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    The Albanach

    3.8 (105 reviews)
    ModeratePubs, British
    Open 10:00 am - 1:00 AM (Next day)

    The Albanach Photos

    THE ALBANACH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

    Recommended Reviews - The Albanach

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    Reviews With Photos - The Albanach

    Fish and chips
    Heather T.

    The hubs and I came here after a friend recommended it. I really liked the ordering style - they seat you, give you a menu and you order/pay at the bar right then and there. When we were done, we were able to head right out and continue exploring. We decided to split a fish and chips and thank goodness we did because this is a huge portion. Like skip dinner we were still full off this. Although the fries were so good that we wouldn't have been sad if they'd thrown a few more on the plate. The fish was crispy and perfectly seasoned. The fries, oh, the triple fried fry - perfection. Service was fast and friendly. The space in the back where we sat was nice and quiet with the front space being the noisier of the two. Definitely recommend!

    Mac and cheese side

    Perfect atmosphere for a quick lunch. Lovely, helpful, accommodating, and speedy staff! Food was excellent, would definitely recommend and come again.

    My 14 year old son and I stopped into The Albanach for an early lunch. The bar area is cozy and welcoming. If I had been here with friends, this is where we would have wanted to stay all day. The staff is friendly, the food was good, and there's a nice selection of whiskeys to choose from or make your way through. The food portions are generous. My son had the fish and chips and I had the steak pie and mashed potatoes. The fries were amazing. I will definitely be back.

    Bridget H.

    My friend and I came here for a quick lunch on a Sunday. They had a cutest decorations with a lovely painting of a Lagavulin bottle on the wall. They service was friendly and quick and we were able to be seated right away in their seating in the back of the restaurant. We just ordered their soup of the day which was a carrot and coriander soup. It was a pretty basic soup, nothing special but it hit the spot on a rainy Edinburgh day. I can't attest to their nightlife, but it was pretty busy on a Sunday afternoon. I'd come back here again for a quick lunch and drink if I'm in the area.

    Beef pie with delicious gravy and mac n cheese

    We went to this pub in Edinburgh two times. The first night was great. We had a good seat, good service, good atmosphere. We ordered a beef meat pie and mac n cheese. It was unbelievably good. I joked to me wife that it was better than Marie Callenders, which is really hard to beat. We decided then we would be back. We came the next night and we wanted to order dinner. We got some drinks and looked over the menu. I went to the restroom, which was downstairs and passes by the kitchen. Their door is open so you can talk to the cooks. I told them we would be ordering a hamburger in a minute and to please make the chips crispy. However....Houston we had a problem.... The staff said we could not order anything because they had a party of 9 in a back room. Really a party of 9 backs your kitchen up. When I walked by the kitchen they were just standing around. So the equivalent of three three tops ordering a dinner shuts your kitchen down. Two cooks down there should be able to handle a few orders. I think this is a case of managers on duty not performing and probably not doing what an owner would want. The food and atmosphere is way better than 1 star, it is the managers that are dragging them down. They should be no stars.

    Draught beer selection
    Danielle L.

    I was very pleased with my lunch here! I was visiting Edinburgh for the day and I'm happy I chose to go here for lunch. They had a good variety of vegan and vegetarian options on the menu and boy did they have a lot of drink choices. If you came with a group of people this place would have something for everyone. I had the vegan burger made with chick peas and bell peppers and it was the best vegan burger I've ever had (really). It came with a small bucket of seasoned fries (not the US kind) and a small portion of coleslaw (again not US kind). I had the local Scottish ale which was also fabulous. Couldn't have been happier with my meal or the service. My total came to under 15£.

    At 840 pm on 1st of November we were told they could not provide food and kitchen was closed by a very unfriendly worker though there were tables available and we had just walked up part of the royal mile after arriving on trian from Glasgow, as friends had recommended this place. From Boston usa. Rude. Clearly they wanted to push only drinks. NOT friendly to us at all. Really put a sad face on the experience, which adds beenlovely walking up, until then... And there we were, willing to promote their Christmas Season before being told "kitchen was closed" ..."Not even a snack?" "No food available" They were arrogant

    Whisky flights
    Crystal S.

    I was recommended this bar by a local so that I could do a whisky tasting. As per the recommendation, the bartender was extremely friendly and made it easy! If I'm ever back in Edinburgh, this will be one of the places I would definitely go back to. It's not very big and got real crowded after 1 pm. I'm assuming that's the norm. So if you go and want a seat at the bar or a table, get here by noon.

    Full Scottish breakfast and Glenmorangie hot toddy
    Teresa L.

    My first full Scottish breakfast was eaten at this location. Mainly because it seemed to be the likely place to go when I looked around a bit. Full Scottish breakfast complete with haggis and with a Glenmorangie hot toddy was perfect for a cold day. Huge amount of food for a reasonable price considering it's located on the Royal Mile. My wait person/bartender was very knowledgeable about whisky. Seeing as I know less than nothing about whisky, it was nice to get the crash course in whisky.

    Gaby R.

    We stumbled upon this place just walking by and went in to see a very packed restaurant but decided to go see the hostess anyways. thinking we would have to wait for a table, the gentlemen walked us right in to the only two empty tables they had but it was a bit too small and tight so we asked to be moved to a bigger table that was empty right next to it and he had no problem doing so. This place seemed to be known for their whiskey as they has an entire menu just for different types so we decided to get a whiskey flight and try a few. Not being a whiskey fan i thought maybe my love for it would grow, but i was wrong. Our waiter walked by and laughed at us because we were probably the only people tasting whiskey with our nose pinched so we wouldn't be able to taste it. He paused for a second and said that is not how we drink whiskey! This was our first experience in trying haggis, what Scotland is known for. After googling what a haggis is we weren't sure we wanted to try it but we went for it and were so surprised at how good it was! We got this an appetizer to share and then as per my meal i wasn't that adventurous and go the mac and cheese with bacon and wow was it deliciously cheesy and that bread it came with was also phenomenal . Wasn't crazy about the chocolate cake with whiskey filling, it looked better than it tasted.

    Crabbie's Ginger Beer! Mmmmmmm!!!
    Jimmy J.

    This is a wonderful place to grab lunch in Edinburgh. The drink selection is fantastic! There were 3 people in our party. We were quite comfortable, and the servers were attentive. The Ginger Beer is out of this world! I gave only four stars for two reasons. 1) My fish and chips was a huge mound of breading, and a small piece of fish. I had to remove the fish from the breading to eat it. 2) We were seated next to an outlaw biker group, wearing their full outlaw attire. They were giving us dirty looks the entire time we were there. This didn't bother me so much, but the others in my party were made to feel uncomfortable.

    Kathy B.

    We came in on St. Steven's Day for a casual dinner. The food was good, very large portions, but also reasonable. Their whiskey menu is extensive and impressive. The only downside....out of over 200+ whiskeys they were out of two that my husband really wanted to try. Granted - they were less common, but it was still disappointing. Overall, good atmosphere, food, location and value for money.

    Carolyn M.

    I wasn't really sure what to expect with this wee pub. Like others have mentioned, it's right smack dab in the middle of the Royal Mile, and it looked a little shabby from the outside. Once you walk in though, you're greeted with loads of cozy seating and a really great atmosphere. We were just in for drinks before our underground vault tour and since the place was pretty empty (which was weird but it was a Tuesday mid day) we were able to get a seat near the bar. My guy and I went for ciders, our friends went for a coffee and a summer spritzer they had on offer. Looking around though, it seems as though they have a huge selection of good whiskys to drink as well as beers and ciders. There really is something here for everyone. I made my way down to the toilet and passed the kitchen along the way. There were some delicious smells coming from the kitchen, so I'd be interested next time to sample some of their food. Great little pub, great staff. I'm glad we stopped in.

    The Albanach menu

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    Great food, friendly staff. On our night, service was slow. Still a great meal and would love to come back.

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    It was okay. The burger not all that flavorful and in the dry side. Limited beer selection. Service was good and friendly.

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    Page 1 of 3

    The Albanach Reviews in Other Languages

    Review Highlights - The Albanach

    Try the Haggis fritters, seriously the best way to try a Scottish tradition for the first time.

    Mentioned in 12 reviews

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    The Devil's Advocate - Smoked fish plate

    The Devil's Advocate

    4.3(638 reviews)
    0.1 miOld Town, Royal Mile
    ££

    Walking in to The Devil's Advocate in Advocate Close, just above Market St, the large bar greets…read moreyou. We chose the Scottish Road trip whiskey flight. As someone who truly loved little about Scotch, it was a wonderful way to taste and compare smoky vs peaty whiskeys. Fun. Our table was upstairs and we sat next to an open door which allows for fresh cool air. It was a warm day in Edinburgh. Our server was wonderful, patient and really helpful. Our choices were truly delicious. We started with the fish board, olives, and mushroom skewer. We loved them all. I enjoyed the cod main dish, while my wife finished the starters. The side of asparagus was also excellent. The mouse dessert was delicious but very rich, it's enough for 4 people. The cost of dinner was also totally reasonable. I recommend this place highly.

    I don't really understand why the ratings are so high at this restaurant. We tried going here one…read moreevening and I messed up the reservation. I'm not used to seeing it in blocks and our end time was bolded but not the start time. We showed up at the end time. We were charged obviously because you have to give a card for a guarantee. I get that. I was fine with it since it was my fault. What I wasn't fine with was the rude (dare I say bitchy?) hostess who I spoke with upon arriving. She was awful to me and looked at me like I was garbage. Even after that, I decided to rebook and pay attention to the time. The restaurant had been recommended to us by a relative as the "best place they had eaten" while in Edinburgh and I wanted to try it. I booked for lunch and when we arrived the male host was lovely. We were sat early (because I always show up to a reservation early) and then we waited almost a half an hour for the one waitress there to come and help. It was fine. I can understand they are understaffed and busy. But then the food, it was also just fine. It was decent but not great. Like a lot of things in the UK, it's understated and seasoned. My husband had the pappardelle and my two children and I had the flat iron steak. His pasta had zero flavor. It was a cream based sauce. It needed more salt. As for the steak, it was fine. It was cooked well. Mine was medium rare and the kids both had medium. It was also not seasoned well. However the steak was served with a dipping sauce (a garlic sauce, a peppercorn or lemon mint). We tried all three since we had three steaks and those were all good and kept the steak from being bland. On the plate were chips (fries), which were not salted well but we had the dipping sauces. Also on the plate was plain arugula and a couple on the vine cherry tomatoes. Nothing spectacular. The waitress didn't come back once the entire time we were eating. Overall, it just wasn't worth it for the money we paid.

    Photos
    The Devil's Advocate - Whiskey flight tastings

    Whiskey flight tastings

    The Devil's Advocate - Fish Filet

    Fish Filet

    The Devil's Advocate - Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

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    Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

    The White Hart Inn

    The White Hart Inn

    3.9(113 reviews)
    0.4 miGrassmarket, Old Town
    ££

    Our first day in Edinburgh and as usual our first order of business is to ride the hop-on-hop-off…read morebus. Today when the Red route took us to old town and I saw The White Hart Inn I said to Jan let's do an early dinner there and she agreed. We continued the route and stayed on back to the stop in old town. We love Alfresco dining but it was too cold and windy today. We went inside and the restrauant was packed. It's open seating. No hostess, no sign in. We were lucky and just happened to be standing next to a table that opened. We had been there about 5 minutes. The restaurant/ pub is rich in history, established in 1516. It's small with limited bar seating and prehaps 8 to 10 tables. It is noisy from conversation, tosting and music, but we didn't have a hard time communicating. It has a great vibe. It's a fun venue and popular with the locals. The menu is not large and has several Scottish offerings. To start, Jan was cold and wanted an Irish coffee. I ordered an Innis and Gunn larger. Innis & Gunn is an acclaimed Scottish brewery founded in 2003 in Edinburgh. It had a slightly citrus flavor. Jan ordered muscles and I ordered the steak and ale pie, served with a charred Hispi cabbage wedge, buttered mash and Merlot beef dripping gravy. It was very tasty, very robust flavor. I loved the cabbage; great flavor. I had to look up hispi cabbage and it is a variety of green cabbage. The muscles were good and the broth very nice. We had a lovely time and a good meal. Our good luck at freelancing dining venues while we explore Ireland and Scotland continues.

    We chose this place for being one of the oldest establishments in Scotland dating back to the 18th…read more Century and a place where poets like Wordsworth, Burns etc gathered for a sip. The setting still looked ancient and the overall ambiance was befitting. Small place though. The food and drinks however disappointed. They could have put more efforts to turn the place into something much more than it is. Service was efficient without being really excellent.

    Photos
    The White Hart Inn
    The White Hart Inn
    The White Hart Inn - Cozy place

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    Cozy place

    Queens Arms

    Queens Arms

    4.4(115 reviews)
    0.5 miNew Town
    ££

    Bar staff friendly and timely. Carrie (bartender) served us 2 nights in a row. So good we came back…read more2 time on our two night stay. Didn't wait long for drink in a very busy bar. Food was also good, veg were perfectly warmed, not over seasoned and crisp. Exactly how I like them. Food was a Lil pricey. But a great experience overall. Highly recommend.

    Out of all the places I've been to in Scotland, I think Queens Arms was one of my favorites…read more We had reservations for this place recently and when I took one step inside, I was already in love. I mean who doesn't love a good pub? You get great drinks and great food at an affordable price. As I write it makes me think of think of when Zidane reunites with Freya in FF9. Sometimes we don't wanna eat at fancy Michelin restaurant that has small plates but charges a premium. Sometimes we just wanna cut all the BS and just get a nice hearty meal. And thats what we got. When we sat down we found out that they were doing a Trivia night. Normally I would have told my girl to pick another spot to eat but for some reason I was cool with it. There was even a table nearby with kids(yuck). And you know what? It was fine. That's because we had been sipping on some amazing cocktails. If you also partake, Gin and Mezcal enjoyers will love the Bramble and Hibiscus Crush. What color are Luigi's overalls from Super Mario? That's such an easy question. Wait...what do you mean Luigi's overalls are blue? They are green. Look at this picture onli...Oh... One of the stars of our meal was the Haggis. This was the first time I had ever tried it and after trying it at multiple places Scotland, Queens Arms I feel has done it the best. I love the complexity of the flavors of the meat with the creamy and pepper flavors of the peppercorn sauce. If you've never had Haggis, you definitely have to try it here. The best part is that it comes with mashed potatoes too! Shoutouts to the Fish and Chips if you are also into that. One of my friends ordered that and I definitely had to go back in for multiple bites. Finally the roast. The Sunday Roast should just be an automatic order if you happen to come here on a Sunday. You get so much food and it's all so damn tasty. They'll cook a roast to whatever doneness your heart desires. We went with Medium Rare and it came out perfectly. If you didn't have enough flavors with all the extra sides it comes with, they also give you gravy to pour on anything you want. Thanksgiving basically came early this night. But as I looked around and admired all the bookshelf's and all the families have a nice dinner with their loved ones, I just thought about how happy I was. I was finally here! This was the start of my trip. Queens Arms has set a high ceiling on great experiences in Scotland. We even went back there a couple of days ago just because we knew we would be able to end the night on a good drink. But in the end I think if you are Edinburgh, you have to come to this place. It is one of my favorite experiences I've had in Scotland so far and I dream about when I can come back again.

    Photos
    Queens Arms
    Queens Arms
    Queens Arms - Wellington upfront and Mac and Cheese in the back

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    Wellington upfront and Mac and Cheese in the back

    The Albanach - pubs - Updated July 2026

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