Interesting location- I found this place on Yelp but did not realize it is inside the ADAC which is…read morethe Atlanta Decorative Arts Center. Basically an interior decorators dream! Once we parked we had to walk to the very back of the warehouse but the restaurant was cute and the food was great. I had half chicken salad sandwich which was piled very high and very chicken based. And then half a salad which was very fresh! I got an Italian cookie which was amazing!!! Must try a dessert.

Food was so fresh and delicious . We had trouble finding this place as it is inside a building ,…read moredown a level . Just keep in mind. Lots of parking .

I recently had the displeasure of dealing with Kendra and, I must say it was one of the worst…read moreexperiences I've ever had. The level of professionalism left much to be desired. From the moment I reached out for assistance, it was clear that they had no regard for customer service. Two days after signing a contract and paying a deposit she, was very difficult in trying to make an edit. I probably heard "no refunds", and I never asked for a refund. I was just thinking I could downscale the party but she insisted because she cared more about the money. I never asked for a refund but, instead of a party for 25 people, I was thinking it could be a party of 12 but, the lack of flexibility was lacking. She also did not believe my sister should change her wedding and did not mind adding her judgment which was just unprofessional. The entire process was a complete waste of my time. Her energy was something I did not want in my home so I had to let her keep my $700 deposit and just hire someone else but, I want to warn others. I wanted to give someone a chance and, I got screwed. To make matters worse, everytime I would text she needed to call and then would not listen to suggestions that I wanted I originally wanted a plated meal and, she talked about how she would have to get staff and, that was no problem however I stated she would not need to get staff since I wanted to change to a buffet and she said she was going to get the staff anyway the fact is that she insisted in me paying the original amount and now she got money and did very little and would not try to accommodate me is just so unacceptable and a bad experience when it did not need to be. Overall, my experience with this company was a lesson. Her lack of professionalism, inflexibility, time-wasting tactics, and failure to listen to customers make them a business I would strongly discourage anyone from dealing with. There are plenty of other companies out there that value their customers and provide far superior service.

I recently had a chance to eat an amazing dessert dish of banana pudding that was made for me and…read moremy family. I loved the flavor of the banana pudding and my family thought it was amazing. It was a beautiful presentation!

I came as a part of a work (corporate) group for Paella and Sangria making. I love both those…read morethings so I was excited to make and even more so to try our creations! Haha. Overall, it was a good experience. I felt our instruction was detailed between explaining the why behind steps and demonstrating. We got a lesson in knife skills that was cool. Dishes made: -Paella (chicken and a meatless version for our vegans) -Tortilla chips -Pico de gallo -Guacamole -Sangria My only con was that we started late (more than 20 mins) so there was a lot of waiting around at first. I undetstsnd things can happen which is why thebexprrienfe was overall fun and positive. Once we got going, the pace stayed at a steady flow and we were not rushed out at the end. Would recommend if you're in the Atlanta area. The next group after us was also a corporate event, so I'd say the setup works particularly well for that (groups less than 15).

Came here with my colleagues for a team-building class and it was a blast! We made pasta! It was…read morefun to make everything from scratch, including all the veggies that went into the sauce. Our instructor was so entertaining, southern, and sassy (his words lol). He was really patient with some of the people in our group who weren't as experienced in the kitchen and gave tons of tips along the way. I'm not sure it was relaxing haha, but a group of 20 making pasta and sauce from scratch is almost guaranteed to be a chaotic good time. I recommend this for work teams, families who want a group activity, couples, friend groups, or even solo. I'd love to go back and try another cuisine class - there are so many to choose from! Plus there's a drag brunch option that our instructor teaches, which is probably really fun too.

Fresh out of my hair appointment, I had one very specific craving, and I've learned that when…read moreyou're craving something that particular, you might as well just go get it because nothing else is going to satisfy it. So naturally, I headed over to Food Terminal. This was actually my first time visiting the Buford Highway location. I've only been to the Marietta Street location before, and I was immediately surprised by how spacious this one is. Let's get the important question out of the way first... parking. Parking is free, plentiful, and incredibly easy. The restaurant shares a lot with the neighboring farmers market, but even with that, there was still plenty of parking available, which made the whole experience even better. I was greeted warmly by the host, who let me choose my own seat. I ended up sitting all the way in the back because I was in the mood for a little solo dining and some quiet "me time." My server was incredibly sweet and attentive throughout my meal. To start, I ordered the fried chicken dumplings, and they were absolutely delicious. Let's just say they disappeared... quickly. For my entrée, I ordered Grandma's Pork & Rice, which is exactly what I had been craving. I tried to pace myself because I wanted to save some for later, but that pork is just too good. It's always unbelievably tender, juicy, and packed with flavor. Somehow it tastes exactly as good as I remember every single time. One feature that's always fun at Food Terminal is the little robots that help deliver the food to your table. The robots bring out your meals while the servers take care of your drinks, and it's always a fun touch that makes the experience a little more memorable. Speaking of drinks... I had an oolong tea, a Diet Coke, and a glass of water because, for whatever reason, I always seem to need three beverages in front of me. Overall, this visit was exactly what I was hoping for. Great food, friendly service, convenient parking, and the perfect way to satisfy a very specific craving. I'll definitely be back--especially because I still need to circle back and order the wings again.

I have always seen this place but never went inside so my boyfriend and I took the time to make our…read moreway here. In a shopping center with TONS of parking sits food terminal! It's an asian restaurant food that offers seating inside and outside. Once we entered we were seated immediately and handed menus. Their menus are super cool and unique and are a bit overwhelming but nevertheless full of so much variety. The waitress was very sweet and checked in on us periodically and helped us fill out our sheet to place our order. We ordered a plethora of stuff such as crispy bulgogi bao buns, brushed sprouts, steamed dumplings, mango chicken and a noodle plate. Food didn't take long for it to come out on their little robot and staff helped put everything on the table. Everything smelled and looked amazing so it was tough to decide what to taste first! I first tried the crispy bao bun and was blown away by the flavor it had! It was like a mini burger. After that I tried the steamed dumplings and they were so yummy and specially with the sauce. Next I tried the Brussels sprouts and they were necessary my cup of tea but still good! Just wouldn't order again. Second to last thing I tried the mango chicken and man was it good!!! Full of the best aroma and flavor and cooked to perfection. The plating was also gorgeous as well!! We finished off with mango sticky rice and It was good but I do wish it had more mango to help the ratio. Overall, it was a really good visit and I was excited to try it out. It was a bit pricey but we did order a lot so it may be a special occasion once we come back again but I'd definitely be back!

This is a VERY UNIQUE experience. You'll have a chance to see everything on the menu as the chefs…read morewho prepare the food will bring each dish to you one at a time and then present the dish to you and you'll need to make a decision if you want that or not. Serving sizes are small and are a good sample size for two people. We went with about 6 dishes for the 2 of us. The service is spectacular as well. A reservation is needed and we marked someone in our party as vegan and they called to confirm the dietary restrictions. Pretty much every dish on the menu they ended up making a vegan option and presented that to us as well! Everything tasted excellent and was a night to remember!

Food was ok, nothing that blew my mind, didn't seem particularly technical, and imo range of the…read moremenu was ok. I feel it would be very difficult for this place to get a star bc don't think the food can be consistent with how it's set up. 1 Star off for that Service was ok Ambiance was casual... I was sitting next to the kitchen watching the chefs work (who were also dressed quite casual). Had water dripping on me from the AC intermittently which def was irritating. Overall was an interesting experience because you get to say no to dishes but imo can get better food and more creative dishes at other places. I think we paid $150pp-ish for everything on the menu. I likely won't return

Service was very good. I had the ramen with the little noodles and the duck. The vegetables were…read morevery fresh nice atmosphere as well. 这家餐厅的厨师极其懒惰，鸭肉上留下了大量的骨头，几乎没什么肉。

Great food and a clean, prompt experience! We were in the…read moremood for Asian food, and this place popped up nearby with great reviews. When I walked in, I was impressed to see a Michelin-recommended sign posted at the entrance, which definitely made me curious to try something they were recognized for. I tried the vegetarian chive and egg bun appetizer, which was light and delicious if you are a fan of chives. Our table also ordered the fried potsticker dumplings--gets good and a must-try. The noodles were so fresh, and I loved that you can actually customize and pick your noodle size. It was also really cool that you can watch them make the noodles right through the window! The restaurant was clean, and we were able to be seated right away. There was a steady flow of people to include take out but it didn't feel overwhelmingly busy. The waitstaff was excellent and made sure we fully understood how the menu worked. Our food was delivered promptly and all at one time. While everything tasted great, I would have preferred the appetizers to come out first, as delivering it all together put a lot on the table at once. Overall, it's a frilly good , clean spot with great service, and I'd definitely recommend it!

I was trying to contact this business for catering. We called several times, left messages, and…read morecontacted them through their website. We never heard back.

Ordered from them to try out UberEats delivery. They live up to their name, great presentation,…read moreeven out of a styrofoam container and the food tastes even better than it looks! I had the jerk chicken skewers, seasoned rice and BBQ fusion Nachos. Mmm. It's really great that a place like this opened up right in mableton. And it's affordable too! A place like this in midtown would be charging twice as much for food that's not nearly as good.

Sabrina is so sweet and knowledgeable. Every interaction was a pleasure and the food was incredible!read more

I found out about Sabrina through her lovely wife's Instagram! She is a excellent person first off…read moreand with that comes an excellent chef. I was ordering from the mainstream meal companies & wasn't satisfied with the product. I knew Sabrina was a private chef but eventually found out she offers a variety of things, including weekly meal plans. She was extremely detailed in our conversation and truly talks to you as you are family/friends and gives you a very relaxed and professional aura. Now let's get to the food! The food was exceptional and I was completely thrown back because I am a picky eater at times. Not only is the food flavorful but its so fresh, even on day 5. My mother has been sick for quite some time & barely eats & when I brought home the meals for the first week, she not only took part in warming it up but I was pleasantly surprised she ate every day out of the 5. This says a lot, and means a lot to me. Today is lasagna day and I cannot wait. Chef Sabrina threw in extra for me & she is just very passionate & friendly and I will never use another company again. I will refer her to everybody! Thank you Sabrina and cahriana-

I'll keep it short and sweet. 1st need to know- Paid…read moreparking only It is open and spacious, the decor is nice, I was loving the hunter green color throughout. They have plenty of seating, some upstairs and outside seating. I stopped in to kill some time, till the event I was attending started. My waitress was full of personality and very knowledgeable of the menu. I wasn't hungry, I just wanted something to nibble on. Her suggestion where great choices. I went with the Dumplings and the Cucumber Salad... both where good. The Lychee Mocktail.... it was so delicious, refreshing, and the color very pretty. The ladies restroom as 2 stalls and was clean. I'll have to go back when I'm hungry, for my starters to be so good, I have to assume everything else is just as good.

Ordered via door dash and this was pretty good. I always worry about not getting a full portion…read morewhen ordering take out, but this was pretty filling. The only thing I would have liked to see is a seal on the food. Only the bag was stapled closed. Flavor: I ordered mild spicy and it have a little kick to it but the dish was really good and flavorful.

I almost passed it as I have not been in several years and it now sits within an industrial area…read morewith several other shops and apartments. Paid parking in the lot through the app. However, you may as well valet based on the price to park. Called and made reservations. Went for lunch on a Saturday. Our server was training but you would not have known as he did a great job. The ambiance is still nice and has nice patio seating. Offered a brunch menu with more non breakfast items. The food was good and nice size servings. Mimosas for the table with pineapple or cranberry options in bringing the wine bottle.

My family and I were really excited to try to urban licks, as we had heard so much about it from so…read moremany different people. We came here for a birthday dinner celebration and we met with great customer service and a lovely atmosphere. There was a jazz trio performing, and the ambience of the restaurant was great. We were seated in an area that had a lot of traffic so some of us were bumped multiple times by servers, food going over our heads, people swinging their jackets, it just seemed as if the tables were a bit too close together. The food. We ordered the shrimp appetizer, the fried green tomatoes, and the pork belly. All of these were delicious, though we did feel like the tomatoes could've been a little crispy. The Carolina gold sauce on the pork belly was a nice tangy combination with the protein, and the shrimp had a surprisingly good sauce. The issue that we fell into with two urban licks were the mains ... We felt that the rotisserie chicken was a bit dry, and flavor was confusing as it was presenting as tandoori, but had an underlying flavor we just couldn't get into. The market fish on the menu for the day was a red snapper, and it didn't come with any sides, but it seemed like the fish was simply fried in the oil and it didn't have any seasoning or underlying flavor which we were disappointed in. The Hawaiian wahoo fish was a bit overcooked, and the "jerk" short ribs leaned more habanero salsa in the taste. The coconut rice and peas that went along with it was also dry, without coconut taste, and missed the mark for us. We are Caribbean and this was a disappointment to experience. The description on the page oversold it just a bit. We were able to call the manager, and they removed the chicken dish from our bill and took half of the final price of the short rib from our bill as well, and that was appreciated! Looking around the restaurant, it seemed like everyone was enjoying their meal, though we could never know what conversations were being had at those tables, and it just seems like this restaurant was not for us personally! Great service, but due to the food, we don't plan to return