Sure, service is a little slow, but the food tastes like it was cooked fresh and you can't beat a location so close to some of the best views of La Alhambra. For the amount you pay, you get a LOT of food.
Arabic Bread: Less than €2 for a huge basket of freshly baked bread. It was fluffy inside, crispy on the outside, and had a sour tang to it. This was definitely my favorite part of the meal.
Eggplant Salad: cooked in spices like cumin and garlic, the eggplant was succulent but not sloppy. I really enjoyed eating this with my bread.
Chicken Cous Cous with Caramelized Onions and Raisins: absolutely delicious. It wasn't overly sweet, and the almonds were the perfect nutty flavor to pair with it. I loved that it came in a clay pot that kept it super hot. The chicken was so tender it fell right off the bone. Though the chicken tasted a little old, the rest of the flavors made up for it.
Lamb with Plums: the lamb I thought was a little dry, but we got many large chunks of lamb. Anywhere else this dish would cost €6 or 7 more. The dried plums soaked up a lot of the sauce and added some moisture to the dish. Again, very nicely balanced flavors.
Zumo de kiwi, naranja, etc: Nothing special, but I did appreciate it was freshly made with the pulp still in it. read more