I found the recommendation for this place on Condé Nast. Kind of surprising…read more If you want arabic, mediterranean food in Granada, it's a good sit down option. The ambience is appropriately styled. Service was fast, but they were kind of dismissive which tainted the experience. The food was kinda B, B-

A pretty decent Moroccan restaurant. The teas are the highlight of the meal -absolutely refreshing,…read moreespecially the mint tea. Tajine Kefta - Moroccan Meatballs with Tomato Sauce; Served on Tajine. Flavorful, but nothing particularly special. Cuscús Cordero - Lamb Couscous. This was the recommended dish & it's just okay. I wish it had more flavor.

Wow, such a delicious chicken schwarma and lamb and everything I had to post something snd i…read morehaven't in years.

Perhaps the best Middle Eastern food that I've ever eaten. A small, inconspicuous, family run…read morerestaurant where pride of ownership shows through in the quality of food and the service. During our one week stay in Granada my daughter and I dined here three times. I highly recommend!!

Our first time trying Lebanese food. Every dish was tasty !…read moreService was great. Our family of four enjoyed the delicious dinner.

Delicious lemon chicken and garlic. Lemonade with mint was refreshing. Excellent service.read more

Not sure if this restaurant renamed themselves but the shop I visited (Castillo de Aleppo) is…read morelisted with a similar address and has the same menu. The food was good. We also had black tea. Food came out quickly and was hearty. Could have used more salt on the frikeh and the mixed grill could have been larger for a half portion. Very spacious restaurant and a great place for a sit down meal.

Muy bueno y buen precio el problema es no sirven alcohol ni siquiera cerveza 00 pero por lo demás…read moretodo bien me encanta Lis pin hitos Fe pollo

A menú that suits a lot of folks with vegan dishes to eggs and beans, sandwichs and Arabic fare as…read morewell. Also a great menu for tea's. Now that I am shifting to tea it's a perfect stop. Service is good, it's small with a small staff but be patient, it's worth the wait. Prices are also really good.

Super small family owned restaurant where the owner welcomes you, takes your order, and makes you…read morefeel right at home. Delicious food and reasonably priced.

The hummus is fabulous with fresh pita. The platters of chicken and what I would call gyro meat…read morewere so tasty. Granted, we were starved after an Alhambra tour but still, we liked the food enough to write a review. Service was a bit challenging but the guy is overworked for such a busy area.

Lots of meat in the duner kebap and the salad was large and could feed 2. Good meal after touring…read morethe Alhambra

This is a charming Moroccan restaurant in Granada. It opens early for dinner, which is much…read moreappreciated if you don't want to wait until the usual dinner hours. We tried the vegetable tajine and the lamb tajine. Both were excellent! The lamb is perfectly seasoned and tender. The service is great as well. We didn't have to wait long before we received our food.

Best moroccan restaurant in the Moroccan quarter. Started with the hummus, soup, and homemade…read morebread. Got the beef tajine, lamb tajine, and chicken couscous. Oh my god the beef was SO GOOD.

Fun and yummy tapas spot! Wine wasn't great so we stuck to sparkling water and soda, but it's a…read moregood vibe and just down the street from Poe.

If you like falafel, this place is spectacular! Easily the best falafel I have ever had! The rest…read moreof the food is also very good! You get free tapas with every drink purchase (up to two choices per group). Highly recommended!

Colombian Spanish fusion food in Granada…read more What's not to like? * * * Much of the food was simple well executed stuff. A nice salmon on the plancha. A nice salad. Pineapple juice comes out of the bottle. But the bottle is a Spanish bottle, The pineapples are Spanish pineapples, And the Juice is served with ice cubes. On a 110 degree day, Good pineapple juice on the rocks was just what I needed. I drank a lot of the stuff. * * * The dish of distinction was the shrimp coquetel. Mexicans do lots of coquetels. I eat a ton of these back in Texas where I live. This Colombian-Spanish coquetel put my hometown coquetels to shame. It doesn't hurt that Spanish seafood is just better stuff than commercial Gulf of Mexico seafood. Good shrimp are good shrimp. But what made the dish magical is that the coquetel sauce was much more acidic than are comparable versions in the United States. You did not hear me say "lemony" or "citrusy". If you had said "mild vinegar" I might have believed you. The tart bite made the dish incredibly refreshing. Normally on a seafood cocktail, I am there for the shrimp and the sauce is garnish. Here, as good as the shrimp were - and they were good, the shrimp were the back-up band for the sauce. The sauce put life back into my body and hope back into my heart. It may have been 110 degrees outside - But I was ready for five sets of tennis ... Or maybe walking up to the Alhambra on my thumbs while juggling watermelons with my feet. I don't think they put Red Bull in coquetel sauces anywhere. But this was food that was truly reviving. * * * Minor note: Dessert was popsicles. Popsicles in Spain are strictly commercial - although artisanal ones do exist. They are thin rectangles of actual fruit on the stick with juice and flavors in the ice on the outside. We had one green mango popsicle and one tutti-frutti popsicle. I would have never thought I would be happy eating a commercial popsicle Rather than getting a chef-made kitchen-made dessert. But some popsicles are really good.

Not your typical Spanish style of tapas bar/restaurant, if you prefer dark wood and the traditional…read morefurnish. Located in the pleasant quarterone of Realejo, and close to the Moorish area Albayzin, this place offers a great variety of vegetarian and non-vegetarian food. Tapas and whole plates, it's very diverse. We had the mix of grilled vegetables and ravioli stuffed with spinach and ricotta, dressed with pesto-sauce. Lovely! Try the Rioja house-wine, it'll blow you away! Crowd (saturday) is a mix of yound and older locals as well as the same mix of tourists who don't mind a walk away from the Cathedral and the touristic restaurants nearby. The service is kind and relaxed, the furnish a mix of old secondhand stuff. But all in style. Would recommend Papaupu for sure!

While making my way through Granada, and after visiting the Alhambra... I was really in the mood…read morefor a nice traditional shawarma. Well, it just so happens that there is a good plenty of places to visit, close to La Plaza de Cuchilleros. I saw this one in particular., the Shawarma King.. and how could I pass it by. The place is very traditional, inside and outside. The decor is authentic, and gives you a middle eastern feel. Which is exactly what we were looking for. The food however.. was just ok. Probably better for dinner, but the lunch specials are just ok. I had a classic wrap, with fries and a drink. It was more like a burrito, than the traditional shawarma wrap I'm used to. Ok place to stop by and get the hankering out of the way though.

This is a walk up serve at the counter place with one employee. Thus the 4 stars…read more Tried the veggie plate, falafel wrap, chicken shawarma, Pastillo, Veal kebabs. It was all very good with the highlights being the falafel and the kebabs. Ambiance = spanish alleyway chic