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    Taqueria San Marcos

    4.4 (229 reviews)
    InexpensiveMexican
    Closed 10:00 am - 9:00 pm
    Updated over 3 months ago

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    TAQUERIA SAN MARCOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Taqueria San Marcos

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    Table art
    Scott N.

    We couldn't wait to try this place after early voting. First, we loved the decor. The red and white vinyl seating reminiscent of the 50s were clean and a fantastic throwback. The place sparkled. The owner helped us order and was very kind. And then there's the food. I ordered four tacos - pollo, carnitas, chorizo and pescado. The fish taco was absolutely outstanding! The flavors exploded in my mouth, were super fresh and well.. fantastic. When we go back I will definitely reorder. The chorizo taco was delicious. The carnitas and pollo, which I ate last, were a bit dry. Perhaps it was timing. I added some of the 'NOT hot' sauce to give them a boost. That's all they needed. Yum! I want to try some different kinds, but I will definitely have the pescado and chorizo tacos in the future.

    Angela E.

    Love to pop in here for a quick mexican meal. I've only been at weird times so it's never been so busy i had to wait to sit, or wait long for my food. Everything has been delicious. I'd love for the shop to do a deep clean though as the vents up by the ceiling really need a good vacuuming. It does not stop me from going in and enjoying a meal...but should still get a good cleaning.

    Tacos
    Kyle B.

    Really enjoyed our visit to Taqueria San Marcos and can't wait to come back. We ordered four tacos and cheese dip. All the tacos were good and would order again but the best two were the steak and the marinated chicken. The chips and salsa were good. Enjoyed the salsa having some spice and being onion forward. The cheese dip was delicious and thicc (that's not a typo). Our waitress was very friendly and helpful. She recommended great tacos. The vibe inside is cool and unique. I like that they kept the diner look.

    Margaret S.

    Many taco places were closed on cinco de mayo. But not this place. Lucky us!! It's our first time here. It's a clean establishment, and friendly service. This place served my taco craving need. We are glad we came here and would come again.

    Marc C.

    Was excited to try this place after reading all the great reviews and seeing all the delicious looking tacos so I decided to go after work. Someone who has also lived in Los Angeles claimed these tacos to be very similar to LA tacos which caught my attention as I too have lived in LA for many years and have traveled to San Diego time to time to really know authentic tacos. This was kind of a miss. I say this because the tacos didn't have the best quality and taste. It was definitely lacking something; also it did not meet its increased price point of $3.50/taco OR $3.99/specialty meat taco. I have had $1 tacos that tasted way better and provided more meat. I normally get corn tortillas with my tacos but I gave the flour ones a shot. The meat to tortilla quantity was way off -- I had to make a tiny burrito. Jokes aside - the tripa was crispy, which is how I like it to be. The lengua wasn't that seasoned and the asada was kind of dry. The pescado was a little disappointing with the onion/cilantro to actual fish ratio off. The tortilla chips were stale and cold. The guac was subpar, but the salsa wasn't all too bad. The server spilled the horchata on our table and got us wet and sticky. We didn't really mind it and just moved to a different table. There weren't many tables available - the restaurant probably had 4 tables in total plus the bar top. The place was a little ran down with a slight butcher/meat shop smell to it. It seemed like there was only one person working in the back which pushed our wait time over 30 minutes. Definitely not a great first experience. I would still encourage people to give this place a shot as it is a family owned business -- it's always great to support local businesses. If you do, I hope your experience will be better than mines!

    Complimentary chips and salsa
    Lauren F.

    This is a small, corner diner styled restaurant. I was searching for tacos and came across this little gem. Probably family owned, one guy was in the kitchen and one young, very sweet young lady was handling the front. I had the fish tacos with some of the sauces they had, accompanied with the famous Jarritos. I'd totally return to this little quiet, intimate spot for lunch again. I'm sure this place is a secret, because it's right in the neighborhood. Definitely give it a try from some authentic Mexican food.

    Guacamole, salsa, y queso
    Cathryn L.

    Golden Foodie Rule: When your food-stylist friend experiences a moment of gustatory bliss that the server mistakes for a heart attack, you go to that restaurant as soon as you can. Ever since I learned of Mary's "moment," I've been dying to go to Tacqueria San Marcos. This little gem operates in a classic, 50s-era chili parlor (Murray's Chili), tucked away in a residential part of Norwood that the Rookwood developers have not [yet] un-roughened. A curvilinear bar with classic, diner stools in red/silver vinyl dominates the main room; we sat there since diners (exhibiting no signs of cardiac events) occupied all five booths when we arrived. The server greeted us with a friendly smile, and a basket of homemade chips and salsa, all complimentary. We ordered queso and guacamole to complete the dip cycle, thereby bringing the colors of the Mexican flag -- red, white, green -- to our meal. Olé! A cooler full Fanta, Sangria Senorial, Mexican Coke, and more flavors and colors of Jarritos soda than I ever knew existed contribute to the palette. Mexican pop music on the radio. Sizzling fajitas. Senses working overtime. The menu is overwhelming...in good way; I want to try everything! I start with a classic -- burrito especial -- served piping hot in under 10 minutes with a side of rice and beans. Delicioso. Same for my husband's trio of tacos in steak, pulled pork, and chorizo, the latter of which made me reach for my defibrillator.

    Steak and Chicken Taco
    Brent P.

    Really great local spot with large authentic menu and diner like inside. Will be back often!

    Chicken Chimichanga

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    6 months ago

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    1 year ago

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    1 year ago

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    2 months ago

    We just had an excellent meal. I got the pollo loco and my husband got a chimichanga. The food was fantastic!

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    2 months ago

    Best tacos in the city of Cincinnati, probably also in the state of Ohio. Get in here now and buy a taco, you won't regret it.

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    3 years ago

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    8 months ago

    Such a cute little local restaurant food was bomb!! The service was great. The food was authentic!

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    4 years ago

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    9 months ago

    SO SO SO SOO GOOOD!! I love this place. it's so quaint and delicious. best local Mexican I've had. service was great aswell!

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    5 years ago

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    2 years ago

    The Food Was Excellent. The Service Friendly. Prices Were Good. Dig the Mom & Pop Vibe. The Real Deal.

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    2 years ago

    Good stuff...off the beaten path, small place, good service by nice people, tasty food...

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    3 years ago

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    Page 1 of 6

    Ask the Community - Taqueria San Marcos

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    Mecca

    Mecca

    3.7(82 reviews)
    5.1 miOver-the-Rhine
    $

    long story short: a lot of potential but too empty to deliver on the fun club energy…read more We went on Saturday night around midnight & the place was pretty empty. There was a DJ & a dance floor, but very few people were dancing, which was disappointing. The place itself was cool with colorful lights & fun graffiti-like walls, but the aesthetic was let down by the lack of people. We enjoyed the free popcorn & I really liked my drink, the downside up, although I realize it's probably too sweet for most. Unfortunately, the cocktail & popcorn didn't make up for the dead atmosphere & we left pretty quickly. I would be interested in going again & seeing what it would be like when it's lively; I imagine it would be a fun spot when the dance floor is full!

    This is the coolest bar, I was visiting my cousins in Cincy and they said that I needed to visit,…read morewe popped over here after dinner. It was a nice night so we took advantage of being able to sit outside. I love all the random art and set up of the back. To drink I had the chunker, which was gin in a San Pelegríno it was a very refreshing drink! Deceptively doesn't taste like alcohol. I noticed some people with white claws and little airplane bottles so naturally I have to have a strong claw as well. We also had some very tasty shots, all around we had a good time, just hanging out and enjoying drinks, can't wait to come back here and visit again!

    Photos
    Mecca
    Mecca - Bar menu

    Bar menu

    Mecca

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    Abigail Street - Peach, tomato, mozzarella salad

    Abigail Street

    4.5(571 reviews)
    5.3 miOver-the-Rhine
    $$$

    My favorite restaurant in Cincinnati! A must try if you're visiting or in town. My go to for…read morespecial celebratory dinners. Food: 5/5 Dishes are explained as slightly larger plates than tapas style. My favorites: Wood Grilled Octopus, Crispy Falafel, Bouillabaisse. Love the Moroccan Mint Tea as well! Service: 4.7/5 Very friendly! They course out your plates for you which I always love. They were able to accommodate my pescatarian diet (I.e., meats on the side to give to others at the table). On a less busy night, they offered a free toast for my birthday. I've been for other celebratory dinners here on busier nights where that hasn't happened, so it was a lovely surprise! Ambiance: 4/5 A little busy and can get loud on the weekends with table chatter, cutlery clinks, and the brick walls echoing noise around. Tables are also close together, so you can definitely hear the conversation next to you. The decor is pleasant and the lighting is soft and romantic enough that it is still a perfect date night spot! There are also a couple larger crescent booths for larger parties.

    Top tier experience More food that tapas but it's a share…read morefood experience, 2-3 dishes was good for two people Service was fine Ambiance was fun

    Photos
    Abigail Street - Tall ceiling makes the place very inviting

    Tall ceiling makes the place very inviting

    Abigail Street - Bouillabaisse, Gnocchi

    Bouillabaisse, Gnocchi

    Abigail Street - Wood grilled octopus - only 1 tentacle. The fried chick peas are really good. Overall it was too spicy to for me.

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    Wood grilled octopus - only 1 tentacle. The fried chick peas are really good. Overall it was too spicy to for me.

    Taqueria San Marcos - mexican - Updated May 2026

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