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Taco Bell

2.5 (20 reviews)
InexpensiveFast Food, Tacos
Closed • 9:00 am - 12:00 AM (Next day)
Updated 1 month ago

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Brianna S.

The good - yum yum KFC chicken. Cooked just right and fresh. I got the two piece with thigh and wing and it was H-O-T hot! The wedges were perfectly cooked. The Mac was exactly as boring and predictable as I remember so no negative there. More of a wash. Also the employees were friendly, happy and eager to help. Sweet deal. The bad - the bathroom was not a desirable place to visit. They had no ice. The place was not as clean as could be and is ready for updating. And that 10 pieces bites meal is a shame. Unless you're the kind of person who eats a small fry and a coke, this is not a sufficient "meal".

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1 year ago

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5 months ago

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Jessica W.

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1 year ago

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1 year ago

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2 years ago

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14 years ago

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5 years ago

Stopped in for lunch on way thur NY worst Taco Bell food I have every had avoid at all cost

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Jessica W.

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12 years ago

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6 years ago

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Jessica W.

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6 years ago

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14 years ago

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6 years ago

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13 years ago

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12 years ago

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8 years ago

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Jessica W.

You have chosen wisely.

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8 years ago

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10 years ago

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8 years ago

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12 years ago

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17 years ago

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Ask the Community - Taco Bell

The Cowboy's Taqueria - Burrito

The Cowboy's Taqueria

(14 reviews)

We loved stopping by this lil family spot (& laying eyes on the cutest baby I've ever seen in my…read morelife!) Here's the shotgun review: - Located right on Main Street, so parking can be iffy - Outdoor seating options, either in the sun or in the shade - Family owned & operated, very kind staff - Tasty food that hit the spot after a long day of riding motorcycles - Drinks served in hilarious vessels* - Delicious house made hot sauce** *Mine came in a gas container & my partner's came in a big clear barrel type thing. We laughed out loud! It was a fun little gimmick. Also the horchata was delicious. **We were given two sauces with our food, a mild verde & a hot sauce. We were warned that it was spicy. We found the hot sauce to be well-balanced & really decadent. The next day, we were planning on cooking at home but needed a spicy element for a sauce WE were making. So I had an idea. I rode down to Cowboy's & asked them if I could buy some of their hot sauce. They wanted to triple check with me that I meant the spicy one (yes, the spicy one!) & then presented me with an 8 oz container of their delicious sauce for just $5! I was really pleased with the whole interaction & of course with the sauce. Our sauce at home turned out so, so good with the Cowboy's addition, too. I highly recommend stopping here for hot sauce instead of the grocery store!

We stopped here for lunch during a work trip in the area…read more The food choices were pretty standard for a sit-down Mexican restaurant. I picked out a burrito bowl with veggies. The ingredients were fresh and flavorful though I would have preferred black beans to refried beans. The vibe was cool, staff friendly and price good for the value.

Don Juan's Mexican Grill & Cantina - Chicken fajita taco

Don Juan's Mexican Grill & Cantina

(52 reviews)

$$

Stayed at the Towneplace Suites across the street and had dinner here two nights. The hospitality…read morewas incredible, the margaritas are STRONG and well worth the price. Table side guac was amazing both nights. Bar tenders and charming, fun and simply the best. If i lived here i would be a local bar fly. Come to this place. Tip them well. They work hard and its very obvious if youve ever worked in a restaurant in your life. 10 out of ten i hope i get to come back

I erroneously thought Don Juan's Mexican Grill & Cantina was part of a chain. It's an easy enough…read moremistake to make with similarly named Mexican restaurants throughout the States. And seeing how extensively the former Denny's Restaurant was remodeled you definitely get that large corporate feeling. This is not your Mom & Pop's home-town restaurant effort. But that corporate feeling begins to fade somewhat while you are dining. The staff are friendly, helpful, and appear to be enjoying themselves as evidenced by some of them singing along to the authentic Mexican background music. The menu is huge! Would you believe 20 pages of drinks and food? Fortunately, there are photos for almost every dish, so you have no problem wondering what it is that you are ordering. Besides, most of the offerings are Tex-Mex dishes which Americans are quite familiar with by now, e.g., tacos, burritos, enchiladas, fajitas, quesadillas, and chimichangas. One thing that I found puzzling was that tamales were only available in each of the three Combo dishes. You apparently cannot order tamales singularly. Upon being seated, we were promptly served complimentary chips along with a red salsa and a refried bean dip with cheese, pepper, and tomato. The salsa had no spicing at all. We each ordered a large (24 oz.) draft Modelo Especial ($10 each). My initial test of a Mexican restaurant is to try a dish with their Mole and compare it with memories of the home cooked meal I was served by a close Mexican friend more than 30 years ago. However, I had wanted to also try something more than the Pollo Mole at Don Juan's. I zeroed in on Tampiqueña ($27); a marinated grilled steak and a mole enchilada coated in their house made Tia Maria Mole sauce. The dish was also served with refried beans, rice, lettuce, tomato, green onions, and guacamole in place of sliced avocado. The steak was pounded very thin so that the likely tougher cut that was used was not overly chewy. The flavors however, with the grilling and marinade were quite tasty. The enchilada was filled with tender chicken, and the mole coating on the flour tortilla was more sweet than savory as opposed to what I would have expected from a more traditional chicken and mole combination. I guess it was the Tia Maria. Once again, I did not notice any spiciness . I was also provided with a container of four fresh, warm, flour tortillas. While I'm not a fan of flour tortillas these were the best flour tortillas I've ever encountered. My wife ordered the Tacos Al Pastor ($21), choosing steak over pork or chicken, topped with pico de gallo and fresh cabbage in corn tortillas. The three tacos were also served with rice, lettuce, and tomato. The red salsa served on the side had no spiciness. However, a second container of salsa more brownish in color had plenty of spiciness. She was very pleased with her meal. One additional item on the dessert list called out to me from the moment I saw it on the menu. Sopapillas ($9), as served here, they are triangular shaped pastry dusted with cinnamon sugar, whipped cream, and a drizzle of chocolate sauce. They were tasty and enjoyable but nothing like what I first encountered in a Mexican restaurant more than 55 years ago in Albuquerque, New Mexico. There they were a basket of fried dough morsels served to us before our meal, with honey to be poured on them. YUM! Overall, we were pleased with our Tex-Mex experience and are very likely to return to try some additional menu items. If you want spicy, be sure to request the appropriate salsa.

Taco Bell - hotdogs - Updated May 2026

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