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    Takara Hibachi Express

    5.0 (1 review)
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    6 months ago

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    Satoshi Japanese Kitchen - Eel Avocado Roll

    Satoshi Japanese Kitchen

    3.2(6 reviews)
    1.5 mi

    The food is absolutely great! Good sized portions and excellent flavor on the hibachi. The…read moreappetizers are not great. But they are fine. This is a fast food joint end of story. No perks nothing unusual. Go for the hibachi and you will be happy. Don't bother with the sushi or the apps and you will be glad you went. The staff is disengaged to say the least but they get the food out and the hibachi is really good so don't go in with expectations of service and you won't be upset.

    BITES: FANNIN COUNTY AND BEYOND FOOD REVIEW…read more Bonham has officially welcomed a bold new flavor to town. Satoshi Japanese Kitchen has opened its doors, bringing authentic hibachi cooking and sushi-grade rolls to a fast-paced, casual setting. From sizzling plates to melt-in-your-mouth sushi, this spot delivers big flavor without the wait. Satoshi Japanese Kitchen Brings 100% True Hibachi to Bonham -- With a Local Twist Satoshi Japanese Kitchen 1215 W. Russell Ave, Bonham, TX 75418 Open daily from 11 AM to 9 PM Phone: (903) 449-4052 The owners of Hashi Hashi, the popular Hibachi food truck that first made waves in Broken Bow, Oklahoma back in 2017, have expanded -- and the buzz in Bonham is real. After countless customers urged them to open a local location, they finally made it happen. One of the owners, a Collin County resident who regularly passed through Bonham, kept a lookout for the right opportunity. When a building finally became available, the timing aligned. Together with their business partners-- and with the original truck still operating -- they launched their first brick-and-mortar restaurant: Satoshi Japanese Kitchen last week. I had the chance to get a behind-the-scenes preview before opening day, and let me tell you: this place is bringing 100% true hibachi and sushi-grade freshness to Bonham. No shortcuts, no compromises. From tender filet mignon and juicy chicken teriyaki to grilled shrimp and salmon, every hibachi entrée is cooked to order, and the flavors are bold. Generous portions are paired with your choice of fried rice, noodles, or steamed rice -- plus a vibrant mix of veggies. Nothing sits under a heat lamp. A dedicated hibachi chef prepares each meal as the order comes in -- and it shows. served in to-go containers -- a smart move for those wanting restaurant-quality food on a tight schedule. You can dine in, call ahead for takeout, and soon, they'll offer both DoorDash delivery and a drive-thru option coming soon. Behind the sushi counter is a skilled chef crafting fresh, flavorful rolls with true sushi-grade fish -- and it makes all the difference. High-quality salmon and tuna should never taste "fishy" -- just clean, buttery, and rich. Satoshi delivers exactly that. Customizing your roll? No problem. Add what you want, skip what you don't -- they'll make it just right. This isn't just a generic expansion -- it's personal. Two signature rolls, the Bonham Roll and the Fannin Roll, are named for the community. Bonham is home base for the team, and while a Frisco location is on the horizon, this first stop clearly means something -- and you can feel that in every bite. With fresh ingredients, bold flavor, and a deep tie to the local community, Satoshi Japanese Kitchen isn't just a new place to eat -- it's a standout addition to the Fannin County food scene. What I Ordered -- and Loved Steak & Shrimp Hibachi with Fried Rice and Vegetables Every element was on point. The steak was cooked medium rare -- juicy and seasoned with that signature hibachi flavor. The shrimp were plump, tender, and naturally sweet. The fried rice was rich and satisfying, and the vegetables had just the right char without losing their crispness. The portion? Generous. The combination of textures and flavors? Spot on. Satoshi Roll Spicy tuna, avocado, and cream cheese, topped with seared salmon and spicy mayo. The salmon was buttery and melt-in-your-mouth soft, with tempura flakes providing a perfect crunch. Rich, layered, and indulgent -- it's clear why this roll is a house favorite. Bonham Roll Spicy tuna, avocado, and snow crab, wrapped in soy paper and lightly deep-fried. The result: a golden, crispy exterior with a warm, soft center. The soy paper adds a touch of sweetness, while the spicy tuna and snow crab create a perfect contrast in every bite. Fannin Roll Crab meat, shrimp, cream cheese, and avocado -- deep-fried and topped with spicy mayo and eel sauce. Warm, crunchy, rich, and oh-so-satisfying. Each bite blends creamy textures with sweet heat and crisp edges -- the ultimate fried roll. Satoshi Japanese Kitchen is more than just great food -- it's a family-owned, small business that chose to plant roots right here in Bonham. When you support places like this, you're not just getting a meal -- you're helping a dream grow in your own backyard. So go give them a try, show some local love, and don't forget to tell them TonjaH sent you.

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    Satoshi Japanese Kitchen - Inside atmosphere. Front counter

    Inside atmosphere. Front counter

    Satoshi Japanese Kitchen - Eel Avocado Roll and Fannin Roll

    Eel Avocado Roll and Fannin Roll

    Satoshi Japanese Kitchen - Front of restaurant outside

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    Front of restaurant outside

    Two Brothers Hibachi - Spicy shrimp roll

    Two Brothers Hibachi

    4.4(109 reviews)
    23.9 mi
    •$$

    First time at the "new spot". Had the food truck when they were located on 1417, many times…read more The food was EXCELLENT. We had crab Rangoon and chicken egg rolls for an appetizer. Very tasty!! Our server was Emilio and he did us right! Directed us drinks and food. Four of us ordered; an old fashion w Japanese whiskey (I was hesitant), Moscow mule, Asian beer (very smooth finish) and a Jack&coke. Everyone was happy with their choices. Side salad w the house dressing was delicious. Scallops seasoned perfectly, veggies not overcooked or soaked in oil, so tasty! Filet was cooked to perfection, perfect amount of seasonings and the cut was prime. The fried rice was tender, and not soaked in oil! SO much flavor~ I had the Hollywood sushi roll and it was loaded w crab and it had 10 rolls for $15! The ambience was swanky and upscale. Did not feel like we were in Sherman. Cozy, velvet chairs, indirect lighting made the vibe so cozy, inviting and warm. Such a gem for Sherman. I didn't want to post because I don't want it to get overrun but I want it to be successful for all their thought and hard work that went into creating such a stunning, ambient atmosphere. Customers forever. P.S. they shared their Halloween and Christmas drink menu with us and we are super excited to try one of everything!

    I have always loved this spot in Sherman. Whether I'm dining in, or getting take out, the customer…read moreservice is incredible and the food is even better! Take the time to dine in and enjoy the low lighting and intimate setting for your next date night. I highly recommend the chicken or teriyaki steak hibachi! For the amount of food you get, and the quality it's prepared at, it's worth every penny.

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    Two Brothers Hibachi
    Two Brothers Hibachi - Octopus bites

    Octopus bites

    Two Brothers Hibachi - Front of new restaurant at 5637 Texoma Parkway

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    Front of new restaurant at 5637 Texoma Parkway

    Hashi Japanese Kitchen - Shrimp & Angus Steak Hibachi Combo, with noodles and it includes a veggie medley of zucchini, mushrooms, onions, etc

    Hashi Japanese Kitchen

    4.3(109 reviews)
    44.2 mi

    Great spot in NW Allen located in a small shopping center. Great variety of items, favorite dish is…read morethe hibachi chicken with noodles. Service is good, prices are fair, great menu.

    Such a disappointment. From the moment I walked in till the end. Not a good start for a first…read morevisit. Not off to a good start. When entering, noticed tables to the left. To the right there are two huge kiosks. Plus a menu board above your head. Extreme overload IMO. I'll address the ambiance, this place needs a cleaning. Crumbs on table and seating. A young lady came to front and asked if it was my first time. I'm sure I appeared overwhelmed. (I was). She told me to use my phone to access the QR code at the table. AND to seat myself. AGAIN, This was extreme overload. I only wanted to order and pay cash. No physical menus in sight. The QR code is Apple Pay. Ugh. I'm old school and don't have all this stuff on my phone. I need it simple. I need a human connection. Not being able to see my food being cooked should have been another warning. What are you hiding?? Everyone wants a tip for doing nothing! Come on. I will never be guilted into leaving a tip for doing nothing. My shrimp rolls were brought to me with 2 packets "of to go Duck sauce". How original is that? The Tuna Rolls are covered with some mayo mix. The offer she did give me after the tuna rolls were delivered was Sriracha sauce, Louisiana sauce, or packets of soy sauce. Ugh. Really?? My food was terrible. I left 6 rolls of 7 uneaten. Odd number to deliver to the table. One bite of the tuna rolls and I knew it was best I NOT eat anything. Sushi is something this place should NEVER serve. Eat here at your own risk. Maybe the hibachi is safe. However, I'm not willing to ever take that risk. The business stayed busy with outgoing orders. (Boo to the food) August 2026

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    Hashi Japanese Kitchen - Small dining area, very comfortable and easy access for those who are handicap.

    Small dining area, very comfortable and easy access for those who are handicap.

    Hashi Japanese Kitchen
    Hashi Japanese Kitchen

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    Takara Hibachi Express - japanese - Updated October 2026

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