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    Thaiphoon

    3.3 (604 reviews)
    ModerateThai, Seafood, Bars
    Closed 4:00 pm - 9:30 PM
    Updated 1 month ago

    Order Thaiphoon Takeout or Delivery

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    THAIPHOON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Tom Yum seafood combination soup
    Jade T.

    This is a comfortably upscale restaurant in downtown P.A., however I think the ambiance at Thaiphoon supercedes the stuff that emerges from the kitchen. Tom Yum seafood combination seafood dinner was a hot and tangy broth. Garnished with fresh lime juice, it also contains lemongrass, mushrooms, and roasted peppers. Pot of soup can feed three or four people and was plenty for our small group. The shrimp were fine, but the large mussels and chunks of squid were not tender -- maybe amateurishly executed and just over cooked. That made the soup, as a whole, not successful or tasty. If all the seafood could have been cooked, seasoned and prepped so that they came out better, the Tom yum would have been enjoyable. Pot stickers are comprised of five pieces with pork, ginger, leek, and seasoning; they are served with soy based dipping sauce. Menu didn't indicate these are deep fried so that the wrappers are all puffy and al dente. Definitely not your Chinese style pot stickers, but I have no idea if it's typical Thai recipe or just the restaurant's own. I would have requested friends chosen something else, had I known how they're cooked.. but even for what they turned out to be, they could have been tastier. Presentation of all the dishes is lovely. No issues at all with service, as the waiter was nice friendly and accommodating. So maybe we didn't try the best things off their menu, but Thaiphoon fell short for me, on the food.

    Sweet roti
    Bob K.

    The Wife and I were checking out menus in PA for an impromptu dinner date. We leaned into the porch at Thaiphoon, and then asked for a table even without seeing the menu, because they were playing actual Thai pop music, which The Wife loves. They call themselves pan-Asian, but I thought it was 90% Thai. For example, they had a lamb saag and a couple Chinese dishes. We ordered some standard fare: tofu and veggie spring rolls, pad see ew, and a specialty seafood Thai basil. I asked for no calamari, so it had plenty of shrimp, scallops and even mussels, which were not noted on the menu. All of the dishes were very well done. There was a single green chili of some kind in my dish, with all the seeds still attached. Presumably it was there for adding heat, but I stupidly ate it, and regretted it. I also had a gewurztraminer, which was fairly sweet, but paired very well. Dessert was roti with a sweet glaze. Small, but really yummy (and inexpensive). The Wife had fun chatting with the host about Thai music and TV. It was a fine evening.

    Patio
    Sonu N.

    Had tickets to a show in Palo Alto so Made dinner reservations here for two at 6 PM. There is street parking and an adjacent parking lot. I got lucky with a nearby spot with I think 3 hours Free parking. The restaurant had ample greenery, and a warm vibe. Service was attentive and helpful, She let me know if she could make almost anything vegetarian if prompted. I started with Lychee ice tea, which was slightly sweet, and very refreshing, with caffeine. For an appetizer we ordered the Golden eggplant which was crispy and tasty. For my entree I ordered the pumpkin red curry with tofu and a side of steamed rice. I loved the velvety curry, and it had plentiful vegetables and pumpkin. My cousin enjoyed her chicken pad see ewe. I would come back-- Especially given the vegetarian possibilities!!

    Pad see ew chicken, spice level 4/5
    Karina S.

    Solid spot for Thai food, great location on University Ave and very comfortable clean ambiance. Lots of seating both indoor and outdoor and really attentive service. Got seated as a party of 7 immediately for a Tuesday dinner. Decent portion sizes, got the pad see ew chicken and it was very filling. I got spice level 4/5 which I would probably say is a typical medium spice level.

    40. Yellow Curry Chicken 88. Pad See Ew Thai, steamed rice ,Thai Ice Coffee, 12. Roti and 2 Curry Sauce
    Josh C.

    Great food great service very relaxing restaurant. I really like this place the very delicious and nice!

    Enkay K.

    Good service . The dish I ordered - the salad was very dry and no sauce . Also, the food was a little flavorless. I've had

    83. Thaiphoon House Fried Rice
    Niranjan J.

    Overall it's 4.5/5. Taste, service and quality are easy 4.5/5 and the ambiance is 4/5. Their soice level is gooood unlike most other thai places. Will certainly revisit more times. You can't go wrong with this place.

    Crab and Prawn Fried Rice
    Darshan S.

    service is prompt, the fried rice was great. praws were a little too big, but were great, crab not perfect, but good. presentation was fantastic.

    Fried Banana and Honey with Coconut Ice Cream
    Julie W.

    I love Thai food. The food and service here is good. It's not a large place or super busy but comfortable. Fish cakes were okay but not a hit with the family. They do not cut well with forks. The yellow curry had good flavor and a rich sauce. The pad see ew noodles were soft. The Pad Thai had good flavor and texture. Roti & curry sauce is always a favorite for us. Fried bananas with honey were good and we could taste the coconut in the ice cream. We would eat here again if we were in the neighborhood.

    Pad Thai with chicken, drunken noodles with chicken

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    2 months ago

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    3 months ago

    Their food tastes like it was made with actual toilet water and pee. It stank up my entire apartment.

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    2 years ago

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    2 months ago

    solid food in downtown Palo Alto. Friendly and efficient service and tasty dishes. Loved the papaya salad and pad Thai.

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    3 years ago

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    8 months ago

    Westernized Thai food as it should be due to its location. Nice decor and friendly staff.

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    1 year ago

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    11 months ago

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    1 year ago

    The veggies and tofu in garlic pepper is a pretty tasty entree, it has a nice flavor to it.

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    1 year ago

    Mediocre food, overpriced, overcharged. There are much better local options in Palo Alto.

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    Page 1 of 16

    Thaiphoon Reviews in Other Languages

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    Rara

    Rara

    4.3
    (202 reviews)
    1.5 mi
    $$

    Ok we went back and Yall Got to Try to Carrot Cake Dessert! (If they have it...). It actually is…read morereal healthy caked carrot, not like you're thinking, but it's made good with spices and talent! The momo's were delicious! And we also got the bison jerky plate again, which is kinda what I want here . We're gonna be back!

    Love all the flavors!…read more We ordered: Dal that khana set chicken $27.99 - a very interesting presentation but the actual chicken curry is just a tiny bowl so I dunno about the value of this item. Chhoila chicken Momo 10 pcs $19.98 -- I was warned about the spice level that this can be really spicy and in actuality, it's not that spicy -- so if you're used to eating spicy food, you'll enjoy this dumpling. For reviewers who didn't enjoy the momos, it's probably because they ordered a plain version. Timur chicken $18.99 - this one was the highlight! Has that numbing Sichuan pepper -- simply delicious! Buffalo jhaneko sekuwa set $23.99 - spicy and flavorful. My only critique is that there wasn't enough buffalo Service was polite. Wait was 15 minutes for dishes to arrive to the table. Ambiance is typical dark vibe. I love the comfortable booth seating. Not crowded at all at 3pm on a Friday. Parking was about a block away. Total bill was $99.25 for 4 dishes. I thoroughly enjoyed most of the flavors and my overall experience was good but the portions for the meat are rather small so I have to mark down a star for overall value.

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    Rara Interiors with a welcoming ambience
    Rara Interiors with a welcoming ambience
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    Farmhouse Kitchen Thai Cuisine

    Farmhouse Kitchen Thai Cuisine

    4.2
    (2k reviews)
    1.4 mi
    $$$

    So expensive but oh so good! Had the seafood pad thai. Stacked and packed with flavor. Sweet and…read moresavory. Everything cooked to the perfect tenderness. Well done! Great ambiance. Sit outside apt inside and have a relaxing meal. Great service as well.

    Overall: 4 stars…read more Always tasty on Uber Eats, so have been meaning to try this restaurant in person for a while and finally got around to it. Owned by a winner of a reality cooking competition, it makes sense why it is priced at a premium, and with that follows pleasantly attentive service, innovative dishes, and comfy seating. I found the food to be generally pleasant, and the only thing that is unpleasant is their proximity to the train station that interrupts conversation on an intervalized basis. Old Siam - I see the vision of this luxury take on an old fashioned, which is flavorally accurate. I think the garnish is a bit too simple beyond the block ice to properly convey that look. Roti Mataba - Intriguing dish as I've never seen roti used to encapsulate before, but its smart as it creates a flaky exterior that pairs incredibly well with the curry sauce. Pad See Ew - Large portion of a classic dish that is served on the lighter side but still tasty. I would clean up on the presentation though. Mango Sticky Rice - Beautiful arrangement of mango sticky rice that shows great knife skills of the mango. You can see the heart shape starting to form of the sticky rice as well, which is beautiful. I think it coild be even more advantageous to use rose to dye for a more warming color palette. Food: E Presentation: E Price: E Atmosphere: E Service: +1 Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

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    Khao Kang Thai Kitchen

    Khao Kang Thai Kitchen

    3.9
    (357 reviews)
    6.4 mi
    $$

    This place is one of our go-to Thai spots, and probably our favorite in the neighborhood!…read more + Their noodles and stir frys are always very tasty. Whoever is the chef back there really loves garlic (as do I!!) + On most days there's not too much of a crowd + Servers are all friendly and quick to take orders + Good menu variety + Indoor and outdoor seating, the latter of which is nice for warm nights = Prices are pretty fair - Parking is sometimes a little tight, but not in their control All in all, a really solid neighborhood spot!

    We ordered the curry puffs, crab fried rice, Panang braised beef, and a Thai iced tea. The curry…read morepuffs were probably the biggest letdown. They were pretty one-note in flavor and felt underwhelming. The crab fried rice and Panang braised beef were both enjoyable, but neither dish was particularly memorable or something I'd go out of my way to order again. The braised beef itself was tender, but it was served in large chunks that didn't make for the most appetizing presentation. The Thai iced tea was also noticeably sweeter than what I'm used to, which may work for some people but wasn't my preference. One thing that stood out for the wrong reason was the pacing of the meal. Our crab fried rice arrived first, followed by the curry puffs, and then the Panang beef came out last. The timing felt disjointed, especially since you'd expect the appetizers to arrive before the entrées. The biggest issue, though, is the value. The prices are on the higher end for Thai food, and when the overall experience is just average, it's hard to justify the cost. Nothing was bad, but nothing really stood out either. Overall, it was an okay meal, but with so many great Thai restaurants around, I don't see myself coming back.

    Photos
    Khao Kang Thai Kitchen
    Crab rangoon
    Crab rangoon
    PAD SEE EW  - @rayz

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    Wildseed

    Wildseed

    4.3
    (1.1k reviews)
    0.4 mi
    $$

    Wildseed restored my faith--and my spirit!…read more As someone who spent 30 years rolling out Zero Waste programs across the Bay Area, I've been feeling increasingly disheartened watching how much single-use and food waste has surged lately. With my mother currently at Stanford Hospital, I've been eating on the go constantly and witnessing this excess firsthand. Then came Brenya. This incredible young server didn't just bring me fantastic summer cuisine--she brought pure heart. When she served me an extra dish of Mexi corn fritters simply because she couldn't bear to see good food go to waste, it moved me deeply. Her empathy, thoughtfulness, and natural alignment with the Zero Waste spirit lifted my soul at a time I truly needed it. Bravo, Brenya, and bravo, Wildseed! You have a customer for life. I'll be back! XX

    It was my mistake not doing full research beforehand, as I didn't realize it was a vegan…read morerestaurant. My rating reflects the food from a vegan standpoint. Everyone ordered different dishes so we could try a lot of things from the menu. 1/5 Athenian Eggplant - Far too sour and the flat bread was SO HARD. Even carb lovers didn't want to finish it. 4/5 Green Falafel - Came warm and the tzatziki sauce was pretty good. 4/5 French fries - Sauces were interesting. 1/5 Mushroom bao - ONE small piece of fried mushroom in each of the two baos that came out. It was stuffed with sour lettuce instead. 2/5 Corn pizza - That coconut mozz was not it for me. 3/5 Chicken sandwich - Solid. Drinks were good! What's up Doc was my fave. Located in the corner of the plaza next to CVS. Good service.

    Photos
    Menu cover
    Menu cover
    BEET TOSTADAS
    BEET TOSTADAS
    Probiotic bowl with neat balls

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    Tamarine Restaurant

    Tamarine Restaurant

    4.0
    (2.3k reviews)
    0.4 mi
    $$$
    Vegetarian friendly
    Gluten-free friendly

    Met up with some old colleagues here the other day for dinner and the food was was amazing as…read moreusual! I'm glad we made reservations as the restaurant was quite packed on a Monday evening. Because they are located at the beginning of downtown, there is usually plenty of parking on the adjacent streets and also a parking garage directly behind the restaurant at the Webster/Cowper Garage. The restaurant is well-lit, clean, and inviting. The tables are well-spaced from each other. For the appetizer we started with their salt and pepper calamari. This was excellent and was was served with a cilantro lime dipping sauce. Since a few of them have never dined at Tamarine or it's been years, I recommended one of my favorite dishes to share, the Empress Rice. The garlic and ginger sticky rice topped with a sunny-side up egg and drizzled with sweet soy sauce is a must. They break the egg and mix it in table-side. We also ordered their garlic noodles which was also great. Traditionally other restaurants use lo mein noodles or thin spaghetti, but they use egg noodles here. You can taste that wok-tossed garlic, butter, and parmesan cheese flavor in the noodles. I think there was a hint of black pepper too. For the mains, the shaking beef is always a hit. The filet mignon beef cubes are so tender and cooked a perfect medium rare. It's served with a side of arugula salad. It was our first time trying their lemon grass sea bass and we all loved it. Since this was pan roasted there was this flavorful lemongrass and garlic crust on the fish! The service here is consistently friendly and attentive. Our waters were constantly refilled and empty dishes removed promptly. Even though there are many new restaurants in downtown Palo Alto, year after year, I keep coming back to Tamarine and have been for the last decade+!

    Tamarine was pretty good, but honestly not amazing…read more For starters, we got the calamari, peach and burrata salad, and chicken wontons. For entrees, we had the red chicken curry and branzino ca nuong with pan-fried eggplant, jasmine rice, and coconut rice. For dessert, we tried the black sesame cheesecake, mango coconut tapioca, and banana beignets. They put a happy birthday sign on the cheesecake, which was cute, but just a heads-up, the birthday dessert was not free. The food was good overall, but nothing really stood out to me. Also, as someone who eats Vietnamese food quite often, I did not feel like any of the food was actually Vietnamese. The branzino came with nuoc cham, but that was pretty much it. Most of the menu felt more generally Asian-inspired than Vietnamese, which was disappointing. The service was just okay. The servers were nice, but not super friendly, and the whole interaction felt a little awkward. I also felt rushed throughout dinner because they kept asking if they could take our plates, even though we were clearly still eating and there was still food left. The restaurant definitely has a classy vibe, but to me it felt more like awkward classy. Overall, the food was decent, but between the service and the lack of Vietnamese flavors, I probably would not rush back.

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    Tamarine Restaurant
    Tamarine prawns
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    Tam Sang

    Tam Sang

    3.3
    (3 reviews)
    1.5 mi

    3.5 STARS…read more Deliciously crunchy, meaty, and juicy wings... BUT. Forget Thai. Forget Viet. The wings don't even taste Asian. They're bland with no flavor. =( A little fish sauce funk never hurt anyone. OTHER NOTES: * Tam Sang is a partnership between James Beard Award Winning Chef Andy Ricker (Pok Pok) and Local Kitchens (micro food hall). * Small Northern Thai Menu: Khao Soi (coconut curry chicken noodle soup), Red Curry, and Tam Sang Thai-style Wings (that are supposed to taste like the Pok Pok wings). * Available at select Local Kitchen locations: Palo Alto, Cupertino, Lafayette, and Mill Valley locations only. * Ordered online and my order was ready in less than 9 minutes (received text when ready for pick-up). * Indoor and dog-friendly outdoor seating. Delivery is available. * Easy street, lot, and garage parking.

    "Tam Sang" is a menu choice at Local Kitchens in Palo Alto, CA…read more I was in the area, so I came down to California Ave to try the latest addition to the Local Kitchens menu lineup. Using the Local Kitchens App, I ordered: - Tam Sang Crispy Chicken Wings (6), $14.95 ($17+ after taxes and service fee) The online menu says: "Thai-style chicken wings, topped with fried shallot. Served with Sri-Rancha dressing and smoky sweet chili sauce." Now, these are excellent deep fried wings. They're juicy, meaty and crispy. A little pricey at 6 for $14.95.....$17+ after taxes and fees (using LK App). But the problem is the words...."Thai-Style chicken Wings." Thai-Style suggests they were marinated in fish sauce. There's no unique flavor. The dips are good, but anyone can include give you sweet chili sauce and Sri-Rancha dressing. So how are these wings Thai Style? Service was quick and polite. I waited in the lobby of the restaurant, and the staff member called my name before the status board updated. The place was pretty quiet for a Friday night. The dining room was neat and clean. I always pickup my own food at Local Kitchens, so my review is for food fresh from the on-site kitchen. ------------------------------------------ MISC Notes: Local Kitchens@ Palo Alto has an indoor dining room, and outdoor seating. California Ave is still closed to traffic. Free parking at 350 Sherman St parking complex which is 1/2 block away.

    Photos
    Local Kitchens @ Palo Alto
    Local Kitchens @ Palo Alto
    Red Curry with Sweet Potato - Spicy coconut red curry, tender sweet potato, fried tofu, pearl onion, and Thai basil.
    Red Curry with Sweet Potato - Spicy coconut red curry, tender sweet potato, fried tofu, pearl onion, and Thai basil.
    Tam Sang Crispy Wings - Thai-style chicken wings, topped with fried shallot. Served with Sri-Rancha dressing and smoky sweet chili sauce.

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    Tam Sang Crispy Wings - Thai-style chicken wings, topped with fried shallot. Served with Sri-Rancha dressing and smoky sweet chili sauce.

    Thaiphoon - thai - Updated August 2026

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