1. Taste Of Greece

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Bath, PA

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Taste Of Greece

4.6 (12 reviews)

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Spinach feta tortellini and pork souvlaki

The food is amazing, it's a cozy place in pa I came here after snowboarding and it's the best decision i've ever made i 100% recommend this place the service is amazing the man is friendly and helpful and the ambiance is nice.

1/2 of baked chicken with pasta.

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5 months ago

Delicious. Just what I was looking to find. Simple place, a bit out of the way but well worth the trip.

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8 months ago

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10 months ago

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8 months ago

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4 months ago

I think they have closed. I tried the phone number and Verizon said it was no longer working

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10 months ago

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7 months ago

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9 months ago

Amazing food. Our new favorite restaurant in the area. Great owner. Worth looking for.

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10 months ago

Everything was so good! Best Greek food we have had at very reasonable prices! We will definitely be returning.

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11 months ago

Excellent food that reminds me of my family's home cooking. Reasonable prices and everything served piping hot!.

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1 year ago

Excellent food nice portion size it is a definite 5star place we will be back excellent service

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1 year ago

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Point Phillips Hotel - Wings! Delicious.

Point Phillips Hotel

4.4(155 reviews)
1.7 mi
•$$

We made our first trip to Point Phillips Hotel a few months ago. We walked in without a…read morereservation, no problem for the hostess and we were seated promptly. Our waitress, checked in and asked if this was our first visit. It was and she excitedly explained the menu and some suggestions. It was wing night, so when in Rome! Wings are hickory smoked, rendering that fat and then deep fried for a perfect crust. She gladly split the order between sweet chili and the perfect heat hot (buffalo) sauces. We both opted for the two meat plates sampling the brisket, pulled pork & Cheese Stuffed Andouille Sausage along with our sides of Brown Sugar-Bourbon Baked Beams, Pickled Red Beets, Mac & Cheese and mixed vegetables. Let's start with the sides; these are not stuff thrown on the plate. They were tasty and perfect companions to the meats. Brisket and pork were moist with plenty of smoke. The sausage, crisp casing and plenty juicy. No rack full of barbecue sauces here, just the deep flavored house sauce that perfectly paired with the meats. Plan on asking for to go boxes, the portions aren't a joke. No room for desert tonight, but the waitress made sure we knew about the other weekly specials. We'll be back soon(and will post an update) for the Hickory Smoked Prime Rib. And I can't forget about the building and dining rooms. Charming, the scent of wood smoke as soon as you get out of your car. Lots of respect for the historic building.

Food - 4/5 Service - 4/5 Ambiance - 4/5…read more Guinness French Onion Soup - broiled to perfection with melted Swiss cheese. While French onion soup is already rich and hearty, the Guinness added a lovely depth of flavor. 8.2/10 Smoked Chicken Wings - crispy and well-seasoned. 8.1/10 Baby Back Ribs - dusted with the restaurant's own spice rub, hickory-smoked for hours, and finished with housemade BBQ sauce. Amazing! 8.6/10 Beef Brisket Burnt Ends - smoky and tender. A must try! 8.5/10 Pulled Chicken Breast - juicy. 8.1/10 Sliced Beef Brisket - tender. 8.1/10 Brown Sugar-Bourbon Baked Beans - solid, could have been sweeter. 7.9/10 Homestyle Mac & Cheese - creamy and delicious. 8.3/10 Homestyle Smashed Potatoes - good, nothing too special about them. 7.9/10 Shoutout to Tay Tay for the great service!

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Point Phillips Hotel - Photos/nostalgia behind our booth

Photos/nostalgia behind our booth

Point Phillips Hotel - Guinness French Onion Soup

Guinness French Onion Soup

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Not your mother's green tea

Taste Of Greece - salad - Updated October 2026

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