This is the only place I get take-away meals from in Glasgow, other than the every-now-and-then…read morefish & chips. Tonight was the first time I have grabbed food just for myself, and it has proven, scientifically, that one portion from Shangri-La is waaaay more than enough for one person. The staff are lovely there, and always seem to give free prawn crackers away (thank God I didn't take any tonight or I wouldn't have eaten my veg). It's not the Shangri La you'll find in Paris (google it), but it's def a lot cheaper, the food tastes really good, is cooked quickly and you will definitely not go hungry. Tonight I had a vegetable chow mein, and I've tried heaps of their other dishes in the past, because they have a deal where you can buy 4 different dishes for £10. :D I'll try and take a photo of their very extensive menu to give you an idea, because they deliver which is a great option if it's one of those nights that you can't be bothered cooking, but should be home doing stuff like I should be doing right now.... 5 mins- later update- The menu is really huge, so I'll upload a photo of the first page, and you can see the rest here: http://www.just-eat.co.uk/restaurants-shangri-la-g11/menu ( -- I've never ordered from Just-eat so can't comment on this website)

Good Chinese takeaway in Partick. They have a great offer - 4 dishes for £11.49. These are full…read moremain-meal size portions so great for sharing between several people, and there's a wide range of dishes to choose from in the offer. There are soups, starters and large side portions in the list as well as the main dishes. I've only ordered from this part of the menu before but if you fancy something else the rest of the menu is massive so your favourite dish is bound to be in there somewhere! Yesterday we ordered online via Just-Eat and our order arrived around half an hour later, well within the delivery time stated. I've had various veggie dishes from here and they've all been spot on.

So this was a second choice for lunch today. I had agreed…read morewith the girls in my team we would go out for a quick lunch catch up and although our first choice was closed Dragon I certainly did not disappoint. we decided on the 2 courses and drink for £7.95 which I believed to be a nice offer given the size of the portions. I ended up ordering the black pudding pancakes and beef stir fry. The food was lovely and service friendly. I would definitely recommend for anyone wanting to fit in a decent lunch time catch up.

My friend took me for a wee Itison deal, and obviously it had to be the evening half of Bath St was…read moreclosed off due to high winds knocking the sh** out of Marks Hotel roof, so after having to navigate round town, when what should have been a straight road from the Pot Still to the other end of Hope St, we finally arrived a mere 5 minutes late for our booking. The staff we so friendly and welcoming, and unaware of the closure obstructing the route to their workplace. As there was only 2 other sets of diners we were seated immediately. The decor is very grand, and if it wasn't so dark, it would probably be very warm. We presented our voucher and ordered some drinks. It didn't take long to choose our mains, which in turn, didn't take long at all to arrive. In fact, it was disconcertingly quick. No more than about 5 minutes had passed from order to arrival, raising concerns about the means of cooking, and freshness of the dish. We'd both ordered a chicken dish (I cannot for the life remember the name, but it had apples and pineapples) which was a basic sweet and sour esque dish with some fruit on top. There wasn't much flavour, which, was to be expected from something that was probably pulled out of the fridge and nuked. If it wasn't for the lovely service from the staff I wouldn't even rate this one star. The quality of the food certainly does not live up to the price (around £10+ per main), and I certainly won't be visiting again.

Actually been here a few time throughout the years when in Scotland. I do recommend reservations as…read moreit does get pretty crowded on the weekends. I'm sure you may could walk in during the week. It's a cute vibe, modern Asian. A mixture of Chinese with Thai and other Asian influences dishes. There was a bar but not quite sure if it's a full bar. Restaurant alone is beautiful, clean modern feel. Main area as well as more seating downstairs. Service was great, as all the staff were quite friendly and sweet. Started off with some cocktails, and a few starter dishes to share. The lettuce wrapped, compared to the states. This was more soupy than what I'm used to but still good. The prawn and pepper was nice, mussels in the curry sauce was full of flavor. Highly recommend. Also went the wings and crispy duck pancakes rolls I believe, which are basic egg rolls. Mains, the seafood hot pot, plenty of mixed seafood. The filet in sweet and sour which is basically sweet and sour whatever meat you choose. Scallop dish stirred fry style and well as a prawn stir fry dish as well. All we're quite flavorful. Rice dishes are additional and doesn't come with mains. Desserts, a couple of cakes that was on the menu. Everything was quite nice and full flavor.

The guy and I came here with our family for a birthday celebration. Neither of us had ever been,…read morebut some of our family has, and quite enjoyed it. We were a bit early but were sat at our rather large table (in it's own room) as we waited for the rest of our family to arrive. A waiter soon came with a pot of tea, asking if either of us wanted a complementary cup of jasmine tea while we waited. To be honest, and the rest of our family agreed once they arrived, the tea tasted like hot water. No tea, no jasmine. Once everyone arrived, it took the staff what seemed like hours to take our drinks order. As the drinks were brought around to everyone, my boyfriends brother had ordered a pint of irn bru. As I was being handed my drink, the pint of irn bru proceeded to dump straight in to my lap which wasn't the best thing, seeing as how I was wearing a white jumper. Hey ho, I reacted a lot better than some thought I should have and was able to soak up the irn bru with napkins that the rather mortified (2 days new) waiter gave me. I'm sure there was an absolute panic with the staff because it took another 20 minutes for our food order to be taken- new employee not to be seen again. Once someone finally came back to take our food order, I ordered the Kiam-Heung Style king prawns which was a delicious meal. I loved the green beans and it just had a lovely flavour. My guy ordered the firecracker chicken, which was also really tasty. We split a portion of rice and noodles, both were really tasty and added to the dishes. The rest of the family ordered a great selection of dishes, but I feel ours by far were the best. My guy and I had to leave before the bill arrived as our train was leaving so we left our portion of what we owed with the family and headed out. The service over all was really slow, which was frustrating at times. As we walked out, I saw the new employee and made sure to let him know that it was ok what had happened before as he still looked quite mortified when we were leaving.

Have never ate in the restaurant which always seems emptybut had a carry out from the takeaway on…read morenumerous occasions. It is open till12am Sunday to Thursday and 12.30am on a Friday and Saturday. They do a teatime special for £ 5.10 served from 4pm-8pm 7 days and have a good selection of dishes to choose from each nicer than the next. They also do special set dinners at good prices

Rude staff. Ignored us the whole time and forgot our orders. Overall disrespectful customer service.read more

Looks like no one's reviewed this place in years. Well, not sure what was going on around 2012 when…read morea few negative reviews popped up, but I personally really enjoyed this place. The waiting area (where you're seated if you're still waiting for members of your party to arrive) was nice and comfortable, and the service was great. Really professional and prompt. As a vegetarian, I can't attest to the quality of the meat dishes, but the rest of my family (there were 11 of us there all together) seemed to love theirs. The veggie dish I got was great. I also love that you get noodles or rice with whatever you order! I ate a lot of noodles. Noodles are kind of my thing. It is a bit spendy (my sense of how spendy it is isn't very good, since I'm an American and despite knowing that it's about $1.3 to a pound, I still read "£14" and think "hey, only $14!". Obviously, that's inaccurate). Most of my family live in Glasgow and go here quite often. I'd definitely come back the next time I'm over there! Not too expensive, imo, and really good food. If you're on the fence, it's definitely worth checking out.

I was off to the ABC2 to hear some good choons, and it got suggested we go to the Noodle Bar for…read moreeats beforehand. Ooh, haven't been there in donkeys years, says I; because I work in Edinburgh these days, I don't get a chance to nip into my old fave Glesga munchy eaty places, so this idea was pretty sweet. Since the last time I was here (aaaages!), the decor on the walls hasn't changed one iota, but the seating has improved, with a couple of big round tables in the middle: great for groups. The food is just as cheap and just as good as it always was. The portions are more than ample, and served fairly promptly by the friendly staff. Considering how many Chinese food places there are in the city centre, it's great to find one that is still cheap *and* good! Ideally placed near the Charing X end of the main shoppy bit of Sauchiehall Street, it's brilliant for grabbing lunch while at work or doing some weekend shopping, or nipping in for a quick meal before or after a sesh or gig nearby. (Keep going) TO THE NOODLE BAR!

The Noodle Bar is a Glasgow institution -- at least for clubbers. It's fine dining for the…read moreintoxicated cast from the clubs and onto the streets at 2-3am after a long night's dancing. It's not the greatest rice and noodles you'll ever eat, but usually, under the circumstances, it hits the spot. Quite greasy but the prices are reasonable and it's basically a sit-in version of every other take-away in the Charing Cross area. It's within stumbling distance of Garage, ABC, and more, which makes it absolutely perfect! One thing, though: I wouldn't use the loos if I were you, even if you are absolutely desperate.

After a hard hour (yes, hour - I'm male) of Christmas shopping it was time for some refreshment…read more The city centre did not appeal so I took a trek through Garnethill to Charing Cross, arriving at St. George's Road outside Satu Satu. Satu means 'one' in Malay. Satu Satu translates exactly to 'One One' or, more correctly, to 'One by One'. The brand speaks Malaysian Chinese. It's one of a few Chinese restaurants in what's becoming (or become) Oriental Row. It's informal, a largely open plan space with 18 covers, informal decor in good order. A third of the floorspace is given to the open plan kitchen. It's warm and, because of all the wok activity, a bit smoky at times, despite the industrial extraction hood. Don't go in your tuxedo if you're attending the Opera after. There is the aroma of nice things frying and the happy clatters of blenders punctuating Chinese pop music. A couple of small Chinese children amused themselves with electronica while their carers worked. All in all a homely feel. The welcome was fine. I was seated quickly. The two-course lunch deal appealed to the wallet. The soup of the day was sweetcorn chicken, that staple of Chinese restaurants west of New Delhi. Not a dish that gives the chef to demonstrate his ability so I opted for the sambal tofu instead. A pot of Chinese tea filled the space while I waited. Service is speedy and the food cooked to order. The alarming flash of flames from the wok is proof if you need it. The sambal tofu was disappointing. It's not a complex dish and, much like the soup, only requires correct assembly. The tofu had been fried too long and was charred on the outside though edible. The samba was cold, in contrast to the hot tofu. Though laced with translucent onions, it was oily, too sweet and lacking the chilli bite of proper Malaysian sambal. That last, in its proper avatar, is all heat and no sweet. Pork hor fun, on the other hand, was the high point. This would be fried char kway teow to Malaysians: the flat hor fun rice noodle stir fried over immense heat with soya, blacan, seafood, egg and meat, depending on your taste. Satu Satu's version was not comparable (perhaps not meant to be) since it had, apart from noodles, only beansprouts and slices of pork. Not an issue - you can't expect the the real deal as part of a value lunch deal. What it did have was good texture (proper hor fun noodle bite), the smoky aroma and crispy bean sprouts. It lacked a certain depth of flavour that frying in lard (the Malaysian way) gives. It took a smattering of chilli oil (freely offered) and a bit of mixing to improve it. Overall, for five pennies short of a tenner, it was satisfying and reasonably good value. What could be improved? Well, what distinguishes the simply good from the truly excellent is detail and consistency. Make your own sambal. It's not difficult. We like authentic. Don't make what you think people want. Make what you want to eat. And warm it. Would I go back? Yes but this time I would go for one of the 'Signature' dishes.

Quirky and a little bit different. This latest Glasgow Malaysian/Chinese restaurant is a real gem…read more Quirky = Ribena ( hot or cold) on the drinks menu = awesome. Great food - Malaysian chicken wings and a curry soup broth with noddles, both were superb and had just the right of spice The staff were very friendly and helpful to. Two drinks, two starters and two mains were 33 quid.

This is my favourite Chinese takeaway in East Kilbride, possibly the whole of Scotland…read more Oddly located in some sort of 50's concrete community hub area in Calderwood, EK, it can be difficult to find if you've parked up as you need to walk around the bookies to get into the front of the store. All the food seems to be freshly made and certainly tastes that way. I would recommend the salt and chilli king prawns (very reasonable prices for prawns here) and any of their special dishes.

I have been eating here since the mid 70's. I moved away from East Kilbride back in 98 but every…read moretime I come home this is usually my first visit. Love the Bombay curry and prawn crackers. The taste hasn't changed in over 30 years. Nom nom.