Shrimp and grits were the Sunday Special and were wonderful, side dish was fried green tomatoes…read morewhich were the best. Not too crowded, service was very good. Will be returning soon for some more shrimp and grits :)

We came here for dinner. We sat at the bar. The service was fast and friendly. The food was…read morealso great. I had the fried green tomatoes for an appetizer. They were very tasty. Then I had the Cowboy burger with sweet potato fries and my wife had the Volcano burger with fries. The burgers were big, juicy and flavorful. The fries were great too. We drank cocktails. I had the Island Coconut Crush and my wife had the Butterfly Mule. They were both refreshing and delicious. The ambiance is a typical brewpub with a rustic wood theme and a comfortable small-town vibe.

Delicious, charming ambiance and great staff... Our first meal but certainly not our last…read more #EatAtTheFiddlinPig

They have very good drinks especially their ginger beer The food is very greasy not anything light…read morelike salad. The environment is very nice, there is board games to play and chess. The main issue is that, the other section of the restaurant near the kitchen doors, off one of the employees phones they are playing unreasonably loud trap music that is not clean by the way if you have kids and it is very annoying. It is worth a try though. ( Food is a bit expensive)

This is not a BBQ restaurant . In this photos was the meat from my BBQ meat plate. I don't know…read moreif it's beef or pork I couldn't tell. Big slop of meat with store bought Cole slaw and frozen fries. Looked like baby food. My husband got the BBQ beef tips that were like a crock pot meat with salty gravy on top over minute rice ! The waitress was great and so was the ice tea. Spent $40 on barely edible food. Super super disappointed! Not a BBQ place. Look at the picture of the BBQ chicken on there website where are the grill marks?

No bbq on the bbq sandwiches. Bread is stale and dry. We couldn't even eat the sandwich it was…read moredisgusting. Fry's were borderline freeze burned.

food was quite delicious! the server was quite nice and…read moreextremely helpful. the aesthetics of the place are wonderful; cozy, warm, and just a wonderful little spot. would 100% recommend!

Amazing food, amazing service, owner is a great guy. I suggest getting their Caesar salad and…read moreadding a steak to it... absolute fire

The food is delish and the service is excellent. The place offers a very home feeling and they do…read moreaccept online/DoorDash orders. We bought ice cream to take home. We were informed the ice cream is made in-house. The space is decorated very cute.... Loved the decor the prices are very considerate. We enjoyed the Farmhouse Burger and fries. One of our party members enjoyed the farmers BBQ.

I got the farmers burger ($10) and it was made to a pink/medium temperature. It was seasoned good…read more The biggest issue was they put way too much much mayonnaise in it where it was almost soaking in sauce. If was toned down , I would've definitely enjoyed it a lot more. It was good size patty for the price. The staff were super nice and friendly! They also had ice cream which looked good, but I opted out. Overall it was an ok burger that had potential to be much better with less condiment. Food(50%): 6.5 Staff/service(25%): 8.0 Value(25%): 6.5 Overall: 6.9/10

great food cute business polite and friendly staff. affordable yet filling and fresh food and shakesread more

Fresh, flavorful, and thoughtfully prepared!!!!!…read more Farmer's Table is a standout spot for anyone who appreciates fresh, high-quality ingredients. Every dish I tried felt carefully prepared, with flavors that were balanced and satisfying. The salads were crisp and vibrant, and the entrees were hearty without being heavy. The atmosphere is warm and inviting, making it easy to enjoy a relaxed meal. Staff were attentive and knowledgeable, happy to answer questions about the menu and provide recommendations. Overall, Farmer's Table delivers consistently excellent food and a welcoming dining experience. It's a place I'll gladly return to and recommend to anyone looking for a fresh, quality meal.

Excellent food, very friendly service, great ambiance to enjoy a nice Mother's Day meal.read more

Love the theme. There are meaningful sayings everywhere. I took a picture of one to send to my…read moregrandson and another for my screensaver. The vibe is upscale diner. Our server , Eric, was super friendly and helpful with the menu. Food came out really fast. Stuffed mushrooms were the bomb. Not only was the ribs delicious but the meat fell off the bone. The crab grilled cheese sandwich was awesome. The shrimp chowder was okay. What turned this review from 4 to 5 was the bread pudding. To die for. Right amount of sweetness and topped with ice cream. The beer flight of local beers was fun.

Circa 1918 lives up to the hype. It's a tiny, charming joint nestled in the row of boutiques and…read morerestaurants in Historic Hilton Village. This has been high on my "want to try" for a long time and finally saw an opportunity with an available reservation, went for it and am so happy I did. I dined solo, which I rarely do, but this was the perfect place for it. It was apparent that most people dining were regulars. The owner was chatting with just about everyone and diners were popping over to other tables to say hello, as well. Felt like a very small town. Service was perfect - not overbearing, but perfectly timed for a good flow throughout dinner. Their menu changes often, so some of the items I loved, may not be available - but it does seem like their fried oysters are a mainstay and holy moly, they were delicious. I had one cocktail - I believe it was called Watermelon Sugar. It had vodka, aperol and fresh watermelon. Refreshing and smooth. I tried two apps: the fried oysters and the bao buns. Both were fantastic. Perfectly prepared, so much flavor. I think that next time, I would stick to the appetizer section and try many rather than getting an entree. I got the scallops, which were delicious, but the apps wow-ed me more. Prices aren't low, but you get what you pay for - really high quality dishes with lots of thought and execution embedded. I don't say this lightly - this has been added to my top 10 list in all of Hampton Roads!

Circa 1918 Review We…read morehad an amazing experience at Circa 1918 last night! From the moment we walked in, the atmosphere was warm, intimate, and full of charm. It's a small, quaint space that gives you that perfect blend of cozy neighborhood vibes with an upscale, refined feel. The food was absolutely outstanding--every dish had unique, well-balanced flavors that clearly showcased the talent of the chef. You can truly tell that a lot of care and creativity goes into the menu. The service made the experience even better. The bartenders were fantastic (James especially stood out!), and the waitstaff were incredibly personable, attentive, and welcoming. Circa 1918 is one of those rare places that feels both like a hidden neighborhood gem and a fine dining experience all in one. We will definitely be back!

After being ignored at our chosen spot in Smithfield we headed back for some sure to win us…read moreBojangles when I remembered there used to be a BBQ place at the nearby shopping center. My Yelp search told me the BBQ was gone but in its place was this darling Italian eaterie. I had no expectations as I was just going by the photos-and they had me hooked, line and sinker! Hubby asked me what was I ordering & I replied "one of everything!!" I was pretty sure I knew the answer but I asked our server if the lasagna was homemade & since it was that's what I chose. It was so very fresh tasting, reminding me of the stuffed raviolis we would get in Palau, Sardinia. The multiple lasagna layers were so plentiful that the portion size was enough for me to have leftovers-twice! My husband is a man of few words but the ten that he had to share regarding his Gnocchi Bolognese were all quite complimentary. Honestly, this place is so far from our house but the food so good that we immediately made a promise to ourselves to be back in a month. I mentioned to our server Caitlin to let the chef know how much we loved our lunch that he immediately came out & introduced himself. It was our pleasure meeting Max and hearing and feeling the love and warmth he has for his home country that we were transported back to our time in Italy. Napoli è is an hour from our home but we are already making plans to go back. And Max even gave us his business card for us to call when we're on our way for reservations. You can not get this type of hospitality at a chain restaurant or even that little Cafe that we tried to dine at in Smithfield. If you don't dine here you are doing your taste buds a huge disservice and really, isn't life already full of disappointments. Why put your belly through that?

This was my first and only visit. Three co-workers and I were meeting for our monthly outing. Two…read moreof us arrived a little early and walked in. There is a "wait to be seated sign" as soon as you enter. No one approached us but the owner/chef asked from a nearby table how he could help us. I thought that was a little odd since we were standing in front of the "wait to be seating sign" Okay not a big deal. We responded that it would be 4 of us so he instructed one of the servers to direct us to a table. We sat looked over the menu and ordered drinks while we waited for the rest of our party. Three of us ordered because the 4th was running late. I ordered the chicken cheese steak, one co-worker ordered the cheese steak and the 4rd ordered I believe it was the penne vodka. The 4 person came and ordered a small pizza. When 3 of the meals came out, the Penne Vodka looked different then what I've seen before and yes before you ask I have seen authentic Italian Penne Vodka when I visited Italy a couple of years ago and I don't recall in either of the cities that I visited did the Penne Vodka look like the dish that my co worker received. It just didn't look appealing. When the server returned my co worker said that she didn't want the dish and that it could be taken away. The server asked if she wanted something else and my co worker's response was I'm not sure right now. In less than a minute the owner/chef rushes to the table and starts asking why didn't she want it and she explained that it just wasn't what she expected but that she was still willing to pay for it. That didn't suffice for him he continued with the questions, "have you ever had the dish before" blah. It became quite annoying. Honestly at that point who would want someone to prepare anything else with all of the animosity. I am giving 3 stars because my chicken cheesesteak was ok nothing fabulous and the 4th co worker's pizza was good and the sever was good. The steak and cheese was not eaten by my co worker either but she didn't bother to send it back because we didn't want a repeat of the pasta. Her comment was the meat didn't have a very good flavor. I also thought that it was a little pricey because refills are not free, no sides with the sandwiches, a side of fries $5 the portion didn't reflect the price. To each its own.

Located near Ghent and downtown Norfolk, this restaurant was a really pleasant find. The parking…read morelot is small, but we had no trouble finding street parking nearby. It was a little chilly tonight, but I imagine the outdoor seating would be perfect on a warmer evening. We didn't have a reservation, but luckily we were seated within seconds. The space itself is on the smaller side, but it's thoughtfully designed and perfect for a cozy date night. Every employee who passed by greeted us, which made the atmosphere feel especially welcoming. We started with the octopus, served with potato foam, pickled pear, and chorizo. For entrées, he ordered the duck and I had the pork bolognese. Both dishes were full of flavor and cooked perfectly. We also ordered drinks. I do wish they had come out a bit earlier so we could enjoy them sooner, but the selection was impressive. We chose the bartender's choice, which was a really fun experience. The waitress asks a few questions, and based on your answers the bartender creates a drink they think you'll love. We were too full for dessert, though they did offer four different options. Overall, we were really happy we tried this restaurant and will definitely be back.

Had dinner at Four Eleven York and sat on the patio, which was such a nice vibe--relaxed but still…read morefelt a little special. Started with the oysters, super fresh. The octopus was probably my favorite--really tender and full of flavor. I had the salmon for my main and it was cooked perfectly and everything on the plate worked well together. Service was great without being over the top. Overall just a really solid dinner spot in Norfolk, would definitely go back