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Central Tavern

4.5 (2 reviews)
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1 year ago

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Dog Days BBQ - Chicken and 1/4 pork rib rack.

Dog Days BBQ

(5 reviews)

This was excellent BBQ. Everywhere we go we look for BBQ.. we don't always try it. But the pics…read morewere too good to pass up trying, plus we love beef ribs. And the meals came looking just like the pics. The owner and grill master prepared our meals and his wife was our waitress. The bbq sauce is made in house, We tried both the pork and beef rib. Portions were huge. Two hungry people could have shared one of the dinners. We saw the sandwiches. They were also full of meat and according to a fellow customer nearby, delicious, the meat is always tender, never dry.. we started with the nachos. Normally I don't like non traditional bar type nachos, but I ate at least half the order: it had pulled pork, cheese, bbq sauce, and yes, baked beans. . Never thought I'd like baked beans on a nachos, but it worked. each nachos chip was loaded. We did go back a second time the next day for lunch with a friend. She'd never been here before, but liked it and said her dad and brother would love it. She could only finish half beef rib meal. The sides were good, they are in the process of changing the menu a little. This is not a town that likes very spicy food, so you had to request heat. The Mexican corn needed a boost Mexican chilli powder, but it's catered to local tastes. It was good, I'd order again. Home made baked beans. Very good. We enjoyed the fries, but wish we had changed them out for something more exotic on the sides menu. Would we return, we did, ordered the same thing all over again and still enjoyed it. Wished the cook but as many baked beans on the nachos. Maybe request more because it is good. All I can say is, you gotta eat here, even if you are travelling along the 401. It's worth the detour up to Chatham for the restaurant.

Went here with a large group and restaurant staff were super friendly and accommodating to our…read moregroup. The food was amazing from the burnt ends to brisket, the bbq was all good. The owner even gave us 3 pizzas on the house and showed us great hospitality. Highly recommended if you're visiting Chatham!

Traylor Parker's Real Texas BBQ - Gene with the original Traylor Parker's Trailer!

Traylor Parker's Real Texas BBQ

(4 reviews)

BBQC rating incoming. Ok this is a shameless plug of the…read morePeter Crouch Podcast, and I surely am a seasoned Texas BBQ C*nt. We attended a monster truck show at the speedway up the road- what better way to cap it than with some BBQ! Ok- this was a slow Sunday at 4pm, and this is a very small town. Kudos to the owners for operating this outpost. We were basically the only people in the joint. Beer selection was limited (mainly due to much of it not being in the fridges), but it was nice they had juice boxes for the little pitmasters. Really should have ordered one of the platters- oh but wife wanted a sandwich lol... Well they come with bread as they should in Texas!! Anyways, my main disappointment was that my brisket was just pulled brisket. In Texas (God's Country), not only will the brisket be served sliced, but at the better places the offer your fatty (point) or lean (flat). The pulled brisket here was still fairly flavourful and well seasoned, but still it's like being served leftovers. For pulled pork, it's cool, brisket I'm not impressed. Sides were ok. Slaw- standard. I like it a little creamier not bad still. Potato salad was good! Cowboy beans also really true to Texas flavour. Being a slow Sunday- service was basically high school kids. News flash- this isn't a good thing. It may as well have been serve yourself. Would give it maybe one more shot- full platter and on a busier day. That being said I wouldn't drive from Windsor especially for it (Slows in Detroit is the benchmark), but I'm rooting for this place and would surely visit again if I was in the area!

Brisket is great! The bbq sauce is vinegar based and not the KC sweet molasses sauce I am use to,…read morebut not bad. However I am surprised that there is sauce as i have known Texas as dry rub bbq. Pulled pork was typical, ok. A no on sides. Tried cowboy beans and potato salad (half potatoes were still hard). Overall, if I am craving brisket, i would come back for that.

Country Smoke House

Country Smoke House

(134 reviews)

$$

The gigantic cow grabbed our attention, but the smell possessed us to pull over…read more The pulled pork was smoky and sweet, and when you throw on the Smokey Joe sauce it's pure bliss. All the French fries are made in front of you with real potatoes! Worth the wait! Sides were delicious as well. Go in the store for a real treat - special meats, sauces, cheeses, and liquor all begging to go home with you.

Tons of smoked meat and great butcher counter and deli. The real rockstar of the show is the people…read moreoutside serving out BBQ and smoked meats and sides to choose from. I can only imagine how hot it is cooking on a grill and deep frying French fries outdoors. There could be some in that truck but no idea... it was my first time going and grabbed some jerky and smoked maple ham...of course we stopped and I got some tacos and the BF some smoked sausage from the BBQ pit and ate outside..Service was fast and friendly. After I wanted to go inside to use the bathroom and more importantly wash my hands after eating sticky sauced tacos. I went back inside and asked a lady working the meat counter where their bathroom was. She told me they don't have a public restroom and that there's port a potties outside. And I was like really? What do you guys do in the winter and she said customers had to use the port a potties. That's a bull crap move? So they got bumped off a star and I won't be back until summer. I went inside the one port a potties outside and it had flies in it and poop on the seat. Let's just say we stopped at the first McDonalds we passed on the way home...

Central Tavern - bbq - Updated May 2026

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