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    Tammie Coe Cakes

    3.8 (182 reviews)
    Closed • Closed
    Updated over 3 months ago

    Tammie Coe Cakes Photos

    TAMMIE COE CAKES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for working

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    Red Velvet cupcake (left) & Ooey Gooey cupcake (right).
    Rashmi G.

    We were walking around Downtown Phoenix after grabbing lunch and came upon Tammie Co Cakes. The store was small, but really cute ... Everything was Valentine's themed for the weekend! They had 3 different kinds of cupcakes (Coconut, Ooey Gooey, and Red Velvet), a few different kinds of cookies (Chocolate Chip, Peanut Butter, etc.), along with whole cakes, brownies, as well as some other kinds of dessert items. My boyfriend and I decided to each get a cupcake. He got the Ooey Gooey which was a chocolate cake with vanilla buttercream, and I got the Red Velvet cake with cream cheese frosting. Both of us agreed that we preferred the Red Velvet cupcake over Chocolate cupcake because it was a bit more moist and the cream cheese frosting was more tasty than the vanilla buttercream. There was a lot of frosting on both cupcakes but it was less sweet than what I find at other cupcake places, so that was definitely a plus. The cost of 2 cupcakes was $7 and some change. Although I probably wouldn't think of driving out to Phoenix to get a cupcake from Tammie Co Cakes, I'd definitely stop by to grab a sweet treat if I'm in the area!

    DessertI before lunch.... or perhaps for lunch!  Quest for the Best #RVC http://www.yelp.com/list/quest-for-the-best-red-velvet-
    Ursula D.

    Mmmmmm.. Mmmmmm. Mmmm... oh wait, i should say more than that I suppose. Ok, I go to this bakery for one reason and one reason only - RVC. Ahhh, what is RVC you ask? haha, you're clearly not a cake conniosseur (neither am I). BUT my dear, I know DAMN good Red Velvet Cake when I taste it. I'm orginally from the region that spawned this decadent moist cake. I know women who make these cakes from scratch that would make you slap 10,00 Mommas. Once I moved to Phoenix, I started on a quest to find a place where I can get moist decadent RVC. I've been to just about every notable bakery East of Central. it took me a little over a year to discover Tammie Coe Cakes at La Grande Orange. Then I realized the bakery itself was closer to my home and now I go to the shop itself. Hands-down, if you are a RVC fanatic like myself, then you will find that this shop has the best, most authentic RVC prepared in a commercial establishment in Phoenix. this shop is so conveniently located right off of 7th Street, just after the I10 Exit. You can't miss it. You don't want to miss it. Trust me.

    Outdoor Lunch at MJ Bread and Tammie Coe Cakes
    Shirley S.

    A stop on a (non-First) Friday afternoon to MJ Bread and Tammie Coe Cakes left me very satisfied! Half the fun of visiting this shop is examining all the pretty cakes on display. While there were a few, there were fewer than I'd hoped for. I'd like to think they were so good they sold out before I arrived at 12 noon. And, apparently timing is everything. I ordered a chicken salad sandwich on a croissant (pictured) and within minutes was told they were out of croissants. I was bummed. Low and behold, the woman at the counter quickly learned my sandwich had already been made and announced it was my "lucky day", taking the last of the croissants; tall with its multi-layers. The chicken salad filling was good, though nothing to write home about. Temptation got the best of me, as I suspect it does others. I kept control settling for the mini portion of the chocolate cupcake (pictured). It was truly one of the best cakes I've tasted in a long time, though the orange (it's Halloween season) butter cream frosting was piled a little too high for my taste. All in all, my visit was a pleasant one and I had a lovely outdoor lunch. I hope to be back soon for one (or more!) of their grab-n-go sliders.

    Iced Caramel Latte & Banana Blueberry Pound Cake
    Hannah C.

    Love me some Tammie Coe in the morning! My husband & I have the luxury of living within walking distance so we come here at least once a week. They use Intelligentsia coffee which is on another level good! They're really known for their cakes & desserts though. Some mornings I'll get a muffin or slice of pound cake. Always delicious & moist! Every holiday we like to order a pie or bread pudding to bring to Thanksgiving dinner. It's a hit year after year. My one complaint is they can't seem to keep staff. Every couple months they're training a new barista which is fine but this makes for inconsistencies like not always being open on time, or open at all if someone decides not to show. We keep coming back though because the coffee & goodies are never a disappointment!

    Small buddle of red velvet goodness, I always take off about half of the frosting!! Still pretty good!
    Lizeth M.

    Oh Red Velvet how I love your silky and fluffy self!!! So delightful and tasty!! Tammie Coe's cakes is one of my top favorite, from their Ooey Gooey cup cakes to my all-time favorite red velvet cake slice!! The cake is fully rich and splendid!! Ahhhh It's like heaven in a slice!! The Red velvet is a must try if you go!!

    another idea for a Tammie Coe wedding cake
    Kerstin M.

    Of course I still love Tammie's cakes and cupcakes and cookies. And her husband's bread is still my local favorite. But I just discovered this week a new reason to love Tammie Coe: the boxed lunches. For around $10 each, I ordered lunches for my fellow faculty members who were having an in-service at the Phoenix Art Museum. There were about 10 different sandwiches to choose from, and about 4 salads, and they all came with a drink, chips, and giant cookie. Everyone raved, and many asked me from where I had gotten lunch. The salads were huge and the sandwiches were hearty and very satisfying. Everything was clearly labeled, and packed into individual brown bags for each person. I could make special requests like "no nuts in the cookie" and the woman in charge, Sia, was a pleasure to work with. I felt that I got a great value for my group, and will absolutely use Tammie Coe again for my smaller catering needs.

    Ayesha S.

    Having just moved around the corner, I was very excited to have a locally owned coffee place to replace my former Starbucks self. As we all could have guessed, I am in love. The breakfast sandwiches are amazing- I get mine with American cheese, scrambled eggs and avocado (in lieu of meat) on a buttermilk roll. Delicious! I've had a variety of iced coffee treats but my favorite is the Salted Butter Carmel iced coffee. I have also bought many, many cupcakes here- the red velvet is for sure the best. I find myself looking for occasions that I can bring TC cupcakes to, which is a bit ridiculous. Tammie Coe is a wonderfully indulgent place with awesome customer service and tasty morsels. Bonus: They are super dog-friendly.

    Sweet little cake!
    Kirstin E.

    OH MAN! I attended a shower this past Saturday that had a Tammie Coe cake there! It was unbelievable! The cake was a sponge cake, it had some kind of custard filling that may have been made by angels with layers of fresh diced strawberries. So heavenly!

    Display case up front.  Cupcakes and brownies on top, cakes on the bottom
    Brent C.

    Perhaps my expectations were too high. Tammie Coe's reputation for whipping up delicious artfully crafted cakes is well known, and I had hoped to experience that and more when making my first visit to their flagship location in the Roosevelt district. While the cakes don't disappoint, the location itself could be so much more. The place is pretty tiny and tucked into the bottom floor of a condo complex just a block west of 7th St. The setup inside is cute with the desserts laid out for display right as you walk in the door. There's also a refrigerator with drinks and some pre-made salads on the side. Behind the counter some of the MJ Bread products are prominently displayed along with their chalkboard menu of pastries and other items. I had heard they now serve breakfast and lunch sandwiches so I thought that would pair perfectly with some of their pastries. So you can imagine my shock when the gal behind the counter said "we have no sandwiches at all today". Um, what? She apologized profusely, but really couldn't give me an explanation as to why. I've read some reviews that they sometimes run out of items towards the end of the day, but right at Noon? On a Saturday? C'mon now. Disappointing. So i decided to just stick to the sweet stuff. The selection in their display case was fairly limited but I asked for suggestions and the gal suggested their Ooey Gooey Cupcake, Red Velvet Cupcake, and Righteous Brownie. Each were just over $3 (a little spendy, though each of them are sizable & dense). The righteous brownie, as advertised was super chocolately, moist, and delicious. The red velvet cake and ooey gooey cakes were amazing (the amount of frosting on top of both was borderline obscene). Tammie Coe's creations on the dessert front definitely live up to her reputation. I'll definitely come back at some point, but there's plenty that can be improved upon. For one, if you advertise a lunch menu of numerous sandwich creations (using their famous MJ Bread), don't suddenly run out at lunch. Second, how's about a wider selection of treats in the display case? I get there's only so much space, but with all the foot traffic this area gets, it'd be great to sample some more great creations. And lastly, might want to put umbrellas for shade around the tables outside. I like the corner cafe feel they're going for, but as it gets warmer, umbrellas would be a nice addition. C'mon Tammie, I know you can do better. What I was able to get my hands on was awesome. I sincerely hope your flagship will have more to offer next time.

    INTELLIGENTSIA. IN. PHOENIX.  Need I say more?
    Josh K.

    I used to work for Intelligentsia Coffee Shop part time when I lived in Chicago, and of course they have the best coffee in the world. Sometimes I will order it from their website, but that can end up costing like 30 bucks or more per bag! Ya know ... It is a major treat; maybe once or twice a year. Welp, Yelp ... I don't have to worry about that anymore. This place sells Intelligentsia by the cup or by the bag! WOW! SCORE! It is right on Roosevelt Row directly across from the 5th Street strip. I was simply unable to leave the shop without trying a pastry (you'll see what I mean). The blackberry bran muffin was *absolute heaven*. There goes the diet! (Thankfully they only had one left ... I hope they hide them tomorrow.) Also wanted to mention that the gal working behind the counter was super bubbly and friendly even though she had been there since sunrise. Chatting with her while waiting on my coffee to brew was kinda the icing on the cake ... hehe. Thank you Tammy Coe Cakes - you have a new fan in the neighborhood.

    Stale bread
    Brad W.

    Every other Focaccia bread I have purchased, you can just break a piece off and enjoy right out of the bag, but this herb focaccia ($2.50) at Tammie wasn't like that. It was semi-stale, so it needed a trip to the toaster oven. It still wasn't good then, so either the giant stack of bread that was sitting in the store shelves was baked a day or two ago or their bread just stinks. It was probably the former. Somebody also needs to make a $2 cupcake. Paying $3.50 for a tiny cupcake is a bit much.

    Store front
    Hanna B.

    If you're a fan of sweets, you know about Tammie Coe. As a pastry chef myself, I'm always up for trying sweet spots. I've had Tammie Coe cupcakes from Whole Foods but this was my first time actually going to the store. I went in the morning and the case had very little to offer. Only 3 flavors actually. I grabbed the red velvet and coconut and enjoyed it sitting outside. Their red velvet was definitely better than coconut. The cake is moist and frosting is sweet without being overly so. The coconut was okay but lacked the coconut punch I was looking for. My only gripe was the fact that they keep the cupcakes in cooler so it was ice cold! It was like they just took it out of the freezer 5 minutes ago. Well, and the fact that there were only 3 flavors available.

    Christmas colored fondants on Zebra cake

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    7 months ago

    A favorite for our house for years. They accommodated my last minute order. Love them.

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    7 years ago

    So yummy. This is one of my favorite places to visit when I'm in Phoenix. Their sour cream sugar cookies are amazing. Great sandwiches.

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    Best Italian Bakery!!! Cutest shop overall!!! Really yummy cookies, pastries and gelato, but it's…read morethe cannoli bar that really puts this bakery in a class by itself!! So many great fillings to get, including the classic cannoli stuffing. The s'more cannoli filling is my new favorite!!! Leave it to Chef Joey to have the best cannolis in town!!!! Excellent staff and service!!!

    The Sicilian Butcher is one of my favorite restaurants in town. So, my recommendation is that you…read moremake it a one-two punch. Have a meal at The Sicilian Butcher and then follow that up with dessert at The Sicilian Baker. There are several locations in town, with this one being in North Phoenix. On my most recent visit, I stopped by on a Thursday. Parking tends to be busy in their complimentary lot, but you'll find a spot. Ambiance (4/5): The Sicilian Baker is connected to The Sicilian Butcher. It's a small bakery, with only a few seats. More of a grab-and-go type of spot or the source of your dessert if you're dining at the restaurant. While small, the decor and ambiance is nice. Service (3/5): A little bit of bad luck, but on my most recent visit, they were having trouble with their refrigeration so no gelato was available. While interacting with the staff, it was an average experience. I will say that the service was much better in the restaurant. Drinks (N/A): I only got dessert, but they do have coffee and a few other beverages available. Food (4/5): The Sicilian Baker is known for its cannolis, tiramisu, gelato, and lobster claws (dessert, not real lobster haha). On my most recent visit, I had a cannoli. They have your classic cannoli but also a nice variety of other fillings including pistachio, Reese's, and more. A+ for creativity, though I decided to stick with the classic. Solid. In fact, all of the desserts I've had here over the years have been quite good.

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    I usually go to much smaller Paris Baguette locations, so it was nice to go to one that had a…read morebigger selection of pastries, coffees, and seating inside and outside. I went before deciding that the cheese twist is one of my favorite pastries to get there - salty, cheesy goodness - so that's not included in the photo but I definitely recommend that one for people that enjoy the flavor profile. First time trying a dubai chocolate dessert here - it was tasty but I'm not sure it was worth the $6, nothing groundbreaking about it. I accidentally got the almond pastry because it looks almost identical to the cheese one I wanted, but it was still good. Pastry franks are nice options for if you want something savory, buttery, and garlicky but be warned that it is also a little sweet.

    Honestly, the croissants and flaky pastries are very rich and delicious. I like the low pressure…read morewander around to see everything then get your own tray and tongs to choose what you want, then head to register. Employees are very friendly and helpful. My one large issue is that there are no refills for simple iced tea! This is Arizona, people. And if I'm spending over $4 for a small iced tea, which probably cost this company under twenty cents to make- include a top off. Simple customer happiness factor. Maybe tie it to a rewards account or whatever coffee shops do, fine. But asking me to pay for a whole second drink? Ridiculous.

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    Tammie Coe Cakes - bakeries - Updated October 2026

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