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    Taverna Costera

    4.2 (322 reviews)
    Open 11:00 am - 1:00 AM (Next day)

    Waitlist - Taverna Costera

    Live Current wait: under 5 minutes

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    TAVERNA COSTERA ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
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    Romantic

    Recommended Reviews - Taverna Costera

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    Reviews With Photos

    Kalua Pig Nachos
    Koa M.

    This place is my new obsession! The restaurant is open and very clean. The food is absolutely delicious, service was excellent. The staff are extremely friendly and on the ball. Donna was our waitress and she made the eating experience better. A man came around 2 times to ask how we liked our dinners and if we wanted anything. Come to find out he was the chef who created the menu, Chris. What a nice guy. If you like good food and Hawaiian fusion this is the place to try.

    AC LV magazine launch May 2026
    Khalilah Y.

    The food and libation options feature a lot of different choices, including vegan selections. There's a rooftop area with an amazing outdoor view of the arts district. I usually find myself at Taverna for an event, as they are often the host of many types of artistic activities. The decor features artists along the hallways. Highly recommended if you want a place with multiple seating choices; indoor, outdoor, upstairs, downstairs.

    Bar & music "stage"
    Catherine P.

    This is a hidden gem. The address says Main Street, though it is actually on 1st. Parking is good if you have an Apple phone. There is some street parking. The venue has an industrial vibe with cute lighting that changes colors. At the time we went it was "seat yourself:, so we did. The Chef brought us menus, and was very personable. Two of us ordered the grilled mahi-mahi over macadamia rice with Brussel sprouts, Mom had the mahi-mahi fish & chips, and my friend had the Kailua pork bowl with rice and a macaroni salad. Each dish was beautifully plated with generous portions, as well as being extremely yummy. My friends said they'll be going back.

    Cucumber mojito
    Ashley C.

    I really wanted to find a dog friendly restaurant with a cute patio, so today we're reviewing to Terna Costera in the Arts District. As a reminder, I don't get paid or comped for my reviews, so let's get into it. We came around 11:30 AM on a Sunday, and we had the patio all to ourselves. We started with the cucumber Mojito, which was nice and refreshing. We shared the shrimp ceviche appetizer, which was OK, but it was missing a little something - maybe some jalapeños would've helped. We were super excited to try the barbecue ribs and cornbread. Even though the ribs were really good, they came out cold, which was a bummer. The cornbread was super bland, but at least our pup really liked it. Our pup also seemed to like his eggs, and I do like that you can buy one à la cart. All in all, taverna does have a lot of potential, so we're giving this one 3.5 out of five stars.

    Margarita Pizza (minus pepperoni)
    Cortney A.

    Helpful Tip: CHECK YOUR BILL My family and I waited over 20 minutes after being seated (two additional tables and one person at the bar) for service. The chef Chris casually stopped by to inquire about our service. He apologized and took our beverage and food order. To his credit he helped move things along and the food came out quickly. That part was appreciated. Short staffed was clear and I get it but empathy only goes so far when the issues stack up the way they did here. The food was mixed to be fair. The panko calamari was overdone charred burn like taste otherwise flavorless and a hard pass. The margarita pizza was forgettable think cafeteria pizza nothing more. The ahi tuna was actually a solid choice def not the best I've ever had but the layered flavors and the wontons was a hit. The brussels were genuinely good and probably the highlight of everything ordered. Billing was a disaster and sent me over the edge. I was charged incorrectly for happy hour items on multiple items . Instead of 50% off most items rang up at 25% off or full price with only one item correctly discounted. I brought it up three separate times including directly with the chef who literally pointed to the items on the menu confirming they were happy hour eligible. Two servers couldn't resolve it after multiple attempts and a significant amount of time I eventually gave up and walked out. (Partially my fault for not reviewing the bill before paying but the drawn out wait time to even get the bill had m ready to go). There are only so many apologies an establishment can offer before it becomes clear there is an operations problem not just a bad night. No structure poor knowledge of menu inconsistent service and unable to make a straightforward billing issue right. This is Vegas. There are too many quality options competing for your time and money to settle for this. One time is way more than enough.

    Alicia L.

    Delicious food, drinks, and great live music! The service was great too! The band had grat vocals and harmony making our meal fantastic!

    As soon as we entered the establishment, it was so inviting! Camila, our waitress, was phenomenal! The food was AMAZING! Cudos to the chef!! Came from Orlando and this is by far our favorite restaurant in Las Vegas Arts district!

    Nancy G.

    Taverna Costera is one of my all-time favorite restaurants in the Arts District. Their menu, curated beautifully by Chef Chris and owner Jeff Hwang, combines the absolute best of flavors inspired by Hawaiian Fusion AND Coastal Mediterranean fusion. This unique fusion is a work of art. Truly. The other great aspect of this place is its staff. I still don't know everyone's names, but there are many standouts: Jessica, Alex(es), Jennifer, Max, Amanda, and more. They all make guests feel especially welcomed. Food prices are also very affordable, especially considering the quality and quantity. My favorites are their newest small Dragon Bowls, but every selection is worth trying. A BIG THUMBS UP!!!

    Bread pudding
    Kim G.

    What a delightful experience. Interesting menu, loved the fried ribs and spicy margaritas. Outside dining options. Colorful art displayed for sale. Small, intimate, nice vibe.

    Nonchalant atmosphere, inviting and yet playful.... An open area for all  to blend bringing the life of a good one party zone
    Aces P.

    Taverna Costera at 1031 Main St is a fantastic spot with truly amazing customer service. From the moment you walk in, the staff is welcoming, attentive, and genuinely cares about your experience. What really makes this place stand out is the incredible fusion of Hawaiian and Asian flavors--everything is so well balanced and delicious. The fries and steak are my personal favorites, cooked perfectly and packed with flavor. Great food, great service, and an inviting atmosphere make this a place I'll definitely keep coming back to.

    Eric S.

    What a charming place. Located on Main street in the arts district, the atmosphere is cozy but modern with saleavle art decor. This quaint restaurant across from the burlesque theater should be packed 24/7. Combination dining, rooftop bar, and coffee shop the menu has something for everyone with a hawaiin flair. I had the breakfast sambo which comes on a thick Jape ese Milk Bread with just the right amount of crispness on the outside and soft goodness on the inside. It comes with breakfast potatoes in the form of whole purple potatoes cooked and seasoned well. The jam, eggs, sausage, and maple syrup blended perfectly. I am a big hungry guy but I could not finish this monster. Our table also enjoyed the blackened burger and the turkey sandwich both of which were large portions. Next time we will try the honey toast desert but I was too full. The website menu is not up to date, they have ao much more. Essentially the items on the website is just the happy hour menu. They also have donbyri, loco moco, fried rice, and other hawaiian flavors. With several interesting drinks and bottled beers on the menu, some tv's, and live entertainment at night, we will definitely be back. Alexis was an excellent waiter, attentive, knowledgeable and friendly.

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    2 months ago

    This place is a joke. No follow up as we weren't ready to order. This restaurant is unorganized

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    5 months ago

    Food is delicious. The menu looks creative. I look forward to trying some of the other delights.

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    Business owner information

    Photo of Jeffery H.

    Jeffery H.

    Thanks for coming and the lovely review! Hope to see you soon!

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    Page 1 of 9

    Ask the Community - Taverna Costera

    Does this restaurant use a shared fryer for things like battered fish that would cross contaminate foods like gluten free french fries? I have Celiac disease and have to eat gluten free.

    Is there anything on the menu that is safe for someone with Celiac?

    Yes, all you have to do is read the descriptions on the menus and you can be extra sure by asking your server.

    What flavor mimosas do you have?

    They have orange, pomegranate, cranberry, & pineapple.

    View All 4 Questions

    Review Highlights - Taverna Costera

    If if been awhile since you visited, head back to taste some of the new dishes added by Chef Chris and the team.

    Mentioned in 19 reviews

    Read more highlights

    Grinds 2 Da Max Russell

    Grinds 2 Da Max Russell

    4.5
    (393 reviews)
    7.2 mi
    $$
    Catering service
    Locally owned & operated

    Absolutely delicious food! I ordered the combo, and the katsu was crispy on the outside and tender…read moreon the inside. Sauces that were included had a nice tang for one of them and the other was a sweet tonkatsu sauce. The meat jun was seasoned perfectly - salt and a lil sweet with tender meat. My friend ordered the shrimp which were gigantic and seasoned well. We also ordered the milk pudding which was a nice treat to end the meal. Service was quick and friendly. Portions are huge. Will def be coming back again and again!

    Came here on a Sunday, late lunch. When I got there, there was quite a lot of people there probably…read morefinishing up their lunch. Small, cute place. The guy who took my order was very nice. I had ordered the poke nachos and 2 entree meal with katsu dynamite and furikake Korean chicken. Honest review because y'all deserve the truth. The poke nachos was pretty good I'd say 8/10. The chips stayed crunchy! If it wasn't so saucey I'd might rate it a 9/10. But because they drenched it in too much sauce it got too sweet & I couldn't finish the rest. Had to pick out all the chips that had too much sauce. I'm would order this again but maybe I'd ask for light sauce or sauce on the side. Both the katsu dynamite and the furikake chicken, I'd give a 6/10. Honestly maybe even a 5/10 They both were too saucey. It wasn't enjoyable at all. I would NOT get these again. However, I would come back & give this place another shot but most definitely will be try something else next time.

    Photos
    Cater with us!
    Cater with us!
    Grinds 2 Da Max Russell
    Grinds 2 Da Max Russell

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    Matiki Island BBQ

    Matiki Island BBQ

    4.2
    (672 reviews)
    5.0 mi
    $$

    I'm just going to say it upfront, this place is not about aesthetics at all…read more The inside is a little run down, nothing curated or "cute" about it. I even noticed small drips on the wall that looked like sauce stains, so yeah...not the kind of spot you come to for ambiance. BUT. The food? Absolutely makes up for it. I saw a steady stream of DoorDash drivers coming in and out the entire time, which already told me this place is popular for a reason and after eating, I get it. The food is really good. Like, seasoned all the way through, flavorful, not dry, not bland everything just hits. The chicken was juicy and tender with that perfect grilled flavor, and the portions are generous. The rice was fluffy, the mac salad was creamy and balanced, and everything together just felt like a solid, satisfying plate. No shortcuts, no watered down flavor, just good food done right. Vegas has a LOT of Hawaiian BBQ spots, but hands down...this is one of the best, if not the best I've had out here. So yeah, don't come here expecting vibes. Come here because you want a plate that's actually worth your money.

    What happened to this place!!! Just here a few months ago but damn! Today we came in it's so dirty…read moreinside, doors sticky, glass filthy, bathrooms so gross and smelled of pure urine. Place is showing zero pride. This was our favorite go to spot off strip that we visit every time we come to Vegas and that we recommend to everyone. This trip I brought my mother and bragged about it on our drive. She refused to order anything there as soon as we walked in. So there were No ribs today and they don't know when or if another location they will have them?? Spam musubi is premade but did not look great once opened. My son took one bite and said it was disgusting- No musubi sauce and tasted like it has been sitting for a while. Like just make them fresh if they're gonna sit all day. I also decided to haphazardly order a very sad and pathetic side of Mac salad that didn't taste like anything. 2 OG musubi and a side of Mac salad for $11 that went straight into the garbage. We Debated coming back on a different day on this LV trip to see if it's an off day but not sure I can after seeing how dirty it was and that they are ok to sell crap to loyal customers. This is so sad and disappointing! Hope they can bounce back because the food truly was so awesome.

    Photos
    Dining area
    Dining area
    Beef Rib Plate w/2 scoop of Mac Salad
    Beef Rib Plate w/2 scoop of Mac Salad
    Drink choice

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    Drink choice
    Matiki Island BBQ

    Matiki Island BBQ

    3.9
    (604 reviews)
    6.5 mi
    $$

    First, they've moved to the other corner of the complex into a much larger space than they had…read morebefore. Great for those of you who are wanting to dine in! Things were still getting together but I have faith they will get back to their normal flow. Food was tasty as always. Had the beef ribs and the kalua pig today. The Kalua pig was a very tasty version. One of the better ones I've had in town for my taste. Not too smoky, felt like it was roasted for a long time. The meat was still intact but tender. Ribs were as they always are. The only thing today, was that the boxes didn't feel as full as they normally do. Only got 4 ribs today and they weren't all that meaty. The pig dish wasn't full to the brim either. Also, prices have gone up from the menu, so seeing higher prices (totally understandable) and less food was a little disappointing. Service was friendly for the most part, but be ready for longer waits. Maybe it was because of the move, but it was a 15-20 min wait today. The ribs are still the best in town, I'm hoping the small portion was just a one off.

    Well, it's such a sad day for me. This was my go to for dinner. The servings were exceptional and…read morethe price WAS phenomenal. Now they reduced the portions and raised the prices by $5. I used to order the chicken plate for 15 bucks and I would be able to have it for lunch and dinner now that same chicken plate is $20 and only enough for one setting. I'm really sad and i knew something was going to change because they've been closed for weeks, but I wasn't expecting a price raise and a portion decrease.

    Photos
    All surrounding chairs up while dining.
    All surrounding chairs up while dining.
    1. Beef Rib Plate
    1. Beef Rib Plate
    Inside atmosphere

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    Inside atmosphere
    Lefty-J's Island Favorites

    Lefty-J's Island Favorites

    4.7
    (1.4k reviews)
    3.8 mi
    $$

    Lefty J's Island Favorites is a fantastic go-to for delicious comfort food! They're located on…read moreMaryland and Tropicana near Harmon, conveniently across UNLV next to Cheba Hut. Inside is casual and spacious with ample seating and relaxing Hawaiian music. Menu offers a nice selection of Hawaiian and Filipino food. They have kalbi beef short ribs, hamburger steak, loco moco, meat jun, as well as chicken and pork adobo, pinakbet, pancit, and robust garlic chicken. I ordered Pork Menudo ($13.40) and request over medium fried egg (+2.59). It was ready in 15 minutes, delivered nice and hot. Meat is very tender, has mixed veggies, served with steamed rice, the menudo sauce is amazingly delicious and flavorful! Service from owner Jeanette is very kind, welcoming, patient, helpful, and friendly!

    I had high hopes for this Hawaiian restaurant, but overall I left feeling pretty underwhelmed. The…read morefood wasn't terrible, but there wasn't much that made me want to come back. I ordered the garlic chicken, which had a nice crispy, crunchy coating, but that was honestly the best thing I could say about it. The flavor was incredibly mild and lacked the bold garlic taste I was expecting. It was surprisingly bland and didn't leave much of an impression. The rice that came with it was also disappointing because it was mushy instead of light and fluffy. The macaroni salad was another letdown. It had a strange flavor that I couldn't quite figure out. I'm not sure if that's how it's traditionally supposed to taste or if something was off that day, but I didn't enjoy it and ended up leaving most of it behind. The highlight of my meal was definitely the chicken teriyaki. It was flavorful, well-seasoned, and had just the right amount of char from the grill. If I were to order anything again, it would probably be that. The location also didn't do the restaurant any favors. The surrounding area and parking lot felt a bit sketchy and weren't especially welcoming, which made the overall experience less enjoyable before I even walked through the door. As for the service, it was fine. The man working at the front was cordial and polite, and I didn't have any complaints about the customer service. Overall, I'd give this place three stars. While the chicken teriyaki was enjoyable, the rest of the meal fell short of expectations. Between the bland garlic chicken, mushy rice, unusual macaroni salad, and less-than-inviting location, I wasn't impressed enough to make a return visit.

    Photos
    Menu
    Menu
    Chicken teriyaki mini
    Chicken teriyaki mini
    Regular size kalbi rib plate

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    Regular size kalbi rib plate
    Ai Pono Café

    Ai Pono Café

    3.3
    (523 reviews)
    9.8 mi
    $$

    I'll start by saying I'm a fan of the food "court" layout at the Durango. I use the term court,…read morebut it's more than that. Access to the dining area is right off the self-park elevator. No having to navigate through the casino. This was our first time at Ai Pono Café, but it is officially on our dining-out rotation. Our food was tasty and fresh. I went with the Spicy Ahi Bowl. The rice was sticky and the tuna was not over seasoned...fresh and flavorful. Our table shared the Spicy Poke Nachos. So good. The wonton chips were light and crispy. The restaurant offers plenty of casual seating. It is well lit and airy. The staff was welcoming. Service with a smile.

    My husband's cousin first told us about Ai Pono in Costa Mesa, and when my husband looked it up, he…read morerealized there was a location right here in Las Vegas inside Durango Station. His cousin couldn't stop raving about the food, so we decided to check it out for dinner last night. We ordered the Crackhead Chicken and Da "OG" Beef to share, and I also got a Spam musubi I had been craving. The musubi was HUGE and really hit the spot. We also ordered a side of Crackhead Chicken without the spice for our 1 year old, and she LOVED it. Normally she throws her food, but this time she actually ate it and kept making the cutest "yummy" faces the whole time. The moment I took my first bite of chicken, my reaction said it all. The flavor was INCREDIBLE! It had a perfect balance of sweetness from the coconut and a nice kick from the spices. Everything worked so well together, and the chicken itself was unbelievably moist and juicy. I also loved that the meat was served over the rice, allowing for all the juices to soak in. The rice was soft, flavorful, and just as satisfying. The macaroni salad was hands down my favorite compared to any Hawaiian BBQ spot I've tried. I also had a few bites of the beef, which had an amazing flavor and just the right amount of char to elevate it even more. The only thing that didn't stand out to me was the coleslaw, but we found out later that you can substitute for extra macaroni salad for an additional 50 cents. We will definitely do that next time! Overall, we had a fantastic experience and will absolutely be back whenever we are in the area. One quick note for parents: there are no high chairs available, and we even searched the entire food court. Since it's inside a casino, it's understandable, but just something to keep in mind.

    Photos
    Pretty seating area
    Pretty seating area
    Da"Side" Chick (Chicken Sandwich) with fries
    Da"Side" Chick (Chicken Sandwich) with fries
    Dirty Lickin' Korean Chicken

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    Dirty Lickin' Korean Chicken

    Taverna Costera - asianfusion - Updated July 2026

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