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That Breakfast Place

3.8 (88 reviews)
Closed • 7:00 am - 3:00 pm
Updated 2 months ago

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THAT BREAKFAST PLACE ATMOSPHERE

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Shrimp & grits
Joel E.

Came by this place pretty much by accident after we were in the neighborhood and decided to look for a place to have brunch nearby. A very cool vibe inside. I expected this place to be your run of the mill breakfast diner serving your staple bacon, eggs, and hash brown breakfast. Oh no, no, no!!! Try a handful of different omelets, breakfast sandwiches, chicken and waffles, just about *anything* & grits, etc. It's a very eclectic and exciting menu. Had a hard time deciding, but I went with the shrimp and grits. WOW!! This ain't your auntie's shrimp and grits. All I've gotta say is you gotta try it! The food did take a while to arrive. So be patient, especially if they're busy. But as they say, great food takes time. It was worth the wait!

Dominic Bowl
Stephanie S.

That Breakfast Place really is THAT Breakfast Place. I've ordered pick-up from here many times and I have never been disappointed. This weekend's meal really blew me away though. I got chicken wings and french toast and the dominic bowl. The dominic bowl is a breakfast potato bowl with peppers, onions, and cheese and topped with eggs. You can add meat if you'd like. I get this often and it's always good. It comes with a piece of wheat bread toast. The potatoes are well seasoned and fully cooked and the peppers and onions are seasoned too! However, The star of this meal was the wing dings. I could not really place my finger on the combination of seasoning that they used on the chicken, but it was phenomenal. It tasted kind of sweet but perfectly salted. They were 6 wing dings all breaded, fried, and seasoned to perfection. The french toast pieces are hand-dipped and made using a thick bread. I appreciate the fact that they aren't too thin or soggy and they are topped with delicate powdered sugar. The whole meal lasted me all day. I've never eaten in, but everything I go to pick up my food, the place is pretty full and they do a lot of carry-out orders. Service is fine and efficient, taking my order of the phone and it's always been ready by the time I get there.

Catfish and biscuits and gravy
Kevin O.

This place was awesome. Very unassuming exterior and dining area, but the food was great. I had catfish, grits, biscuits and turkey gravy. The gravy is homemade and they bread their own catfish. The catfish was perfect. No skin, no bones. Cooked perfectly. Stayed crispy the whole meal. Tender meat, no "dirty" catfish flavor. The gravy was awesome. Deep flavor with lots of turkey sausage. Server was very helpful. Food came out quickly and piping hot. I'd definitely go back.

The Trio

I am all about a good, hearty nreakfast, no frills, and great value. You will find that here. I got the Trio: 3 eggs, 3 bacon, 2 sausages,toast, home fries/grits. $8.90. A solid value. They also have other, fun plates like waffles and chicken. Stop in.

Shrimp and Grits

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3 years ago

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2 years ago

Nice staff. Food done in a timely manner. Very chill, environment. Not consistent in flavor.

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5 years ago

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3 years ago

Great food and the ambiance is amazing! The service for to go is a little slow on days but it is def. Worth it!

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4 years ago

Soooo good! Got the bacon croissant sandwich and added cheese spinach and tomatoes! Prices so good makes it easy to add fixings.

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5 years ago

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4 years ago

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2 years ago

Our food was absolutely delicious and the staff was friendly. The biscuits and gravy are to die for. Highly recommend!

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Ask the Community - That Breakfast Place

Adam's Place - Eggs, bacon, and sausage

Adam's Place

4.3(51 reviews)
1.3 mi•East 185th, North Collinwood
•$

This was my first time patronizing this restaurant. It came as a recommendation from someone who…read morelived in the area. I truly love patronizing local establishments , and Adam's place is no different. I was greeted warmly when I arrived and told to sit wherever I liked. The first thing I noticed was the diverse crowd. Most tables were occupied. It was a nice mix of young, not so young, black, white, able bodied, and those who needed assistance. Staff was very friendly and patient. I told my server it was my first time here. She explained the menu and even asked what I liked so she could make a recommendation. I chose the omelet with all the meat, cause why not...lol The omelet was so so good and filling. The home fries were in the top three I've ever had. My grits were pretty good and mu croissant was toasted and super soft. I enjoyed my food and even took food home to devour later. Next time I'm in Euclid area, I will definitely be back. Great value and great good and great service. What more can you ask for?

This was my first time dining in at Adams Place. Same great service as ordering take-out. The diner…read moreis very old and needs renovation, but that's part of the charm. Service is super fast and friendly. I got the Adams Big Plate, which had two pancakes, two eggs, two pieces of bacon and two sausages. Their pancakes are huge and fluffy with a slightly crispy exterior. Love it. I will say the butter tastes pretty fake.

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Adam's Place - Pancakes, eggs, bacon and sausage

Pancakes, eggs, bacon and sausage

Adam's Place - Pancakes

Pancakes

Adam's Place

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L'Albatros - Moules frites

L'Albatros

4.3(1.1k reviews)
5.5 mi•University
•$$$

Everything here is amazing. One of my favorite restaurants! Food is phenomenal and the staff is…read morealways so helpful.

Made reservations for L'Albatros for my husband's birthday. I wanted some place nice and close to…read morethe Maltz Performing Arts Center that we were going to see a candlelight concert. We arrived on time. The parking was $3.00. The restaurant is in an old carriage house on the campus of Case Western Reserve University. We were placed in a the back room near a mini door by a window and a view of the patio garden. The inside was very nice. I am a bit claustrophobic so I sat with my back to the corner while my husband had a view of the corner. Fortunately, he could see the patio which he liked. The other downside, was the couple of flies that kept buzzing to and fro around the window, We joked that we wanted inside on the nice late afternoon / early evening to avoid bugs. Hahaha. We laughed at that too as our week had us on Lake Erie covered with midgies one day and then biting flies a few days later. Gotta laugh, but I digress. L'Albatros! Our server Kyle and the team did a great job! We had water, bread with olive oil, as needed. We started with cocktails and the "French Toast". My husband enjoyed a nice white wine and I had the L'Albatros Original ( Absinthe, Lime, Pineapple, Mint ). I loved the cocktail, it was just a tad sweet, but the flavor was super ! The "French Toast" was a substantial slice of French toast covered with ragout of wild mushrooms and balsamic syrup and micro greens and shaved parmesan. It was lovely. My husband LOVES mushrooms, so this was perfect. For our mains, he ordered the shrimp pasta. Kyle shared that the cream sauce is made with Pernod, which my husband is not a fan of Anise/ black licorice,so he would not enjoy. Kyle offered that they could do a vodka cream sauce instead. This was a much better option for him and he really enjoyed. I ordered the Root Vegetable Cassoulet. It was topped with some breadcrumb mixture. It was the least successful part of the dish. While I normally like a crumble, this has an odd texture. The root vegetables were perfectly cooked and the sauce was delicious. For dessert, my husband ordered cheesecake. I had a bite and it was tasty. I ordered a cappuccino and it was made perfectly. Definitely a place we would both be happy to return to. Well done service, food and ambiance!

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L'Albatros
L'Albatros - Lemon Polenta cake

Lemon Polenta cake

L'Albatros - Cheese board selections

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Cheese board selections

That Breakfast Place - breakfast_brunch - Updated November 2026

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