Tacos El Comedor has a second food truck that usually parks on 96th and Brown Deer, which is where I tried them.
Comparing to photos of their south side truck, the menu on the north side is much smaller, with steak, pork (al pastor) and chicken the only options listed on the menu. You can get them in tacos, burritos, quesadillas and a taco dinner with rice and beans. Perhaps they have a larger menu on weekend, I'm not sure.
I got two pork and one steak taco, because al pastor is generally my fave. Surprise, the steak won the day today though. It was chopped steak, as most taco trucks are, but it was super tender, almost like they braised it first. Great flavor too, much beyond the steak at other places that I find bland.
The al pastor was good too, but I like the pork better other places. It was quite well done here with lots of crispy bits and I think I detected a hint of pineapple once or twice, but couldn't make out any pieces by looking at it.
Tacos came with big wedges of lime, and you can do your own salsa from two squeeze bottles. The verde was mild and a little creamy; the red was hotter but tasted like burnt chiles. Perhaps they toasted them a bit too far before pureeing. Still, good heat to the red one.
The tacos came by default on doubled corn tortillas and with cilantro and onion, which is perfect. If you order them "to go" you'll get a closed foam container in a bag, if you order them "for here" you get them on half a foam container. Would stop again if I'm in the area! read more