I might just be me, but I love a fusion spot!…read more This was such a fun spot that we swung into on our way to Mendocino county. Love the indoor and outdoor seating options. We got to sit at the chef's table which provided the best views of exporting and some cooking too. All the staff here seem to love their job and everyone is smiling! I love that! The food was pretty great too. The miso guacamole was handmade from fresh avocados right in front of us. I really enjoyed the fried salt and pepper octopus too. Great sauce accompaniment. The two sandwiches we ordered were very interestingly on grilled bao buns which actually held together pretty well. I personally didn't love the pickled veggies but my husband enjoyed them. The pastrami sandwich was great and paired so well with kimchi. His duck sandwich was heavily doused in hoisin but still cooked really well.

Ambiance: cute vibes, cute patio…read more Service: okay, friendly, didn't check in often, was fine. Food: couple of mistakes, remade what they messed up on, and overall fine. Would honestly try other places over this next time, but was fine overall.

Today was my first time here. I'll be back to try other items on the menu in the future. Offering…read moreon the menu looked good. The serving sizes are huge! It was lunch time and pretty busy. The service was nice, girl at the door was friendly and the server was friendly as well. It's family style and casual inside. Very much kids friendly. I ordered the shrimp po' boy sandwich with fries and an iced mocha.my friend got the Monte Carlo sandwich with sweet potato fries and a side of okra. He loved his sandwich, he said he always orders the same thing so that should let you know it's great! As for mine, it was good, not the best I ever had but I did enjoy. I would order this again in the future after trying some of the other stuff and I do recommend it. Both types of Fries were good, and that fried okra was good too! My iced mocha was terrible. The whip cream was really thick and lacking any flavor, also I couldn't taste any espresso in my beverage. They do have a couple of alcoholic beverages on the menu, which I like to see and I wanted to try the beignets, but they had sold out already.

First time here ! We were ending our Napa Valley weekend trip and we were looking for a place to…read moreeat. Yummy food , nice staff and service and the ambiance was so cool! the cover of the menu reminded me of "The Waterboy" movie so I was telling my husband about the film. The beignets were ordered because I hardly get a chance to try them and it reminded me of the "Princess and the Frog " movie. Thank you to the staff.

Fantastic! I'm very picky and every bite was great! Spinach strawberry salad, pork chop with…read moreonions, key lime pie, all wonderful! Our server Chris was a doll. Thank you Sweet T's for a great birthday dinner.

Really enjoyed Sweet T's -- so much so, that we sent there for lunch twice while visiting friends…read morein Windsor! We were there both times at lunch, so didn't go heavy BBQ (then again, we were in CA, so it's tough to find anything HEAVY! It was fresh and delicious, though -- no complaints!). I had two different salads when I was there -- the rib salad (HOLY RIBS BATMAN) and the Cobb salad (I dare you to find a bad avocado in the state of California). They were both fresh and delicious -- and even though the ribs were amazing, I think I liked the Cobb salad better of the two. My friend got the burger one day and the BLTA the other (see above re: excellent avocados state-wide, and Sweet T's was no exception). One of the two days, we were hankering for dessert as well -- and we hankered ourselves a slice of Key Lime Pie, which was a super smart choice, especially after eating such savory dishes both days. Cannot wait to return to Windsor to see my friend -- and when I do, we will definitely be back to Sweet T's!

A birthday night! Another delicious visit to Blue Ridge…read moreKitchen! From the moment we walked in, we were greeted with warmth and a cozy ambiance that perfectly captures the rustic decor and autumn charm of the season. A huge shoutout to Cindy for her outstanding service! She made us feel right at home and was attentive without being intrusive - the kind of service that makes your experience all the more enjoyable. We indulged in the, truffle fries--crispy, perfectly seasoned, and the truffle oil made them divine,Matt's smoked Gouda smash burgers, which were a flavor explosion - juicy, cheesy, and cooked to perfection. We also tried the special beet salad, which was not only delicious but visually stunning as well. To compliment our dinner choices--we enjoyed a refreshing cucumber Gimlet cocktail, an espresso martini (a delightful twist on the classic), and a traditional martini. Blue Ridge Kitchen continues to impress with its incredible food, inviting atmosphere, and stellar service. One of our favs!

Based on other Yelp reviews, we decided to give this place a try. We called ahead to ensure there…read morewas not a long wait since we had a large group. They were accommodating and seated us right away. The atmosphere and decor inside was nice, sort of designed like a warehouse ceiling so it can get loud when place is full. They had a live band when we dining there on a Saturday night. The service was decent, server was nice and attentive. The entrees had decent portions. We all ordered something different and everyone enjoyed their meal. I would recommend to give this place a try if you are in the area.

Great value bbq! Service was quick and easy for takeout. Brisket was tender. Potato salad and…read morecoleslaw were fresh. Overall, food was good. Place itself is somewhat small.

I've past this place many times in a little funky strip mall and decided to finally give them a try…read morewith a "to go order" of bbq brisket, mac & cheese and coleslaw for just under $19 dollars. There were few choices for sides and most had an up charge which seemed a bit weird. The best part of my experience was the lovely masked and gloved sweet little lady that joyfully packed my order. She suggested the brisket over the pork ribs. Unfortunately, the food was subpar. I guess I was expecting a more Southern style with maybe more traditional entrees like collard greens. I cringed when I saw a small plastic pre-made container with my mac & cheese put into a microwave. The food seemed what you might expect in a school cafeteria, maybe. I'm sorry to not have a positive review of the food but give two stars for the service.

Don't let the outside of the restaurant deter you!! It's a…read moreformer drive-thru which threw me for a loop but this place was great. -friendly service -variety of flavors for mimosas (and a good ratio of champagne:juice) -great breakfast -organic and local ingredient options -displays local artists' work with artwork for sale Will be back to try the FunGuy Benedict! Thank you

So the original plan was to go to Sam's down the street. An hour wait pushed us to Brothers Café…read more After my last visit, I said I wouldn't go back. After today's visit, there's no way I'm going back. Today was my third visit. Visit one was several years ago and was pretty standard. Visit two, a couple years ago, I ordered the breakfast combo. I'm not sure I could've ordered less food. The portion size for the most expensive breakfast dish they had was unbelievably small. Four very small servings of random breakfast items. Visit three, today, brings us to the biscuits and gravy saga. Unfortunately we didn't go over the reviews of the biscuits and gravy. One of my companions mentioned afterwards, "that may have been the worst sitdown meal I've ever had." Service has always been very pleasant. The moral of the story... Wait an hour for Sam's.

Since we were staying upstairs at the Valley Ford Hotel, it was an easy decision to have dinner at…read moreRocker's Roadhouse. We're glad we did. We ordered the Coastal Tacos (rock cod) and Fried Chicken Sandwich. At first we were concerned that it might not be enough for us, but when the food came, we realized our worries were for naught. Both the tacos and the sandwich were quite large and also quite messy, but if a taco or fried chicken sandwich is not a little messy, it's probably not very good! The decor retains the flavor of the building's roots. I seem to recall reading that it was a stage coach stop (or railroad stop?) during an earlier life, which is completely believable since it was built in 1864. Rustic, but with some modern touches. We plan to stay at the Valley Ford Hotel again, and when we do, we'll wander down the stairs to Rocker's Roadhouse for dinner. I hope there's oyster Po' Boys on the menu by then!

When Rocker Oysterfeller moved from Valley Ford to Bodega Bay, the Valley Ford site became Rocker's…read moreRoadhouse featuring a Southern-centric menu. Somewhere along the line yelp reviews for Rocker Oysterfeller in Valley Ford became yelp reviews for Rocker's Roadhouse prompting this update. Ages ago I happily awarded 5-stars to Rocker Oysterfeller but when I came to Rocker's Roadhouse for lunch on a recent Monday afternoon things were decidedly not 5-star. The bar area that one enters first had no patrons despite a table of dirty dishes remaining. When we announced we'd like to stay for lunch we were asked to wait while a table in the dining room was cleared. That's exactly what was cleared: one table in the dining room. There were two other tables of customers in the dining room and now a single clean table. Every other customer-free table in that room was stacked with dirty dishes left by previous customers. This wasn't just unappetizing. It was disgusting and we opted not to stay for lunch. I'm hoping this was some sort of aberrant situation as opposed to standard operating procedure. C'mon Rocker's Roadhouse, get your act together.

We stopped in on a warm Saturday afternoon and chose this place because the menu looked like it had…read moresomething for all five of us ladies. The name suits it perfectly! The food was absolutely fantastic. We all ordered something different, so of course we sampled each other's plates. From my niece's creamy mac & cheese to my mom's flavorful lamb burger, my rib-eye steak sandwich, and my mother-in-law's tuna sandwich, every bite was delicious. My MIL, who's from Maine and knows a thing or two about great seafood, said it was the best tuna sandwich she's ever had! My daughter's side of fries with truffle and Parmesan?! Perfection. It felt like a family-run restaurant, and everyone we encountered was welcoming, friendly, and happy to help. If I lived nearby, this would absolutely become one of my regular spots. I'll definitely be back anytime I'm in this neck of the woods. Highly recommend!

Went there because another restaurant that we had planned to go was closed (Independence Day). Had…read morethe steak sandwich; it was juicy and done well. Also had the off menu churros with ice cream; delicious. Service was great, especially with all the people I went with. A typical diner setting, although there's outdoor seating if you want to sit outside. A great place to grab a meal!