Willy's Kitchen is a comfortable cozy friendly little restaurant, just east of the BWI airport…read moresince 2002. They prepare a full breakfast menu all morning, and a nice array of comfort-food the rest if the day. This was our first time here, and we were welcomed like regulars. We both felt like the fried fish, halibut i think, and we got one sandwich and one platter with fries. They served us hefty thick filets, lightly breaded, freshly fried and piping-hot. The halibut was mild-flavored, ready for our favorite sauces and seasoning. I like variety, and had some with salt and pepper, simple and delicious. We had some with genuine Tabasco, which to me is more flavorful than some of the sweeter hot-sauces, though i like those too. I ate it in the old style, which is to sauce the bread. It creates a creamy texture and makes it easy to get just the right amount of heat that I want with each bite. And Willy's served a thick creamy tartar sauce that is very satisfying. The fries were hot and crisped and quite generous. We liked Willy's welcoming staff. They seemed to like the place and the customers, and they seem to know many as regulars. And the customers filled the room with a soothing background of happy chatter. I can't tell you how comfortable it felt. We heard that breakfast fills up early on weekends, so we might not try to bring a large group during those hours. We will definitely be back :-)

Two stars. Two years ago I gave Willie's five stars, and the decline since then is hard to miss…read more The crab explosion omelet was only decent at best, I had several clusters of hard crab membrane I had to spit out, and the home fries came out undercooked. The server, Tara P, did a great job -- she was the one bright spot. The bigger problem is cleanliness. The ambiance has gone downhill significantly, and there were several flies buzzing around the dining room. One even tried to land on my toast, which was pretty gross. I was not impressed whatsoever. If this is the new normal, they need to fix it immediately. I'd give it another shot once things improve, but right now this is a two.

I've been singing Miss Erica's praises. I no longer work around the corner so I don't purchase as…read moremuch as I used to, but man was I surprised when I entered and Erica remembered me, even asking how my Wife was doing. Great memory bc it had been awhile. I ordered the fish and grits and devoured it. We then spoke about Valentine's Day. I told her we discussed staying in this year, due to exhaustion, and because we eat out at restaurants fairly regularly so she mentioned they had a V day menu. Initially I wasn't going to, but decided what the heck at the last minute and got the lamb chops & crabcake entrees & I'm glad I did because everything was really good. S/o to Miss Erica's kitchen. They're becoming a staple in the community & I'm happy to say I've been with them from close to the beginning.

Food is great!! Service is quick! Ngl I been back a couple times... wanted to go today but I gotta…read morewait til tomorrow..

One of the best crab cakes this Maryland couple has had! Plenty of sweet lump crab with little…read morefiller. Service good! Local beer on tap. Brussel sprouts very tasty!

We've stopped by Riverside a couple of times now and have enjoyed our food. It's homey tavern food…read moredone right. The first time I recall having a shrimp salad sandwich which was the special of the day served with fries and it was a good portion. The second time around I got the cheese steak with whiz and I wasn't as big a fan of this. I actually ended up switching with my bf who got a tuna salad which tasted fresh and had bits of candied pecans which offset the pepperiness of the tuna crust. Service is always fast and friendly- a good neighborhood place to stop in for drinks and tavern ish fare. More a 3.5 than a 3. (Wish Yelp would implement half stars :/)

A superb breakfast spot here in the Locust Point neighborhood of South Baltimore…read more Just down the street from me, and a place I try to pop into at least once or twice a month -- I just realized I've never provided a review for it so here it goes: Taking advantage of a cool summer morning, we sat out on the patio and enjoyed a delicious breakfast which included, brussels sprouts, stuffed ricotta French toast with blueberry compote, scrambled eggs with cheddar, sausage, links, and their delicious cheese grits. We also grabbed an order of their super skinny and crispy french fries. The total with drinks came to around the mid $40s (before tip) and the customer service was friendly and helpful, as well as a bonus short wait for the food. Everything was delicious. They also offer a great variety of sandwiches and drinks at brunch and a great seasonal menu. Absolutely worth your time if you are in the area and looking for great atmosphere, reasonable prices, and fantastic service.

Food amazing Service friendly but they did get our coffee…read moreorder mixed up We sat outside on a perfect day Bagels next door amazing too

Best breakfast in Glen Burnie. Great food and the service cannot be beat! The decorations are one…read moreof a kind

Everyone is warmly greeted at the door. Every single time. They are happy to have your business…read more All entrees are reasonably priced and portions are great. The food tastes good. The place is immaculately clean. Put this on your breakfast/ lunch rotation.

Had a great time at 9Five Kitchen & Lounge for line dancing and hand dancing on Mother's Day!…read moreEveryone was welcoming as soon as we walked in the door. DJ Razor Sharp was definitely keeping the energy going on the 1s & 2s all night. The guests were super friendly and even took the time to teach my husband and I a few new moves, which made the experience even better. I had a yummy glass of prosecco. The deviled eggs weren't really my favorite, but the crab egg rolls, wings, and fries were all really good. And the pound cake? Absolutely immaculate. Great vibes, good music, friendly people, and good food. I'll definitely be back soon!

Came for Saturday Brunch. Love that they had a DJ because he turned brunch into a full on day…read moreparty. The bartenders were great and made pretty strong drinks. The food came at a reasonable time. Food was good but some things were much better than others. The skillet cornbread was heavily! Biscuits were good but the apple butter had a weird taste I didn't care for. I would have preferred them with jam. I also had the fried catfish and grits. The catfish was so good. The grits were good too but the gravy on the grits were a little salty and way too peppery. Because of that, I couldn't fully enjoy my grits. Also, for bottomless drinks (mimosas and sangrias), it would be great if they had pitchers and carafes because when the bar got backed up, some of the ladies at my table and I would have to wait for long periods for our glasses to be refilled. Overall, a great brunch. It has potential to be so much better. I do plan to return and I hope my next visit will be better.

5-Star Review -- The Grill at Quarterfield Station…read more We had a wonderful dining experience at The Grill at Quarterfield Station. We ordered the Maryland Rockfish, Herb-Crusted Salmon, and the Shrimp & Crab Imperial. Everything was delicious, with the Shrimp & Crab Imperial standing out as the highlight of the meal. What made the visit even better was the friendly, welcoming, and accommodating staff. The young man who greeted us was very courteous and ensured I received the window seat I requested, which set a positive tone right away. A special mention goes to Ari, who was knowledgeable, personable, and attentive throughout our visit. Ari's warm and engaging personality made us feel genuinely welcomed and well cared for. We enjoyed the experience so much that we will definitely be back. We were so eager to dig in that we forgot to take photos beforehand, which says a lot about how good everything looked and tasted. Great food, excellent service, and a welcoming atmosphere. Highly recommend.

Small strip-mall restaurant with an open kitchen concept. Had a fun atmosphere with an older…read morecrowd. Service was good. They got us in and out in an hour. The food itself was very average to below-average. Our apps were over-breaded and under-filled with shrimp, or drowned in butter. The salmon was served fried and was very bland. Desserts were also very bland. The key lime pie looked great but had minimal flavor which was disappointing. The only real positive we saw on the food was the portion size.

Food on the healthy side felt like a desert was super tasty very organized and looks exactly how…read moreshown in the images

I received amazing service from Aubrey. She was incredible. She made excellent food choices and…read moreanticipated my every need. The food was amazing, per the usual! I was greeted and seated as soon as I walked in, how's that for customer service. The restaurant is cozy and warm-feeling. Enjoy!

Good crab cakes, however, the prices that Yelp has are wrong. The crab cake sandwiches are $32…read more Got the surprise when I ordered carryout. YELP update your prices.

Visited on a Wednesday night and was greeted by a vibrant crowd. The bar was packed and full of…read moreenergy. Got seating in the dining room, which quickly filled up too. Kara, our server was excellent. Gave several great recommendations and took great care of us. Our apps, main courses and even dessert were all delicious! Highly recommend and we will be back!

Food is great I would recommend this place for an easy breakfast pick up. Service is excellent as…read morewell.

Pancakes w/ Eggs and scrapple The slice of scrapple was so…read morethin that they over cooked it making it hard as a rock. The eggs were okay, no seasoning at all. They put processed cheese slices on top when you order it with cheese. Presentation and taste were a hard pass for me. Pancakes were awful, the texture of chewing rubber. Dense and chewy with a box mix batter taste. I was shocked at how bad the food was because they were packed when I got there. That was a waste of $17. Either I ordered the wrong thing or we all got bamboozled? While it didn't feed my soul, maybe it feeds yours?