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Ten

3.7 (247 reviews)
Closed • 5:00 pm - 9:15 PM

Ten Photos

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TEN ATMOSPHERE

What's the vibe?
Trendy
Classy
Moderate noise
Dogs allowed

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Recommended Reviews - Ten

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Pilar G.

AMAZING SUSHI in an unlikely location! This restaurant is top notch. The fish is incredibly high quality and it keeps me coming back time after time. For appetizers, my favorite is the rock shrimp, especially with the wasabi sauce. As for sushi, the chef's omakase is a must try at least once. The rolls here are amazing, but the omakase takes the meal to another level. It's carefully curated and allows you to try a wide variety of delicious and high quality fish. Drink wise, get the lychee martini. It's delicious.

Assorted Rolls
Andrea L.

AMBIANCE Walked in on an evening in the downtown area, had to climb up a flight of stairs (is there an elevator? not sure it's accessible?!) to a very dark swanky clearly dinner date or drinks spot because it was so dim. I could barely see my menu. SERVICE We made a reservation and were quickly seated. Got our drinks and quickly ordered a few apps and sharing rolls. FOOD Solid and fresh fish through and through but damn is it for the people willing to pay a fortune for the romantic dim ambience. We ordered 4 rolls, 1 appetizer, and 1 other sharing plate. Spent like 50 per person and still needed to eat McDonalds after because it wasn't satisfying. Definitely not enough food unless you eat before or are willing to spend a lot of money...

Blue crab roll
Chat C.

REVIEW IS BASED ON ONLINE ORDER, the lack thereof It's kind of sad and pathetic when you wait a few hours anticipating to order online at 5pm (opening time), but online orders via their website for any of their items say "not available" or "ordering online is currently disabled. Please contact the restaurant to place the order" and when you do, they drop your call and take 6 calls before they answer. The host said verbatim "Sometimes we do takeout but not tonight because we are busy". This person did not know why there is no consistency in online orders as to when it's available or when it's posted as unavailable, when asked. The answer is *never* based on looking at their social media. Please do not consider yourself a "modern Japanese cuisine" that prides themselves on being a landlocked sushi restaurants that curates fresh fish from the coast if you cannot provide your consumers the courtesy or notice that there is no online orders in advance. I completely that your establishment may be fully booked, but when someone as myself who usually ventures to this establishment *in person* cannot, and when my wife asks for quality sushi and she just delivered a baby but she gets disappointed, it's a shame. While this may be a one time thing for us, you just really need to do better communicating that there are no online orders before the restaurant opens. Period. This is a new experience I have learned about this establishment, and it sucks. Otherwise, fix the more to be desired Blue shell crab roll, please. I'll use this analogy to describe the current blue shell crab: When I ask for a Dr. Pepper, please don't pour diet Dr. Pepper in my cup. Thanks!

Uni
Emily H.

This was our second time at Ten celebrating a birthday this time. We made a reservation around a month in advance for a Saturday night. For drinks we got the Tokobetsu Flight. They ran out of another flight so we got this one instead. Out of the three, our favorite was the okunomatsu. It was the lightest smoothest one on the palette. For an appetizer we got the aburi saba because we love mackerel and it was delicious! There were some seaweed it seemed like at the bottom and it really made the dish. We also got the negi toro and that was my least favorite. I wanted to have toro so thought it would be nice to get an additional piece of it but I didn't know it would be minced toro. Compared to the other dishes, it wasn't that special and I don't think I will order it again because it was kind of lacking but it was a nice change in flavor since it has seaweed. The main star of the show was the omakase 20 piece sashimi. It was very filling and every single piece of fish was quality. It tasted very fresh and they all had different distinct mouthfeels so it was such a wonderful tasting experience trying all the different pieces. We also ordered an additional piece of uni because it was a special occasion. We had originally ordered 2 pieces but they were running out and so we got the last piece. We love this place since we're both sushi lovers and would definitely recommend if celebrating a special occasion. Since we were celebrating a birthday, we also got gifted their warm chocolate cake and it was so delicious!!! They even had a lit candle which was adorable.

Camron S.

Lovely ambiance, Excellent service. Good food. We had the soft-shell crab maki, miso soup, gyoza, and edamame. The gyoza were terrific, as were the edamame and the maki. The miso was miso, but it was good. I loved the interior lighting and the high ceilings and windows. The prices were reasonable.

sushi
Emily B.

Ten is a really nice sushi place with a fun insane and great staff. The sushi dishes are so yummy but very small for their price so be prepared to order a ton and spend some money. I don't go all the time but when I do the food never dissappoints.

Sushi rolls
Graysen V.

Known as being a date night spot, ten has an elevated vibe and elevated prices. The sushi is good enough that the prices are okay on occasion but can find similar sushi for lower elsewhere.

Paola P.

Came here last minute on a Saturday and was able to be seated at the bar. I encourage to make reservations in advance because you may not be as lucky to find spots at the bar. During the holiday season they are offering a holiday drink specialty cocktails which seemed to be an popular request of the night. Unfortunately, they were out of the rock shrimp tempura and hotate roll, which were both dishes I was eager to try. Must have been popular dishes so I want to go again and see what they are all about. That didn't prevent me from enjoying my meal however. I went ahead and ordered my udon soup, warm with a savory Japanese soy broth, and lobster tempura, covered in a sweet aioli, for my starters. For my main I ordered the soft shell crab roll which was very distinct in that I had never tried anything like it before. It's a warm roll that is served in 4 pieces. I believe the shiso, a Japanese herb, is what granted its refreshing flavor. The other roll I ordered was the tiger roll. The service was very quick and attentive as they understood my needs and expectations. Considering I was sitting at a bar, and lacked reservations, I was impressed.

House sake flight
Raven L.

Up the stairs you find a beautiful, laid back sushi bar! We felt a little under dressed as this place was definitely on the higher end. Everyone was friendly and the sushi was melt in your mouth delicious. We've never had such fresh sushi before. Definitely recommend if you're in the area, but do a little menu research beforehand- the menu features a tiny print and there is low lighting in the restaurant itself.

Wagyu Tenderloin
Kathryn C.

First, the restaurant atmosphere was great! I can here for my anniversary dinner and it set the tone very well- classy and romantic. We were pretty hungry coming in, and the food we got was sufficient. Compared to other sushi restaurants, this one was fairly priced. The wagyu and halibut were great, but I'm not sure the sushi rolls are worth. With that price, we could've gotten more at now and zen across the street. Regardless, we had a positive experience and would come again.

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6 years ago

Fantastic food. Great service. Socially distanced tables, masks required. Would definitely go back!

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Blue Atlas - Avocado toast

Blue Atlas

4.6(197 reviews)
68.7 mi•Fulton
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Best dinner experience in all of Richmond! We truly cannot say enough good things about Blue Atlas:…read morefood, beverages, happy hour, service, care and overall atmosphere are all unmatched! We have dined here more times than we can count over the last few years and for good reason. Their seasonal region-focused menu never misses the mark. Our all time favorites have been the harissa cauliflower, bao buns, and cachapas. The tacos and rajas con crema, both on the current menu, are spot on! The desserts and rotating specials are all to die for, we've continually changed our "favorite dessert" (of all time, not just from here) every time we try a new dessert - the pistachio pie, polish cake, carrot cake, and most recent the sticky sweet potato cake are all 1000/10 amazing. Happy hour is always fun, great specials, drinks for everyone including fun and yummy NA mocktails. Everything Blue Atlas does is thoughtfully considered and curated. Their service is top tier. Some of our favorite humans to interact with have been Emily and Stirling, but there are so many other awesome humans there whose names are escaping me now. We've never had even a touch of bad service. Seriously cannot recommend this place enough -- a gem of all gems!

Still a winner but watch out because the price can sneak up on you if you order faster than you…read moreeat. Reservations made well in advance is a must unless you're going at less popular times. Unfortunately parking is always a challenge because of reserved parking so plan ahead and come early if I have a reservation. Lots of steps leading up into the building but there is a ramp for handicap access. Kids were in town so we were visiting all our favorite places. Blue Atlas tapas style variety is always a hit with us. The only disappointment this time was the Elote dumplings. They were basically just corn gnocchi. Not a terrible flavor, but wouldn't bother ordering again. We started with some pretty fun cocktails, and a highlighted wine which I wish I could remember the name of...i think it started with N...It was a light bodied wine with mild floral notes, and a Prosecco feel without the bubbly that went perfect with all the plates. For cocktails, we got tea ceremony, la Siesta, Nicolada. I loved la Siesta and Tea ceremony for their uniqueness and smooth delivery. My son has a sweet tooth for cocktails, which the Nicolada fit but probably a little too sweet for me. For food we got the ever reliable pork belly Bao buns -a bit on the pricey side when you have to order extra to serve a table of four at $6 each, Next the aforementioned elote dumplings, -tacos de trucha which was good but not my favorite, -hanger steak, -Malaysian fried chicken - delicious and a good deal, -shish Barak; unique, and very tasty, -Vietnamese prawn toast, which was delicious , - -steamed mussels- good and enjoyed by most, and the -tortilla Española; solid but underwhelming compared to everything else. Also ordered the Brie special with toast that I loved but some of us got part of the rind which there was a lot of so wasn't as enjoyable for them but the flavors were there. Would've liked a few more heavy protein options but this did not affect our enjoyment of the meal. The hanger steak exceeded my expectations. I'm not always up for steak, but this was done perfectly and well accompanied with a marinated summer squash, cherry tomatoes, and pickled peppers. For dessert we got the ice cream sandwich and the chocolate banoffee budino. They were all out of the Black Forest meringue, so unfortunately, we could not try that. The ice cream sandwiches were a hearty serving and enjoyed by everyone at the table, but I thought the banoffee budino was the best. Unique and very tasty. Would have ordered one to have by myself if I wasn't so full lol.

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La Table Provencale - Farm-to-Table Cuisine

La Table Provencale

4.7(33 reviews)
74.9 mi
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Took my wife here for Sunday brunch to celebrate her birthday…read more The Ambience is as expected in a French Inn, warm and inviting. The staff was super friendly and attended to our every need. They made my wife feel special on her special day. The food was delicious. We shared the Pigs on a Clothesline to start and were blown away at the presentation and taste. They told us its a customer favorite and we quickly realized why. Delicious. I had the Rainbow Trout special with potato dumplings and it didn't disappoint. The fish was cooked to perfection and the dumplings were an amazing side. My wife ordered the Eggs Benedict and was happy she did. The eggs were perfectly cooked and delicious. We capped off the perfect brunch by sharing the homemade Creme Brûlée and it was like everything else... wonderful.

Tres Bon!!! We made reservations and enjoyed a nice Saturday evening at this lovely French…read morerestaurant which is a hidden gem located in White Post. We were greeted warmly and the service throughout the night was excellent. The dishes were a bit small but worth it! I ordered the white bean, sausage and kale soup to start followed by an epic Autumn mushroom risotto. Every bite was delicious and I wouldn't have changed a thing! My husband ordered the same soup and the scallops. He also enjoyed it but wanted a few more scallops. Definitely coming here again. I'd love to sit outside on the patio in the warmer months! Beautiful location and gorgeous inside!!!

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La Table Provencale - Our acclaimed Virginia restaurant, La Table Provençale

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Now and Zen

Now and Zen

3.4(284 reviews)
0.1 mi
•$$

This Japanese restaurant gives off a vibe of Americans who like Japanese culture rather than…read moreJapanese itself. This didn't seem to work out great for a Japanese diner nearby who had some very specific seaweed-related requests, but for me it was okay. Japanese is not the most vegetarian-friendly cuisine and I don't do a ton of it, but the menu here offers robust options. Notably, they offer a tofu steak, which comes with an apple-soy reduction and rice. It's small for a meal and is priced reasonably, but this was fine by me as it gave me an excuse to order something else and there were plenty of things worth trying. The house gyoza had some relatively large shiitake mushrooms and other vegetables. A tea was delivered in a French Press and was a nice vegetal taste. I was a bit fooled because the restaurant that has nice outdoor seating is not this one, it's next to this one, and it was a nice evening. But the food here was about on par with what I was hoping, and there were other things I'd try if I returned.

Went to this place on a Friday night with a party six and you would have thought we asked them to…read moresacrifice their first born. Absolutely awful customer service and they were extremely rude when we questioned the added "gratuity"charge on our bill. The ramen was the worst ramen I had ever tasted. 99¢ ramen has more of a flavor profile than what they serve. I will give them two stars for the tofu appetizer and tasty cocktails. Wouldn't recommend if your party is larger than two.

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Now and Zen - Eel roll

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Ten - sushi - Updated October 2026

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