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    The Down Home

    4.4 (7 reviews)

    The Down Home Photos

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    THE DOWN HOME ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Quiet
    Good for groups

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    7 years ago

    Great venue, good people supporting quality acts in a comfy spot! You will enjoy it there!

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    The Local - The Boonie Burger

    The Local

    4.3(881 reviews)
    38.2 mi
    $$

    We tried to get a table here almost every day of our 5-day trip, but it was packed! We finally…read moresmartened up and called a day ahead for a reservation. It might have just been the holiday rush, but I always figure "busy means good," so my expectations were high--and The Local didn't disappoint. We started with the nachos; they were delicious, though I do wish they came with a bit more meat. For mains, the burger was outstanding--probably one of the best we've had in the entire area. We also ordered the Brazilian steak, which was cooked perfectly and came with great plantains. The quinoa with tofu was good, too, though it was a little dry and would have been perfect with a sauce. The service really stood out. Our waitress was incredibly attentive and refilled my water at least four times without me asking. Great ambiance and an all-around good experience. Definitely worth the wait!

    Stopped in here to grab a bite to wrap up our day of exploring. There was a very long wait, but we…read morewere table to get seats at the bar. Bar tender provided menus, and checked back on us after a few minutes to take order. They've got a good menu with pizza, sandwiches, burgers, and a good variety of entrees (seafood, steak, chicken, pasta), basically, they've got something for everyone. Not being too hungry, but knowing we needed something, we decided to just split an order of the pulled pork nachos. The food came out fairly quickly, looked and tasted great. They did not skimp on toppings. Staff was friendly, food was good, only complaint is it was very dark inside, and surprisingly loud in the restaurant, I can't imagine being there with live music, I assume it would be impossible to have a conversation.

    Photos
    The Local - Bar area

    Bar area

    The Local - Pulled Pork & Smoked Gouda Nachos

    Pulled Pork & Smoked Gouda Nachos

    The Local - PULLED PORK & SMOKED GOUDA NACHOS

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    PULLED PORK & SMOKED GOUDA NACHOS

    The Rooster

    The Rooster

    4.9(10 reviews)
    98.1 mi

    What a great spot for concerts!! Small and intimate and no matter where you stand, so close to the…read morestage! They have tons of local bands too that are just starting so another great way to support local artists. We came for the Tantric concert but heard a couple opening bands that were fantastic! They do have alcohol, beer, wine, seltzers. Bartenders and staff a friendly! They do not serve food but had a food truck tonight. Parking is easy to find nearby with a quick walk to the venue! We will definitely be back!

    Returning on Sunday 6/8 after my first visit 12/24. It was…read moreSinger/Songwriter evening and I was mainly there to see Todd E. It's not a terrible drive from Fort Mill, SC, about 45 minute on a Sunday afternoon. I was able to park right in front of the Venue and my ticket was waiting at will call. A smooth and easy check-in and I was able to talk to Todd before the show. I've seen him several times when he collaborates with other musicians but this was the first time solo. He played a mix of originals and covers. After several songs others joined him for several songs. They were all great on a Dave Mason original, Feelin Alright. Many know the song from the Joe Cocker cover. The band was great, Todd with some great guitar licks and a lead riff, the bass player was laying the line, the drummer on time and the keyboard player, Bazz The GranDude, with a nice mini-solo. Very impressed with the lady on the mixing board. She was out front on her iPad and got the vocal & instrument mix solid. It was a fun time and I hope to return before the summers done.

    Photos
    The Rooster - Sign

    Sign

    The Rooster
    The Rooster - Entrance

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    Entrance

    620 State - Parmesan garlic Fries was the winner and delicious burger w bacon. Sushi was fresh.

    620 State

    4.2(420 reviews)
    21.6 mi
    $$

    Amazingly inspired menu with a plethora of culinary stimulating selections! The strawberry martini…read morewas an exceptional treat for my taste buds. Can't wait to come back! Reservations are recommended but not required.

    Tasty menu with lots of variety! I went here on a weekend night and was lucky enough to be seated…read moreright away. We were told there was going to be a 15 min wait, but we're seated with five minutes. We got crab Rangoon, which was delicious. The portion was fairly small for the price. But, fortunately main courses followed soon after. I got the pad thai and it was really tasty. I chose tofu as the protein, and they went fairly light on the tofu. Also, I'm used to my pod Thai having a few more bells and whistles, like more greens, sprouts, and more than one lime wedge. But, it's on me for not requesting extras of those things. I ate all of my food. The portion was just right for a sit down meal and that worked well for me because as a tourist who was bopping around town, I did not want to have a to go box. Service was friendly and attentive. The place was pretty big and fairly loud, but the tables were spaced well between each other so we weren't impacted by the noise on either side. If you're trying to find a place that multiple people will agree on, this isn't a bad choice because they have a variety of different cuisines. Overall, I would definitely stop back at some point, though I might not seek it out as my top choice for a place to eat in the area.

    Photos
    620 State - Inside

    Inside

    620 State - General Tso's

    General Tso's

    620 State - Smoked Old Fashioned

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    Smoked Old Fashioned

    Cafe Lola

    Cafe Lola

    4.4(257 reviews)
    1.4 mi
    $$

    Well the food has been great and the service was always professional, until this last visit in…read moreOctober of 2025, when I looked closely at my bill. They had run the credit card in "authorize" mode with an estimated total plus tip amount in tiny print, then took that amount and printed it in bold as the actual receipt Total *without tip*, and then put a line below that to add MORE tip, effectively doubling the expected tip. When I noticed this and asked a manager about it, she gave an answer that was "yes we know this is happening but don't know how to stop it from doing that, golly gosh technology is hard" and we specifically marked on our receipt we were fine with the first estimated tip amount but did not agree to doubling that, completely scratched out the prior written amounts before we understood what was going on, and left feeling not so great but hopeful we would only be charged for one tip. Days later the statement comes in, we were double charged for the tip even though we signed a receipt with only one tip amount. That's not legal guys, that's fraud. Look I understand, tech is hard, running a business is hard, running a restaurant these days is really tough. But you can't let your credit cards get charged incorrectly, and I'm pretty sure you know this and are doing it anyway.

    Wow! Outstanding food in this cool bistro. Don't let the location fool you - just because it's in…read morea strip center doesn't mean the experience is low brow. Ate in the bar area because the main dining room was closed for a private event. About 10 tables dot the room, plus 8 at the bar. The vibe and decor is French bistro. Started with burrata and prosciutto cheese board. A creamy ball of fresh burrata is served with slices of prosciutto, crackers, crisps and basil. Everything is bright and fresh, the contrast of the sweet cheese and the salty meat with the crunch of the bread. And the presentation is as mouthwatering as the food. Next, tried the ahi tuna. A nice portion of tuna, cooked perfectly (seared on the edge and raw in the center), and then adorned with sesame seeds. The tuna is topped with sliced avocado and scallions and drizzled with a sweet teriyaki sauce. Plus a scoop of sticky rice. An excellent rendition. Lastly, a chocolate souffle. It takes 15 minutes to cook, but it's well worth the wait. The thin souffle rises in the ramekin as it cooks. Tableside, you puncture the souffle to add the scoop of vanilla ice cream to the molten chocolate inside. One of my favorites, and this was really really good. This place is a must try. Go!

    Photos
    Cafe Lola - Beautiful inside

    Beautiful inside

    Cafe Lola
    Cafe Lola - Negroni Sbagliato

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    Negroni Sbagliato

    The Down Home - newamerican - Updated May 2026

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