This place is just on the road in from Black Canyon National Park. It's the sort of place that you don't find often. While a lot of places go for the trendy industrial hip remodel. This place is the sort of place you have been going your whole life. The food is what this place is about. It doesn't have a diner's worth of menu items. The menu is condensed to steak house favorites and they are done well and you can tell it's what Ted's all about. Good FOOD. You won't leave hungry. You get the classic 3 course dinner. Your dinner entry soup or salad and every meal comes with a great free dessert. A small piece of cake, a scoop of ice cream and some cool whip with a drizzle of caramel. My wife had the grilled chicken breast, I had the bacon burger with cheddar cheese. Burger was the best one I had in Colorado so far. And my wife got a classic protein and veggies meal that she was craving. The staff is attentive and welcoming. Put this place on your stops on Montrose read more

I have been coming here for the last several years...absolutely the best prime rib in the west!! Always great service and there are many other amazing options on the menu...also a full bar!! read more

We love coming back to Ted's year after year and tonight's meal was fantastic. Our bubbly waitress set the tone of the meal with excellent customer service and a smile that lit up the restaurant--Anahi made us feel welcome. Ted himself strolled by to check on us and we have always appreciated his hands on approach to this incredible place. Sure hoping travelers and locals celebrate and this crafted food spirit. The ambiance is very refreshing. This was our first night of a week long Colorado vacation and it truly started our 52nd anniversary off to a marvelous start. Don't miss this great restaurant. read more

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I spent the night in Montrose while driving through Colorado. Arrive for dinner at 5:45. I was alone and sat at the bar. The bar is table high with the staff standing lower than the floor. The owner was sitting at the bar with a friend and another woman was there too. Everyone was very friendly. They had one n/a beer so that's what I chose. I ordered the filet medium rare with baked potato. It also came with a dinner salad and bread & butter. Everything arrived quickly. My steak was cooked mr and my potato came with a large chunk of butter and a skimpy dollop of sour cream. The veges were a mix of green beans and red peppers. It was a solid meal. I opted out of their free dessert which is a small piece of cake and a small scoop of ice cream. I would recommend this place when you find yourself in Montrose. read more

First time trying this place and I will def be back! I got to go as I am traveling and wanted to eat in my hotel room. I was skeptical that everything would be there but it was! The prime rib was super tender and cooked perfectly! Salad was good and bread was delish and given with plenty of butter! I didn't realize it came with a small dessert so that was a nice surprise! It was also delicious! Host was super sweet and the food came out quickly! read more

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Great Steaks and sides. Soups are fantastic! Service Fantastic! They serve Angus beef.

Ted Nelson's is clearly a local favorite, so we had to pay a visit. We walked in on a Friday night, only to be greeted by Ted himself, manning the host podium. A half hour later, we were seated at a table in their covered patio area. Service was great, very attentive staff that treated us well! Food had some hiccups though. The shrimp bisque that came with our order was a bit thin, and light on shrimp (one of our two bowls didn't have any shrimp at all). We each ordered a sirloin, and each came out a bit overcooked. My medium rare came out medium (pictured), and a medium came out medium well. Maybe the grill was running too hot toward the end of their service. Still, the meat itself was good, and the appetizer was pretty tasty. We settled for the stuffed mushrooms because they ran out of sirloin by the time we were seated. Despite a few hiccups, still a nice place to go in this area if you need to scratch that steak itch. read more

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The food is good. Consistent cooks. a little pricey! But what isn't anymore? Thanks Governor Polis!

Don't miss this place. We were traveling through and found it and lucky to do so. From the minute we walked in we were met with smiles and exemplary service. The food was fantastic and the menu is well thought out with a variety of choices and fair prices. read more

We travel here for 4 hours to enjoy the wonderful prime rib!!! Love Ted Nelson's! Don't miss this wonderful food and service. read more

Ted Nelson's Steakhouse - Steakhouses Near Me - Montrose, Colorado

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Tonight had the opportunity to visit Ted Nelson's Steakhouse. It is recommended to call for reservations but we were able to get right in. The service was fantastic. The serving team made sure our drinks were always full and were very kind. We started our meal with the Prime Rib Crostini. The prime rib was cooked perfectly and the subtle hint from the bleu cheese just enhanced the flavor of the dish (and I don't like bleu cheese). For my entree I had the 8 oz sirloin dinner. It comes with soup or salad, yep I chose to do a salad, choice of potato and veggies. The steak is marinated in some sauce as when I was eating the steak I noticed a sweet taste. I couldn't put my finger on what the flavor was but it made the steak tender and delicious. Don't fill up on appetizers and dinner as the meal also comes with a complimentary dessert. The desert is a small little sponge cake but it is just the right amount of desert to calm your sweet tooth. Definitely stop in for some great steak and fantastic service read more

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Chewy prime rib, 60 % fat, was the end of the night, was offered a thin slice of cake as a no charge consideration that the piece of prime rib should not have been served. Another in our party had a steak that chewed almost like leather. A real let down, was looking forward to a great steak house meal. read more

A Montrose classic. exactly what I was expecting and met all my expectations. The cake at the end was a nice addition.

Just stayed one night in town and found this place close to our AirBnb. I saw it on multiple lists and recommended pages so figured let's give it a try. Definitely seemed like a local spot which I always love supporting vs a chain. I was actually pleasantly surprised with how much I loved it! I had lower expectations but overall, we really enjoyed our meals. Definitely good portion size for the price which doesn't st all, but it was hot and tasty too. Service was friendly even with it being a busy night and full tables. Inside vibes were fine but nothing special or anything to note. My steak wasn't the best or highest quality, but it was definitely tasty still. Also the fries were hand cut, hot and fresh. The veggies were fine but nothing to write home about. Not sure when or if I'll ever be in the area again, but I would recommend it if it's the type of food you're looking for! read more

Ted Nelson's Steakhouse - Ribeye Dinner - Local steakhouse. A bit surprised as this was really solid and I enjoyed it. Plenty of food and reasonably priced too. - Steakhouses Near Me - Montrose, Colorado

We called ahead to make reservations which got us seated immediately. The restaurant is squeaky clean. No smudges on the glass or cobwebs on the lights. Our hostess and waitstaff were super sweet ... and our drink order was taken. Which reminds me to say, we really appreciated the way all the staff worked together, having each other's backs. That made us feel as though we're important to them. We had already picked out the eggplant roll ups for our appetizer, so we ordered it too. And I'm so glad we did -- I'd like to eat those again soon. This was served with complimentary freshly baked bread, yummy. Our waitstaff took our meal order after our drinks were delivered (which were excellent). My gosh, our steaks were cooked to perfection. Our salads were fresh, my mashed potatoes were really homemade, and the vegetables alongside everything were amazing. Then surprise, we had a small complimentary serving of sponge cake and vanilla ice cream. It was just the right amount and such a delectable treat. We loved Ted's Steak House and will always come back when we are in town. read more

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We walked over from our motel after a beautiful motorcycle ride hungry and tired. What a wonderful meal! Steaks and prime rib cooked to perfection and the service was impecable. We even had the honor of meeting the man responsible for this superb experience. Thank you, Ted. read more

We had heard Ted sold this once fabulous restaurant, & wanted to see if it was still as good as ever. Sadly, we were very disappointed. Ambiance was lacking, with the lights turned up so bright, we felt like we were being interrogated! 4 out of 4 meals were subpar, with the chicken fried chicken & chicken fried steak both being tough & basically inedible. Even the Prime Rib wasn't good. Server seemed very rushed & poorly trained, even though they weren't busy. Dinners arrived before salads were finished, and the server didn't know who ordered what. Without Ted there, visiting each and every table, assuring that everyone was happy, I'm afraid the level of both food and service will continue to go down hill. It's so sad, as Montrose has lost one of the best restauranteurs they ever had- for decades! We can only hope they will step it up & do better. read more

If you are in Montrose and looking for a good steak dinner, head here. No contest. We were on a weekend away and wanted a special dinner. Ted Nelson's did not disappoint. I opted for the marinated 8oz sirloin, medium. I like some pink. My husband had the prime rib. Both were done to perfection. The salad came out first. So many places have skimped on salads but this had carrot, cucumber, red onion, tomato and croutons over mixed greens. It was crisp and refreshing. The bread was a small, warm loaf of crusty bread served with butter. Delicious. Our dinners had mixed vegetables including broccoli, zucchini, peppers, onions and green beans. It was a hearty portion. We both got baked potato. I just have to have baked potato with a good steak. It came with butter and topped with cheese and scallions. The steak melted away with each bite. Mine had a marinade that complimented the meat so well. I tried some of my husband's prime rib and it was like butter! His was served with au jus and horseradish sauce. I snuck a taste of both and they were tasty. Ted himself was roaming about the restaurant, checking in with diners to make sure they were enjoying their experience. That is someone who put his name on something he is proud of and makes sure it continues to meet his standards. At the end of our meal we were too full to order dessert. They brought out a complimentary bite sized piece of chocolate cake. What a lovely evening! read more

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Simply delicious and excellent service. The wait staff were so friendly and helpful. We were in need of a solid meal before a big hike the next day and this was the perfect place for it in the area. The prime rib and chicken fried steak were both a wonderful size and perfect for satiating our appetite. The stuffed mushrooms were an excellent addition to our already heavy meal. No regrets! read more

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Teds is the best steak in town. Prompt service with a smile. Ted is a long time montrose local whom has had many restaurants in town, each one terrific. If you go there you won't be disappointed. Great cocktails too! read more

Just Outstanding! Emily was our server and was awesome in every way. We shared the 14oz Prime Rib and it did not disappoint. Cooked to perfection. Added a baked potato w veggies and a house salad. You gotta try this place!! read more

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Still the best, most consistent great steakhouse in Montrose. Ted is amazing and he oversees things are to the highest standards

The food was great but very small portions and very expensive. Service was okay. Ambiance is horrible, you may as well be sitting in a barn.

Average atmospheric Slow service. Food good. I'd try again Drinks ample. Good menu. Lots of locals

Mom hosted seven family members for dinner tonight. This restaurant was the most popular choice, so here we are. For a steakhouse, it's a little rough around the edges - the decor isn't going to win any awards but what it lacks in aesthetics it makes up for in its menu. Beef forward, but a good mix of seafood and poultry, too. Four of us had some form of seafood dish: scampi, seafood cannelloni, baked stuffed salmon, and simply grilled salmon. Chicken fried steak, rib-eye, and I can't recall the last dish, but everyone appears to love their meal judging from what was left on plates. A couple of red wine options (Zinfandel and a Cabernet Sauvignon) for the 5 wine drinkers were enjoyed. Dessert consisted of mini carrot cake bites, just enough after a filling meal. We all shared a couple of orders of the bruschetta, which, in my opinion, was delicious and fresh too. I could have eaten a plate of it on my own. Lots of gab and laughs and Pam was a gem for putting up with us. For a Wednesday night, it was very crowded, so I imagine Friday and Saturday nights are equally busy if not busier. Highly recommend you make a reservation. Ample parking. Swift and friendly service. It's a great steakhouse option, especially if you're entertaining a group. read more

Love Ted and staff and the food is awesome! Great place for parties and family get together.

The food is amazing! We had the ribeye and it was delicious. The ambience is calm and cozy! The service was amazing. Our server, Emily was very polite, and nice! Always with a smile. Amazing service. Everyone here was nice and made us feel welcomed! read more

Humble country steak house. Friendly service but felt rushed. Didn't take more than two bites of the salad because it was warm and wilted. Not the best quality beef ribeye but cooked about right. Wife slayed the baked potato. Ambiance is nothing special. read more

we just enjoyed a wonderful dinner! our server was so pleasant, the prime rib was delicious, the soup of the day was great! We're just passing through, but will definitely stop again on a future trip. read more

My bf was craving steak and we had choices galore at Ted Nelson's! We finally decided on: - Prime rib 14 oz, medium rare ($38): Juicy and super tender. 4/5 - Ribeye, medium rare ($38): Medium, more than medium rare but still tender and had a perfect char on the outside. 3.5/5 - Chicken tortellini soup: A chicken noodle soup subbing the noodle with tortellini. 3/5 - Salad: Fresh and crisp. Lots of care went into the mandolin sliced veggies. 3.5/5 - Mashed potatoes: No gravy with these, but they didn't need any. There were little bits of chives mixed in which I enjoyed! 3.5/5 - Pasta side with marinara: The marinara had a nice zing to it. Pasta cooked well. 3/5 - Veggies: So overcooked they were basically a pile of mush. 1/5 Cute little bite sized complimentary Oreo cheesecake. Perfect for that sweet morsel you crave after a huge savory meal, but don't have the stomach space for anything more. Megan was our server and she was on it! She checked in on us a lot and brought everything we asked for...and fast too. Tons of food at a decent price point. read more

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What an amazing dining experience. The inside is decorated very nice and the place is very clean. My wife had the shrimp and I had the prime rib. The shrimp were grilled and very tasty. The prime rib was off the chart good. The service was extraordinary. The server was super nice and accommodating. Everyone was nice and said hello and thanked us as we left. We will definitely be back. read more

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We were looking for a good steak house and heard about Ted's. Oh my goodness what a treat! Ted sat us as soon as we walked through the door. Our waitress was prompt and friendly. My husband ordered the stuffed salmon which was out of this world. I ordered the prime rib which was cooked PERFECT and so delicious. The baked potato was yummy as well. The only complaint I have is the dressing for the salads was not very good. They weren't horrible but they were runny and the bleu cheese didn't have any bleu cheese chunks. Dinner was fabulous though. As a treat our waitress brought us a little piece of cake. Perfect way to finish a delicious meal. If we come back to Montrose Ted's Steakhouse is our first stop. Yum! read more

Our server was super sweet. I believe she was from a southern state. She was very attentive and did her job well! The food was great and cooked too our liking! Steaks were seasoned well and everything came out wonderful. read more

Walked in through the kitchen. Very welcoming staff. Basic ambience but great food. I score a 8.0846. Be sure to stop when visiting Montrose. read more

Great, straight-forward steakhouse. My husband's sirloin was delicious. My boys loved their prime rib and ribeye, although the bread served at the start may have been their most favorite part of the meal. I had the special, which was a seafood pasta dish and it was very good. However, after trying everyone else's steaks I realized I should have gotten a steak too. There was a fun surprise of a little piece of cake at the end. read more

Was really looking forward to this place from the reviews. But just average food. Good service. Nothing great about the steaks. No aged beef and surprisingly they don't know where the beef comes from. Priced high for the quality of food they serve. Would not go back again. read more

We were coming in from out of town and wanted a hearty meal before settling into a motel for the night. The reviews of Ted Nelson's Steakhouse looked great, so we decided to go for an early dinner. The restaurant is located in an unlikely place, off the main street and with its entrance facing the parking lot, away from the main street. (There's another parking lot closer to Main St). We were surprised to see a fairly full customer parking lot on a Monday afternoon around 5 pm (the restaurant opens at 4). We were also surprised to see a notice on the door saying reservations were recommended. We felt fortunate to be able to walk in and be seated immediately. There are 2 indoor seating areas, one at the entrance level and another down near the kitchen...which is where we were. The atmosphere in this lower space felt pretty barren. Service was wonderful, particularly given covid times. Our menu conveniently served as our placemat. I had a draft IPA and my husband had wine. Bread and butter followed, then lovely salads with dressing on the side. We ordered prime rib sandwich, which included the salad and a potato, and grilled chicken breast with blackening seasoning, which came with salad, side veggie and potato. We chose french fries. The chicken portion was pretty small, but perfectly cooked and tasty. The prime rib was flavorless. Perhaps this explains why 3 containers of flavoring (jus, mayo, and horseradish sauce) accompanied the dish. The fries were perfect and portion size for these good. After we finished our meals, small complimentary pieces of cake were served. Pricing was reasonable for what we ordered. The beef dishes must be huge, as (to us) pricing appeared pretty high. Coincidentally, we noticed quite a few older folks taking home leftovers. We wish the restaurant offered smaller portions of steak for out-of-town visitors who can't deal with leftovers. read more

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Ted's serve quality food. The steaks are cooked to order. The salads are delicious and the house made honey mustard is my favorite dressing in town. The service is exceptional and we are always well taken care of. The ambiance is great too. This place is great for a special dinner for two or a party. read more

Great time will do it again also wonderful cheeses cake I wish that the food wasn't so big but I'm just a little person with a big stomach lol read more

Incredibly fast and delicious food. a bit pricy but well worth the 25 bucks. great service aswel, we never had empty glasses