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Table 128

4.3 (294 reviews)

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TABLE 128 ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - Table 128

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This is the second burger which is still undercooked.
Tim O.

Train wreck-in every way. We flew into Des Moines from AZ and a friend suggested this restaurant. We arrived at 8pm for our 8:15pm reservation. There were two other tables in the whole restaurant so needless to say it was quiet. Our server was sweet but obviously not trained on efficient and fast service but was probably encouraged to run like a bunny when things go sideways. We ordered two glasses of wine and an old fashioned. Figured I just got off of a plane so why not get the evening going with some bourbon and have a Plan B with the glass of wine when I am ready. Two glasses of wine were delivered but no old fashioned. Who does this? Anyhow, old fashioned came out next. We ordered a cup of soup and a small salad to start with and then ordered a burger, medium, with fries and the pasta bolognese. The soup and salad came out but there was a long stretch of time before entrees came out. When they finally arrived the burger was very rare inside so my wife let the server know and she apologized and scurried off. I tried to wait but it was getting cold so I slowly nibbled. After 20 minutes, I flagged down our server and asked if the burger was coming out and she said "oh, do you want another one"? It was now 9pm and they were closing but we were not leaving until we enjoyed a medium burger. When the new burger came out, she said the "owner made it himself. We cut it in half to check the temperature it was still pink. How can an owner of a restaurant not know how to make a medium-medium well burger? And why didn't he walk out and deliver it himself and apologize? Not a word! My dish was finished and plate was gone while my wife finally had her burger. We had planned to eat together that was not going to happen tonite. She ate half and we took the rest of it to go. With wine, an old fashioned and the worst dinner experience, we spent $174 with tip. Huge mistake. Here is my tip: train your servers on how to take care of customers. To the cooks, invest in a thermometer if you can't tell when a burger is medium. To the owner, step out and make sure your customers are happy and enjoying your food.

Flat iron filet
Christine I.

We went here for our anniversary and had a great dinner! Interior decor was nice and they have a big patio that's perfect for the summer. Also plenty of parking out front. I ordered the flat iron steak and they got the temp exactly how I wanted it, it was delicious. I highly recommend getting their dozen cookies to go for dessert, I still think about them!

Todd S.

Went as a date with my wife for our 29th anniversary. I believe I liked it more than her. It was not cheap but I loved everything I ate. I did the chefs menu and everything was picked for me including a paired wine. Just phenomenal food. The ambiance was great except for the weird door to the bathroom in the middle of the dining room. We were sitting right next to us. Kind of a downer. The service was really good as well. Would recommend and possibly return.

Beet salad with caraway mousse, Granny Smith apples, and pistachios
Lee D.

We were very excited to try this restaurant for my birthday. We made reservations online from their website and when asked if we were celebrating a special occasion, we indicated a birthday. The reservation was confirmed multiple times via email and text. We arrived at 5 pm, the earliest time for dinner because we had show reservations at 7 pm. We were the only ones there until about 6 pm when the restaurant became much more occupied. The food was mostly very good with both an eclectic and more traditional selection of items. There wasn't consistency in labeling items as vegetarian, vegan, etc. so I asked for clarification on some items. Hubby had the lamb stew (soup of the day) followed by the Lamb Shank with risotto. He enjoyed both. I went with a salad/appetizer combo, starting with the beet salad with caraway mousse, Granny Smith apples, and pistachios. The apples were a nice contrast to the beets but I really couldn't detect a caraway flavor to the mousse. I followed this with the cheese soufflé which was piping hot and flavorful. For dessert, hubby had the crème brûlée which was excellent and I went with the chocolate caramel tart which was a challenge to eat! It was so dense that even with a fork and knife, it was nearly impossible to break off chunks. Once I could do so, it was delicious! There was no way I could saw through the crust, however! The ambiance was pleasant with jazz playing in the background and the decor was festive for the holidays. Large windows but the view we had was of the Holiday Inn and a cell tower! I mentioned earlier that we indicated on the reservation form that we were celebrating a birthday and my husband mentioned it to our server as well, but there was no acknowledgment of my birthday (so why bother asking on the reservation form)? Our server was friendly but never introduced himself by name that we could recall. Once the restaurant became more crowded, he became busier and we became nervous that we would not make it to our show on time (we did). Based on what we had heard about this place, we had high expectations but left feeling a bit underwhelmed.

Hidden Gem in Des Moines!!!
Samuel R.

My wife and I had a date night here 4/26/2025 and we had a great time. The ambiance is just what a married couple needs, Jannae our server was excellent! She called me just before I left the premises, to inform me my wife left her purse, she was a Godsend! The food was delicious, and I would recommend the establishment to everyone, definitely a 10/10 in my book!!!

Beets

Very elegant plating and a lot of unique options to choose from. Had a lot of things for dinner and loved them all!

Cory R.

Perfect place for a date night! Intimate and classy setting with a comfortable vibe. We were seated right away and drinks were brought out quickly. We had a glass of Rose and Riesling. Cape Town cocktail had great flavor but a little too strong. The cheeseboard and warm brussels sprouts were amazing. Beef short ribs were tender and flavorful. The heirloom chicken was perfect. Sauces paired with the meats were unique and presented well. For dessert we had almond shortbread, rosemary ice cream, and the best banana bread I've ever tried! Great service and food!

Summer Rosé Flight
Megan S.

Went here because they had a few Wine Spectator awards. The bottle list is excellent but the by the glass program a little short. They did offer a Rosé flight that had nice wines on it, it wasn't your typical what can we get rid of flight. I had the octopus and it was fantastic. The plating great and flavors spot on. The staff was friendly and the decor simple and nice. They have regular tastings that would be cool to attend if I lived in the area. Would for sure go back if visiting Des Moines.

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6 months ago

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1 year ago

truly horrible! after an hour sitting waiting for a simple drink order which NEVER came our party of 3 left! Will never return or recommend.

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1 year ago

Food was fantastic. Restaurant was pretty empty on a week night, so the vibe wasn't everything we had hoped for.

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8 years ago

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2 years ago

The swordfish was amazing, one of the best seafood dishes I've had in Des Moines. Our waitress was friendly and knowledgeable.

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Ask the Community - Table 128

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Tiki bar that transforms you to the beachy vibes. Very cute interior with great service and drinksread more

This tiny house is giving Des Monies the vibes it's missing…read more.. On a short layover in Iowa, I was looking for good drinks and food without a lot of waiting or being overcrowded. What I found was a little gem off of one of the main roads in downtown Des Monies. Even before you enter this self described "Tiki Bar" you see all the brick buildings, and then you see an actual grass covered roof...yep that's the place and a really nice touch. The interior is equally cool and spacious, you are greeted by the bar area immediately when you walk in. To your right are comfy couches and instagram friendly neon wall signs, with that signature tiki touch of floral patterns and great lighting. The location is connected to a Asian food restaurant, so they get their food from them as you drink some of the most well crafted adult drinks I've had in a while. I came for happy hour on a Saturday 4:00pm-6:30pm. The drinks were basically 2.00 off with discounted food, the menu is limited to mostly chicken wraps and crab rangoons etc. I will say the portions were filling and very delicious. The star of the show was my El Colmillo, a tequila based drink with lime, orange juice, lime. The bartender did say it's all pre mixed, and that day she subbed the tequila with Casamigos, because the house tequila was out. Customer service was great, until it wasn't. Our server was excellent, until a guy came in off break and they seemed to have some tension. She really didn't have that same positive energy as before, otherwise an overall excellent experience. Pro Tip: Take a walk over to "Hello, Marjorie", it's a completely different vibe but drinks there are just as good...if not better. Go see Travis, he is 10/10 at "Hello, Marjorie".

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Seating

Revival House - El Colmillo

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El Colmillo

In Confidence

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3.6(16 reviews)
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New speakeasy below hotel fort Des Moines. Went here on a Friday night around 9pm. You are led…read moredownstairs where the bar is. The decor was super nice and certainly have a speakeasy vibe. Most of the seating here seemed to be targeted towards large groups so there wasn't a ton of option for a party of 2. We did not have a reservation so there was only 1 high top area that was honestly super uncomfortable. I would recommend making a reservation if you want a chance to sit at one of the lower chair areas. The biggest issue was the service. It took over 20 minutes for anyone to come over and take our drink order. This is a newer spot so I'm hopeful things can improve. It was super loud and not the most inviting space. Some of the seating was a bit awkward with spacing. The drinks were small but I would expect that for a higher end cocktail. For DSM, I did think some of the drinks seemed a bit expensive. The drinks were okay but seemed pretty weak where they were super juice heavy. Overall I would probably not come back unless I had friends who haven't been and wanted to try it. Super bummed as I do think there is potential here but need to work through some of these issues.

This speakeasy bar is located inside the hotel fort in downtown Des Moines, Iowa. To get there,…read moreyou will enter the coffee bar, once you walk around the bar, you'll see a velvet rope. Somebody will ask you how many people in your party and then open the wall pantry. This will lead to the stair that goes downstairs to the basement. Bar lighting is dim, intimate feel. There's bar seating, high tops, tables that accommodate large parties and VIP room that has a curtain for privacy. We ordered cocktails that were unique crafted. Bathroom is available, hallway of pictures of people dressed in the 1920s all over the wall. We enjoyed this speakeasy bar and will definitely come back with more people.

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In Confidence - The entryway

The entryway

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Black Sheep DSM

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Didn't have any food here but did have a few drinks. No complaints…read more We kind of accidentally went here on our way to Ceviche. I'll definitely be back. Really enjoyed the vibe.

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Black Sheep DSM
Black Sheep DSM
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Table 128 - newamerican - Updated November 2026

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