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    Taco Bell

    2.0 (7 reviews)
    Open 7:00 am - 3:00 AM (Next day)
    Updated 1 month ago

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    The Iced Cinnabon Delights Coffee
    Skye C.

    I got my food just minutes ago and utterly disappointed by what I got my cheese roll up was a disaster the iced coffee just tasted like pure water with a drip of coffee super unhappy with this experience

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    5 months ago

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    5 months ago

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    7 months ago

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    3 months ago

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    8 months ago

    Staff was efficient and had someone managing DoorDash orders in the drive thru line which I'd never seen at any fast food establishment.

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    1 year ago

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    Chuy’s Taqueria - Chips & salsa

    Chuy’s Taqueria

    4.7(87 reviews)
    0.0 miUpper Mount Hope

    Great location, clean and inviting interior, super friendly staff!! And the food? So good that the…read moreflavors dance on your tongue. I come from the central coast in California and grew up with migrant workers from Mexico. It's been hard finding a place that had authentic Mexican food since moving to Rochester but this place can not be more authentic. We had tacos (shrimp, al pastor and carne asada), fried plantains, guacamole, and much more. All fresh ingredients packed with delicious flavor. You must try this place!!!

    Considering I am from San Diego, Chuy's Taqueria had high standards to meet…read more The service was excellent and take out orders were neatly packed. However, sauces are not automatically included, so be sure to ask for them on the side. Side dishes are often an afterthought at many restaurants, but Chuy's offered several tasty options. *Tacos de Asada y Maduro: featured high quality steak with fried plantains. The plate included three tacos, Mexican beans, and rice. While the meat had a good char, it was slightly dry. Despite the menu listing chipotle crema, the sauce was not included on any of my visits. Its spice and creaminess would have tied the dish together. The plantains were perfectly golden brown and sweet. The beans and rice were both flavorful, though I wished the beans had a more consistent texture, as they varied between watery and refried. *Horchata: top tier cinnamon rice beverage that was nicely sweetened and well spiced. *Flan: was dense and creamy with a sweet, rich caramel sauce. The custard had a beautiful body and was a must order. I have never had a bad meal here, though consistent inclusion of sauces would easily push this spot into five star territory. Chuy's definitely satisfied my Mexican food cravings without leaving me feeling greasy.

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    Fast friendly Counter Service

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    Pura Vida Ville - Birria tacos, empanadas

    Pura Vida Ville

    4.0(57 reviews)
    4.8 mi

    What a nice little hidden gem in this strip mall. I walked in and was greeted by a short and sweet…read morelady. And turns out she the owner. She spent quite sometime answering my questions. My friend and I split the Hawaiian and the birria tacos. We also got a side of chips and guac. Guac was tiny and chips tasted stale. But the tacos were great! I did ask for sour cream and was told their sour cream was a chipotle sour cream, so I changed my mind and did not get it. Wish they had both options. Anyhow, I'll be back to try more items. Large spacious dining room to eat after your order at counter. The place was continuously busy with togo orders and dine in.

    Fun bright little Costa Rican Mexican joint right in a plaza. 3.5 stars round closer to 3 due to…read moreconsidering if I would go back or not. I ordered the Birria tacos, their main attraction. Birria is a type of oven baked meat like a roast if you will. The portion is 3 large tacos. The price was 17.50$ or so. The service was fast like a street cart. I think it was quite salty for the experience to be pleasant. Perhaps if you were starving you would have wolfed it down but I couldn't make it past the 2nd taco as I felt it was too salty to be enjoyable. The first taco went down ok with the cheese and soft melt in your mouth meat paired with cilantro (I opted out of the onion). But I struggled with the second one. I definitely couldn't finish all 3. So, would come back if the meat hadn't been that salty. Texture was ok- somewhat messy and oily all over the place. Wished it had a bit more veggie/crunch to it and more lemon juice to help cut the oil. Otherwise; a good try if you're looking for a taco place around this part of town.

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    Rustic Taco  - Craft Cheeseburger Taco

    Rustic Taco

    4.2(78 reviews)
    9.1 mi

    Great Service, But a West Coast Palate Had Trouble Adjusting…read more My husband and I decided to try Rustic Taco Bar during Canal Days, hoping for a taste of our former home on the West Coast. First off, I want to give a huge shout-out to the staff. The service was truly great--super friendly and attentive, especially considering how busy it was during the festival. We really appreciated how welcoming they were. However, we found the food to be a bit of a culture shock for our palates. We understand there are regional differences, and for us, this was very different from the Mexican food we're used to. The tacos were served on flour tortillas that, since they weren't freshly made, could have really benefited from being heated or toasted on the grill to give them a better texture and taste. The biggest surprise for us was the filling. We've learned that "beef" on the East Coast often means ground beef, which was very odd for us in a taco, as we were expecting carne asada. It brought back memories of childhood taco nights rather than the street tacos we know and love. The salsa was just okay; for us, it was really missing that punch of salt and a fresh squeeze of lime juice that makes a salsa pop. Overall, the people were wonderful, but the food just didn't quite hit the mark for our West Coast tastes. If you're not used to SoCal-style Mexican food, you might enjoy this more than we did. For us, it was a reminder that we're a long way from San Diego!

    Cool place with a comfy feel that was very busy, which is always a good sign. Our waitress was nice…read moreand attentive for how busy it was. The tacos here are unique with a garbage plate taco, steak frites taco among others. They don't skimp on the the size or fillings for the tacos which I guess warrants the higher price per taco. You shouldn't leave hungry which I love. Overall the food was good. I had the steak frites and whiskey barrel bbq taco. Both were very good and my wife had the rustic beer fry(fish) taco and mango marg taco. 2 downsides that pushed me from a 4 to a 3. We ordered the elote corn side dish. It came out as corn on the cob which is not practical for dining out given the amount of toppings. We managed to cut a bunch off and the flavor was great but a mess. The other was a takeout order that we were bringing home for our daughter. It was entirely incorrect and the items we got were about 1/2 the price of what we ordered. We didn't realize until we were home staring in the face of disappointment and refusal to eat what we delivered from our daughter. That said I would still go back, but lesson learned on the corn and takeout.

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