The Angels Share has been open about a year now and if you're wandering the streets wondering how…read moreto make it in to this adult Disney land it is above Prime restaurant. The space is open and warmly inviting with great seating options that look out onto the Ness River and the castle which of course is spectacularly lit up at night. The staff is SUPER knowledgeable about the array of spirits they have and are happy to spend the time finding you the perfect cure or ending for your day. It made for a lovely evening out filled with laughter and good drinks! Highly recommend when you find yourself in Inverness!!

While waiting for our takeaway order at Friar Tuck's, Therese H. stepped inside to ask (it never…read morehurts to ask) whether this establishment might prepare an order of fish and chips gluten free. The answer was yes! Thanks, Macks, for good service, and cozy spot to wait for our order.

Address states A96, but the A96 goes through Nairn, parking opposite at the Bus Station Sops (there…read morewas a actually bus station many years before). Spot of lunch before a drive & visit to Grantown Cemetery. Lasagne light lunch, it was more than enough, very tasty.

Food and drinks were the best!!! Stick to it though, it can be hard to find but it's worth itread more

Food is delicious! Comfort food, cozy atmosphere & attentive staff…read moreEveryone's meal was good... WOW

Ate here for lunch with my wife - she has a gluten diary allergy and I have tree nut allergy, Alpha…read moreGal with a diabetes kicker.... We are a blast at restaurants. This restaurant is very careful. Apparently the lead chef is gluten intolerant. Lots of choices including desserts! We both had the Marry Me Chickpeas (I added chicken). Absolutely delicious. Staff was attentive and helpful. I would bring dates here and business meals here for sure. Maybe small children - maybe. Open seating area and pleasantly decorated. Would come back if in the area...

We absolutely loved this restaurant. The ambiance is great , the food is amazing . Served very hot…read moreand delicious. The cocktails are also delicious and very creative . Highly recommend this restaurant when in Inverness . Our server was very patient with us when we had a ton of questions. Excellent! The dessert was the best part ! The butterscotch pudding was out of this world !

We went to the Platform's sister restaurant in Portmahamaic,, ,the Castle. It's only been open 4…read moredays. The food was great, fun atmosphere, but I found a wood screw in my mussels. The owner was not apologetic and seemed annoyed with us. He said it added flavor. It would have been worse in a salad, but was ok in mussels, because you are picking things out. I was still unable to finish my meal. No refund, no extra dessert, nothing..

Amazing!!!! Highly recommend coming here! Food is excellent with great variety, very clean and the…read moreservice is wonderful. Felt very welcomed as a foreigner on holiday! And the cocktails are delicious

This place deserves a 6th star, but you need a love for whiskey to appreciate how amazing it is…read more What a rare treat with absolutely incredible whiskeys and knowledgeable and capable staff. It's the star of Inverness if you are on a whiskey travel, a must see

If you go to one bar/whiskey bar...make it the Malt Room. It's a speakeasy down an alley and looks…read morevery unassuming from the outside. However, once you go in you are transported into another entire setting. Very chic, modern cool vibe with great service and an incredible selection of whiskey. Don't take my word for it...they have the best Whiskey Bar of Scotland award to show for it.

Both the bartender and our server were very nice. Our server kept forgetting us but the bartender…read moredidn't, so we didn't mind so much. The steak was melt in your mouth good. My mouth just started water all over again as I typed that.

This was the first place we stopped at for food in Inverness. I read a few items that were vegan…read morespecifically and chose this for that, we were not disappointed! There was a whole veg menu to choose from and the food was great, I couldn't finish much of mine but thankfully my husband helped me out. Service was good and staff was friendly and seemed happy to be working there. The bar is prohibition themed which was cheeky for us dining as Americans.

Wow, the drinks were great and the staff are amazingly friendly and helpful. You have to stop here…read morewhenever you're in Inverness or the angels will weep for your folly

A decent cocktail bar in Inverness geared towards a sweeter palate. A good place to meet up for…read morehappy hour and, from what I've read, one of the pioneers of cocktails in this town, Bar One needs an it of a makeover to keep up with its cocktail competitors in this town. Not quite a pub, not quite a cocktail bar...decently mixed drinks with very eager to please staff...needs a boost on ambiance.

It's not often that my husband and I will exclaim "I LOVE this spot!", but that's exactly what we…read moredid after dining here on our first night in Inverness. Everyone we encountered was friendly and welcoming. We were shown right to a table near the windows, offered drink menus, given the daily specials (for food and cocktails). We both ordered a pint (I was stoked to find they had Belhaven on tap!), and the Haggis & Steak Meatballs to start. After a bit of deliberation, I ordered the Pan-Fried Sea Bass for my main, and my husband went with the Slow Roasted Venison Haunch. The meatballs came out first and looked different than I expected. There were three meatballs served in a bowl of a cream sauce, accompanied by two bread slices and a small side salad. I was able to taste the haggis, which was a nice surprise. The haggis flavor didn't overpower the meatball, which in turn was given a nice creamy-herby flavor from the sauce. The salad that came with it was nice and light, and served with kale chips, giving it an extra bit of crunch and flavor. My entree was phenomenal. The Asian-inspired sauce that was drizzled over the fish and noodles added a nice flair to the flavor, without taking away from the flavor of the fish (sea bass is my favorite fish, after all). I was worried that the noodles wouldn't work with the dish overall, but it did turn out very well. The noodles were perfectly cooked and paired with al dente vegetable straws. Everything had a splash of the sauce, which tied it all together. My husband also immensely enjoyed his meal. He said that the venison was perfectly cooked and that the different sauces were all delicious. To be fair, he did say that he originally thought there were too many sauces on the plate, but once it was in front of him, and he was shoveling it into his face, he understood that they all worked together. An appetizer, an entree each, and two pints of beer per person later, we decided that we had to try their sticky toffee pudding. I'm not sure why we thought it was a good idea (other than the vague recollection of a vow I made before we even left the States, saying that I would eat sticky toffee pudding at every establishment that offered it), but we were glad we ordered it. I mean, we were full up and ready to 'splode, but we were glad we ordered it. Their pudding is served in a square, with a scoop of ice cream and warm caramel. It was the perfect ending to the most fantastic meal we had on this trip. We came very close to going back on our last night in town, as well, but wanted to try something different (in reality, we would've been much better off had we come back to The Ivy, but you live and learn.) I hope others stop in to try their wonderful entrees and fun cocktails. I want this restaurant to succeed so that when we return to Inverness, we have a place to go for a great meal!

Wife was very hangry and needed food. The Ivy Bar & Kitchen was one of the first eateries we came…read moreacross. To be honest they have "Bar" first in their name so I should have lowered my expectations but wife on the verge of snapping at me, decided to go with it. Ordered and the food took a long time to arrive. I am all for slow food but any longer and the wife would have been storming out of there. Wife ordered the Scottish Salmon Special for £17. It was well cooked but not an especially creative dish. Actually, most of the menu looked uninspired. The salmon came with mashed potatoes and a creamy sauce that had no ambition. I was a bit bored with the menu so just went with the Ivy Burger. I asked for onion rings instead of chips (fries). Unfortunately the waitress didn't quite comprehend and I got chips and onion rings. The onion rings looked outstanding but sadly the rings were cold and oily. As soon as I touched the burger I knew it was going to be mediocre. The bun, though grilled was dense and close to crumbly. The burger was room temperature and bland. Even the haggis topping didn't distinguish it. Had to ask for some ketchup for my chips, wish they had some curry sauce. There was a tiny cup of slaw which was possibly the best part of the meal, a larger portion would have helped tremendously. Overall, get drinks here but pass on the food.o

This place is a "must do" if you're visiting the area. Why?…read more Food - Went with a party of 4. We all had something different. The Scottish salmon and Fish & Chips delivered, as expected. The balmoral chicken with haggis was top notch! We could have drank whisky sauce. The steak pie was fantastic! The gravy was deep and rich with the flakiest puff pastry on the planet. If you like sticky toffee pudding, this is the place to get it as it's to die for! Service - Our server was 16 years old and already a pro, aside from recommending liquor. She left that up to the bartender, Ryan, who was well-versed, friendly and entertaining. He totally enhanced our wonderful dining experience. Ambiance - The vibe is both classy and casual. Whether you're there in your fancy-wear or trail gear, you're welcomed. One of the people in our party (from Michigan/USA) said he'd make the trip all over again just for this meal experience. That speaks for itself and I agree! Just be sure to make a reservation.

The food and service here is so fantastic that we visited it twice during our short stay in…read moreInverness. We highly recommend the haggis stuffed chicken with whisky cream sauce and black pudding mashed potatoes, the steak pie with potatoes, and the pan seared salmon. The quality of the dishes and the complexity of the flavors was sublime. The service was equally attentive! 5 stars!!