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    Terrarium de Fleurs

    5.0 (5 reviews)
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    Two of the greeting cards that we made
    Andy K.

    We had such a great time making greeting cards with Eli & Terrarium De Fleurs! Neither of us are artistic at all, but somehow we ended up with a stack of cards we actually want to keep. Eli walked us through the first one with some easy tips, then let us get creative with our own styles. All the supplies were there, and the vibe was super relaxed and fun. Totally worth it--an easy, affordable way to do something crafty and walk away feeling like you made something awesome.

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    1 year ago

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    Breadgirl Bakery

    Breadgirl Bakery

    4.9(11 reviews)
    0.4 mi

    Catch her if you can y'all! Breadgirl is worth chasing all over Reno Tahoe and the great wide world…read morebeyond. World class? I'll say she's on her way and I can't wait to see it. For now, she's leading our community's most passionate and heart filled crew of culinary pioneers on a mission to bring us the most clever and creative pastry offerings that fuse international flavor and culture into each crumb! Ube flan? SIGN ME RIGHT UP AND KEEP ME ON THE LIST PERMANENTLY. This delicate, silky, and slightly sweet traditionally Latin dessert gets a beautiful Asian twist with a rich and deep ube cake base layer. Passion Fruit Butter Cake? Three please. The sweet and tart taste of REAL passion fruit twirls around your tongue with the luscious cream cheese icing before meeting the delightful chew of the dense cake, creating a flavor sensation I couldn't stop enjoying. Banana Miso Cookie? Just say yes. It has just enough umami to remind you there's some miso there, mixed with signature good good sweetness that can only come from fresh bananas! To maximize your BG experience, hit her up on social media, scope out the next stop, get there early (30 min advised) and plan for one of everything.

    Breadgirl is doing some really fun stuff…read more Stopped by the popup at The Eddy and yeah... pretty much grabbed one of everything that was left. No regrets. The flavors are creative without being gimmicky, which I appreciate. The matcha black sesame and the espresso choco both hit, but that passionfruit honey butter cake was the one. Bright, balanced, just really well done. Honestly the density of ube cake was great but it didn't really taste of.... anything You can tell there's real thought behind the bakes though. Not just throwing trendy ingredients together, but actually making them work. Jeezy creezy the line was long. Like really long. And it moved slow. Not unexpected for a popup that's clearly getting a lot of love, but definitely something to be prepared for. All in though, worth it. I'll be back... just maybe earlier next time

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    Terrarium de Fleurs - jewelry - Updated May 2026

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