Food: super Great! I will definitely come here again!…read moreService: Good Environment: Nice We also ordered a spicy chicken sandwich to go!!!

In town temporarily. Tuesday morning. On my own. 8am…read more Quickly seated. Nice atmosphere. High ceilings. Light and airy. Friendly and quick service. Coffee-very good Corned beef & Hash, eggs, has browns, pancakes. Big cubes of tender corned beef in a mix of onions and peppers. Crispy hash browns. Perfect eggs. Light & fluffy pancakes. Enough food for 2. Fantastic.

Excellent meal, a true experience with the wood skewer meal. We ordered family style and it was a…read moreperfect mix for us. We also started with the hummus which was excellent and previewed the wonderful tastes to come! Noza provided excellent service too!!! Worth the time to exit from the interstate and drive a few miles!!!

Amazing server! Great food. Try duck wonton and Philly Cheesesteak with chimichurri aoli served…read morein paratha bread. Chef's kiss!

I have been slow to come around to this place. The lady has always liked the place more than me,…read moreever since we first ventured in to try their wings shortly after they opened years ago. They've always had good wings with creative sauces but at the time the beer selection was pretty lame, the decor and wait staff not particularly impressive and nothing we tried food-wise besides the wings impressed us. Cut to the visits I've made since PopUp lost their (3rd party) liquor license 6-8 weeks ago. It drove me back and I e since found the beer selection has improved immensely, the hired help seems a bit friendlier and the summer special chicken salad sammich (all by itself) is my new obsession! How times have changed. Not sure if joining UnTapped had anything to do with it, but they now have 16 taps - mostly craft beer always incl a cider and Guinness. They have a plethora of sports, etc. on a plethora of TVs, darts and gaming, an expansive food menu. And while the wings still rock, it's the chicken salad on warm cibatta bread is one of the best true sandwiches, and best deals at $8 with homemade potato chips, in town. Eyes opened.

Great food- some nights you are not able to get a table but would recommend -- beer could be colder…read moretho

The corned beef was incredibly tender and full of flavor. The Brussels sprouts were different--they…read morewere shredded and mixed with sauerkraut--but they were still really good, even though they weren't like any I've had before. The potatoes were also pretty solid. The flavored tea was nice, it just needed a bit of sugar. Our waitress was super friendly and made the experience even better. She was enthusiastic and enjoyed sharing her favorite menu items, which I appreciated. The ambiance was very welcoming, and I liked how open the space felt. The only downside was that the host who seated us seemed a little short when asking if we had reservations, especially when I asked if they were required.

First time and man, did not disappoint…read more Everything was amazing and it was hard to pick what to eat! Got a flight- moon jumper (smoky), black angel (a little on the burnt side), blackberry gose, pumpkin porter (spicy but not fake pumpkin flavor spicy). Beer battered asparagus for the appetizer- delicious! Crunchy which was great! Husband and I split a bacon pickle pizza (omg!!) and spicy chicken sandwich with wedges (huge, thick potato slices). Definitely recommend the pizza, so flavorful! Spicy chicken was both hot and spicy from the jalapeños and sweet from the sauce. Madysen was our server and was amazing and attentive! If it wasn't 2.5 hours away we'd be regulars! Lots of parking available.

I'm honestly surprised this place is sitting at a 3.5. Our experience was easily 5 stars…read more We came in around 6pm on a Saturday for our first visit, and everything from start to finish was impressive. The hostess was friendly right away and set a great tone. Our waitress was fantastic. She was super nice, attentive, and always on top of drink refills without us even having to ask. Even the other staff we saw seemed engaged and happy to be there, which says a lot about the overall management. For food, we started with the brussel sprouts and bacon-wrapped dates. Both were outstanding. The flavors were on point and a great way to kick off the meal. I ordered the BBQ glazed chicken for my entrée, and it did not disappoint. It was cooked perfectly and packed with flavor. The atmosphere hits a really nice balance. It feels slightly upscale and polished, but still comfortable and down to earth. It wasn't too loud, which made it easy to enjoy conversation. All around, this was a great experience and we will definitely be back. If you are on the fence because of the rating, don't be. This place deserves a lot more credit.

What a disaster. We had an 11AM reservation today, did not get seated for 30 minutes and our food…read morecame to the table almost an hour later. I had to park behind Martins furniture. You clearly over booked and you should have had a limited menu. We will never come back and plan to share our experience online. The server was great but we should have been comp'd for something. I

We went to celebrate our anniversary we both had steaks they were cooked as we requested the…read moreservice was very efficient

So we've been coming here since it opened and in fact had been to its predecessor in St. Louis…read morebefore that. We're pretty familiar with what they used to, and are trying, to be and while we have come to expect lofty goals, it seems like the longer in the tooth this place gets, the more they lose focus. Our most recent Valentines visit reinforced this with some disappointing bar service and a 'special featured' appetizer that took our disappointment to the next level. I get that on a busy night like Valentines, stuff happens, but in this case it was still relatively early (5:30 pm) and they had more than enough employees, it's just that those workers constantly stepped on each other, ignored customers for lengthy stretches, and missed a few details that used to come naturally at this place. Combine that with food delivery confusion and a complete fail on the supposed special feature of "sealed scallops with risotto" app and it left us feeling unfulfilled on what should have been a romantic visit. The next time they offer the scallop app, we strongly suggest they actually do more than wave one side of the scallop over a lukewarm-warm pan (nothing that resembles a 'sear') and figure a way to cut the greasiness of the garlic rice dollops without covering everything in pea tendrils such that you don't notice the lack of sear marks and oily pooling. We give the place three stars based on the still modern and comfortable decor, nice ambiance, robust cocktail & beer selection and the execution of the Tuna Tartare - still one of the lady's favorite bites in town. Perhaps it's just a management/training issue, but it touches both the kitchen and the floor and will hopefully be addressed before our next visit.

I have been 2x. Always call for a reservation as it's very busy. The food it very well prepared…read more I've ordered the shrimp and grits and it was fabulous and the avocado toast was also very good Service can be a little slow but they are very busy. I absolutely get reservations when I know I'll be in town for breakfast or lunch.

Stopped by here on my way down from Chicago for brunch. I got the chicken and waffles benedict and…read morematcha latte. It gets really busy and I sat at the bar. Food came out quick after placing an order. Chicken and waffles - The waffles were soft on the inside but had a good crispy texture. The chicken was a little salty for me but flavour was decent. The hollandaise sauce wasn't too bad either. I opted for the fruits instead of the home fries so I might have to stop by again and try that next time 4/5

Clean and open restaurant with quick and friendly service…read more Employees were singing and hustling around creating a fun atmosphere for patrons. Food was made right and tasted great. Served in a timely manner with no complaints Definitely a worthy choice for a steak dinner

Had a minor glitch with appetizer not coming until after our meals. Our Server Kira apologized…read moreprofusely, she notified the manager who gave us a coupon for a free appetizer, for our next visit. We ate at a Texas Roadhouse in the suburbs recently, the service was terrible, all of our orders were messed up badly, including no cheese on the Mac and cheese for our grandson (just congealed noodle's no butter no cheese) and not even a sorry. The B/N Texas Roadhouse has fabulous customer service and staff. Shoutout to Kira and her manager for making it a great dinner!

We love Tonys Diner! Went for breakfast with my Bros last week. Tina was our waitress and made us…read morefeel very welcome. Our food came out quickly and was delicious with plentiful portions. Tina kept the coffees full and checked us often to make sure we didn't need anything. Great homemade food and terrific service as always at Tony's Diner! Definitely Recommend! Kate the Artist

Food was great and service was efficient. We arrived 30 minutes before they closed, but they were…read morevery gracious and welcoming. We had a patty melt with fries and soup. Everything was delicious. I recommend Tony's hot sauce. You could tell the vegetables were roasted or grilled which added a lot of flavor. Put a little in your ketchup with your french fries and you'll love it! We had coconut pie for dessert which was just average. Highly recommend the place.

If you like (and can eat breaded (and fried) foods, then this is the place for you! That King…read moresandwich (breaded steak, I believe) is ginormous and looked AMAZING! It was HUGE! As a celiac, my options were limited to the Grilled Chicken Salad and the Chicken Wings. I went with the healthier option and enjoyed my salad! Service was friendly and informative and everything you expect from small-ish town in the Midwest! I also am not able to enjoy beer any longer, so I was grateful that they offered some cider options. Delish! Would I go back? This place would be a dream if I did not have a restricted diet. So yes, if this is where my group wanted to go, I would... and I would try the wings and get another salad. Gluten-free rating: **TWO STARS** Overall rating: ****FOUR STARS****

I really enjoyed my visit to Schooner's Friday night. Set up in a house with outdoor seating in…read morethe back yard, with lots of greenery and ivied trees to enjoy. A beautiful wood bar greets you when you walk in, with some booth seating off to the side. We sat outside for dinner and enjoyed the space. Waitress was attentive with our beers and our dinners were great. We had to order the pork tenderloin, which was incredible. Moist pork within a beautiful fried coating. This kitchen knows how to fry their food. My chicken was a deep golden brown with a moist chicken breast within. YUM! I will definitely stop back in when in Bloomington. Thanks Schooners!