Great small town BBQ joint. Meat is fantastic and big portions! My husband has gotten the pulled…read morepork and the full rack of ribs--loved them both, especially the ribs which were so tender the meat was coming off the bone. I get the beef brisket which is also pulled--different than your typical brisket but so good. Use Eddie's Hot Sauce. Homemade desserts too. Support small and local businesses!!

I'm only giving it one star because the waiter was nice. The food was absolutely horrific. I am so…read moredisappointed because my fiancé' and I were starving and looking forward to a good meal to complete our day trip. I had the chicken barbecue that was absent of barbecue. The barbecue was in a squirt bottle. I have never seen anything like it in my life!! I just knew it was going to be a country meal that made my soul smile. She asked me if I wanted to try something else and in my mind, I was telling her, "heck no, I really do not want to eat this", but here we are. I also had the macaroni salad. Maybe they just do not believe in seasoning. But then again, even the water was disgusting. Yep, I will not be returning even if I am starving and have nowhere else to eat. I will eat my acrylic overlay first.

Amazing food!! Great service too…read more Highly recommend for any occasion And the store next door Floozies has the best Apple pies

We were walk ins on a Saturday night, it's recommended to have a reservation, luckily we were able…read moreto sit at the bar. It took about 15-20 mins for the bartender to get to us, she did acknowledge us before then tho. They should probably have 2 bartenders on weekends; one on well and the other serving guests. Eventually we were able to give our orders. I ordered a blueberry basil martini with vodka, my husband got a pineapple ginger drink (I think). My drink was ok, the basil was over powering tho. My husband liked his. For an appetizer I ordered the sausage lentil soup, it was really amazing. The flavor was savory and the sausage was minced so you didn't have any huge pieces. For dinner I had the saffron chicken ragu. I enjoyed this pasta. The pasta isn't home made but you can tell it's fresh (not dried out before cooking); It reminded me of a cheesy spaghetti, the chicken is minced as well so it's not like chopped/sliced chicken breast. My husband ordered the summer pasta. I liked that one as well. It had whole garlic Cloves, which I love garlic, and a fresh light flavor to it. For dessert we ordered the vanilla bean crème brûlée, no complaints there. The restaurant itself is small, a bit loud since it was busy, and you'll definitely need some patience on a busy night. Overall, I'd def go back if we're near the area.

Stopped for lunch. The good news is their brisket, green beans, and gator tots are very good…read more The chicken was not pulled but pulverized. It was tiny specs smaller than if it were ground. Made us wonder what parts they included. The BBQ sauce was just bad.

Oct, 2025. We visited Country Boys BBQ for lunch on a week-day while running errands in Louisa, VA;…read morethis was our first visit. Food (5/5). I selected the Pork Tacos PLATTER ($16), which featured three soft flour tortillas filled with smoked pulled pork, house-made pico (red onion, tomato, cilantro), and radish with a Baja drizzle. (Corn tortillas are available upon request). All platters come with two 8-ounce sides; from the 9 choices, we opted for the broccoli salad and onion rings. My husband selected a Smoked Pulled Pork SANDWICH ($10), which was served on a "signature-branded" bun with regular or spicy slaw (on the side) and with a bag of Lay's chips. All of our food was very good, and tasted fresh and homemade. The "branding" of the restaurant's logo on the bun was a fun touch, and we got a pleasant surprise in finding that the very tasty BBQ sauce on the tables was manufactured by GWB Hot Sauce in Clarksburg, WV (which we visit regularly to see a relative). Quantities were good for a filling lunch; we did not have leftovers for a brown bag. Two small comments: (1) my husband would've preferred a more generous helping of the slaw to put on his sandwich; and (2) it would be great to have a menu option that is vegetarian, perhaps a platter with three or four of the side dishes -- or at least showing a separate price for the sides on the menu. Ambiance. (4.5/5). The restaurant is country cute, with clean, well-spaced tables. Many of the tables were occupied while we were there for lunch but it didn't feel crowded. A few patrons seemed "local", and acknowledged the owner who was sitting with some buddies at one of the tables. The restroom was well-maintained. Service (4.5/5). There was only one (efficient!) waitress, handling in-restaurant and take-out orders, delivering food and drinks, wiping down tables, etc. Despite how busy she was, we felt taken care of. Parking, in a town of Louisa lot behind the restaurant, was free and easy. We will return.

Really good vibes here. The staff are happy and chill. The pies are delish. The music and decor and…read moreambiance are comfortable. Their peach pie was great, and their chocolate "XXX" dessert was out of this world.

Food was great, coffees and lattes were good, service was sweet and friendly. This was a good…read morebreakfast spot if you happen to be in the area the couple of days they're open, it's a nice spot. Didn't get to try any pie but regretting that now, should have at least taken a couple slices to go! They looked excellent. We were all just so full from breakfast.

great food, great service, and a great restaurant! The ambiance of the restaurant was Amazing! I…read morewould recommend every time visiting!

Feb, 2026. Louisa, VA. My husband and I visited Roma Italian Restaurant on a Saturday for lunch;…read morethis was our first visit to this restaurant. We were greeted quickly, and shown to our booth seats quickly. We asked (and were accommodated) to move over one booth as the original booth had a speaker with loud music directly over our heads. Food (3.5/5). We would be sharing our entrees, so I ordered a Mediterranean Salad ($11.95) to balance out my husband's heavier choice of the Tour of Italy ($21.95). The latter was described as a plate with lasagna, manicotti, cannelloni, and a shell, with meat sauce and baked cheese, served with a homemade roll and your choice of soup, salad, or French fries. The large oval plate arrived with three pieces of tubular pasta and a slice of lasagna covered with sauce and melted cheese (but no filled shell). The tubular pasta pieces were filled with a variety of meat and/or cheese fillings. Overall, the taste was very good; we especially liked the meat-filled pasta. However, the consistency of two of the pastas were very dry and were lightly cracking and the size of the lasagna slice was on the smaller side. My husband selected the French fries as his side; they were excellent -- and were served hot and crispy before the rest of the meal. As mentioned, I ordered the Mediterranean salad, which was described as having mixed greens, tomato, feta, green and black olives, onions, and mushrooms, with choice of dressing. I was already surprised that a Mediterranean salad wouldn't have cucumbers and garbanzo beans, but was even more surprised when the salad arrived with cold cuts (salami, pepperoni, ham) and mozzarella cheese slivers (and no feta). It resembled more of a chef salad (sans the eggs) than the Mediterranean one described on the menu. Upon asking the waitress if this were a Mediterranean salad, she went back to the kitchen where she was assured that it was. I am not a vegetarian, but some family members are, and this would've been a big problem if served to them. Overall, the salad was okay but I WAS disappointed by the substitution of mozzarella cheese for the feta, the use of canned mushrooms in lieu of fresh, and by the lack of some ingredients (cucumbers, garbanzo beans) that generally are associated with a Mediterranean salad. On the positive side, the salad dressing, served separately, was homemade and tasty. [The restaurant makes seven varieties of dressing which are available for purchase for $7.95 for a pint]. Overall, the portions were generous (except for the lasagna piece) and we took home leftovers to eat tomorrow. Service (3/5). Our waitress was sweet and tried to be helpful, but it seemed that she was rather new and not sufficiently trained. For instance, she had to return to the front of the restaurant to find out what the specials of the day were, and couldn't answer some questions about what entrees would be served with. There was free and plentiful parking in the strip mall's lot. Access was easy off E. Main Street. We will return again, likely to try their pizza and cheesesteaks.

A totally radical, certified PIZZA HUT CLASSIC location! I'm a huge fan of the recent retro…read morerebrand/remodel that have been the Pizza Hut Classic locations popping up. Saw this one on the map and decided to make a day trip. I'm surprised at the bad reviews because our experience was a great one. Friendly service right off the bat and the location was clean and well-kept. There's something about eating a pan pizza at one of these locations that just makes the entire experience special. It even had the salad bar up and running. Only bummer was they didn't have an operating arcade game. Other than that, this place rocks for dine-in!

This review is only to add some photos of this Pizza Hut that I found on my phone. Enjoy!read more

Pizza is Amazing. We moved to Louisa in 2023. This is the only place we have been to multiple…read moretimes. Whole Milk Mozzarella and an amazing crust. I will definitely be back for more

This review is to only add some old photos, including of the menu, from Joe's that I found on my…read morephone.

I missed their first visits to Montpelier pharmacy…read more However, I was able to pre-order yesterday. Coconut, maple, powdered and blueberry for today. I requested 9am pickup and they were ready right on time. I was expecting fresh but not HOT! Amazing. The prices are awesome and the server was quick and efficient. I will go again!

Must stop donut and ice cream shop in Louisa! The donuts are made fresh and absolutely delicious,…read morecustomizable to your liking/craving. The staff are so friendly and welcoming, service is quick and easy to order. Supporting small businesses is what it's all about and will absolutely be back for more. Nothing better than hot donuts on a Saturday morning

It smelled good. the workers were nice, and food was alright. The location was real good though.read more

Online orders here are consistently wrong -- it's happened multiple times. Instead of taking…read moreresponsibility, they just say "come back in and we'll remake it" or offer a refund. That's not realistic when I'm already 30 minutes away and home. Honestly, with how often they mess up orders, I'd be worried for anyone with a food allergy -- a wrong order isn't just annoying, it could actually hurt someone. Save yourself the hassle and order in person instead. These aren't complicated sandwiches to get right.

Introduction:…read more Finishing up the last 2 of the prior to 2018 to 2024 runner-ups to non-DMV picks in alphabet series. First of two 2024 runner-ups, B is for Bethel Brews. Although this is technically not in the DC-Baltimore area as it's geographically closer to Richmond & Charlottesville areas, I'm counting it for these reasons: 1. It was a good runner-up for the letter B, which my original pick was truly out of town by Smith Mountain Lake, also in Virginia, but way southwest. 2. This place was great, so I wanted to get around to reviewing 3. I had Louisa County, VA work travel twice in March & April 2024 and was rolled into the BAWA (Baltimore-Washington area) work market, perhaps because the Virginia market, which includes Richmond & many areas to the south & west is such a vast land area with many counties, they barely rolled Louisa into BAWA market. Experience here: Staff greeted me and was friendly. On Monday, March 4, 2024, I got a wrap & fries. It really hit the spot. Excellent wrap & fries at a reasonable price. I think I got one of their coffees that day, but definitely did in April as I have photo of the drink. On Monday, April 15, 2024, I remembered it was a great lunch option that I decided when in Rome to go back, got a fruity chicken salad, which was also solid. I was tired from all the driving and got some latte I think; it was delicious. I haven't been back to Louisa County since April 2024 work travel, but if I ever am, I'd try to return.

Adorable small-town coffee shop with fun espresso drinks, sandwiches, bites, and super friendly…read morestaff. They have a large outdoor patio and a few indoor tables. Ask for their book of special coffee drinks if you want to try something new! The Honey Nut Cheerio latte is delicious!