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    Teriyaki Madness

    3.2 (26 reviews)
    Closed 10:30 am - 9:00 pm
    Updated 2 weeks ago

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    Orange Chicken Bowl + Spicy Chicken Bowl
    Long N.

    It took 30-40mins for food to come out. Several folks were waiting when we ordered. Had we known, we would have left. Venue itself is clean and obviously new. Service was not bad either. Nice, friendly, helpful. Unfortunately, the food was subpar. The fried rice was very mushy. The amount of protein was laughable. You order for more protein but they piled on the rice to make it look like a lot. Veggies were okay, not the freshest of options. Dipping sauces were bland as well, nothing special. We got dipping sauces for the teriyaki as well as the crab rangoon, each a different type of sauce. Overall, not impressed. They do offer a points/rewards system, but do not think it's worth it based on the quality of food served today, also that wait time was a bit egregious. They were not short staffed, full kitchen with 3 front servers. Will not be back to eat again. Happy eating!

    Chicken & Steak Teriyaki Bowl over lumpy fried rice
    Glenn E.

    I ordered the large 2 protein bowl with veggies & fried rice to quickly taste test the best to worse. Order inside for faster service. The APP is 45 min. - 3.9 out of 5 rating: Chicken Teriyaki with slightly charred grill marks was the bomb dot com.! Very good! Chicken was moist, not hard, cooked perfect. Just enough Teriyaki sauce that it was not sticky sweet or salty. - 3/5 Steak Teriyaki. Philly style, thin sliced steak with no gristle mixed with Teriyaki sauce. - 3/5 Steamed vegetables. Average, good if you are a low carb dieter. Sent back to Nate, the manger. - 1.5/5 Fried rice. Horrible! A victim of being swamped by orders. Lumpy, wet, pudding like white rice balls soak/mixed with Teriyaki sauce. Clearly a large batch, processed, overcooked sticky steamed rice soaked in oil/steak juice. Chomping down on a piece of mushy, oil/ overly sauced rice while enjoying great grilled chicken can turn you off the meat experience altogether. Improved Fried Rice replacement! - 2.9/3 Fried Rice. The restaurant manager cooked a complimentary replacement bowl of steak teriyaki over less sticky fried rice. Still room for improvement.

    Orange chicken and mushy fried rice

    I received everything and it looked great until I tasted it. So so bland. Mushy food. Rude owner and his wife. Nate and niki. I'll never go back. They didn't even say thank you after giving a 25% tip. Orange Chicken.

    Bed of undercooked veggies

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    14 days ago

    Great food & service, love the teriyaki chicken and crab Rangoons! Everything is so fresh as well

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    12 days ago

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    4 months ago

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    3 months ago

    Teriyaki yum! You gotta try it. It's so close you can taste the Teriyaki from the app.

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    3 months ago

    Great service and healthier food for a quick bite. Super cheap for what you get and as a college student that is what I look for.

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    4 years ago

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    2 years ago

    Customer service was very poor could use more polite staff felt very unwelcome like they didn't like having customers very disappointed

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    4 years ago

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    2 years ago

    The food was amazing. The service Maddie provided was awesome and very professional. Thanks again for the great hospitality.

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    4 years ago

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    4 years ago

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    4 years ago

    The food was good , but the crab Rangoon was a disappointment. Imagine eating a wonton , no cream cheese at all.

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    4 years ago

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    3 years ago

    I Order the Mad spicy chicken at least once a week. NOTHING on this menu will disappoint. You also always get excellent service when I go.

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    4 years ago

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    4 years ago

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    4 years ago

    Food is great! Staff is great! Can't wait to eat here again! It's amazing to add a unique style of food to the Oshkosh area.

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    Ask the Community - Teriyaki Madness

    Manila Resto

    Manila Resto

    3.7
    (124 reviews)
    2.3 mi
    $$

    This is a gem in Oshkosh. Who would have thought there'll be a great Filipino restaurant in this…read morepart of Wisconsin. Parking is not a problem here. Beside the restaurant is a parking lot that becomes free after 6pm. Walked in on an early Wednesday evening. It is spacious with high ceiling. They sell some t-shirts with Filipino designs. Our server Bel was friendly and personable. The ginataang kalabasa and lumpias were not available at early dinner on that day. Nevertheless, food was delicious with generous portions. Manila rice bowl is sisig with green and red bell peppers and sunny side up egg. It can be pork or tofu. Adobo fusion is good. Pork was tender and flavorful. For desserts, the maja did not have a soft jelly consistency that I am used to as it was firm, dense and packed with flavor. They use high quality ingredients for the halo-halo including ube and leche flan. Enjoyed our dining experience here and the delicious food. Highly recommended!

    Hugely disappointing. We haven't been to Manila in a few years. We remembered it being so good but…read morethis visit was a massive let down. We were given menus by the server but not told that anything on there was not available. We spent a good long time deciding what to have only to find out that the Ginataang Kalabasa was not available. This would have been really nice to know when being handed the menus because we spent such a long time deciding and I hadn't thought of a backup. So when it came my turn to order I asked for the Chicken Katsu. My friends had chicken skewers (this person isn't a big eater so didn't want to end up with a massive portion they couldn't eat) and the other person had the tofu curry. The food took forever to come out. We waited at least 45 mins. And the place wasn't busy. We had walked in at maybe 5:15pm so I have no idea why we waited so long. But I didn't mind because I thought we were getting freshly cooked authentic food that would be worth the wait. I was wrong. Finally our food arrived. The chicken katsu was two massive breaded fried pieces of chicken on a yucky looking lettuce leaf with a side dish of Java rice (just yellow rice) and a take out size plastic container of sweet sauce. It was nothing like the menu described 'served over a bed of rice in a bowl'. The chicken was bland and had too much breading and was fatty (from the frying). It just tasted one dimensional - of salt and that was it. The sauce was boring, just tasted of sugar. And the rice was just yellow rice. Didn't have much flavor to it at all. It was not what I was expecting from what I would think of as chicken katsu. The tofu curry was fine. It had lots of vegetables but wasn't as good as we remembered. Again just seemed to be a bit bland and lacked depth. The chicken skewers were abysmal. I realize that they're an appetizer but they were not at all what we expected. They were very small and contained a lot of dark meat, so a lot of fatty pieces. There was no sauce with them. Little flavor. We didn't finish the food because it was just so bland and disappointing. To add insult to injury, the drink menu advertises a happy hour (buy one drink and get one free or something to that effect). We were there on the right day at the right time but apparently the happy hour deal is only available at the bar! What on earth? I remember Manila being a really good restaurant but this was so disappointing that we will not be going back. I don't know what has changed?

    Photos
    Authentic AND Classy!
    Authentic AND Classy!
    Turon
    Turon
    Manila Resto

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    Umi Sushi and Steak House

    Umi Sushi and Steak House

    3.8
    (118 reviews)
    47.3 mi
    $$

    We went for the hibachi service and all got different meats, steaks, scallops, shrimp, and chicken…read more It was so delicious, we got served vegetables, meat and rice + soup and salad. We all got drinks, for 5 people: it was 165, which from my experience is pretty good. The restaurant had a very cool vibe with a colorful bar area, and bamboo to separate the hibachi area from the dining area where people ordered from the kitchen. It was fun, tasty, and the chef was really funny. Would go again :)

    I didn't expect that my travel partners would be in the mood for sushi while staying in Sheboygan -…read morebut what can I say? ...the palate wants what it wants. The meal started on shaky ground with the tuna tataki. Dry and somewhat fishy, I had no desire to have more than one piece. The ponzu sauce also did not have the flavorful, citrusy tartness that could have saved this dish. Thankfully, things did get better. The Spanish grasshopper roll was flavorful, much more fresh tasting, and had a nice level of heat. The dragon roll and the crazy roll were also decent but not amazing. Thankfully, the tataki set the bar pretty low for everything else. Service was also decent in that our server was friendly but somewhat forgetful and main courses didn't quite arrive together leaving some to stare at their food while others waited for theirs. This was not a major issue, though, and only helps to explain why this was just an average experience. One final note was how unusually dark the restaurant was with very dark paint-chipped walls. Additionally, the walk to the restrooms took me past a small graveyard of broken and unused chairs. The spiral bound menus were all in various levels of disrepair. The only reason I mention these things is because there's a certain level of attention to small details that can make or break my level of comfort in eating sushi at any particular restaurant. Pricing was shockingly inexpensive for the amount of food. Unsurprisingly, a service charge was added since our group was large - but I was shocked that it was only 15% - which I have never seen. We all made sure to add to the gratuity reflective of our appreciation for the hard work of our server. Overall, not fantastic - but definitely not the worst sushi place I have been. Not sure I have a strong desire to give this one another try, though.

    Photos
    Steak and chicken combo being prepared.
    Steak and chicken combo being prepared.
    Dragon roll (left) and crazy roll (right)
    Dragon roll (left) and crazy roll (right)
    Umi Sushi and Steak House

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    Teriyaki Madness - japanese - Updated August 2026

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