Had the mini beer shot, just like the the ones in Cancun. Crab Rangoon with chicken is a great…read morepizza to try.

Went here on the recommendation of three locals after working a basketball game. I misheard them…read moreat first; I thought they said "Tempe" and we were looking for a Mexican restaurant. Anyhow, we arrived and elected to sit at the bar versus a booth. Took a couple minutes to get noticed and we were asked to sit at the other end of the bar due to some clutter... Prices are very reasonable at this establishment. A flight was $7.50...if you were in WDM or Waukee, you would probably be looking at double that. They also brew their own beer and cider here; I'm not sure why that's not advertised heavier. Its called the "Gamble Block Brewery". I had Fear the Beard, the Baja Lager, the Maple Pumpkin Ale, and a cinnamon apple cider. The Maple pumpkin ale was delicious--the maple definitely hit on the back end. I was not a fan of the cider--they used a rather tart apple. The Fear the Beard (comparable to Blue Moon) and the Baja lager were OK. For food, I had the chicken tender basket with a 1/2 order of Texas Fries. I actually thought the ranch seasoning detracted from this dish--the queso was quite good and the bacon was plentiful. The downside to getting "sampler" versions of items was none of the accompaniments were included. My friend who got a full order of the Texas Fries was given sour cream with his food--mine did not. Also, on the beer sampler fruit wedges are served with the full size versions but not on the flight. The chicken tenders were very good and had the right breading/chicken ratio. The buffalo sauce packed a punch but was not obnoxiously spicy. The ranch that came with it was very good and was clearly made in-house. More of a 3.5 star review.

Added to this review below 08/21/25…read more My wife and I found the hangout Diner in the last part of July. We went there for breakfast and lunch. And chosen a variety of various Foods. Now rather than make a whole bunch of reviews I'm going to try to put a lot of the things that we got into one review so here goes. Biscuits and gravy the best around. You can get a half order or a full order. You can add an egg if you like which I did. I had chicken and waffles one time. It's not always on the menu but you have to call and ask first. But it was very very good. My wife has had a full breakfast by choosing eggs bacon hash browns and all the components separately. Christy and her mother Sharon are there most of the time. They cook and also waitress. They have pancake waffles French toast all the normal breakfast items. And the mix for the pancakes and waffles is homemade not from a bag. This time for breakfast I had a breakfast burrito and had them put everything inside but no green peppers. It was large and delicious. My wife has eaten a chicken Caesar salad which she said was a delicious. They do have daily specials and you might want to call before you go in and find out what their special is for the day. Not everything is on the menu but if you ask she possibly might be able to make it for you. Now for the sweet end of it they have sticky pecan rolls cinnamon rolls that have a glaze on them sometimes they have a variety of Danish rolls. They also have ice cream by the scoop or in a bowl. It's not soft serve with scooped ice cream. They have various types of of hamburgers. All in all it's worth going in and trying it and see what you think for yourself. I highly recommend it as you see I gave five stars to the food and the atmosphere . Oh yeah coffees only $2 a cup. 08/21/25 my wife and I went in for the special of the day today. I had homemade meatloaf, garden fresh green beans and mashed potatoes and gravy. Everything was delicious. My wife had the homemade stew and a chicken Caesar salad. I tasted the chicken off of the Caesar salad and it was seasoned beautifully.

Always a great place for traditional American fare. Don't expect escargot, but good comfort food…read moreis plentiful. Their holiday buffets are very well done and well attended. Come for the hotel rooms . . . stay for the drinks in the bar !! Bowl . . . downstairs , . . but only after the cocktails so as offset the curves of the lanes.

Paulina and Daniel were absolutely delightful. The service here is fabulous and efficient…read more Definitely a safe space for the LGBTQ+ community. Iced Chai latte.. to die for!!!

Nice stop on bike trail! Good music and food! Fish sandwich was very good! Glad I didn't follow…read morenegative reviews!

Went here a few times and every time has been awesome, the people are friendly and the food is…read moreamazing. Usually I don't think of getting bar food, but they have jalapeño poppers here and I can find those no where else, plus the added menu selections makes this place fantastic. Also they got the slot machines, I don't use em but hey

Awesome place that really surprised. Clearly a farm to table concept with a varied but overwhelming…read moremenu. Came in on a weeknight with coworkers and received good service and fantastic food. Nice drink menu (I enjoyed their take on the old fashioned) with cocktails and a nice craft beer selection. Everyone loved their food, from the barley soup to the ravioli, burger, Brussels salad, and the salmon I got. Hidden gem perhaps was their incredible dessert selection. The cherry tart was a pleasant surprise and the salted caramel chocolate cake will def fix a choc craving. Would gladly come back.

Provisions Lot F in Ames…read more If you like fresh baked breads and bomb desserts, along with amazing food, head to Provisions if you're in the area. Pork Belly app: thick cut pork belly in lettuce cups, topped with sweet thai glaze, pickled carrots, onions, celery, mint, thai basil, cilantro, scallions and crushed peanuts. A tad sweet for me but overall this was a great app. Slice of Sourdough: delish. Chicken Japchae: since my mom has celiac disease, we were very excited to see this on their menu - dining out with her can be a challenge. Especially at a place specializing in breads! The only unfortunate part about this dish is (I think) they forgot they already salted the chicken and salted it again...and then again. I'm not one to say something is too salty, I love my sodium but this was mouth-puckering salty. Inedible, actually, but the noodle dish itself was SO GOOD that she set the chicken aside and ate the entree. NY Strip Steak: perfectly med-rare, served with a garlic-rosemary potato pavé (like a potato casserole of sorts), roasted broccolini and a house steak sauce that was similar to a demi glaze. Not a bite left - no leftovers with this one. I ate the whole dang thing. Myself. And I have zero regrets. Crème Brûlée: I also couldn't leave without ordering a crème brûlée because there are some really bad ones out there. This did not disappoint. I also took home a Dubai Chocolate tort, Raspberry Crumble and a Flourless Chocolate cake. ZERO regrets but if you love Dubai chocolate then you know there are some discusting renditions of this in the market. However, the Dubai chocolate tort at Provisions Lot F is . I can't even describe how delicious this was and is worth the drive to Ames just for this dessert. If you're north of DSM for a game or whatever, I highly recommend Provisions! I'm already scheming a way to get back there...soon!

Had dinner here on a Tuesday evening while in town for a conference. I partnered up with another…read moreconference attendee and we came here for dinner. The menu had a diversity of options with both bistro and full size options. We both settled on the Main St. chicken dish on recommendation from the waitress along with swapping the rice for mashed potatoes. Great suggestion. My conference mate asked to have her mushrooms removed and I asked to have the tomatoes removed. Although we both ordered the same meal, the presentation looked different for each of us and hit the spot for our tastebuds. Mine seemed more like a chicken marsala while hers was a tomato sauce. Either way we both enjoyed our meals. We both also had dessert - I had the delicious chocolate cake with raspberry sauce. Honestly there was too much sauce but the cake was still delicious! My conference mate had the peanut pie and it was divine - imagine a Reese cup with an Oreo crust. If I'm ever back in Ames this will definitely be on my return list!!

Came here on company dinner and we had a great time. Food was decent and I enjoyed my carbonara,…read morehuge portion. The French onion soup was just ok but everyone enjoyed the peanut butter pie. Very good ambiance for group dining and the service was great.

My how I have missed my favorite restaurant in the Midwest! This was my first time at their new…read morelocation and it did not disappoint. Chef Lynn greeted me when I walked in and took time to chat with me. Everyone and everything here is fabulous and I will be back as often as possible. The food, service and ambiance are fabulous!

Train wreck-in every way. We flew into Des Moines from AZ and a friend suggested this restaurant…read more We arrived at 8pm for our 8:15pm reservation. There were two other tables in the whole restaurant so needless to say it was quiet. Our server was sweet but obviously not trained on efficient and fast service but was probably encouraged to run like a bunny when things go sideways. We ordered two glasses of wine and an old fashioned. Figured I just got off of a plane so why not get the evening going with some bourbon and have a Plan B with the glass of wine when I am ready. Two glasses of wine were delivered but no old fashioned. Who does this? Anyhow, old fashioned came out next. We ordered a cup of soup and a small salad to start with and then ordered a burger, medium, with fries and the pasta bolognese. The soup and salad came out but there was a long stretch of time before entrees came out. When they finally arrived the burger was very rare inside so my wife let the server know and she apologized and scurried off. I tried to wait but it was getting cold so I slowly nibbled. After 20 minutes, I flagged down our server and asked if the burger was coming out and she said "oh, do you want another one"? It was now 9pm and they were closing but we were not leaving until we enjoyed a medium burger. When the new burger came out, she said the "owner made it himself. We cut it in half to check the temperature it was still pink. How can an owner of a restaurant not know how to make a medium-medium well burger? And why didn't he walk out and deliver it himself and apologize? Not a word! My dish was finished and plate was gone while my wife finally had her burger. We had planned to eat together that was not going to happen tonite. She ate half and we took the rest of it to go. With wine, an old fashioned and the worst dinner experience, we spent $174 with tip. Huge mistake. Here is my tip: train your servers on how to take care of customers. To the cooks, invest in a thermometer if you can't tell when a burger is medium. To the owner, step out and make sure your customers are happy and enjoying your food.

The Filling Station is a gas station, an extra stocked convenience store, a breakfast/lunch food…read morecounter, and a tables inside and out to enjoy your refreshments and the view. Gayle and I stopped in today after reading about it within some "48 hours in Ames" article. I ordered a brisket grilled cheese sandwich, while Gayle chose a similar one with blackberry flavoring. We split a can of Guinness off the convenience store fridge, and then sat outside for our street and car wash view. We had nice shade on a not too hot day and took the opportunity to hang out bit after we finished our meal. This was a tasty and pleasant experience of good value overall.

Was nearby for an early meeting and had a gap before my next one. Decided to grab breakfast and…read morerolled the dice and just went here for a quick bite. Wow, it is a lot more than a quick breakfast at a gas station! The kitchen was complete and had a full menu offered up. It was also a commercial bakery... multiple bakers working on cinnamon rolls that looked divine! I had a breakfast quesadilla. It had real flavor in it with candied jalapeños. It was a lot but judging from all the plates I saw come out of the kitchen everything there was solid in serving size. The chai latte was good too. And the folks were nice. They definitely have loyal fans locally, folks were ordering for tailgates!

About an hour and a half drive but well worth the trip!…read moreSaturday early afternoon and it was packed...about a half hour wait for seating was the only downside. Service was outstanding and the staff seemed to be handling multiple aspects of the jobs and helping each other out...no one just did one thing and I think that really sped up the service. Katie was our primary server and was outstanding! We ordered up a two and a three meat deal and had Campground Beans, Creamy Coleslaw, Cheesy Potatoes,, and Mac & Cheese as sides as well as a slice of Texas Toast and Cornbread as sides....oh, and Golden Corn Nuggets as an appetizer. The Corn Nuggets were good and sweet and served up with honey and a ranch sauce for dipping. The meat choices were 3) Ribs, Pork Loin, and Turkey Breast....and 2) Pork Loin and Turkey Breast. The smoke on everything was amazing and just the right amount for excellent flavors..the ribs were very meaty. Some places ribs leave you wanting but not at Watcha Smoking! The Pork Loin and the Turkey Breast were both very good as well...still tender and not dried out. I liked the Neck of the Woods sauce the best (mild tomato based) as well as the Carolina Gold sauce...it had nice kick to it. The sides were all good but the only issue was the Cheesy Potatoes were a bit dry.....I'm thinking that it must've been towards the end of the batch and had been sitting around for a bit. Cornbread was excellent, Texas Toast tops, Coleslaw was a good shredded, wet slaw, the Mac and Cheese very good, and the Campground Beans were the preferred side as they had some good chunks of smoked meats mixed in. Fantastic place, great for small groups and large groups as well...great food and great service...Definitely worth the trip!

Really enjoyed the premier BBQ joint in the greater Des Moines area in my visit to Whatcha Smokin'…read morein the midst of a rural backdrop, this place was definitely worth the 45 minute trek from the state capital for delicious brisket, corn, slaw and sweet tea at a very affordable price. I appreciated the dual restaurant ambiance for a service side with waiters or a order at the register style. All BBQ restaurants have one or the other but not both. The meet was tender and juicy and as their name would suggest - smoked to perfection. I don't know if I'll find myself in Iowa ever again but if I do I will definitely make another pilgrimage to Whatcha smokin for the states best BBQ