Chesapeake oysters were great, as was the Seafood Jalea - unique seafood twist!…read more Our server Nika was a delight and provide great insight and service!

First time at this spot. Located at Bridgeway Station, there were a few eateries but was in the…read moremood for sushi so this for the bill. Trendy decor inside and a nice vista outside. The weather was great and the out door seating has shade, so lunch with a view. It took a while for the rolls to come out, but they weee worth the wait. Tried two rolls. The Acevichado Roll - a unique roll that really worked. Has shrimp ceviche & is a creation of their chef. Our server told us the chef was from Miami and in the past worked for Bad Bunny. The Castle Roll. A boy heavy in the cream cheese but nice. Am a fan of salmon. Friendly server. The restaurant was not overly crowded but the food took a while to come out. If you are looking for tasty food and a nice "castle" vista check it out, but make sure you have plenty of time if you dine at this trendy spot.

Tavola Italian restaurant was very welcoming upon entering. The hostess greeted us with genuine…read morewarmth and guided us to a table even though we didn't have a reservation on a busy Thursday evening with the Mauldin Farmer's Market in full swing. The indoor acoustics allowed for easy conversation and the background music complements the room. Tavola is quickly becoming one of our favorites. We love the setting and the food. Our waiter was very knowledgeable and beyond helpful guiding us to the Fruitti di Mare appetizer which was amazing..and the cocktails were the best I have had in a very long time anywhere. Being a bourbon fan I couldn't resist trying the Molly's Moda Antica and my wife had a Mediterranean Mule. We had a fabulous dinner. I tried the Branzino seafood entree which I had never heard of, but it was delicious. My wife had the Pappardelle pasta. Next visit I think we'll try for an outside balcony table or enjoy the peaceful ambiance of the open air bar seating. Good service, nice setting and an interesting menu with great food!

PROS: - Food quality and authenticity…read more- Server hospitality CONS: - Crowded seating - Hostess efficiency - Wait time Tavola starts with a plot twist: an 8:00 reservation that magically becomes 8:15 thanks to a hostess who apparently ghosted our existence. Not exactly la dolce vita. Thankfully, carbs save the day. Everything was house made. The handmade pasta was made with flour flown in from Italy! I had the casarecce which had light and well-balanced bacon and lemon flavors. My date had the the "whole" branzino, which despite described as "whole" came already de-boned and without the head. It was crispy, golden, and serving main character energy with its unique presentation. Frutti di mare was... there. I didn't think the flavors were anything to write home from Italy about. Though, the presentation was impeccable, I must admit. Whitney, our server, deserves a standing ovation! She was part waitress, part Italian food narrator, and made every dish sound like it had a backstory which honestly just elevates the whole experience. And the lemon cheesecake is worth saving room for. Flavors were bright, dreamy, and worth every calorie. My only regret is skipping the house-made focaccia.

Awesome pizza and calzones! Beers good too!…read more (Why 85 characters? I thought I expressed my opinion of Bullwinkle's with 37 characters just fine. Ok, great atmosphere and they got dartboards.)

Truly, a hidden gem in the area. My wife and I moved to five Forks just over two months ago. We…read moreprobably go to Bullwinkle's once a week as it's great exercise to walk over and even better to enjoy their craft beer, menu and wonderful food. Moving from Texas in Oklahoma we thought we knew what wings were. Bullwinkle's smoked wings are some of the best we've ever had. And the Buffalo chicken pizza rolls are a must order every time we go in. They have a really good trivia night. They do with a local company as well. Great staff great food cold beer. Awesome little place.

First time here was Friday 2/20/26…read more Let me first say there was a prom going on in the area and parking was a nightmare. I was just about to give up and go somewhere else when a spot opened. We were a group of 10 and were the 6th and 7th to arrive. Came in and sat down and it was a good 15 minutes before our server appeared for drink orders. They had a really good stout on draft so I ordered that and the alligator bites. It was another 15/20 minute before our server came back to inform me the keg blew and that beer wasn't available. So water it was. The alligator bites were not horrible, but weren't great either. Very bland and the breading was.....not crunchy. It was almost like they were microwaved and not cooked long enough. I went with the double bacon burger and fries, which was a $0.99 upsell from the house chips that comes with the burger. Two big thick patties with cheese and bacon. Pretty good burger. Not the best I've ever had but not the worst either. As for the ambience, good luck having a conversation. The place is open and loud. The actual restaurant is fairly small but it's part of a larger area. Think of a food court in a mall. Very hard to have a conversation due to all the noise. And people wondering in and sitting down without checking in, taking wait staff away from their other tables. Overall, I wasn't impressed. But, like I said, the area prom had a lot more people out than a normal Friday night, so I will return again for another meal.

We stayed at the bar for almost 10 minutes before taking off since no one was staffing it.read more

It absolute favorite restaurant of mine minutes away from downtown Greenville. While they don't…read moretake reservations, the bar has plenty of seats and outdoor seating is available. I would highly recommend the Brussels sprout salad with shrimp. Large enough to host a party, but also enjoyable for a couple looking for a date night.

The 05 delivered such a delicious and cozy dining experience. I started with the Tempura Sweet…read morePotatoes, and it was the perfect balance of warm, creamy, and just a touch sweet -- the kind of dish that makes you slow down and savor every bite. The crispy Brussel sprout salad with shrimp was the standout. The Brussel sprouts were perfectly crisp, the flavors layered and bright, and the shrimp added that extra pop of richness that tied everything together. It felt fresh, satisfying, and thoughtfully put together. Great food, welcoming atmosphere, and a spot that keeps surprising you in the best way. I'll definitely be back.

Absolutely loved this place! Great drinks that were unique and exciting. Excellent ambiance and…read morenice bites to go with it. Perfect date night spot, definitely will be back!

They prepared the best Mai Tai I've ever had! So good! However, the staff was not welcoming and…read moreengaging. Quality liquor, great drinks, beautiful decor to match the environment, but overall "meh" experience.

We sat at the bar which had comfortable bar stools and the atmosphere was chill.....music seemed…read morefunny for the environment, but thankfully it wasn't blaring so conversation was easy.....Jenny the bartender greeted us quickly ...my husband asked for "bartenders choice" and she asked some questions around what he typically likes.....the drink was EXCEPTIONAL!! often when we go to a bar and ask for a drink they are expensive and "just fine"...this was beyond an excellent drink...if you like a rye whiskey ask for the "melancholy ninja" - a Jenny original! you will not be disappointed ....loved my drink as well....I asked for a basic tequila old fashioned and my drink was also so very well done! the food is excellent...we shared the brussels sprouts salad and the tuna crudo....both were melt in your mouth good! wish we lived closer!

We went on Monday March 30 to celebrate our daughter's birthday. We drove up from beaufort for…read morelunch. The atmosphere is very inviting... clean lines.... clean restaurant... terrific attentive service. We looked for a restaurant in the Greenville area that offered vegan and non vegan options. So this fit the bill. Richard said the veggie burger was a bit too soft for his liking. I say that in reference to a vegan burger we had in Berlin that was quite meaty in texture. I think using pea protein really makes a difference in texture... it is used more overseas than in the US. I had the zucchini and potato arepa. It was very tasty and quite filling!!!! A little too heavy for me for lunch... very hearty option. Our waitress was right there when we needed her, kept our water glasses filled, which is important to me because I drink a lot of water at meals. Our daughter had the Brussel sprouts, which she said were delicious. Serving sizes are good!!

Been here twice so far, both times on a Friday evening and both times we had reservations…read more First time I ordered the fried pickles and the chicken club sandwich. The sandwich, overall, had an ok flavor. Nothing to get excited about. And I know it was on a Friday and they were busy, but I believe my food had been sitting for a bit before it was brought out because the bread wasn't soggy, but it was damp like the sandwich juices has been absorbed. And the pickles weren't much better. You could tell they were fried pickles but really lacked flavor. And the fried were like eating mashed potato strips. No outer coating like they were sliced and baked. Second time was the lemon pepper wings. They were basic chicken wings. There was some lemon pepper seasoning, but it was still very bland. They didn't make the glands explode. The pretzel bites (so far) has been the best item I've had there yet. Cooked well and the cheese dip did have a great flavor. I'll go back again just to make sure maybe I didn't go on two bad nights.

It was close there. We returned to The Flat in mid-July, not…read morehaving eaten here since March. March brought us the worst Reuben sandwich we have ever had. It was a special of the month, but it was fat laden and inedible. Our conclusion was that the regular kitchen crew might have been on spring break, but it took several months for me to convince my wife (and mother-in-law) to return on a recent, rainy Saturday at lunch. One bad apple don't spoil the whole bunch, so one bad meal after many great ones follows suit. I will say that sometimes there is inconsistency's in the dishes. I've had the pulled pork poutine when it was excellent with crisp fries and fluffy interior with that gravy and I've had it where it was a soupy and limp mess. But most times, the food is good. And that's the draw, it's a scratch kitchen. But it's also a bar. A sports bar. A great craft beer bar. But it comes with bar decor, and it sounds like a bar. It can be noisy. It can be empty or crowded. Depends. But the wait staff is usually hustling to cover the floor and in busy times the bartender or kitchen helps run food, so you just have to look at the whole thing and love it as a great neighborhood bar. We will come back, our burgers were excellent and the wings are consistently good. I think they might work on an in between buffalo sauce, the medium is not hot enough and the hot (or hottest) is so hot as to drown flavor. But that's just a nit to pick. I'm glad that we returned and had a good experience.

Quint and quiet little place that is hidden away off the main drag. Awesome cocktails, and you…read morecan't just have one :-) Darken and cozy place with comfy chairs and booths. Good friendly service table side and at the bar area.

Vault and Vator was our last stop of the night, and finding it was a little confusing which is part…read moreof the fun of a true speakeasy. It is found tucked behind the building with only a small, letter-sized paper sign marking the entrance. No flashy signage, no obvious storefront, which adds to the appeal if you're into that kind of hunt. Walking up to it late at night can be a little intimidating but it is well lit which I greatly appreciated! Once inside, the space is dimly lit and small, which makes for a genuinely intimate setting. I'd say it's good for a quieter, more conversational vibe rather than a loud night out. We went with the bartender's choice: pick a base liquor, then two words to describe what you're after. I went with vodka and "slightly sweet, refreshing," for $18. The bartender nailed the brief but it wasn't a drink I'd think about again or specifically order by name. Solid execution, forgettable flavor. Service was the real standout. Our bartender was excellent at walking us through the concept and translating vague requests into something that actually worked. That, plus the atmosphere, is enough to bring me back to see what else is on the menu since we made it there just in time for last call so I ended up only having one drink.

Lovely cocktail bar with a large selection of liquor and wine. This place never disappoints with…read moretheir drinks and appetizers.

Great cocktails, bartenders are friendly, great ambiance! I…read moreloved the environment; met a friend there early on a Saturday afternoon when it was empty and had a great time.