I found the recommendation for this place on Condé Nast. Kind of surprising…read more If you want arabic, mediterranean food in Granada, it's a good sit down option. The ambience is appropriately styled. Service was fast, but they were kind of dismissive which tainted the experience. The food was kinda B, B-

A pretty decent Moroccan restaurant. The teas are the highlight of the meal -absolutely refreshing,…read moreespecially the mint tea. Tajine Kefta - Moroccan Meatballs with Tomato Sauce; Served on Tajine. Flavorful, but nothing particularly special. Cuscús Cordero - Lamb Couscous. This was the recommended dish & it's just okay. I wish it had more flavor.

Our first time trying Lebanese food. Every dish was tasty !…read moreService was great. Our family of four enjoyed the delicious dinner.

Delicious lemon chicken and garlic. Lemonade with mint was refreshing. Excellent service.read more

Wow, such a delicious chicken schwarma and lamb and everything I had to post something snd i…read morehaven't in years.

Perhaps the best Middle Eastern food that I've ever eaten. A small, inconspicuous, family run…read morerestaurant where pride of ownership shows through in the quality of food and the service. During our one week stay in Granada my daughter and I dined here three times. I highly recommend!!

This is a charming Moroccan restaurant in Granada. It opens early for dinner, which is much…read moreappreciated if you don't want to wait until the usual dinner hours. We tried the vegetable tajine and the lamb tajine. Both were excellent! The lamb is perfectly seasoned and tender. The service is great as well. We didn't have to wait long before we received our food.

Best moroccan restaurant in the Moroccan quarter. Started with the hummus, soup, and homemade…read morebread. Got the beef tajine, lamb tajine, and chicken couscous. Oh my god the beef was SO GOOD.

We came to the area to see the gorgeous sunset behind the Alhambra from the famous viewpoint and…read moreloved the whole vibe of this place. Decided to hang out and see the Alhambra lit up in the night and wanted to kill sometime in the meanwhile. This place looked gorgeous with the outdoor seating and the beautiful bougainvillea trees and we decided to hang out on a whim. Inside of the restaurant has a very Moroccan feel and is very elaborately decorated .The person who was helping us told us after we sat down that they won't serve food as they were fasting but we can get beverages which worked out perfect for us because that's all we wanted . There is a huge tea selection and we settled on one (cant recall the name now ) . It came in cute teapots and tasted delicious. If you like us take your tea sugarless I will highly recommend sweetening it here , it tasted so much better . The service was friendly, but they do overcharge. I am assuming the prices are steep because of the prime location

Sure, service is a little slow, but the food tastes like it was cooked fresh and you can't beat a…read morelocation so close to some of the best views of La Alhambra. For the amount you pay, you get a LOT of food. Arabic Bread: Less than €2 for a huge basket of freshly baked bread. It was fluffy inside, crispy on the outside, and had a sour tang to it. This was definitely my favorite part of the meal. Eggplant Salad: cooked in spices like cumin and garlic, the eggplant was succulent but not sloppy. I really enjoyed eating this with my bread. Chicken Cous Cous with Caramelized Onions and Raisins: absolutely delicious. It wasn't overly sweet, and the almonds were the perfect nutty flavor to pair with it. I loved that it came in a clay pot that kept it super hot. The chicken was so tender it fell right off the bone. Though the chicken tasted a little old, the rest of the flavors made up for it. Lamb with Plums: the lamb I thought was a little dry, but we got many large chunks of lamb. Anywhere else this dish would cost €6 or 7 more. The dried plums soaked up a lot of the sauce and added some moisture to the dish. Again, very nicely balanced flavors. Zumo de kiwi, naranja, etc: Nothing special, but I did appreciate it was freshly made with the pulp still in it.

A menú that suits a lot of folks with vegan dishes to eggs and beans, sandwichs and Arabic fare as…read morewell. Also a great menu for tea's. Now that I am shifting to tea it's a perfect stop. Service is good, it's small with a small staff but be patient, it's worth the wait. Prices are also really good.

Super small family owned restaurant where the owner welcomes you, takes your order, and makes you…read morefeel right at home. Delicious food and reasonably priced.

Colombian Spanish fusion food in Granada…read more What's not to like? * * * Much of the food was simple well executed stuff. A nice salmon on the plancha. A nice salad. Pineapple juice comes out of the bottle. But the bottle is a Spanish bottle, The pineapples are Spanish pineapples, And the Juice is served with ice cubes. On a 110 degree day, Good pineapple juice on the rocks was just what I needed. I drank a lot of the stuff. * * * The dish of distinction was the shrimp coquetel. Mexicans do lots of coquetels. I eat a ton of these back in Texas where I live. This Colombian-Spanish coquetel put my hometown coquetels to shame. It doesn't hurt that Spanish seafood is just better stuff than commercial Gulf of Mexico seafood. Good shrimp are good shrimp. But what made the dish magical is that the coquetel sauce was much more acidic than are comparable versions in the United States. You did not hear me say "lemony" or "citrusy". If you had said "mild vinegar" I might have believed you. The tart bite made the dish incredibly refreshing. Normally on a seafood cocktail, I am there for the shrimp and the sauce is garnish. Here, as good as the shrimp were - and they were good, the shrimp were the back-up band for the sauce. The sauce put life back into my body and hope back into my heart. It may have been 110 degrees outside - But I was ready for five sets of tennis ... Or maybe walking up to the Alhambra on my thumbs while juggling watermelons with my feet. I don't think they put Red Bull in coquetel sauces anywhere. But this was food that was truly reviving. * * * Minor note: Dessert was popsicles. Popsicles in Spain are strictly commercial - although artisanal ones do exist. They are thin rectangles of actual fruit on the stick with juice and flavors in the ice on the outside. We had one green mango popsicle and one tutti-frutti popsicle. I would have never thought I would be happy eating a commercial popsicle Rather than getting a chef-made kitchen-made dessert. But some popsicles are really good.

Not your typical Spanish style of tapas bar/restaurant, if you prefer dark wood and the traditional…read morefurnish. Located in the pleasant quarterone of Realejo, and close to the Moorish area Albayzin, this place offers a great variety of vegetarian and non-vegetarian food. Tapas and whole plates, it's very diverse. We had the mix of grilled vegetables and ravioli stuffed with spinach and ricotta, dressed with pesto-sauce. Lovely! Try the Rioja house-wine, it'll blow you away! Crowd (saturday) is a mix of yound and older locals as well as the same mix of tourists who don't mind a walk away from the Cathedral and the touristic restaurants nearby. The service is kind and relaxed, the furnish a mix of old secondhand stuff. But all in style. Would recommend Papaupu for sure!

The hummus is fabulous with fresh pita. The platters of chicken and what I would call gyro meat…read morewere so tasty. Granted, we were starved after an Alhambra tour but still, we liked the food enough to write a review. Service was a bit challenging but the guy is overworked for such a busy area.

Lots of meat in the duner kebap and the salad was large and could feed 2. Good meal after touring…read morethe Alhambra

Absolute best place to eat in Granada, especially for a vegetarian. The owner is so passionate…read moreabout his food. The food was absolutely delicious, reasonably priced, and really a hidden gem. We came back here multiple times during our short stay in Granada. I cannot recommend this place enough.

One of the most fun tapas experiences we had in Granada. One free tapa with drink and they give you…read morea list of options to choose from. The ambiance is fun and there was a line to get in when they first opened. And old review says cash only but that's not the case anymore. We really liked the cigarre (cheesy puff pastry), the tajine de kefta (meatballs), and medfona (noodles with almond toast)

Fun and yummy tapas spot! Wine wasn't great so we stuck to sparkling water and soda, but it's a…read moregood vibe and just down the street from Poe.