Newton's has been our go to restaurant when we want to enjoy some delicious food. We normally only…read morecome here for dinner, which is when we had the ribeye and chicken fried steak! The ribeye was perfectly cooked, tender and perfectly seasoned. My wife always gets the chicken fried steak. It's a huge meal and a heck of a deal. Each plate came with mashed potatoes and some veggies. I love desserts and I am always trying new places to find the best desserts. I can honestly say that Newton's bread pudding is the best bread pudding I have ever had and is one of my favorite desserts. I follow their social media and I always see their burger Tuesday's. We happened to be passing through and decided to stop in. Carlos was our server and he was on top of things and he offered great customer service. I got the triple meat smash burger with grilled jalapeños and bacon added. My wife got the buffalo chicken sandwich. They were both tasty. I would definitely stop by again for their burgers but their steaks are still my go to. And of course we had to finish our meals with a bread pudding!!

Good food and fast service. Nice ambiance too. Friendly wait staff. Onion rings are delicious!read more

I love eating downtown in any small town, Texas. They tend to have some great hidden gem…read morerestaurants. This was no exception. The chicken fried steak was done quite well and not overly salted. Homemade cornbread with plenty of butter and honey. Fried green tomatoes that were properly breaded. The atmosphere was surprisingly modern and comfortable. This place should've been way busier on a Tuesday night.

Our waitress was very nice and friendly, but overall our experience at Greer's Ranch Café was…read moredisappointing. I ordered an espresso martini -- should've known better -- it wasn't good. The food was pretty bland, especially the mac and cheese. The fried green tomatoes were heavily battered in cornmeal, which just wasn't my taste. One of our friends had to send her steak back twice -- the first time it was overcooked, the second time undercooked, and even after that, it still wasn't quite right. At that point, we just kept it. It honestly seemed like the cook was having a rough day. Friendly service, but the food definitely missed the mark for us.

Make this place the G.O.A.T of Stephenville! Such fresh ingredients and the ciabatta bread is soft…read moreand delicious. "Choose 2" was perfect! Ham and cheese on ciabatta and chef salad with proper portions. The location is super tucked out of the way behind Chik-fil-A. Scout it out - worth it!

I've never written a review on yelp before but I felt I needed to after my visit, the team was…read moreextremely friendly making me feel super welcome. The food was literally out of this world delishhhh, I got the Italian sub brown mustard for honey mustard and Mac n cheese side. It was great! Then while I'm enjoying my experience the general manager came over and checked on us and even talked to us for a minute. He was super nice and I can tell he runs the store extremely well and it's a great environment to sit and eat or even to work . His team seemed happy to be there and happy to serve . Thank you guys for my amazing first experience at McAllisters . I will def be coming back to this location.

HUGE RAVE FOR SIDNEY AND R&R BARBECUE (aka "another restaurant review")…read more Today, my beloved bride and I decided we would patronize the above name establishment once again. I arrived at the drive-through window at 1550 (that's 10 minutes until four for those readers who might not be familiar with military time). I was greeted by a lovely young lady by the name of Sidney. I proceeded to order our favorite culinary specialty, which is known as a "Bean Bowl." A bean bowl is a more-than-adequate container that holds a mixture of sliced sausage, chopped brisket, and pinto beans. I like to think of it as an MMM (that stands for "macho Manly meal." Then again, I might want to rethink that, because a lot of women love them too. Let's talk about the food; the brisket was smoky and tender as Texas brisket should be. The sausage was extremely flavorful and chopped just right, meaning that one slice is less than a mouthful, at least for me. And speaking of my mouth, mine has never wrapped its gums around more tasty pinto beans! They were tender, seasoned perfectly, and not overwhelmed by an army of jalapeños, like some barbecue places make them. And did I fail to mention that you can get onions, pickles, and barbecue sauce, added, or on the side with this dish? If I did fail to mention it, please allow me this opportunity to mention that you can get onions, pickles, and barbecue sauce added, or on the side with this dish! Now let's talk about Sidney: I am an old man, and having the pleasure to meet her, I saw a young lady who is kind, can multi-task, has a very professional and congenial manner with customers, and in short is the type of young woman whom I would have wanted my daughter to be if I had ever had one. The R&R Barbecue restaurant and Sidney are ROCK STARS! These folks can play on my team any day! In closing, I'm sure that you all have heard about the world-famous chef Gordon Ramsay. I have no doubt that some of his signature dishes, like beef Wellington, grilled scallops, and others, are quite tasty. But to quote an old bald-headed man from Morgan Mill, "As for me and my house, we will always prefer bean bowls." I hope that y'all have enjoyed reading this as much as I have enjoyed writing it. If you haven't already, give this restaurant a shout and ask for Sidney. You will not be disappointed!

Everything I have tried here is really good. Brisket, turkey, beans, all great. Service is fast…read morebut we always take out. Ambience is clean and organized.

Some of the best fried catfish we've ever had. The owner came out several times to check on us and…read moredelivered our food. Can't say enough about how much we enjoyed this place! Great patio and dog friendly!

It's a fun place to say you have been and it's great for the ball teams that play in the back…read more Places for all ages to play and run around. Great family place if you need your kids to burn off some energy. But don't go for the food. Typical bar style type of food that's not that great

We weren't here for the food. We came for the grizzle bear drink for my son's 21st birthday... as I…read moreheard it was a right of passage. Bartender was AMAZING!! Environment was nice.... Rustic. We will have to come back and try the food.

Montana's proves to be one of the worst food options in Stephenville every time I seem to…read moreunknowingly give them another chance. $15 got me a piece of chicken the size of my pinky toe and don't even get me started with the fact that it taste exactly like the chicken tenders from a gas station. It's extremely overpriced for the absolute lowest quality food you can imagine. Every year it's like the food gets cheaper and the prices get more expensive. I would recommend that you just go next door to the McDonalds. This is the only place to make McDonalds seem like a luxurious restaurant.

The food was great. disappointed that they didn't keep the tables and floors clean hence the reason…read morefor 3 stars

Food was terrible. Who puts mayo on a shrimp taco. Definitely the worst shrimp taco I have ever…read moreordered. I took one bite and couldn't even eat the rest. I asked for a salted rim mug for my beer and was given a bottle with salt down the side of it. My husband's meal was equally terrible. We will never be back there are far better places for tacos in this town.

We took an overnight trip from FTW to stay at the Interstate Inn and dine here at Chef Pyle's new…read morerestaurant. The restaurant is lovely as you can see from my pics. We were seated at one the booths for two along the wall overlooking the open kitchen. I intended to order a Manhattan but upon discovering they're pouring Gallo vermouth decided on a Maker's Old Fashioned which was nicely done. Anne went with a glass of an Italian Pinot Grigio. I ordered that as well with my entree. We started with the shrimp ceviche. This is a unique rendering of the dish and quite enjoyable. The portion, however, was surprisingly and remarkably small for $17 even by upscale FTW/Dallas restaurant comparisons. The Caesar salad presentation here is so creative. See my pic. The dressed whole Romaine leaves are arranged in a toasted Parmesan cylinder which you crush up, slicing the leaves yourself to mix. The dressing is excellent. Again the portion is small, especially to share. But the price point is reasonable at just $10. We both opted for the grilled quail. This was the star of the show. The quail were nicely seasoned and perfectly grilled. The mound of crisp, fresh Arugula sang with the most perfect Arugula enhancing vinaigrette we have ever tasted. The poached pear, compressed beets, and seasoned walnuts all complimented so perfectly these grilled birds. So good. If we were locals this would become a regular destination for.

We went for Sunday brunch and the food was good. I want to return for the full menu to give it…read moreanother shot. My pancakes and sausage were good. The CFS that I saw on other tables did look really good, ngl. The decor is really cool. There's a 70s/Once Upon A Time in Hollywood vibe going on for sure. Would recommend and will return.

Great pizza! I can't believe they close early Friday night! It's pizza night! That's the only…read morereason they got a 4 out of 5! Pizzas are awesome!

Fantastic Pizza, salads and Cheesy Bread! Try it with the Pesto Garlic...yummmmm! The staff is…read moregreat as well!

The best tasting cheeseburger that I've had in a long time. Worth every penny! Fast and friendly…read moreservice, reasonable pricing. A little chilly in the building, but I can handle that.

Service was good. We had fries with shredded cheese which were extremely salty but good, the onion…read morerings seemed to have soaked in grease a little too long but the burgers were Great!