Really nice & clean "small town cafe" with friendly service! Food was EXCELLENT.....fresh, hot,…read morequickly served, & avg. price you'd expect for quality food. The 2 egg/bacon/hashbrown/toast special with a sm. side of very fresh bisquits/sausage gravy was marvelous. Coffee is included with the breakfast specials. We are here for work & were told by locals this was THEE place to eat........I would agree! Also, of the two motels in this very small town, the Deluxe Motel is by far the one to stay at.......fridge, micro, good size rooms, but beware they do not keep a full time front desk staff.........you normally have to call the motel # & the front desk girl is usually about a half hour away if you need anything. I had a FedEx package not delivered because they never told me they don't have someone at the front office full time to accept deliveries.

This is now called Mama and Nana's. Good Breakfast. They close at 2. Friendly bunch. Didn't try the…read morelunch offering.

Food was a frozen Swanson tv dinner,at the best!! Fish was…read morevery fishy . Chicken fried chicken was definitely a frozen patty. Salad was good both house and wedge.

Wait staff was nice and checked in on us frequently. Food was good, the best thing the four of us…read morehad was the Gorgonzola steak pasta and the sweet potato fries. The photo of the burger was upside down; it was a little dry. We also had two different chicken sandwiches both were good but the chicken sandwiches and burger all needed some sort of sauce on them. Overall the food was still tasty and the vibe was chill.

A few weeks ago, my longtime buddy and I went to Jerry's Hilltop on Saturday night for their Prime…read moreRib meal. We like to try local restaurants around the state and call our operation "Boyz Against Salads (BAS)". We were unsure how busy things would be that night because we knew this restaurant was fairly popular among the locals. I decided to call a few days before and make a reservation for Saturday night. While on the phone, the woman asked me if I wanted to save any cuts of Prime Rib for Saturday. I said absolutely we do. This is not an accommodation that I have seen at another restaurant, but it was a welcomed aspect that more restaurants should take part in. As you pull up to the restaurant, which is actually located on the top of the hill of a highway, you will see an unsuspecting building. There were dozens of cars there at 6:45 that night, which did have us worried, but we were grateful to have made a reservation prior to our arrival. When we entered the building, we were quickly greeted by the hostess. It was clear that our assumption about the level of popularity of this establishment was true. There were dueling parties being hosted within the restaurant. And let me tell you, this is a huge venue. Even with all of the cars outside, there was still plenty of room on the inside. We were quickly provided our table, and a waitress greeted us shortly thereafter. Something that we picked up on right away was how many waitresses were working that night. I have never seen so many in a local restaurant. Perhaps this was due to the party celebrations taking place, but nonetheless, this helped offer superior service to the customers. The waitress we had was extremely cordial, knowledgeable, and a true helper to a few outside fellas. As we scoured the menu, we saw that the Prime Rib meal was only $30 (They offer a smaller cut for only a dollar less.), and it came with a smorgasbord of food. The standard side salad, choice of potato, and bun were expected, but we did not anticipate also being offered a cup of soup and a relish tray. This was also something else we had never seen before by being provided a relish tray. This was brought out extremely fast after our order was taken. And let me tell you what, there was plenty on this relish tray. The picture attached was taken after my buddy and I had devoured a large chunk of it. The rest of our meal came out in a reasonable amount of time. The Prime Rib was cooked perfectly. The au jus had a great salty flavor. The loaded baked potato was wonderful. My buddy and I also had to order some pie and ice cream for dessert. If you have not had the chance to stop at Jerry's Hilltop, I highly recommend that you do so in the near future. This is a fine family establishment that is worth your time. The entire staff will treat you as if you were their own family. For our BAS operation, we keep track of all the restaurants we visit and grade them on five different characteristics (price point, taste, portion size, restaurant ambiance, and plating). We each rate the various characteristics out of five and then add both scores up. The maximum points allowed per characteristic is ten. Jerry's Hilltop came out with a score of 44/50, which currently holds the top spot in our leaderboard. We HIGHLY recommend Jerry's Hilltop.

Really good food love the wait staff I might be a little bias cuz I used to work here but it's…read morereally nice very clean

My buddy and I drove over an hour to try the long-awaited prime rib supper. Immediately upon…read moreentering, I knew we made the right call. When we arrived, we did have roughly a 15 minute wait without a reservation on a busy Saturday night. We were offered the opportunity to get a drink from the bar. As we waited, the hosted recognized incoming customers by name. After being seated by the kind hostess, we decided to order the triple platter appetizer ($15.99). We went with two orders of homemade onion rings and the cheese nuggets. Be sure to come with an appetite. The onion rings were phenomenal! Light and crispy breading with ranch and chipotle sauce to dip. Highly recommend that combo. We were then awarded our salads which held us over until the main attraction came out. There she was in all her red juicy glory ($38.99-Goody size). The crust was heavily seasoned, and the au jus was flavorful. The fat immediately disintegrated into oblivion, which is what I want from an amazing prime rib. I ordered a loaded baked potato, and my buddy got the mashed potatoes with country gravy (equally tasty). A side of corn and a dinner roll (soft and warm) also accompanied the side of choice. I ordered my cut medium rare, which was perfect. If you end up leaving hungry from this great establishment, you are the one to blame. We cannot recommend this place enough. We plan to stop again in the near future. We saw some regulars order the broasted chicken, and it looked incredible. Before leaving, the hostess came over and asked how the meal was. This just added a little something extra to the small town feel. Congratulations Battle Creek on a hidden gem!

Definitely worth the short 10 minute drive from Norfolk! Everything is good! Don't forget to order…read moreonion rings!

Well I'm making this a 5 star for not turning away hungry travelers when they were closing down…read more Also, for really good burgers and fries. Finally, for great conversation and home spun friendliness. The real deal small town nice and a tasty joint with a good pour!

Was in neighborhood town and stopped in for a beer. Ordered homemade onion and pepper rings and…read morethey were the bomb! I saw Teresa make them and served so hot and fresh. They were great! Happy hour beer bud light was $1.50. Rib eye steak was cooking in front of me and looked good too. A gem in the corn fields!

While there is not a lot of places to eat in this small town in Nebraska, I am happy that imperial…read moreMexican restaurant is an option. I have had a couple different dishes from here and all of them are average to above average but nothing grand or spectacular. All of the cast or employees that I have came across have been very nice and helpful, though sometimes pretty slow if you dine in. The chips came out warm on my last visit and the salsa is pretty tasty too. I got the grilled chicken fajitas at my last visit for my entrée and they were just OK. Again, not a terrible place but not a top-of-the-line Mexican restaurant but it does suffice for a OK meal.

No me gusta! The steak was hard as a rock. The cheese tasted old and the rice was crunchy. Paid 30…read morebucks to go home hungry.

Shane Burger, Chicken fried steak, Salad bar, Chicken gizzards are unbelievable, I recommend…read moreeverything you will not be disappointed.

The food isn't good at ALL! The head manager Amy is very rude. Most of the other employees are…read morepretty good though she's really the only mean one, also the wait time at this establishment is terrible if you wanna get some food worth eating I would just go to Norfolk or neligh!

We were visiting and this place is our fams fave. The dips…read morewe started with were actually very tasty, bean and queso both were delis. They came with two different chips, flour and corn which I haven't seen anywhere. Pretty kool. Drinks were forgettable so I won't even mention. We went a day after Christmas so they got busy, we didn't really see our server but when we did she was nice and pleasant. Couple of tv-s around to watch some sport if you wish. The room we sat in was warm, fam said other rooms are cold so I'm glad we didn't have to experience that. Was around 20 degrees outside so that was more than enough to deal with. There are so many places to try and so little time. Can't wait to go visit again and check more out.

I try to mention in my reviews every time this happens but when you walk in you just FEEL dirty…read more Very musty, very cluttered. The food is about as good a you can expect from a Mexican restaurant at this location but I do appreciate that they have tamales on the menu. Staff was fairly friendly but our server was mostly nowhere to be found. Truthfully I'd scout a different Mexican food spot next time.