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Ten

3.7 (247 reviews)
Open • 5:00 pm - 9:15 PM
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Ten Photos

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TEN ATMOSPHERE

What's the vibe?
Trendy
Classy
Moderate noise
Dogs allowed

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Recommended Reviews - Ten

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Reviews With Photos

Pilar G.

AMAZING SUSHI in an unlikely location! This restaurant is top notch. The fish is incredibly high quality and it keeps me coming back time after time. For appetizers, my favorite is the rock shrimp, especially with the wasabi sauce. As for sushi, the chef's omakase is a must try at least once. The rolls here are amazing, but the omakase takes the meal to another level. It's carefully curated and allows you to try a wide variety of delicious and high quality fish. Drink wise, get the lychee martini. It's delicious.

Assorted Rolls
Andrea L.

AMBIANCE Walked in on an evening in the downtown area, had to climb up a flight of stairs (is there an elevator? not sure it's accessible?!) to a very dark swanky clearly dinner date or drinks spot because it was so dim. I could barely see my menu. SERVICE We made a reservation and were quickly seated. Got our drinks and quickly ordered a few apps and sharing rolls. FOOD Solid and fresh fish through and through but damn is it for the people willing to pay a fortune for the romantic dim ambience. We ordered 4 rolls, 1 appetizer, and 1 other sharing plate. Spent like 50 per person and still needed to eat McDonalds after because it wasn't satisfying. Definitely not enough food unless you eat before or are willing to spend a lot of money...

Blue crab roll
Chat C.

REVIEW IS BASED ON ONLINE ORDER, the lack thereof It's kind of sad and pathetic when you wait a few hours anticipating to order online at 5pm (opening time), but online orders via their website for any of their items say "not available" or "ordering online is currently disabled. Please contact the restaurant to place the order" and when you do, they drop your call and take 6 calls before they answer. The host said verbatim "Sometimes we do takeout but not tonight because we are busy". This person did not know why there is no consistency in online orders as to when it's available or when it's posted as unavailable, when asked. The answer is *never* based on looking at their social media. Please do not consider yourself a "modern Japanese cuisine" that prides themselves on being a landlocked sushi restaurants that curates fresh fish from the coast if you cannot provide your consumers the courtesy or notice that there is no online orders in advance. I completely that your establishment may be fully booked, but when someone as myself who usually ventures to this establishment *in person* cannot, and when my wife asks for quality sushi and she just delivered a baby but she gets disappointed, it's a shame. While this may be a one time thing for us, you just really need to do better communicating that there are no online orders before the restaurant opens. Period. This is a new experience I have learned about this establishment, and it sucks. Otherwise, fix the more to be desired Blue shell crab roll, please. I'll use this analogy to describe the current blue shell crab: When I ask for a Dr. Pepper, please don't pour diet Dr. Pepper in my cup. Thanks!

Uni
Emily H.

This was our second time at Ten celebrating a birthday this time. We made a reservation around a month in advance for a Saturday night. For drinks we got the Tokobetsu Flight. They ran out of another flight so we got this one instead. Out of the three, our favorite was the okunomatsu. It was the lightest smoothest one on the palette. For an appetizer we got the aburi saba because we love mackerel and it was delicious! There were some seaweed it seemed like at the bottom and it really made the dish. We also got the negi toro and that was my least favorite. I wanted to have toro so thought it would be nice to get an additional piece of it but I didn't know it would be minced toro. Compared to the other dishes, it wasn't that special and I don't think I will order it again because it was kind of lacking but it was a nice change in flavor since it has seaweed. The main star of the show was the omakase 20 piece sashimi. It was very filling and every single piece of fish was quality. It tasted very fresh and they all had different distinct mouthfeels so it was such a wonderful tasting experience trying all the different pieces. We also ordered an additional piece of uni because it was a special occasion. We had originally ordered 2 pieces but they were running out and so we got the last piece. We love this place since we're both sushi lovers and would definitely recommend if celebrating a special occasion. Since we were celebrating a birthday, we also got gifted their warm chocolate cake and it was so delicious!!! They even had a lit candle which was adorable.

Camron S.

Lovely ambiance, Excellent service. Good food. We had the soft-shell crab maki, miso soup, gyoza, and edamame. The gyoza were terrific, as were the edamame and the maki. The miso was miso, but it was good. I loved the interior lighting and the high ceilings and windows. The prices were reasonable.

Rose J.

The Best Shrimp Tempura I have ever eaten - seriously, they set the bar now, all other Tempura's in the country look out! Another star dish was the Ten Hamachi gently seared and served in a ponzu butter sauce- it was exquisite. The bartender named Say ( sp)? was the icing on the cake , she is the very definition of fine dining service.

sushi
Emily B.

Ten is a really nice sushi place with a fun insane and great staff. The sushi dishes are so yummy but very small for their price so be prepared to order a ton and spend some money. I don't go all the time but when I do the food never dissappoints.

Sushi rolls
Graysen V.

Known as being a date night spot, ten has an elevated vibe and elevated prices. The sushi is good enough that the prices are okay on occasion but can find similar sushi for lower elsewhere.

Paola P.

Came here last minute on a Saturday and was able to be seated at the bar. I encourage to make reservations in advance because you may not be as lucky to find spots at the bar. During the holiday season they are offering a holiday drink specialty cocktails which seemed to be an popular request of the night. Unfortunately, they were out of the rock shrimp tempura and hotate roll, which were both dishes I was eager to try. Must have been popular dishes so I want to go again and see what they are all about. That didn't prevent me from enjoying my meal however. I went ahead and ordered my udon soup, warm with a savory Japanese soy broth, and lobster tempura, covered in a sweet aioli, for my starters. For my main I ordered the soft shell crab roll which was very distinct in that I had never tried anything like it before. It's a warm roll that is served in 4 pieces. I believe the shiso, a Japanese herb, is what granted its refreshing flavor. The other roll I ordered was the tiger roll. The service was very quick and attentive as they understood my needs and expectations. Considering I was sitting at a bar, and lacked reservations, I was impressed.

House sake flight
Raven L.

Up the stairs you find a beautiful, laid back sushi bar! We felt a little under dressed as this place was definitely on the higher end. Everyone was friendly and the sushi was melt in your mouth delicious. We've never had such fresh sushi before. Definitely recommend if you're in the area, but do a little menu research beforehand- the menu features a tiny print and there is low lighting in the restaurant itself.

Wagyu Tenderloin

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6 years ago

Fantastic food. Great service. Socially distanced tables, masks required. Would definitely go back!

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Now and Zen

Now and Zen

3.4(284 reviews)
0.1 mi
•$$

This Japanese restaurant gives off a vibe of Americans who like Japanese culture rather than…read moreJapanese itself. This didn't seem to work out great for a Japanese diner nearby who had some very specific seaweed-related requests, but for me it was okay. Japanese is not the most vegetarian-friendly cuisine and I don't do a ton of it, but the menu here offers robust options. Notably, they offer a tofu steak, which comes with an apple-soy reduction and rice. It's small for a meal and is priced reasonably, but this was fine by me as it gave me an excuse to order something else and there were plenty of things worth trying. The house gyoza had some relatively large shiitake mushrooms and other vegetables. A tea was delivered in a French Press and was a nice vegetal taste. I was a bit fooled because the restaurant that has nice outdoor seating is not this one, it's next to this one, and it was a nice evening. But the food here was about on par with what I was hoping, and there were other things I'd try if I returned.

Went to this place on a Friday night with a party six and you would have thought we asked them to…read moresacrifice their first born. Absolutely awful customer service and they were extremely rude when we questioned the added "gratuity"charge on our bill. The ramen was the worst ramen I had ever tasted. 99¢ ramen has more of a flavor profile than what they serve. I will give them two stars for the tofu appetizer and tasty cocktails. Wouldn't recommend if your party is larger than two.

Photos
Now and Zen - Eel roll

Eel roll

Now and Zen
Now and Zen

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Black Cow Chophouse - Cowboy Ribeye

Black Cow Chophouse

4.5(145 reviews)
0.4 mi

If I were an inmate on death row, this would be the meal I request as my last. Now my husband and I…read moremay not go out much, you know with life and kids and chaos all around, but we came here to dine for our 10 year anniversary yesterday. The food was absolutely phenomenal. The drinks were some of the best we've had, our steaks were cooked to perfection (we got the Wagyu and filet mignon) and the steak sauces were absolutely delicious. Each meal comes with salad and bread and we were licking the plates clean. For sides we had potatoes and brussel sprouts and these were the largest I've ever seen covered with apples and a delicious sauce and I've never tasted anything greater in my life. My husband and I sat at the table so filled with joy for what we were eating that we were LAUGHING. It was like our whole lives we've lived in a drought and someone handed us a coconut water. Our server Julie was so great, knew the menu, made suggestions and came to check on us often. She even gave us a free little drink to toast with for our anniversary. She was top notch. Now, don't get me started on the desserts. Crème brûlée and chocolate mouse were incredibly balanced, not too sweet and absolutely perfect. The atmosphere was lively, fun, and the perfect balance of fancy but not stuck up. I can't wait to come back. Thank you Black Cow for the amazing anniversary experience and the best food we have had in a very long time.

My first visit to Black Cow Chophouse left me with mixed feelings. The ambience is beautiful and…read morehas a great upscale atmosphere, and I really appreciated the staff accommodating our request to move inside after we had originally reserved outdoor seating. The service was excellent throughout the meal. Our server, was absolutely lovely. She was friendly, attentive, and genuinely made us feel welcome. She was one of the highlights of the experience. We started with the steak tartare. It was decent, but a little saltier than I would have preferred. My biggest complaint was that the accompanying bread wasn't brushed with butter or olive oil, which made it feel a bit dry and out of place alongside such a rich dish. One thing that was disappointing was the portioning of the shareable sides. The menu describes them as serving 3 to 4 people, but in our experience they were much more realistically sized for about two people. That was frustrating, especially given the overall price point. For our entrees, we ordered the ribeye, bavette, and New York strip. All of the steaks were cooked well, but I found them to be good rather than great, especially considering the price point. They just weren't particularly memorable. The ribeye, in particular, leaned a bit too far toward fatty rather than beautifully marbled, so there was more unrendered fat than I would have liked. The steak sauces were enjoyable, but they also didn't stand out in any significant way. They were well made, but nothing especially unique or memorable. Overall, I enjoyed the evening, the atmosphere, and the exceptional service. However, for a steakhouse at this price point, I expected to be more impressed by the food. Everything was solid, but nothing really wowed me or left me thinking, "I can't wait to come back." It is disappointing to have buyers remorse from such a nice restaurant.

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Black Cow Chophouse
Black Cow Chophouse - Salad with Sherry Vinaigrette

Salad with Sherry Vinaigrette

Black Cow Chophouse - Vanilla Bourbon Creme Brûlée

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Vanilla Bourbon Creme Brûlée

Mochiko Hawaiian BBQ and Deli - Chicken Katsu & Rice

Mochiko Hawaiian BBQ and Deli

4.5(184 reviews)
1.7 mi

I enjoyed the food here! I got the chicken tonkatsu plate with cucumber salad and macaroni salad,…read moreand I tried some of the mochiko chicken. The mochiko chicken was good, and was pretty juicy. I enjoyed the mochiko sauce that came with it. The tonkatsu was crispy and not dry. But I felt like the sauce could've been sweeter for my taste. The macaroni salad was pretty good, and I liked the cucumber salad. I thought the portion size was good for the price. I would definitely come back again, and would probably go here somewhat often if it was near where I lived!

Stopped by for a late lunch with my family on a hot summer day. The AC inside was broken, so we…read moreordered takeout. I got a katsu curry rice plate and my father got the chicken katsu with coleslaw. The food was prepared in average time (around 10-15 minutes, nothing crazy) and we took it home. The food itself tasted very good. The katsu chicken was crispy and the curry, though thin, was flavorful and delicious. However, both my father and I suffered symptoms of food poisoning later in the day and into the next. I think it is reasonable to guess that this was spurred by the lack of AC in the kitchen, which may have led to improper food handling. I will not be back, but I know people who swear by this place and have never had this experience. I would caution others to try it in the cooler months.

Photos
Mochiko Hawaiian BBQ and Deli - Inside showing the QR code to order food with screen showing message.

Inside showing the QR code to order food with screen showing message.

Mochiko Hawaiian BBQ and Deli - Chicken Katsu and 2 Spam Musubi.

Chicken Katsu and 2 Spam Musubi.

Mochiko Hawaiian BBQ and Deli - Hawaiian BBQ Chicken & Rice

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Hawaiian BBQ Chicken & Rice

Ten - sushi - Updated October 2026

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