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    Tapalaluna

    4.2 (175 reviews)
    ModerateTapas Bars
    Open 11:00 am - 2:00 pm, 4:00 PM - 11:00 PM

    Tapalaluna Photos

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    Haley J.

    Busy on a Friday evening around 7:30pm, for a table of 4, we lucked out and slid right into a table though! A very large, everything looks so good, menu, it was so hard to choose what to eat. Sadly everything was hit & miss. The bacon dates were pretty burnt, & charred, our friends said that was not normal. Peanut Chicken, OMG, that was so so good, highly recommend! The mixed & matched bruschetta plate, sounds fun, they were the planest bruschetta I'd ever eaten. The goat cheese appetizer, we couldn't finish, the tomato sauce was sooooooo acidy it didn't get finished. We ordered 3 sushi rolls, and only got 2. We ordered 2 different sets of sliders, the flavors were good, but the meat sliders were DRY DRY, wow, probably the worst sliders I've ever had. I ordered the sliders and the server asked if I wanted fries, and I asked if they were included, and he said yes, and they were not, they were an additional $5, and it said not included on the menu as well, so that was disappointing as well. Our friends took us that live in town, they mentioned it's always hit & miss unfortunately, and we definitely had a missssssss night.

    Lemon martini
    Tamara W.

    Great food ! Luv the cook with that black hat on!! Kudos on the mushroom soup!! Cory thank you I will be back

    Isabelle M.

    Tapaluna is a really fun experience. I loved the variety on their menu, from sushi, to flatbread, and more. We tried the goat cheese roasted red pepper dip, it was soo good. Then we had the peanut chicken skewers which were also delicious, then the crab cake stuff mushrooms, which were our favorite. Then we ended the night with the the bread pudding which was okay, too artificially sweet in my opinion. Overall a great experience.

    Potstickers
    Corbin B.

    Very comfortable and cute inside! Really lovely staff and live music. Wouldn't get the calamari. No seasoning and the tomato sauce was really thin and bland. Potstickers were really well filled, crispy, and good dipping sauce. Goat cheese was delicious! Tempura pork tenderloin made the pork dry - but really crispy and great sauce! Very good. Sliders and fries were excellent, super tasty

    Seared scallop Tapas
    Linda P.

    We made reservations for a Saturday night and we're happy we did. Our waitress, Abreia, was great and very friendly. The place has a very cool vibe and had choices for tapas, sushi, and regular American fare. My husband and I stuck with tapas which we were very pleased with. Our friends added paella and a chef's roll to the 2 tapas they ordered. Everything was delicious and much better than I expected from a small town establishment. It could've easily been a place in downtown Chicago. The plating was beautiful and the pairing of food creative. The scallops with wonton and pickled cabbage was unusually delicious and unexpected. And while I loved everything, the dates were probably my least favorite. The small dates seemed slightly overpowered by the smoky bacon. That just may be a matter of preference though, and I would certainly try them again. None of us could believe the beers were only $5. The husbands were very happy. Lol. Our waitress recommended the creme Brule Martini which was soooo good and that marshmallow was no joke - I had to finish it with my fork. They also had a cherry cordial Martini that I'd go back and try.

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    5 months ago

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    3 months ago

    Tapalaluna was an experience! We had the best waiter and enjoyed live music! Bacon wrapped dates are to die for!

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    4 months ago

    Best short ribs I have ever eaten . They were savored at every bite and the service was incredible. I'll be back!

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    11 months ago

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    8 months ago

    Butter chicken soup was fabulous. Highly recommend it Very clean - Brianna was very helpful.

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    2 years ago

    Great service! Live music was a little loud, but it was nice that they had it (on Fridays).

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    3 years ago

    Love the grub and attentive service I received at Tapalaluna! Definitely looking forward to paying them a visit next time I'm in town!

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    4 years ago

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    3 years ago

    A large menu! Fun atmosphere, often with live music! Great food! Definitely will be returning again soon!

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    Le P'tit Fusion Tapas and Bar

    Le P'tit Fusion Tapas and Bar

    4.7
    (158 reviews)
    29.4 mi
    $$

    The dining experience was one to remember! Especially due to the great hospitality and ambiance…read more Sunny and his team were very attentive and welcoming. The food has great variety with every dish leaving a lasting impression. I will definitely be returning as this was my first time here!

    My husband and I are moving to Bartlett and have been looking at the many offerings the area has to…read moreoffer since starting our build. Le P'tit was the first to pop up on my feed and immediately caught my attention due to its unique menu, historic building, and secluded outdoor oasis for the fair weather seasons. When asked where I wanted to have dinner on my birthday, the answer was easy, L'ptit! We were greeted by the Chef Chopra outside, who welcomed us and asked us to choose the seat that suited us best in or outdoors. We chose a seat outside as it seemed most guests were enjoying the nice weather in the garden. Chef Chopra introduced himself and explained the complimentary montadito, and presented the current specials. We loved that he took time to ask what brought us in, and when we said that we were building a new home in Bartlett only minutes away, he shared that although he has been all over the world he always misses good old Bartlett, IL. This is the kind of connection and service you won't find at franchise restaurants! We enjoyed cocktails, myself a dirty tini with bleu cheese stuffed olives, and my husband the traditional old fashioned and the P'tit old fashioned - both of which he enjoyed. We ordered the hummus for an appetizer - my husband never orders humus. Not a drop was left. It was so flavorful, and since I am intolerant to gluten we loved that it was served with cucumber "chips". We will definitely order this again! Our entrees were both specials - mine the steak and shrimp tower and my husband's the Birria. We could t decide whose was better. The shrimp and steak were so flavorful and beautifully cooked, and the beef and consommé of my husband's was out of this world. My takeaways from Le P'tit: We will be there - regularly, before we move into our home, and after! Have a cocktail, they are fabulous. Talk to Chef Chopra any chance you get. He has seen the world and loves to see his guests enjoying his menu and the atmosphere of his establishment. This is what supporting local is about! Enjoy your time at Le P'tit. Savor. Take a moment to slow down, disconnect from the outside and connect with the ones around you and enjoy the wonderfully and thoughtfully prepared dishes on the menu. We can't wait to be back!

    Photos
    The Side of restaurant
    The Side of restaurant
    Grilled octopus, yum!
    Grilled octopus, yum!
    The restaurant

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    The restaurant
    Fire + Wine

    Fire + Wine

    4.4
    (1.2k reviews)
    35.5 mi
    $$$

    Absolutely love this intimate restaurant in the heart of Glen Ellyn. The low lighting and warm…read moreatmosphere are perfect for a date night or girls night out with a glass of wine. They have an excellent bar up front and make great cocktails- my husband and dad both love the classic old fashion! I'm a sucker for a nice glass of Pinot Noir. If you're dining in (and you really should!) The pasta bolognese is a must have. Always amazing. And the black pepper shrimp over polenta is an amazing appetizer! So rich and delicious. These are both part of my go-to order here. Recently expanded my order and tried the short rib over polenta for the first time, it was amazing. Tender. Flavorful. Good sized portion. Wonderful. Will absolutely get again. For dessert, and there's always room for dessert here in my opinion, I love to get the rich panna cotta. This past time though we got the butterscotch budino, which was smooth and rich without being overly sweet. It was perfect to share (or not)! Just enough hint of butterscotch and topped with a crumbled shortbread cookie to an add a little crunch to the otherwise creamy treat. The staff is always helpful in making recommendations to suit your tastes too! There is a call ahead wait list and they've also started taking reservations. Enjoy your night out in Glen Ellyn at Fire and Wine, cheers!

    Came in early on a Friday night during Lilac season and decided to relax with a drink before…read moreputting our names in for dinner. Service in all areas was super friendly and helpful all night! Nice selection of their own mixed drinks, wine and good craft beer selection. By the time we were ready to be seated the place was hopping and nearly full, we asked for first available. Were seated immediately outside and service was always prompt. There's so much on the menu, my vegetarian friend had plenty to choose from and loved their gnocchi dish with veggies. I loved my salmon with fingerling potatoes and veggies. Fire + Wine will definitely be getting return visits from us!

    Photos
    Cozy inside dining.  Loud though
    Cozy inside dining. Loud though
    Truffle fries
    Truffle fries
    Asiago Stuffed Gnocchi with roasted vegetables

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    Asiago Stuffed Gnocchi with roasted vegetables
    Tapas Barcelona

    Tapas Barcelona

    3.7
    (739 reviews)
    55.7 mi
    $$

    Based on waitress's suggestion that 2 taps per person, 4 of us ordered below 8 tapas plus Pitisu…read morefor dessert. Filete con Patatas $17.50. Grilled rib eye served with potatoes and onions, drizzel with red wine sauce. Salpicon de Mariscos $13.50. Southern Spain-style seafood ceviche. Aguacate Con Cangrejo $12.00. Fresh crab meat with avocado, cucumber and tomato. Jamon con Pan de Tomate $12.75 Serrano ham with Catalan style tomato bread, olive oil, manchego cheese. Gambas al Ajillo $14.25 Casserole of garlic shrimp, olive oil, and chiles. Empanadilla de Cordero $14.00 Puffed pastry filled with lamb, and chorizo, drizzled with honey mustard mayo. Farfalle con Pollo, Setas y Tomate $11.75 Bowtie pasta with chicken, mushrooms, sun dried tomatoes, tomato cream sauce. Pisto Manchego $11.25 Slow cooked seasonal vegetables with garlic, olive oil, served with or with out egg. We loved all tapas except Pisto Manchego because my wife did not like eggplants. Wish better quality of beef in Filete con Patatas, but the sauce was great. All others tasted awsome.

    Came here with 4 friends on a Sunday evening right when they opened at 5 PM. It was quiet for half…read morean hour and then groups started trickling in. Attentive and friendly service. The men's bathroom is straight ahead, the women's bathroom is on the right. There's not clear signage so it caused some confusion for my friends. We ordered a variety of dishes but the stars of the show: - Cabrillas Barcelona - Pulpito a la Plancha - Mero con espinacas al Limon The patatas bravas has a small kick to it. This was my first time having this dish smothered in the aioli. I prefer the aioli on the side so I can dip my potatoes.

    Photos
    Excellent malbec that drinks like what we'd expect from a great cabernet.
    Excellent malbec that drinks like what we'd expect from a great cabernet.
    Squid in a fabulous creamy lemon sauce
    Squid in a fabulous creamy lemon sauce
    Excellent malbec!

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    Excellent malbec!

    Tapalaluna - tapas - Updated July 2026

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