Like all good Texans we like steaks. So when we had a chance to try these authentic Wagyu Gold…read moreRib-Eyes we got a sous-vide cooker, got some good red wine and invited some friends over. The steaks are phenomenal. Over 1 inch thick, beautifully marbled. They are grass fed and organic. We cooked them sous vide and then finished on the charcoal grill. My god, they were delicious. Every guest loved the steaks and more than one said these were the best steaks they have had in a long time. Juicy, flavorful, and like all authentic Wagyu should, the fat melts quickly and provides incredible flavor. Then we learned Colinas sells all kind of Wagyu, Prime, and other steaks including seasoned and pre-cooked meat form their sister company Takavron, which is a food truck. They also sell chicken, fish, some produce, and essentials like tortillas! Plus. they are local. They will deliver for free any order over $75. If you like steak, you need to give these guys a try.

I've been ordering meats and produce since they offered retail to customers after COVID. I can't…read moresay good enough things about: 1) prices 2) service 3) quality Truly the trifecta of how to run a business. So impressed and I continue to be a customer. They even delivered my order yesterday (week of the power outage).

I went to get a haircut today, and my barber told me about this place. We were talking about some…read moregrill photos he posted, and I said, "Man, that food looks delicious." He then recommended this place, mentioning it's a bit pricey, but worth it. After trying it himself, he said he doesn't go to any other Mexican meat markets or local stores for meat anymore. Once I finished at the barbershop, I looked it up on Google Maps and realized it wasn't far from Generations Barbershop in Round Rock, TX. When I walked in, it felt like a small grocery store, but they didn't have fresh produce, just dry goods, ice cream, and their meat selection. Only a few options were available today, but hopefully next time I'll get to see the full range of meats they offer. The staff was really friendly. Even though I'm Hispanic, I don't speak fluent Spanish, but I didn't feel out of place or like I was being judged for it. What can I say, I'm a "coconut" not by choice, but my parents only spoke Spanish to us when they were mad. Overall, the customer service was great. I bought about 6-7 pounds of meat for my family. Honestly, I felt like I didn't buy enough, but when I saw the total $74. I figured maybe it was a good thing I didn't go overboard. I got around 2.5 pounds of ribs, 2.5 pounds of beef fajitas, and 3 pounds of chicken fajitas, all pre-seasoned. Normally, I avoid pre-seasoned meat because some places use it to move older products, but after grilling it, I was impressed. The meat tasted fantastic so tender and flavorful, much better than what you'd typically get elsewhere. The prices range from $11.99 to $14.99 per pound, but honestly, it's worth every penny!

Excellent quality skirt steak. Fajitas Blanca is lightly seasoned - savory, but meat is the star…read more So tender! I'd go back to try the others but was just in town for a family party. Everyone raved about it - even the "mostly-vegan-and-never-red-meat" one ate it! Very nice and helpful (and fluent) staff, too.

I don't know why this place gets three stars instead of five because we always get hot food fast…read moreand it's delicious! Friendly staff. No complaints at all.

The service was nice and friendly. There was a technical issue going on but the employees addressed…read morethe issue to everyone waiting which was good. Good flavor and fresh ingredients. The ambiance is clean, quick service atmosphere.

This is one secluded Mexican a meat Market. I never knew this place was here until I Yelped it…read moreyesterday. The overall environment is really nice and clean. They do have. a restaurant inside so you can order yourself some tacos. The meat market has a variety of meats. Their fajita was $9.99. You think man that is expensive. However, they are a dollar cheaper than Costco. They match with H-E-B prices with the chicken going for .99 cents a pint the day I walked in here with my wife. All the staff were friendly. They primarily speak Spanish here. But I do believe they speak English as well if you need to asked for something in English. All their produce look fresh and great selection I must say. Overall spacing between the aisles were tight and the store is small compared to the rest of the Mexican Markets in the area. But don't let that detour from shopping here if need something you cannot find at the bigger stores or if you're looking for a bargain with todays highly inflated meat prices. Plenty of parking in the private parking lot.

I just came for gum and service was horrible. The cashier didn't even say hi or thank you, she was…read morereally rude when I was paying

Good food, both made and to make at home! Good service & good ambiance. Definitely recommend for…read moreanything anyone might need

I spent $22,00 bucks for a plate I had barbacoa tated old and the chicken old. En la michoacana…read moregaste $22,00 dolares y la barbacoa dura I vieja y la chicken fajitas que cosa tan horrible. Nunca jamas .

I've been shopping at Sprouts for a few years now.. I love the atmosphere at this location…read more Especially when my favorite produce person is working ROSIE always has a warm welcoming smile on her face when she greets you The employees in the morning time are pleasant, friendly and very helpful

Walked from the EV station and got marinated swordfish steak and salmon with corn and salad! The…read moresalmon was great but the swordfish was way too spicy for me--they have great selection of healthy choices of food. Service was ok. I like the peace and quiet and the organization of the store. Plenty of parking spots!

We like this place. The meat is good, service is good, sides are good. Driving through Hutto, we…read moredefinitely stop to have Bbq.

I try to give places a chance before deciding they are not for me…read more When I first moved to Hutto, I was intrigued by Southside Market and their history. I had known about the historic location in Elgin that claims to be the oldest barbecue spot in Texas. They have updated their processes to keep up with the times and in the last 15 years have begun opening new locations throughout Central Texas, with one in the Co-Op District of Hutto. I have had plenty of barbecue in my time, from chains to Texas Monthly recognized and Michelin star winning locations. I understand that not all barbecue is the same, but I also understand that barbecue served all day like at Southside Market can still be good. I do not think that is truly the case, though. My first experience was when Southside Market catered a holiday party for my work. I thought it was alright, but I gave them the benefit of the doubt, saying that it was catered. You do not judge a meal based on it being kept warm in a pan that was probably cooked at 8 am that morning or the night prior. It is not the same game. I went back a few months later for a birthday lunch and got their combo plate with sausage and sliced brisket. My first thought: This tasted like it was catered. The Jalapeño Cheddar sausage was decent but tasted a little too smoky, and the brisket really did nothing for me. The side of potato salad was good, but you cannot mess up potato salad that badly. Their mac and cheese was good, I think. I do not remember it whatsoever. I went back recently after almost nine months with a desire to get a baked potato with chopped brisket for lunch. I got it without sour cream but kept the rest of the toppings of cheddar cheese, chives, and butter. I took it to go, which I rarely do, but it was a busy day. I cannot describe how disappointing the potato was. First, the potato was smaller than I had expected. The saucy chopped brisket tasted like a smoked Sloppy Joe thrown on a spud. It was really too smoky for me to even enjoy it. I felt like I was eating a chimney. It did nothing to raise my spirits and like that, I was forever out on Southside Market. I am probably one in a million because they have steady foot traffic inside on a frequent basis, but I wonder if the name is doing all the work. The staff was great and the space is well done and spacious, but the food actually has to be good to make that a plus factor. I have no idea if the food is any better at their original Elgin location, but I would rather go to Smokey Mo's across the tracks in Hutto because the potato is a good size and the brisket had a good flavor to it. Here, I just was not impressed. I will not ever return unless I am invited with co-workers or something, and even if I am, I will debate the idea of saying yes.

Clean, seemed to be well stocked, but everyone was so unfriendly it was awful. Waited at the…read morerestaurant counter for 5 min., NO one spoke or even looked at me. When the lady that had been cooking, preparing a sandwich finally asked what I wanted, she answered my question very short, no smile. She spoke no English, but I figured out what she was saying. Every person working there made us feel like we shouldn't be there.

The carnitas here are better and cheaper then other places plus they sell salsas and there very…read moreflavorful and some of there are spicy plus all the Mexican candies