Made it a point to visit their booth at the Farmington Blues, Brews, and BBQ. We loved their sauce…read morepurchased at the store and wanted to try their food. I ordered the half rack of ribs with my friends and tried all the sauces. They were so kind to divide the ribs into two portions and provided extra chips as well. They were so nice and pleasant I could not ask for more. The ribs were so juicy and all the sauces paired amazingly. I cannot wait to visit their restaurant after this experience. Amazing people and I could not be happier we stopped by.

We stopped for lunch. Had brisket sandwich potato salad and chicken strips. Great food, large…read moreportions and great service. Classic bbq spot. We will stop again when we get down to that area.

What a treat! Went by myself on a Sunday afternoon. Friendly service and an absolutely delicious…read moreburger. I got the Double Dipper and... my goodness! An amazing burger sitting in queso! My fries and the bun helped me sop up every drop. With tip, $21 well spent!

Stooped in for lunch one afternoon while in town visiting. We were greeted walking in by the host,…read moreand seated within the same interaction. A large restaurant with high ceilings and colorful art throughout the interior. Our server arrived moments after we were seated. She took our beverage requests and returned shortly with them. We had perused the menu briefly and started with a couple appetizers. Their Pretzels & Beer Cheese and the Smoke Pork Rangoon. Both were good choices. The pretzels were hot and just the right amount of course salt, a buttery dark golden brown crunchy exterior and warm soft bread interior. The smoked pork rangoon, a nice mixture of tender smoked pork with cream cheese filing. These are a nice twist on the traditional crab rangoon. Fried golden brown, with a flavorful filing. A good choice for an appetizer. For my lunch, I went with their Fish and Chips. Along with a side of the Gouda Mac. Two beer battered filets with slaw and fries. The fries and slaw were good, the filets were okay. They seemed like they were prepackaged though? The shape and texture did not match up with the house made fries and slaw. It was okay but nothing special. The Mac n Cheese was good, creamy rich gouda on warm shell macaroni. A nice serving with good flavor. 3.5 Stars All in all a decent lunch, not great, not bad it served its purpose. Rounded up for the staff. 01304

Tried them for dinner while camping at Stay Current River. Server was friendly and the prices were…read morefair. Very limited menu which seemed like most items came from the freezer. Chicken tenders and fries were ok. The Brat didn't seem fully cooked and the onion rings were over cooked with hardly no onion in them. Once again service was good. Our server was very cheerful and friendly. Not the best place to eat but it will save you a drive into town to find something else.

Great food and great people. Jack runs a top notch Business. .... ashley and Anja are the…read morebest bartenders around !!!

For the past 6 months life has been a nightmare - luckily I took notes when I visited many places…read moreso when things died down I would be able to just type this out and pop in the pictures. I really liked this place. This brewery has a great vibe, is HUGE, good service, yummy food, tasty beer and considering it was a cold, icky night when we went - there was more people there than I would have thought. My smash melt was so good. Messy but a good type of messy. It was also a lot bigger than I thought it was going to be. The shepherds pie was really runny. A spoon was definitely the utensil of choice but the flavor was spot on. I struggled to get up the stairs because of my knees (both are new) and it appears to be the only stairs so I had to wait for some servers to go up (& vice versa) but when we got up there it was very cool. Honestly, this place is huge. I cannot stress that enough. There was a big party next to us and I watched how they were waited on...because sometimes big parties can be a challenge. It appeared that no one waited a unreasonable time to get their refills. Even a spill was taken care of by staff swiftly. That is a good sign. However, our service was just good. It took a long time to get a beer and we never got out second one we just paid and left All that being said, I will be back.

Hundreds of Hops US Hop Passport Amazing Brewery Race Stop 30 - 1/18 for Missouri…read more We stopped here as our first stop on our Missouri Brewery Race, plotted intentionally for the eats... specifically all you can eat fried chicken day... not that I could eat a whole lot of it, but I love good fried chicken and that KFC at home isn't scratching that itch. Needless to say, I ordered the fried chicken, dark meat. The hubs got a maple syrup (flavored, turns out - definitely NOT maple syrup). The table behind us ordered directly after our order was put in and also ordered all you can eat fried chicken, dark meat. When i heard, "we're sold out of that", with my order not up yet, I thought we were in for potential problems. Now, at 845pm, I'd understand that but 15min after the "special" starts, with a half empty dining room... I'm gonna have some questions. For example: Why is there no chicken available at open on fried chicken day? Anywho, the plates come out & I'd guess the potatoes were from the last special... cold & crusty, topped with the thickest, most concentrated "gravy" I've ever seen. Both were inedible. The broccoli was cooler than it should have been served at but tasted good. The real star was definitely the fried chicken. It absolutely hit the spot - unfortunately, they were indeed sold out of dark meat & i ended up with a wing... sigh - thankfully, I got 1 thigh, my true love & although it was all you can eat (only way they sell it), 1 thigh is about all I can eat. Still, I could have skipped the sides all together for a 2nd thigh... The burger was "ok", nicely cooked, but maple flavor is not at all the same as real maple syrup tho & it definitely could be improved with real maple syrup. The beer was pretty tasty. We had 3 different ones & could have pulled a 4th had the timing worked out. Overall, a so-so experience. I'm not sure why, when I ordered, that I wasn't told that there wasn't enough chicken for a dark meat order. I would have asked if there was a thigh left & likely still ordered it when they said yes, but it would have been my choice then. They did stop selling the chicken special before we cashed out.

After spending the day on Lake Wappapello, we needed a place to eat on our way back to STL. Yelp…read moresuggested this restaurant and I'm glad we stopped! We got seated right away and realized it was live music night, which we love live entertainment so we were excited. There were a lot of people there for a Saturday night. The menu had a lot to choose from and we both enjoyed our meals. Would definitely recommend for anyone in the area and would definitely stop by again.

Brother's has by far the best food, serve in the area,the employees truly work hard to make it a…read moreenjoyable experience. Highly recommend Brother's

Chicken was covered in oil, to the point that most of the breading wasn't on it and what was soggy…read morefrom the amount of oil. Needless to say it tasted about as good as it looked which wasn't very good at all. I won't be returning.

We have stopped by this kfc twice now around 9pm and they have asked for our order and then when we…read morego to order they say the systems are down, and aren't going to be up the rest of the night. Very rude employees.

She makes the best burritos! I have gotten a few from her, and they have always been perfect. She…read moremakes them to order, with the toppings of your choosing, and as spicy as you request. I try to stop every time i see her truck around town. She will also does delivery and catering.

The pulled pork was delicious and so were the sides. I had cold slaw, Cowgirl Beans and Green…read moreBeans. The customer service was one on one and both friendly and informative.

From the owner: We specialize in creating the best bbq from our influences with Texas BBQ, Memphis and Carolina…read morestyle bbq items like our Texas Style Brisket, Memphis Dry Rub Stl Ribs and our Carolina Style Pulled Pork.