This place is great! The environment is beautiful. The food was excellent and the service was very…read morefast and pleasant. They also have the best Ceasar around!

This place is awesome, poutine was fantastic (great tasting gravy), fries were crisp, will try the…read moreonion rings next time. I got a float with vernors which is called a Boston cooler at some diners. The burger was also great. It look quite a while for our food but I would say it was worth it

I expected a drive-in where you order at a parking stall and then they bring out your food but this…read morewas a traditional restaurant. The food was everything you would expect from a drive-in/diner. Burgers, fries, fried mushrooms. It was made to order but as fast as could be given the time it takes to do that. If you're up by Walpole Island, this is a great place to feed the whole family. Everybody found something to eat.

Excellent service, good and drinks, thanks to Katelyn for her suggestions, can't wait to return!read more

I have been at this restaurant for many occasions and they have always hit the mark. The food was…read morepresented in a very elegant and creative stylr. It is a great place to have a special event.

I went to this location on Jan 2nd and 3rd at 830pm after work I really wanting a burger and onion…read morerings. The website stated they were open til 1030 but when I arrived the sign said open but doors were locked and chairs were up. Employees watched as I pulled on the doors but couldn't bother to come out to tell me they were closed Another car was parked by me and the lady informed me she tried to get in at 815 and same thing??????? I ended up going to Burger King they are open til 11 and they stay open til 11 as it states on website and door This is the Wallacebug location

Good hot food prepared when you order it. Staff seem friendly- ya there's the odd one that's not…read moregreat, but you get that in any establishment! Unavoidable. People are fickle. Recent renovations are nice and have really cleaned up the place. Well done! We'll eat there again.

Good food at a good price...Cajun tortillas is awesome, great burgers, and prime rib specials on…read morethe weekend. It is small like the names says so get there early. It side is relaxing and charming. Friend service and clean. You have to try it...it is not your normal restaurant in a good way!

We haven't been here in a while, but everything was great! Service was on point. It's a hidden gem!!read more

Busch lite was $1.50! The kraut pierogis were delicious! Perch dinner was good, didn't get our…read morecoleslaw but we were full so we didn't ask for it.

When we pulled up I had my reservations! The historical tavern is definitely in need of some…read moreupkeep. I told my husband I reserved the right to just have a beer! However once inside it was clean and the service was prompt and friendly! It had that Cheers vibe where the locals included you in the conversation. We had a quick lunch, I had perch and fries with amazing tartar sauce and my husband enjoyed the lunch special, tacos on a Tuesday. It was fast, it was homemade and it was hot! I also learned the dock is available for boat parking for guests as well. It was a great experience. I only gave four stars as the building needs upkeep, the kegs were down because the coolers were broken. The bartender had buckets of ice to keep the bottled beer cold (mine was very cold!) but I will say the bathroom was as clean as the rest of the bar. If you like a good dive bar with good food I definitely recommend this one!

Very good restaurant. Solid choice. Good chops, oysters rockefeller, turkey dinners on Sunday. Some…read morepleasant surprises sprinkled about the menu. Good bread, soups and salads too. Service can be erratic and clannish. The seasoned wait staff usually go straight to the regulars or larger parties. The inexperienced wait staff get everyone else. They try hard. It can get loud in here as the open bar spills straight into the restaurant. Decor is Gar Wood nautical. Crowd is full of boaters and haggard Algonac locals...think deep wrinkles, blotchy skin, cigarette coughs, and the exchanging of muskrat recipes.

You can tell how good a restaurant is if you wish it were closer to your house. That and if you…read morelike it so much that you're going to make the drive to eat there anyway. That's how I'd describe Catch 22. This does not look like a cutting edge restaurant. It looks like the kind of restaurant your parents ate at in the 80s (and the kind I ate at in the 80s). That's not totally fair, because it does have a nautical charm that represents the community. But, of course, the food is what matters most. It starts right away with freshly baked bread (how many places since the 80s do that anymore?). It was served with a sweet butter, but they have no problem providing a regular butter. We were told the mushroom soup was good, but the waitress undersold it. It was rich and savory and flavorful, the kind of soup that makes you wish you were at home so you could lick the bowl. My wife was territorial about sharing her salmon, with good reason. This is a fishing community that prides itself on the quality of its seafood. I loved the flawless preparation of the sliver of salmon she reluctantly shared with me. I didn't mind because the ahi tuna was magical. I offered her some, but she was happy with her salmon. Her loss. I ordered it medium rare; I enjoy my tuna steak the way I enjoy my beef steak. And, this was a beautiful cut of tuna. It was encrusted in peppercorns and sesame seeds, giving it a little bite. Take that, Gordon Ramsay! I got it with a side of perfectly lumpy mashed potatoes, with robust dark gravy on the side. Combined with the tuna, it was a lot of food, but there was never any doubt I was going to eat every bit of it. I ordered a local brew, Anchor Bay Noble Mutt red ale. Not as malty as a typical red, which I enjoyed. It didn't interfere with the meal. The service was also very quick, and cheerfully rendered by our server. It's not cheap, but there's no way something that good should ever be cheap. We're already trying to figure out the next time we can come back here.