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    The Belgard Kitchen

    4.1 (234 reviews)
    Open 10:00 am - 11:00 pm

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    Tagliatelle Nero
    Candice W.

    We came here for my dad's birthday and enjoyed our time. The ambiance was nice. It gave a very chill vibe. It was spacious and clean. The service was great! Very attentive and all the servers explained each dish very well and had great suggestions.  We got the tasting menu. We each got a drink but they were just so-so. Rose wine flight, all the wines were kinda mediocre. 2 beers were standard but not outstanding. Wish they had a darker beer option. Sangria was pretty bland. The food, however, was great.  Starters:  Meatballs 10/10 flavourful with a little spice, sauce was creamy and tangy. Delicious.  Beets 3 ways 8/10 great. Refreshing with the little sorbet in the middle.  Duck pesto pasta: 6/10. Probably 3rd place out of the pastas we tried. A bit bland and was a bit one dimensional  Tagliatelle Nero: 7/10. A bit salty for us but the prawn and the chorizo were delicious. There were 4 of us that all paid for the tasting, wish we would've gotten 4 prawn instead of only 3 though.  Bison Lasagna: 10/10 my favorite. Flavourful. Melt in your mouth.  Meaty but not too heavy.  Lamb trio: 8/10. The croquette was delicious and the seared lamb was tender. The lamb polenta was ok.  Grilled picanha: 10/10 delicious steak. Tender. Well cooked. Chimichurri went very well with it.  Banoffee pie: 9/10 tasty. Sweet. A bit filling for me as an ender.  Black cardamom chocolate cake: 10/10 I was a bit worried about cardamom being overpowering but it wasn't at all. Went very well with the cinnamon ice cream.  I'd order this again.  Overall, great experience! I want to give 4.5, and maybe I'll change the score the next time I come and try some other drinks.

    Dayton W.

    Genuinely one of the best dinners I've had in a long time. Food was so good and reasonably priced for what you get. Drinks were solid, I enjoyed the variety in the beer flight. I would suggest getting the tuna tartare and the mushroom risotto! Great food and a great time with my friends!!

    Dine out menu 2023
    Joanna L.

    I enjoyed this place for the 2nd time. Located on the east side of downtown, it is connected to a brewery. The decor is warm and rustic. I have to say it can get cold so best to bundle up. Unfortunately, had to get reservations for 345 pm and it was far too early for dinner. The good part is the dine-out menu is worth it. It comes with 1 sparkling red wine, an appetizer, a main course and dessert. I had the bison tartare, which was my favorite. The main was osso bucco. It wasn't the best I had as I found it to be a bit bland. The salted caramel cheesecake was fantastic and came with raspberry sorbet. I had a bite of the risotto and the mushroom toast. Both were good too. The sorbet was okay. I'd say I will go back to this place again to try some other menu items. Cute spot for a cozy and romantic date night.

    Mushroom + Bacon Pizzette
    Adam J.

    Hadn't been here in a long while but the space is great, really good food & the service was fantastic. Went in for happy hour and looking forward to going back. Really recommend the Mushroom + Bacon Toast & the Double Duck Pizzette.

    the outside of the building
    Sandy Y.

    I should start drinking on Monday to get prepared for the weekend! Wine flights! Cheers! Belgard Kitchen is in the same building as the Vancouver Urban Winery and Postmark Brewer. You apparently can enjoy a fantastic meal by having an experience inside a brewery warehouse. We had a beer tasting flight, and it was $9.50. We sampled the Preserved Lime Lager, Pilsner, Belgian Witbier, and Hazy Pale Ale. Each beer has it's light & sweet flavour and most a pretty citrusy mouthfeel. It's the perfect summer beer! We would come back and try out their wine tasting flight. We ordered the Double Duck Pizzette and Reuben Sandwich. They were savoury and yet refreshing. I must say that the Reuben Sandwich here was outstanding! I would've never known this place existed. The entrance and outside building are understated. Nevertheless, you will step into the marvel world after passing the massive wooden doors. Belgard Kitchen is at 55 Dunlevy Avenue in the Railtown Design District in Vancouver, BC. Drinks: 5/5 Must Try! Food: 5/5 Must Try! Service: ‍‍‍‍‍ 5/5 Kids: 5/5 Woohoo! (Kids would love it.) Price: $30-50 for two (Lunch) Presentation: 3/5 Parking: has free parking along with the neighbourhood. It looks like a sketchy area (DO NOT leave any valuables in your vehicle and make sure you lock your car). Tips: * have happy hour from 3-6 pm on weekdays and all day on Mondays. * have vegetarian and vegan options on the menu. * have mimosa tasting flight at brunch. * has pretty fascinating interior decor and antique collections at this historic building. * would be a perfect venue for having a small event. * can get 10% off any beer or wine purchase in the retail space when dining at Belgard Kitchen. Would I Return: Yes ‍

    Vegetarian Board cheeses, pickled, fermented, and raw vegetables, green chickpea hummus, condiments, grilled flatbread, house focaccia
    Kailyn C.

    Belgard Kitchen is located in the industrial part of Vancouver, around the likes of Downtown Eastside. (For those new or unfamiliar with the location, it's a rougher neighborhood (especially at night), so I would highly recommend driving or Uber/Taxi.) Having put that aside, the restaurant itself has a great ambience with high ceilings, low lights and industrial charm. In my opinion, it's just a cool spot to hang out with friends and family without being overly ambitious or intimidating. I've seen people of all ages (families to groups of ladies on girls nights) that make it a great diverse spot to meet up. My husband and I have been here a couple times for date night and we've always left happy with our food and experience. Their "West coast lifestyle" menu is small and refined, unique to their own and offers a gourmet experience. They are known to have a great selection of craft beer and wine, included a fridge area where you can buy to take home. On our last date, we decided to try something different and order the Charcuterie Vegetarian Board ...and I was blown away. The variety of cheese/condiments/bread/hummus was so flavourful that even as a non-vegetarian, I will be back again for just this board! For our mains, we ordered the Scallop Risotto and Duck Duo. My Risotto came in a generous portion with a decent amount of scallops, but I didn't find the dish as stand alone that stood out. Instead, I would be back again to try the other entrees. My husband on the other hand, really enjoyed his Duck and would order it again. Overall, we really like Belgard and would recommend this others as a solid choice to try.

    Jennifer Y.

    I love this little hole in the wall! Came here over the weekend fir early fathers day lunch with the hubs. Being in the DTES area it definitely does not feel that way. The second you walk through the doors it's as if you've teleported to a European vineyard. This is a great place for tapas and some drinks, decent portion sizes. They also have a good number of items for they'd happy hour menu Unfortunately they weren't ready to offer the happy hour specials when we were there but aside from that I think we'd be coming back for more. PS - We got the charcuterie board and just have to say I loved the tomato jam!

    Carrot cake
    Alyssa S.

    Okay, at first I didn't think this place was as much of a hidden gem as it was before but now am convinced it's still one of the city's best kept secrets because with food, ambience, and service as good as it has - still puzzled as to why people aren't lining up the door! Everything we ordered was good but the stand outs were: mushroom and bacon pate (a light yet flavourful and addictive spread); yam gnocchi with lamb and lots of parm; scallop risotto (citrusy and creamy); and the carrot cake (more like a really really good lightly spiced bread pudding). Amazing wine selection. Callum our server was the best and gave really great recommendations. Total pro!

    Front entrance
    Joanie W.

    We came here for brunch and it was an absolute hit with all members of our group. Wait staff was a gem at this institution. Appreciated that they had clearly marked GF items on the menu. Food was delicious. I got the polenta which was very tasty and I enjoyed their gluten free pita (although more between a cracker and a pita). Their OJ was fresh and satisfying. Oat milk latte was splendid. Food was timely, but not to the point of feeling rushed. Ambience is lovely - somewhere between cozy chic, cottage core, and industrial. Not sure how that's possible, but they achieve it beautifully. Would definitely eat here again.

    Tiger prawn cerviche and shrimp nero

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    Great little spot with good food and friendly service. Would like to come back here with a group to try happy hour.

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    JINYA Ramen Bar - Vancouver Downtown

    JINYA Ramen Bar - Vancouver Downtown

    3.9(509 reviews)
    1.7 kmDowntown
    $$

    Jinya was our last meal in Vancouver and I can't tell you just how much it but the spot. We waited…read morea bit on line (they don't accept reservations), but then the service was quick, which we appreciated because we had our toddler with us. Atmosphere is so busy and lively, with white a modern decor. It's certainly a hot spot among tourists. We got the Shoyu Tonkotsu ramen, the Jinya Tonkotsu Black, the gyoza, the brussel sprouts, and some beer that my husband wanted. The food was so comforting! So filling! Appreciate that you can choose your spice level and that they had small bite appetizers that children can eat. We really enjoyed it overall and I'd recommend if you're in the mood for ramen.

    Jinya is a solid ramen spot and the perfect place to have a pre show dinner downtown. We did just…read morethat last night ahead of our show at the Orpheum. I've had Jinya twice now and enjoyed it both times! The classic ramen is my favourite so far. Last night I had the chicken wonton ramen + egg and it was abit too heavy - they give you quite a few wontons! We also had the crunchy cucumber salad which Wes tasty but wanted abit of a kick of spice to it. And we got the spicy creamy shrimp tempura which is exactly like an ebi mayo which was so delicious! Great sauce great crunch factor! Service is always fast! You may find a line when you go but they try their best to seat you as quickly as they can. The atmosphere is usually always buzzing and the have great alcoholic and non alcoholic drink options! Will be back for sure.

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    JINYA Ramen Bar - Vancouver Downtown
    JINYA Ramen Bar - Vancouver Downtown - Broccolini

    Broccolini

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    The Templeton - Pulled Pork Benny - delicious!

    The Templeton

    3.9(564 reviews)
    2.2 kmGranville Entertainment District, Downtown
    $$

    Staying downtown overnight we woke up hungry to rain outside so we knew a long walk for breakfast…read morewas not in the cards. Luckily we found The Templeton right around the corner. Solid reviews on Yelp had us on the way. What a great little spot! There used to be so many diners of this style, it's a shame so many are no longer there for us to enjoy a simpler time. It's 100% diner right down to the mini juke boxes in each booth to the red and chrome bar stools. Even found an old Kellogg's individual cereal box display like one we had in my parents diner in Ontario, that was very cool! The service was spot on with our two servers working in unison to get waters, tea, orders, delivering food, cleaning up like a well oiled team. They even have old fashioned milk shakes and an Hamilton Beach machine to blend them up. WOW, nostalgia. The food came out quickly and was cooked exactly as we asked, and it was plentiful and a solid breakfast for the price. My potatoes were a little greasy, to me, but everything else was perfect. The bacon, three slices, of good quality and perfectly crispy as ordered. We will most certainly return to The Templeton when downtown again. Our hotel close by, not so much, but this little gem, unquestionably!

    Old fashion style diner located on Granville Street…read more Gets busy during lunch time since they close up at 3:00pm, mainly catering to the neighborhood crowd. Portable old fashion jukeboxes on each table, too bad none are functioning, only for show, could have used a little Elvis Presley during my meal. Service staff so complimented the diner atmosphere, smiley, friendly, hustling used plates off the tables and eagerly waiting for their returning daily familiar customers. Ordered the classic benny and huevos rancheros. Hollandaise sauce on the benny was excellent with a slight lemon tanginess. Eggs runny, smoked ham on a crispy muffin. Heaven's perfect breakfast creation. Huevos rancheros could use improvement. Scrambled eggs with green pepper and onions could have used some additional seasoning. Black beans didn't seem fresh but then again I'm not a black bean expert, rosemary potatoes were crispy with a moist center. The retro vibe was 5 star, I was expecting retro .25 drinks and $5 breakfasts but alas inflation is an unstoppable monster in our everyday lives.

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    The Templeton - Love the retro diner vibes!

    Love the retro diner vibes!

    The Templeton - Mangled Eggs - hubby loved it!

    Mangled Eggs - hubby loved it!

    The Templeton - Eggs perfectly poached on my Pulled Pork Benny! So good!

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    Eggs perfectly poached on my Pulled Pork Benny! So good!

    The Belgard Kitchen - tapasmallplates - Updated May 2026

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