I was passing through the Alamo City and you know I just had to stop by for some morning fuel and…read moreroadie tacos! This time, I didn't forget to take some pics for y'all. However, this time I had something I hadn't tried before, which was the portobello torta, check the pic posted here, but I warn you, if a pic says 1k words, then a taste says a bagillion words (is that even English ?). But that's what happens when umami meets Mexican bliss. When your order is taken with pleasure and prepared before your eyes at this bustling establishment, it's flair mixed with fair. Go check out what has me coming back for more, time and time again. As I left, with my road tacs, the owner reminded me that the food travels well, I neglected to inform her that I didn't expect them to make it very far . Again, it's a must see scene here at Plantaqueria- hope to see y'all there.

My husband and I tried a few items here over a couple visits…read more The Machacado con huevo, here called La Macha with housemade jackfruit machacado scrambled with a vegan egg mix. (It had Just Egg but I think other things added with it. It felt that it was softer and lighter than if it was only Just Egg) and pico de gallo on handmade flour tortilla. We were surprised by how much we enjoyed it. Their two self-serve complementary salsas were also fun and creamy. Concha- Delicious and we liked the top of it. Maybe one of our favorite conchas. Elote hot cake - Came out really hot and was delicious. These are only available on weekends. I was tempted to get more but we had lots more food targets on the schedule. Torta with Asada was pretty good too. But the other items excited me more I think. The person at the front also gave us some samples of other taco fillings to try: the fillings of the La Ranchera: Potatoes and pico de gallo in salsa ranchera and also grilled nopales. My husband who is usually not as crazy as me about nopales liked them here. They have mole on the weekends but it's not housemade from scratch. They use premade mole and add some more things to it so we skipped that one. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

There's a certain kind of joy you don't plan for, it just hits you. Like pulling up to your primo's…read morecarne asada, the loud one, the one where somehow the music is always right, the grill is always going, and for a few hours nothing else matters. That's exactly the energy at Los Weyes de la Asada. From the second you walk up, it feels alive. Not in a forced way, more like you've been there before, even if it's your first time. The kind of place where your stress, your diet, even your cruda takes a backseat. Now the food. No overthinking needed here. Everything coming out of that truck is a straight up pow pow of flavor. The carne is cooked just right, juicy with that perfect char, and the corn tortillas are legit, soft but with enough structure to hold everything together. I ordered the Mamón and the Chingón, and honestly, both lived up to the names. No misses. And the agua fresca de fresa? That sealed it. They serve it in a little bolsita, which somehow makes it hit even better. Simple, nostalgic, and just cool. It's all tucked inside El Camino, which adds to the whole vibe, string lights, people hanging out, that easygoing outdoor feel where you lose track of time a little.

My wife and I stopped by Los Weyes De La Asada while we were at El Camino. I'd heard good things…read moreabout it, and seeing the charcoal grill going outside immediately got my attention. The smell alone made me think we were in for something special. We grabbed a couple of cocktails and ordered tacos, which seemed like the obvious choice. The tacos were good, but that's about where I'd leave it. They weren't bad at all, but they also weren't particularly memorable. With the aroma coming from the grill and all the recommendations I'd heard, I was expecting a little more flavor and a bigger wow factor. The atmosphere was fun, the service was good, and the charcoal grill definitely adds to the experience. I just found the food itself to be more "solid" than "spectacular." I'd rate it about a 7 out of 10. Worth trying if you're already at El Camino, but not a place I'd go out of my way for.

Taquitos West Avenue embodies what a taqueria in Mexico is supposed to feel like. I love this…read moreplace. The tacos are simple but effective, and the meat is always flavorful, tender, and never dry. I also appreciate the table service and the way you can order more tacos as you go, then pay at the end. Let's be honest, you never really know how many tacos you are going to eat until you start eating them. I have tried all the meats, and my favorite is definitely the al pastor, followed closely by the suadero. No unnecessary fuss, just really good tacos with great flavor. This is easily one of my favorite places to satisfy a taco craving in San Antonio.

Ok tacos taste wise. Nothing to write home about…read more The cooks and waitresses were really nice and attentive. No AC (or didn't feel like ac)but they do have like fans going Parking is next to the restaurant!! "TAQUITOS WEST AVE PARKING"

Yum! During our trip to San Antonio, we fell into the trap of bad tourist food a time or two. It…read moreseemed like everything on the river was bad. Luckily, we had dinner at Boudro's before a ghost tour, and neither one of these events was scary. We started with the oysters which were unique and delicious. Our mains were the blackened fish and the quail. Both were very tasty. Drinks were good, bread was good, and service was fine if a little slow. We sat outside and enjoyed the views. After some bad meals on the river, we were glad Boudro's was so good!

Definitely make a reservation and specify in comments that you'd like to be on the river walk. We…read moredid and got a wonderful seat right on the river walk albeit at the end of the row of tables almost where the next restaurant begins, which is The Original Mexican Restaurant. The only problem with sitting on the river is the male Hispanic Rio tour boats drivers all make the same comment when they drive by. They must have it in their gag book or learned from each other. When they drive by they always talk about all the restaurants in this particular area touting how they got everything here, Mexican and then as they drive by "and over there is Chinese Mexican". I mean, by the 6th time it was just kinda annoying. Anyway, the food here was really good. Their prime rib is not like your standard thick cut medium rare prime rib. It's a regular steak. The blackened version is their premiere steak. But we passed. Their shrimp and grits is their most famous dish. I tried it and it was fantastic (and I don't even care for grits) The ribeye was also good. Slightly overdone for medium rare unfortunately m. But good albeit tough to cut as a result. Our waiter never stopped by for a water refill or to ask how the meal was so we had to flag down someone for the water and a steak knife which came when we were almost done eating unfortunately. A bit sad when you're tipping $20 for never coming by. He didn't even bring out the food. But he did do the guac. About the guac. Tableside guacamole is pretty good. But it'll fill you up fast. So pace yourself. It come with chips which we occasionally gave a few to the hungry ducks who were all waiting for hand outs. Definitely make reservations! It was packed in the evening.

When visiting San Antonio my boyfriend and I were so pleased that we found this place. Hes a…read morewhiskey enthusiast and has decerning taste. We enjoyed their whiskey, the atmosphere and the impeccable service. Matthew the bartender was amazing and John spent time hanging out with us, talking Mixology and whiskey . Really cool guy very friendly and passionate about his craft. Bye recommend giving their cocktails a try. They have alot of creative and unique offerings. Thank you for making our visit more wonderful! 5 stars!

Great place to smoke a cigar and enjoy some bourbon and conversation! The team was friendly too!read more

Iron Cactus was a great find. The staff was friendly and welcoming, and the food was excellent. I…read morehad the Mexican meatloaf, which was definitely not something I would normally expect at a Mexican restaurant, but it was unique and wonderful. The chorizo and ranchero sauce really made it stand out. The Mexican street corn on the side might have been even better. That stuff is seriously addicting like crack. I could have eaten a bowl of it by itself. Definitely a place I'd come back to.

We made a mistake when we ate here as our first meal in SATX…read more The riverside seating was lovely. There was no wait. Service was good until our waitress disappeared. The drinks were nice. The food was Wal-Mart meat. We had the fajitas, and I can make better at home. The chicken was spongy and the steak was chewy. It was the exact meat you get out of a bag in the frozen food section. It actually gave us both a stomach ache. That's not good when you are floating down the river. What a disappointment.

Have been coming here for years when they were a smaller food truck I love to see how popular…read morethey've become. Me and my husband love late night food runs and this place is perfect because they are always open late. There is never a long wait (as long as you get there before the bar crowds let out) and food is always fresh. St Mary's is a busy area but that just adds to the food truck experience. They will always have a customer in me!

My wife and I use to frequent this place YEARS ago, the service was good and the food was good,…read moreyears later we decided to go back & mannn the food quality & service has went down terribly! Pulled up on a Friday late night with my family ordered the standard 5 tacos. They are a bit pricey as well. I ordered the carne Asada and my mother in law ordered the chicken. While it did seem like it tasted good it was super greasy. (TMI coming up) When I woke up the next morning my I noticed my bowels were literally moving the next day, (I counted about 9 times). I felt bloated and everything. My wife even told me that as we were pulling off she witnessed the cook I believe his name is Julio eating some of the product while he was preparing peoples food (the side door of the food truck was open so you could see right in). Funny enough we decided to go back Saturday evening to give them another try, thinking it would be better, BOY was we wrong. I ordered the same order plus charro Beans, elote (corn in a cup) and 3 cans of sprite. This time we took literally one bite and the meat was DRYER than the Saharan desert both the carne asada and the chicken. (Tasted like some reheated old meat or meat that had been made days prior). We were already at the hotel at this point and was infuriated!!! We ended up calling and I believe I spoke to Julio (or whoever the cook is) over the phone. After lying saying that he cooked the meat fresh that day he stuttered I told him aint no way the meat was fresh. He then said and I quote " I cooked the meat "a couple days ago" then said "sorry I burnt it or overcooked it". (Knowing that why would you serve that to me?) I then stated "yes it tasted old period". I requested a refund in which he agreed to. Driving all the way back I brought the food back as well. Julio (or whoever the cooks name is) tried to plead his case to me saying that the meat is fresh and took a fork and tasted the food himself and then tried to offer me the food. I told him "no I don't want to taste it, just refund me please" in which he did. Dishonesty, Not handling food with care, lying. Is something that crosses the line and I won't be back. *Also if the owner is reading this I have the phone conversation recorded and the video evidence to show proof this whole interaction, so do not just glaze over this review* I don't like writing bad reviews, but this one is for sure warranted. Seems like they will dress up the taco and selling you some "old meat" people just be careful and mindful when coming to this taco truck. "The Earths Best Taco" they say... that's a stretch!

I LOVE THIS PLACE! Fun atmosphere, great music and some awesome margaritas and drinks. They have…read morecool bands a lot too. What's not to love? Highly recommend it for happy hour or a fun outing with friends.

I used to love the food, but $27 for a bowl and paying 20 ish bucks for a side a pork belly is a…read morelittle out of hand. I still enjoyed the food, but I think going forward I'll order the tacos for $15. Kinda disappointed a few months ago it was $12 bucks. I did get a margarita for $6 it was watery, but it was strong. Go for the drinks and order the tacos as is.

Just overall excellent. I don't usually review positives but this one deserves applause in my…read moreopinion. Simple menu. Make good food in front of you. Salsa is bomb my favorite is the one with pineapple. Al Pastor is very good (I am not an expert to be honest). But it this Al Pastor that made me fall in love with Al Pastor. The tacos well seasoned cooked, meat, corn, flour, cheese all are in perfection in my book. The drinks and shots well priced and worth it. Can get busy af. But worth the wait. If you are near and its later in the eve there is not better place in San Antonio.

Good Tacos Al Pastor $2.75 ea. and cold Victoria $4.50 and open until 10pm…read more I had four tacos with corn tortillas, onion and cilantro and it was very good. Specialty and main menu item is the pork spinning which is authentico. Service is order from counter and include 25% tip. for essentially fast food counter service? They have five or six tables inside and a few outside.

Here's a cleaner and more professional version that still keeps your personality and honest…read morefeedback: This restaurant is perfect for a date night. The atmosphere and lighting create a very intimate vibe, and the darker setting really helps it stand out from other restaurants in Laredo. Just a heads up -- they do have a dress code, which honestly adds to the overall experience. The food was excellent. I ordered the chicken mushroom plate, and all the flavors were bold and well balanced. For drinks, I highly recommend the Jardin Eden. The fusion of lavender, blueberry, fruity liqueurs, and aromatic herbs made it one of the best cocktails I've had in a while. My only complaint was the service. We had a party of 10+ people with only one server assigned to us. He was very kind and professional, but it was difficult to find him throughout the night, especially when we were trying to pay our checks. The restaurant also wasn't very busy at the time, so service felt slower than expected. Overall, this is still a great spot for a special night out, and I would definitely come back.

Our waitress was great!…read more I had the potato and egg taco and the fish taco. The potato and egg taco did not have any taste...literally. The fish taco was ok but it had too much salt and could have done with some lettuce and cheese. My husband had the potato and egg taco (same feedback as me), and the beef taco, which he absolutely loved. Will we be back? No, but you can try it for yourselves (maybe not the potato and egg though).