to come to…read moreOur Harvest. I have mentioned in previous reviews here how wonderful the food is and how absolutely well taken care of we were. That has remained to stay at their high standard. I would like to mention this time the hard working management and staff. We were able to be seated in the center of the dining room. This gave me a vantage point to see how the inner kitchen workings performed their magic. I followed the flow of inbound orders, various stations preparing the orders and the constant communication between all the folks. Their very hard work pays off. The meal was perfect. Our orders were placed correctly and timely. Prepared quickly and accurately. Served promptly with a smile. Food always tastes a bit better when the server has a smile and genuinely asks if they can get you anything. Wonderful! All of this would not be so well orchestrated without top management. I had the pleasure of meeting Skyler for our dining experience and what a top notch guy he is! He takes pride in his restaurant and it really shows! If you have been here before, you already know what I am talking about and why we keep returning. If you are considering coming here, please do. Then you can be part of the club which keeps coming back. Enjoy!

Our first time at Harborside and it did not disappoint. We were seated quickly on the patio. The…read moreview was beautiful! The orange crush was the best I've had (I had 2 and wanted many more lol). Everything we had we enjoyed. I enjoyed the crab cake dinner, my friends really enjoyed the fish and chips and the what I call "seafood sampler". Although for the price the sampler could have had a little more to it. Service was great, she was attentive and let us know the bar was a little backed up so the orange crush would be a little slower to arrive. Wish we would have found them at the beginning of the week versus our last night. But it was a great meal to end our vacation. Until next time Harborside!

OCEAN CITY, MD has been in its Orange Crush Era and so have we. Maryland naming it the state…read morecocktail in 2025 was the correct choice; nothing beats that fresh‑squeezed OJ magic. But let's be honest... Harborside Bar and Grill is the only place to get the ORIGINAL Orange Crush, and wow, it lives up to the hype. Waterfront deck, sunshine, cold drinks, and they even welcomed Brie with a giant water bowl like the queen she is. Between the seafood, the American classics, the marina views, and a post‑lunch stroll along the water, it is impossible not to slip straight into vacation mode. Huge shoutout to Ian T. for being the kind of server who makes the whole experience even better.

Awesome place! Check out the seafood mac & cheese. You'll love it and it's right up the street from…read morethe beach.

Drinks 4 stars Food 3 stars…read more We were a party of four; I was the only one who enjoyed my food. I ordered a steak and quinoa salad with fried goat cheese balls, cherry tomatoes and a shallot vinaigrette. It was very good. My husband ordered bacon wrapped scallops, the portion was pretty small. Our dining companions ordered black bean burgers and a shrimp dish. Both were underwhelmed. They do have an impressive bourbon selection, so if you're into that, try it out.

Run, don't walk! The food was amazing! I would drive out an hour just to be able to get dinner…read morehere. The food and service was top service. From the looks of what our friend ordered, the crab cakes were plump and juicy with crab meat. The crab bisque was also delicious though a bit salty for my taste but that's usually the case. The bread. Make sure you leave room for that! The catch of the day was fresh but the flavor was alright. I ordered the duck breast and enjoyed every last drop! The views are amazing too! We were lucky to have fireworks the night we were here. The dress code also is flexible whether you want to be more dressed up you don't feel out of place. The service was also great. I really appreciated our server telling us the 20% gratuity was included since we had a large party. It's the little things that add up.

This is a restaurant we always make reservations for when we come to Ocean City and often eat at…read moretwice during the week. This is a beautiful restaurant overlooking the bay, perfect for a romantic dinner or celebration. We shared the Beet salad which was nicely brought to us on two plates and was quite fillings. The Smoked Cheddar Pierogis with sauerkraut and fried apples was delicious, not heavy or smoky. My husband had the Petit Filet mignon then a creme brulee for dessert which was small, thin, light, and wonderfully creamy. It came topped with strawberries. The indoor dining area is elegant, comfortable and romantic. You can watch the sunset but at the table by the windows, you may be a bit blinded by the sun until it sets and it got rather warm in the sun. It was worth it - watching the birds fly into the marsh and hop around. Previously, we have also sat outside on the small balcony at the high two person tables and high chairs. There is a better view of the bay from inside the restaurant since the restaurant and apartment building does not block the view on the sides. Savannah our waitress, was friendly, helpful, and attentive.

We made reservations here a few weeks before our trip in May because my DIL said we had to eat…read morehere. The Chef looks familiar, I think I tasted his food before at one of the Celebrity Chefs Brunches for Meals on Wheels. I remember it being fantastic. There is outside dining but I booked inside as we weren't sure how warm it would be in May. It turned out to be a cold and windy weekend so we were very glad to be inside, plus the outside tables have a view of the highway. What a cute little restaurant inside; it is very tiny. We were crammed into a table in the corner. It was difficult to get past the other diners at their tables, and we could hear all the conversations around us. Every table was packed, I can't imagine what it's like in this room during the busy summer. Noelle was our server and she was amazing; very knowledgeable and friendly. She described the homemade bread service to us, and we ordered 2 Coastalpolitans which were made with Tito's Vodka, lime, soju, St. Germaine, and cranberry. They were sweet, and tart, and bright, and delicious. We decided on crab toast instead of the bread, and Noelle said we made the right choice. Wow, she was correct. The crab toast blew us away. It was chunks of crab on fluffy, crispy milk bread with pickled scallions, radish, lemon aioli, kelp powder, and lime. So beautiful and so delectable! RJ ordered the Pork Chop, which Noelle said One Coastal is known for, and I ordered the NJ Day Boat Scallops. We had no words. We sat there and quietly enjoyed every bite while listening to the surrounding tables, and knew we found a maybe not so hidden gem. My scallops were delicate and buttery and sweet, and melted in my mouth. RJ said his pork chop was tender and juicy, and the best he ever had. That is saying something. We finished with bread pudding because who doesn't love a good bread pudding, and we like to try it whenever we see one that looks interesting. It was salty and sweet and just so perfect. What One Coastal lacks in space and view, it makes up for with food and service. What a delightful place, and Noelle was a pleasure and a joy. We will definitely return to try all the other things and be lucky to sit anywhere inside or out.

Decor/service: cute place with a nice bar. It is small so the tables are pretty close together…read more Staff was friendly but the food service was on the slow side. We waited pretty long between our appetizers and entrees. They list gluten and dairy containing products on the menu. Food: the food was fresh and you could tell everything was made in house. The menu changes frequently and what we saw online was different when we got there. The salad was good but could have used a splash or 2 more of dressing. They had a bread appetizer special which tasted like an upscale Texas Roadhouse bread and butter. The duck breast entree had great flavor but it didn't fully mesh well together. Some bites were great while some lacked. The duck itself was good very well