Love that they had a delicious vegan option. Taco de nopal con frijoles was bomb. Also asked for…read morethe spiciest salsa and they delivered. I was crying!!

Love the tacos here! My sister introduced us to this place a while back and it's one of my favorite…read moretaco spots. The carne asada tacos are generously filled with guacamole and the carne asada itself is seasoned so well that it's bursting in flavor. My favorite, though, is the adobada. They even use their own type of sauce that just adds to the flavor of the meat. I recently tried their tripas and I was pleasantly surprised by how tasty they are. They had a good balance of tenderness with those perfectly crunchy bites mixed in. My husband always asks for everything on his tacos but I typically request my salsa on the side so that I can control how much I put on mine. The service is quick, the place is always clean and you really can't beat the price of each taco. It is truly one of my favorite taco shops.

These hit the spot and for late night. Highly recommend and was worth the price. I'd come here…read moreagain and again and the onions they grill . It was quick too.

Vintage Tijuana spot here! Las Ahumaderas has for decades been one of the better (top 3-5, arguably…read more#1) spots in TJ for tacos - highly recommended by tourists and locals alike. Las Ahumaderas is a collection of 5-6 taquerias on one side street off Blvd. Agua Caliente, one of the main thoroughfares in TJ. The taquerias offer very solid, relatively cheap tacos and tend to stay open until super late at night (often until 4 am). Las Ahumaderas is famously nicknamed "Taco Alley" and gained some international recognition after being featured one of Anthony Bourdain's travel and food shows. I've been several times but last stopped by Las Ahumaderas in September. The most popular spot there (and my personal favorite) is Las Tres Salsas - would highly recommend checking out that taqueria first if you've never been. The most highly regarded tacos here are the adobada (pork) tacos (my personal favorite as well). Ordered two adobada tacos, one suadero (cow belly) taco, and a Sprite. The nice thing about the food and drink at Ahumaderas is that a lot of the basic items are priced the same - each taco and the sprite were 45 pesos (around $2.50 USD) each. The tacos were all well-portioned, tasty, and filling (as usual). One thing a lot of tourists don't know is Las Tres Salsas has two levels, with the second level sometimes having a decent, relaxing view and atmosphere depending on the time of day. So I ordered and ate on the second floor (ordered from the server for that floor). Cash (dollars or pesos) are by far the most common method of payment but credit cards are also accepted at Las Tres Salsas and I think the other taquerias at Ahumaderas as well. If you don't speak Spanish there's usually someone at the register who speaks enough English to get by though the server I had that afternoon happened to speak very good English. Right after Las Tres Salsas I went to Tacos El Paisano, one of the other taquerias in the establishment. Ordered 1 asada (steak) taco, 1 cabeza (cow's head) taco, and a Fresca soda. Like Las Tres Salsas, all of the items were 45 pesos each. The tacos here were also good, though not as good as Las Tres Salsas; both of the tacos fell apart a bit due to being slightly soggy (though again they were good). I'm a picky eater but there are a wide variety of tacos, quesadillas, and other items to try between the handful of taquerias at Ahumaderas. Las Ahumaderas is about a 13-15 minute walk down Agua Caliente from Telefonica Gastro Park, another excellent foodie location in TJ. Must visit if you've never been before!

We came to Tijuana to experience the Tequila Expo and afterwards, we wanted to have some tacos and…read moremy friend brought us here. There was a long line to be seated but it moves quickly. We all got a bunch of tacos asado and wow they were fantastic! Im not much a taco fan but maybe all my life, I have been served mediocre tacos because this place was sooo good! Taco asado was 47 pesos which is about $2.50. After we ate our tacos, we pay with the cashier and I noticed that this place has been a Michelin awarded restaurant for the past 3 years. And well deserved! Loved it! All the staff here helpful, kind and happy. Next time I am back in Tijuana, definitely coming back here!

This was our very first stop after crossing the border into Mexico, and it absolutely lived up to…read morethe hype. It came highly recommended by both locals and fellow food lovers, and after seeing the incredible reviews, we knew we had to experience it for ourselves. We ordered a little bit of everything: tacos de tripa, tacos al pastor, tacos de asada, and an asada quesadilla. Every single item was packed with flavor and tasted incredibly fresh. The tripas were perfectly crispy without being greasy, the al pastor was juicy, well-seasoned, and had that classic balance of savory and slightly sweet flavors, and the asada was tender with a delicious char-grilled flavor. The asada quesadilla was generously filled with meat and gooey melted cheese, making it the perfect complement to the tacos. One thing I really appreciated was how convenient the ordering process is. They have a drive-through style setup where you simply pull up and park in front of the restaurant. An employee comes directly to your car to take your order, and once your food is ready, they bring it right out to you. It's such an easy and efficient experience, especially if you're eager to grab amazing food and get back on the road. It's easy to see why this place has earned such a stellar reputation. Between the authentic flavors, generous portions, friendly service, and convenient setup, this was the perfect way to kick off our trip into Mexico. I'll definitely be making this a tradition every time I cross the border.

My god this place was so delicious. The tortillas were handmade. They gave you a good serving of…read morethe fish. The ambience was really calm and expected and the service was really quick. They really got my food to me on time. 8 out of 5 stars

No hay falla, voy seguido por que vivo cerca y hasta la fecha no ha decepcionado. La atención es…read morebuena y rápida

The best of the best! No other birria compares…read more.. I truly have nothing more to say than to go and try it yourself. Also recommend their aguas frescas :) the milk based coconut drink with pecans is amazing.

Wow, wow, wow. I ordered a flour birria taco and a corn taco. The fried corn shell taco w cheese…read morewas fire ! Birria was delicious and the crunchy corn taco was a perfect combination. The flour was also very good but corn is better so stick w maiz. Park at the Mercado and walk across the street.

I found this gem on Google search while in Tijuana. I didn't take photos as I was starving and…read moretrying to get back through the border before traffic got worse. It's a homey warm place, very clean, vibrant colors, and a lot of natural light. Most important it's spices and seasonings and los sabores call to you and invite you to partake in enjoying a homecooked meal! We did the tacos de canasta, which I haven't had since I was quite young. And we also had enmoladas, basically enchiladas de molé. Absolutely delicious, everything, I can see why so many locals frequent here. It's like going to your Tía's for some warmth and heart filling meals. I really felt more like I was at home then anything, which for me I'm always on edge but here I wasn't. It's absolutely going to be added to my list of frequent spots to visit when coming down to visit. Thank you so much for the hospitality and the love you put into our meals.

Very attentive and welcoming staff!:) the food was so delicious with truly authentic flavor…read more I highly recommend!!

Best then, best now, best ever! In all honesty, you haven't eaten a taco until you've eaten at…read moreTacos El Gordo in Tijuana. It's been about 3 years since the last time I've been to Mexico and this is always the first and usually only stop for tacos. Often imitated by other places and time of street vendors, but never duplicated. You can't go wrong with the guacamole topped carne asada taco but the adoba pork is what they're known for. Cut right off the the spit and into the tortilla. It is the ultimate late night food, easily eclipsing any bacon wrapped hot dog. Sober or drunk, it's the best taco I've ever had, no question about it. I've been to the Tacos El Gordo in San Diego and I've been to the one in Vegas but there's something about having it in TJ with an ice cold Coke in a glass bottle. Imposters will have to do, until next time!

This place needs to chang their name! TERRIBLE TERRIBLE TERRIBLE!!! Does NOT live up to "Tacos El…read moreGordo" FIRE THEM! Please don't come eat here thinking you will get the same taste as other Tacos El Gordo. Dry ass tasteless food and the Torta is just as DRY!

A Must Stop every visit! 10/10 all around They are in route…read moreto the airport FYI, haha Tacos Adobada (45pesos /2.50each) - 10/10 bites I usually eat about 6 of the Adobada/Al Pastor. I kid you not, With everything, includes guac sauce, salsa, onion/cilantro. Guac sauce is not spicy. Just give them a try made on the big Trompo, so you know it's authentic and flavorful. The chokehold this meat has on me. OMG I always request extra grilled peppers if you enjoy a KICK! Serrano torreados. Limonada/ Frozen Lemonade: 10/10 sips complete with a Salted Rim, The small is plenty for me but I opt for the large occasionally/ if sharing. So delicious especially this time of season. Baked Potato w/ butter/ Papa con manteca- (45p) roughly $2.50 - A potato with butter so simple, yet so delicious! I always see people here having them with meat but we got one 'on the house'/ gratis and I have been converted YUMMY! Muy delicioso. Will get next time. Parking attendant gets you in/out with ease. (free parking) They accept both Pesos & Dollar their exchange rate is posted there in plain sight. Really wanted to GateKeep my goto

Best tacos ever! We come here every time we visit Tijuana and it's always a must-stop for us. These…read moreare some of the most authentic Mexican tacos you can get, and yes--the salsa is spicy, but so worth it. I absolutely love the tacos al pastor, fresh off the trompo and full of flavor. The quesadillas are amazing too. Everything is made with handmade tortillas, which makes such a difference. We've tried just about everything on the menu and honestly it's all delicious. This spot is on the side of the road and they do have bar stools for seating, but it can get crowded. If you're in Tijuana and want authentic, amazing tacos, this place is a must.

This place is so good, they have amazing seafood tacos and plates. The drinks were good too, we got…read moreJamaica. The service was great as well, we got all the food quickly and it was hot. We always go for the shrimp tacos, the marlin tacos and my partner got a consomé , also good. The ambience is great too it's an outdoor. Los tacos me encantan, saben deliciosos . Siempre voy por los tacos de camarón(:

Ventured out here cause the reviews seemed great and yeah I can confirm the tacos are great! Great…read moreportion size and the taste is something to crave again! Very nice guys and service.

This place was worth the wait. This place was absolutely delicious. The service is top-notch. From…read morethe hostess to the bussers, the service was top-notch, and so was the manager. They are all dressed classy. Clean. The food was delicious ; the portions were just perfection . Their café de la olla was . Their atole de nuez (pecan) was just . Without a doubt, I'm coming back to this place!!! We LOVED it!

If you are looking for a different type of place for breakfast in Tijuana, you will discover the…read morename, Marenca. The Zona Rio location has a small dining area, that is very popular with both the locals and visitors. It is easy to see why. Their menu does not over dose on the standard morning and afternoon items that you would find anyplace. However, this is the first restaurant I've been to in Tijuana, that does not have an English menu.... so I had to labor through the Spanish menu. But, they do have unique dishes, thus making the visit adventurous, because it is difficult to choose. I went back and forth, and finally settled for their 3-egg omelet with asparagus and sheep cheese. It came with refried beans, strings of carrots and beets, small fired up tostadas and fresh tortillas (both blue and yellow corn). A small side of soggy chilaquiles was also served. A small flavorful salsa tray is also provided with 3 options, ranging from mild to hot. The asparagus spears were thin, cut up into small pieces and sautéed with mild spices. The outer egg covering soft and not overdone. If anything, there was too much sheep cheese, in certain portions of the omelet. I say this because it was an asparagus omelet, and it, instead of the cheese, should have been the star. Still, it did not take away from the other commendable aspects of the complete entree and its accompaniments. Before the meal, a small refreshing fruit plate is served. Coffee and overall service here, was mucho excellente.