Great food and service yesterday at the Newbergundian Bistro. We had been at Stoller for our spring…read morerelease, and wanted to find a new restaurant to try. We are glad it was the Newbergundian Bistro. We had to start with a Croissant. It was very flavorful, but it was bit soft, not the perfect crunch that we love. The fresh squeezed grapefruit juice made an excellent greyhound. The Bistro had my favorite...Escargot as a special. WOW. So good. We then shared the Potato Croquettes. The accompanying fondue was so good to dip the Croquettes into. We finished with a Ham and Brie Sandwich that was excellent, accompanied by crisp and hot french fries. My wife had the Grilled Five Cheese Sandwich with Mixed Greens. She loved it. Traci was terrific and helped us throughout the meal.

Great brunch at this new spot today! Small restaurant with…read morelimited tables. We started at the bar, which was not comfortable for my mom but eventually we were able to sit on the patio which was great. Potato croquet appetizer - yummy. The cheese, pickle, mustard and croquettes go together as one perfect bite. I got the open face Ruben. It was delicious. I tried the grilled cheese which my sister got too - yummy, but there's a sticky cheese on there that I didn't love. Greens that came with all items were weird. Didn't eat them - don't know what they were.

Owners are selling? Woohoo! After leaving them a 5 star review, becoming regulars, always tipping…read moregenerously, never using my rewards points, helping them do stuff around the bar, bringing more business to their establishment, the wife decides to switch up on me out of the blue one night. Bc she is a somm, I told her I had a question about a wine... with a nasty attitude she told me to ask someone else. WTH? I did absolutely nothing to this woman. I was in complete shock. Needless to say, we never went back and it's now been 4 YEARS. But now that they're finally selling, we just might give the place another shot. Looking forward to the new, and hopefully not petty, ownership! And yes, I agree, the food wasn't great either. I was just giving them time since they were new and trying to be nice to what I thought were new friends. One of the weirdest experiences ever.

It's all new all over again. Some of the old favorites…read morestill exist. They will always have their crowd. Many different nights. Trivia, bands , open mike. Used to host Timber games seems to have changed no more gear up anyway. Still large cooler for take out. Menu changes often even the actual menu itself. Not a huge disappointment. They have standard beer hall food. It is a beer hall. Seating is rearranged as much as the menu. You sit with other groups as part of long picnic tables. There are a couple more intimate tables. Not necessarily date seating more already established couple seating. My least favorite the come to the counter order be asked to tip before service is rendered. Food comes out quick and it is presented well. Taste leaves a little to be desired. Stick with pizzas. It's okay. The beer variety and wine selection seems to be their hook. Is it better to have a large amount of mediocre beer or a smaller selection of good beer ? You can decide

If you're in Oregon Wine Country this is a great place to dine especially sitting out on the patio…read moreoverlooking the valley when the weather is nice. Weekdays is Brunch until 2pm and has some nice options both on the breakfast and lunch side of things. Honestly, you'll never go wrong with a burger and [amazing] fries here but pretty much everything is good and there is of course a GREAT wine list and whatever cocktail you might want. Dinner has both a prix fixe and a la carte option, on a recent dinner visit my party of 6 did a la carte and the food was generally good. Wagyu tartare was under-seasoned but my other friend is still talking about how perfect the grilled pork loin main course was. Shrimp aguachile was a hit while the hazelnut crusted lamb was good if not great. Service was fantastic, I understand there may have been some turnover recently but on a couple recent experiences I have found servers to be very good. I understand the restaurant may have an "interim" Executive Chef for the moment but quality was still good on recent visits and the ambience & service were still great. The Allison will rarely disappoint, and Jory is still an amazing option for dining in the Willamette Valley. Well done as always.

Brunch was great server was very attentive and knowledgeable…read moreFood excellent We ordered steak and eggs, and eggs benedict. The steak was Australian A4 cooked perfectly, eggs over easy were spot on Eggs benedict were also top notch. The restaurant has a great ambiance, and the service staff were excellent. Also worth pointing out the kitchen has an open view to see whats going on, nothing to hide. Very impressed. The only minus was the food took a little longer to arrive than I expected. But they did cook it to perfection and the wait staff kept us informed on the progress from the kitchen Definitely a place I am visiting again. Also worth mentioning, the resort is beautiful with interesting sculptures and amazing artwork on display

Everything was spectacular Service above any other…read morerestaurant. Three people serving us. Constant attention. Description and explanation for each of 7 courses including the wine pairing Elegant and comfortable seating with tables at a distance allowing for private conversations FOOD: the highest level quality and flavors I have ever experienced! This is an incredible chef! This was an experience of a lifetime when it comes to presentation flavor creativity and quality

Outstanding meal and service! Very romantic atmosphere in a cute victorian house. It is 100%…read moreworth the drive out there for a special occasion! We've eaten at several fine dining restaurants in the PNW and this exceeded them all.

You had me at Sammiches, Nacho and Beer! Everyone seemed to know everyone, great vibes!read more

Happy to find a place that opens on the later side of things in Newburgh. Decided to congregate…read morethere after a conference. Great beers on draft, The Sweet Cheeks Winery 2022 Pinot Noir was a good choice and in Riedel glasses. They have a gaming area in the back where folks were playing board games with enthusiasm, there's a couple of couches where you can lounge. Excellent service by Sam and Blake.

When texting my daughter that we were visiting this area she said don't miss eating at Red Hill…read moreMarket. I laughingly told her we were going to dinner there but also staying in one of their lofts above the market (on Airbnb. What a perfect location to stay and walk down a flight of stairs for some great food and drinks. We started with their version of onion dip and chips. You don't want to miss it. I also got the market salad with hazelnuts and burnt orange dressing. So good. My husband had to get the blacken Oregon Rockfish sandwich. He declared it terrific. We also enjoyed an Old Fashion and a Sun Bather and of course some Pinot. The market has some fun treats and gifts

We noticed that there are zero areas for kids to play in. They have a nice tree in the back where…read morethere were littles climbing on the tree and our son was one of the littles climbing on the tree. One of the staff members came by to inform us, quite rudely I might add, that we're not allowed to climb on the tree, which makes no sense. It's a beautiful tree that could definitely hold a human. They also have a sign when you're coming in that says, "We love dogs," yet they also say in the same breath that no dogs are allowed, not even emotional service animals. I would avoid Red Hill Market if you have a family or a dog. It is not a welcoming place and I would not recommend

First off - this place has no right to be as absolutely adorable, cozy, and phenomenal as it is!…read moreThe Dundee Bistro is tucked away in this tiny little wine country town in Oregon, and it's truly the perfect stop for a delicious lunch, a glass of local wine, or just to browse their charming little market. Inside, they have a small shop area featuring locally made goodies: honey, cheeses, cured meats, wines, and other treats. You order at the walk-up counter where the menu includes freshly made sandwiches, soups, chilis, salads, and other local favorites. Everything is made to order and comes out quickly. I ordered the Dundee Grinder, and it was absolutely fantastic, packed with flavor and definitely not stingy on the ingredients. The prices were very reasonable, especially considering the quality and freshness of the food. The staff was kind, helpful, and efficient, which made the whole experience even better. There are a few tables inside and a lovely outdoor patio in the back with a fireplace and a rain cover, perfect for enjoying your meal no matter the weather. Every little detail here, from the food to the ambiance, feels so thoughtful and welcoming. If you're in the Dundee area or wine tasting nearby, this spot is a must-visit. I'll definitely be recommending it to anyone heading this way!

We recently came to Dundee Bistro for a birthday dinner and had a good time. Our waitress was kind…read moreand the ambiance was nice. The cocktails were made quickly and tasted good. The appetizers were delicious and fed a large party without us having to order multiples of each dish. For an entree, I had the pork, which I felt was a bit overcooked and lacking in flavor. One of the things I found oddest about the evening was the hours of the restaurant. We dined here on a Saturday night at 7:30 - immediately after we were sat we were told we needed to order promptly because the kitchen closes at 8:00. I still don't quite understand why you would allow reservations so close to a kitchen's closing time. It ended up making the meal feel a bit rushed and lackluster. Overall, it was a perfectly adequate meal but I'm not sure I would need to stop in here again.

The food was amazing the moment I went in their it felt like I was back in Mexico plus the food was…read moreamazing so good tha I would want to rate it a 100 stars

SCW and I stopped into Taqueria El Burrito kind of on accident. We intended to go somewhere else…read morebut they were closed. We walked around town a bit and stopped in. The interior is nice and clean. You'll find menus overhead and regular ones. We both ordered the veggie burrito and I got a veggie torta. The torta was good, fresh veggies and decent bread. The burritos were huge. I enjoyed mine especially after adding some salsas from the salsa bar. The salsa bar itself is a reason to visit as they have a good variety of heat levels. I did find that the burrito itself was a little bland, but the salsa was a good improvement. We took our food to go. It was ready in about 10 minutes or so. I found the service was friendly.

Very disappointing catering experience…read more I prepaid $741.60 nearly a month in advance for my mother's 60th birthday, with delivery and full setup scheduled to be ready by 4:00 PM. Despite providing a detailed schedule in advance, they did not arrive until approximately 4:30 PM and still needed time to set up. After repeatedly calling both owner numbers with no response, I had a friend drive to their Newberg food cart to find out what was happening. When Victor and Elsa eventually arrived, Victor explained that too many events had been scheduled that day and also told my father their child was sick. I completely understand that unexpected family circumstances happen. What I don't understand is why no one communicated with me. A simple phone call or text would have made a huge difference. The warming equipment was forgotten, requiring another call and another trip back. The food was served warm rather than hot, and several items included in what we paid for were missing, including the ceramic serving dishes, radishes, and fried jalapeños. I then went back and forth with Elsa by email regarding the issues. Unfortunately, I found the communication and tone extremely unprofessional and disappointing, especially after choosing to support a local small business. The owners acknowledged several of the service issues and offered a 20% refund, which I ultimately accepted to put the matter behind me. For an important family celebration that was prepaid in full, I expected much better communication, preparation, accountability, and professionalism. Unfortunately, based on my experience, I would not use this catering service again or recommend them for an important event.

Take my money!!!! You had me at the bacon wrapped burrito…read more Service is top notch. Food.... Well I really wanted one of everything. It ALL sounds so good!!!! They are not skimpy on portions, that's for sure. Nacho fries are great for sharing, the street tacos are delicioso. Taco loco is a must try. And I've already decided, I'm going back for the torta! They have covered seating with heat lamps so it's comfortable to wait for your food or eat there. Food is cooked to order so it takes a bit but it's well worth it! They are open Monday-Friday and closed on the weekends.

Our favorite restaurant in Oregon. We have been going there…read morefor our special occasions for at least 10 years and we are always thrilled. Our family of 5 just celebrated my husband's 84th birthday. We all had 5 star meals. The Brussel sprout appetizer is delicious! We have it every time and the pate was great. The duck, scallops and the special of smoked ribeye all exceeded our expectations. The service is fabulous: welcoming and efficient. For us it is a financial splurge restaurant but we always feel it is worth it. I cannot recommend Tina's enough!

Service and ambience always very nice. Making reservations ahead is a must for pretty much…read moreeveryone, but especially for groups greater than 6. Also: remember they are closed M, T - so you must call Wednesday or after or use an online booking. This said, if you have a group for more than 5 , you must call them as reservations for more people must be by phone. We come here once a year it seems. This time some food was not prepared well vis a vis seasoning and/or level of cooking. This may be on a one off, but be very specific with your requests - even for standard items - including salad & sides. It is better to ask than to be disappointed given the cost.