Food: great tasting gelato flavors, like Salted Caramel, Stracciatella & Passion Fruit Glaze,…read moreMadagascan Vanilla, Amerena Cherry Cheesecake Service: great, timely service Design: exterior is a black facade with brass lettering for SWOON Overall: Bath was hot, so having great tasting gelato was perfect

Fantastic gelato with many vegan options! They have a few sorbettos (raspberry, mango, and a…read morefantastic chocolate) as well as a few vegan gelatos which were excellent. The vegan Lotus biscoff gelato was AMAZING -- we all had to get it after tasting it. The chocolate hazelnut was also good but I liked the chocolate sorbet better as a chocolate option. I'd come back here just for the biscoff gelato.

Our kids were so excited to see gelato! They all ate their entire cup. Plenty of flavors to choose…read morefrom. Everything we tasted was delicious. Service was great. We would eat here again!

Absolutely delicious gelato, friendly staff! It's a small shop and we took our gelato to go, so I…read morecan't remember the seating situation situation. I had pistachio and coconut/Nutella and my husband had the white chocolate. All were delicious, but the coconut Nutella was my fave! Prices were reasonable, and it was the perfect treat on a hot day!

*American reviewer * simple, fresh, delicious ice cream. York street is teeming with ice cream and…read moregelato shops, so it's easy to miss it. cousin had the luscious lemon, I had the gingerbread with clotted cream. absolutely yummy. cash only.

They only allow ONE sample per person. So how do you expect customers to purchase gelato if they…read morecan only have ONE sample? How do the customers know what the other flavors taste like???! The service is terrible and the employees have bad attitudes. I highly do NOT recommend this Gelato place. I'm not going to patronize a gelato shop who has a ridiculous policy of allowing customers to have one sample per person.

I haven\t tried their gelato yet but I live in Bath and am shocked they only allow one sample…read more Bath isn\t like that. It's friendly and courteous. There is no other way to choose gelato. Swoons is the only shop I\ve tried and they are lovely people working there. I do want to sample all the gelato in the world if I can. The best so far was in Athens. Incomparable out of France, Italy, US, England but not once was disappointed or refused samples. I hope someone in power on the Council gets to read about this discourtesy but I suspect the server was just having a bad day at work. I've never seen such long lines of people waiting patiently for gelato as in Bath.

If you want a special treat or just a delicious treat to share with the family , stop here and take…read morea GOOD think.Where would you eat?Will I'll help you!The answer is COCO GELATO . It serves many desserts with flavours that are extraordinary and rich in taste,they also have a great range of ice creams that are homemade.Recommended for EVERYONE and that includes YOU!

There are simply no words to describe Coco Gelato…read more Ice cream, cakes, crepes, waffles, freak shakes, you name your treat, they'll have it. Highly addictive! Ginormous portions and reasonable prices. Open late and usually very busy, so I like to take away, but it's a great environment for friends, couples, families, anyone! Bustling, but not too loud. Overall, it's a fun experience, everything is made fresh and tastes delicious, and I've never left unhappy.

Stellar service, incredible coffee, wonderful ice cream flavor options, and a rather lovely…read moreatmosphere throughout the establishment!

"Make sure you visit G & D's!" was probably the most common refrain you'd hear from OSAP alums…read morebefore visiting Oxford. At least, those of them from Mississippi State always said this -- perhaps because, as a major AG school, many of us take the production of good ice cream very seriously. We're not called a cow college for nothing. :) G & D's, of course, refers to George and Davis. And, indeed, they have very, very good ice cream. I tend to keep it simple with chocolate, and theirs was always stellar. They have a couple locations around town so you can pick the one most convenient to you. It's a very popular place with a loyal following of students, residents, and tourists alike, and definitely worth giving a try.

I have been looking forward to trying the gelato here for ages and all I can say is WOW!…read more The gelato and the ever-changing choice of flavours are, in my opinion all equally immense. The texture is deliciously smooth and creamy, with the flavours being suitably both devilishly rich and indulgent (dark chocolate) or slightly more refined and smooth (tiramisu). On my first visit I plumped for having tiramisu flavour gelato in a brioche bun - who can say no to brioche and gelato, with cream (of course)? This combination of the rich and creamy gelato in a soft and sweet bread bun is to die for. This was accompanied by a double espresso, made with the superbly deep and rich tasting coffee from Extract Coffee company. On my second visit I plumped for a two-scoop cone and chose dark chocolate and tiramisu flavours - amazing! The gelato sold here earns the description artisan and is handmade on site everyday by a family that has over 100 years of gelato making experience using both locally and where required, internationally sourced ingredients for the best flavour. It may not be the cheapest in town but you definitely get what you pay for - heaven in a tub/cone/brioche/ on a stick (you get the idea)!

This was a nice option for gelato close to the Hippodrome. I enjoyed the brownie chocolate, though…read moreit was quite rich. I appreciated that they had a chocolate syrup topping as well.

Introducing Science Ice Cream - Wales' first liquid nitrogen ice cream parlour!…read more Liquid nitrogen ice cream is different, in the best possible way. As each and every serving is made right in front of your eyes, it's fresh. That means that the flavour is everything it could be. As it's frozen in seconds, it's also very smooth. That means that there's a velvety texture and a creaminess that you won't find in the tub at the bottom of your freezer. The Science: The liquid nitrogen rapidly creates miniscule ice crystals, quickly evaporating after coming into contact with the ice cream base. Liquid nitrogen boils at -196C, meaning that there won't be a trace of it left by the time you've given yourself brain freeze. I think it's safe to say if Science lessons were this much fun (and edible) I would have left school with a completely different career path.

Science Cream is just wonderful. We have places like this in the states, but the staff and the shop…read morehere was a whole different experience. Not only is the location wonderful and a perfect location to stop and rest while visiting the castle, but the ice cream is just downright tasty. Our whole trip to Wales was wonderful, and we stopped here to top it off before we headed to the airport. The staff engaged us in a supportive and friendly manner and wasn't too pushy. We felt very welcomed. It is on the pricey side, but not ridiculous.

Get it while it's hot! The weather not the ice cream. This shop is so secret it is very hard to…read morefind and hard to find open. Just make sure you get yourself down to the waterfront, next to the Arnolfini and slightly closer to the bridge and you'll find a beautiful little ice cream shop; no ice lollies or annoying music here. They just do rich, tasty ice cream made from locally sourced West Country ingredients. It really is prefect ice cream and they aren't stingy with the potions. I just had a mint choc chip and clotted cream vanilla combo, piled high and then melting all down my hand and t-shirt. Totally worth it though. It's a great little spot to wander to after lunch; you get to be by the river and in the sun, watching the boats go by. The staff serving us were lovely and jolly, would you want your ice cream sold to you any other way!? I ask you.