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    Tac/Quila

    4.4 (2.9k reviews)
    Closed 11:00 am - 10:00 pm

    Tac/Quila Photos

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    TAC/QUILA ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Upscale

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    Recommended Reviews - Tac/Quila

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    Reviews With Photos

    Anthony V.

    If you're going to Tac/Quila, do yourself a favor and come hungry. The avocado tempura is dangerously good. It's crispy, creamy, and basically perfect especially if you dunk it in their spicy mango habanero salsa. I could've ordered three plates and called it dinner. For the main event, the grilled steak fajitas absolutely deliver. It's the kind of meal that makes everyone at neighboring tables ask, "Wait... what did THEY order?" And yes, the margarita flight is mandatory. Why choose one margarita when you can sample four and pretend it's "for research purposes"? Great food, fun atmosphere, and the perfect spot for tacos, tequila, and questionable decisions involving extra margaritas!

    Rojas Enchiladas
    Jasmine M.

    Been here once before, I've been dreaming about that green rice since the last time I was here. Today, I got the verde enchiladas with the green rice and the ceviche as an appetizer. The ceviche was very good! Really fresh with a tiny bit of spice.. just perfect. We sat outside, it was shaded but with the Palm Springs heat, I'd recommend trying to get a spot inside if you don't like the heat like me. They had misters so it wasn't too too b This place got a 3 star tho just cause of the wait. Bro! The wait is just crazy... where there for an hour and all we had received by then was our appetizers.

    Shrimp tacos
    Brigette G.

    Brought my daughter and niece for brunch during Coachella weekend 1. It was very busy, but I had made a reservation and was seated immediately. Everyone is so friendly! Our server was so attentive and helpful with suggestions. The ambience gorgeous. It was a little chilly out, so we decided to sit inside. They have a front patio and also back one. My niece had the margarita flight, and they were so delicious! I had a Chavela which I wasn't a fan of, but it was OK. The food was absolutely delicious! I love their rice. My daughter had the camarones à la diabla and they were so spicy! I had the shrimp tacos, which I feel were a little overcooked. My husband had the fajitas which were so good, but a kind of small portion. All in all a great experience!

    Chipotle Marinated Shrimp Tacos
    Olivia P.

    The food here was so good! Elevated Mexican food but super tasty. I loved their guacamole and chips and the fries avocado appetizer. I got the shrimp tacos with a flour tortilla. The shrimp was plentiful and very flavorful. I loved the tacos. The rice was a bit bland though. Staff was super awesome! Ambiance was nice too.

    Cheese quesadillas
    Vish E.

    April 2026 - Lunch Nice indoor/ outdoor seating Our server gave us a nice intro to drinks and the general menu The smoky salsa is legit :) Kids cheese quesadilla was rich Drinks menu was exhaustive with a lot of great options - I had the Mezcalita - muy bueno All the tacos hit the right spots ! And the rice on the side had a great taste - maybe refried or black beans would've been a better option ? Tres leches dessert was perfect for a group of 4 (size wise) Enjoyed our meal !

    Grilled Lobster Tail Tacos
    Erica L.

    The restaurant was very flexible and able to accommodate our large party when I called in to make same day reservations. To drink, I had the margarita flight--the prickly pear flavor was my favorite. I ordered the quesabirria and lobster tacos. The quesabirria was juicy and flavorful. I loved the side of rice. The lobster tacos with the orange sauce were amazing together! This was one of my favorite meals I had in Palm Springs. They gave generous portions of chips and salsa, and were nice to give us complimentary birthday dessert for our friend's birthday.

    Michael G.

    Lots of Yelp comments, so here's what I'll add. Our 4-top sat outside at street level. We enjoyed it very much, others may not, as it is a very busy street. You decide. Extensive drink and food options on the menu. The stuffed vegetable poblano is a special dish. The taquito app is nice too. We had a round of margs. They were tasty all around, I had a Cadillac, but the quantity was very small for $18. The inside seating area is very beautiful! Amy V was our server. She was excellent and knowledgeable of the menu. The bathrooms were super clean. Thanks for that. Reservations are a must.

    Capas de Misterio
    Karen S.

    Wow! You have to go here! The food and drinks were amazing! For drinks, we tried the Capas de Misterio, Te Enamore and Tres Agaves. Favorite was the Te Enamore (Mezcal, whiskey and Tamarind). We started with the taco chips. These are not ordinary chips and salsa. Corn tacos with refried beans, deep-fried and served with three dips. For the entree, I had the short rib enchiladas. The enchilada sauce was some of the best I have had and the beef was super tender and flavorful. Our server, Karen, was the best. We sat outside in the shade. Perfect! Get a reservation early because they fill up fast.

    Amanda D.

    A downtown staple, food and cocktails were really good. Both indoor and outdoor seating, ample menu and decent service. Crabcakes, shrimp tacos and chicken tortilla soup was enjoyed and honestly, I love a coconut tequila beverage. Restaurant was super clean and everything was super cute. Would absolutely come again!

    Shrimp tacos with rice and beans. Excellent!
    William Y.

    What went well? Everything! Lovely venue. Great food. Outstanding Service from Jayda. Got into Palm Springs and ready for lunch. Drove down the main drag of old Palm Spring and when we went by Tac Quila we said that's it. So obiviously, the curb side appeal snagged us. We weren't disappointed. With the beautiful weather we chose outside dining. They have a large area between the sidewalk that is very comfortable. We started with traditional margaritas on the rocks with an order of quacamole and chips. The quacamole was very good. The salsa was interesting in a good way. It was made from roasted red peppers. It had a wood smoke flavor. Really liked it. We both ordered shrimp street tacos and they were outstanding. They were delectable. Lovey experience. Prices $$$.

    Shredded Chicken Nachos and trio ceviche
    Jess N.

    Place was busy and lively. Came here for dinner and had to wait about 40-50mins or so. They have patio seating, as well as a separate area seating with heaters above - which was where we sat, it did start to get a little too hot with those heaters though but would be too chilly to sit outdoors. Ordered two appetizers, big and made us full when our main entrees came out. Got the trio quesadillas and short rib enchiladas. Short rib enchiladas were a fan favorite. Overall - we left full and satisfied!

    Short rib tacos
    Patti D.

    Tac/Quila was hands down our favorite meal so far in Palm Springs. The outdoor seating area is exactly what you want in this part of town--beautiful, relaxed, and with heaters readily available when the temperature drops. Service was warm, friendly, and attentive from start to finish. Bonus points for having a great non-alcoholic beer option for my husband (the Pilsner was a win). I started with the white fish ceviche. The portion was huge and it came with a generous amount of chips. While it was very tasty, it leaned a bit heavier on the lime than I prefer and could've used a touch more sweetness for balance--so I probably wouldn't order it again, but still glad I tried it. My husband ordered the short rib tacos and WOW. These were to die for--and that's coming from someone who isn't usually a short rib fan. Packed with tender, flavorful meat, served with three generous sides: beans, garlic rice, and an absolutely delicious short-rib-filled sauce for dipping. The deep-fried flour tortillas held everything together perfectly and added amazing texture. We finished with the churro ice cream sandwich, which was the perfect ending. It came with whipped cream and strawberries on the side--simple, indulgent, and delicious. Prices were fabulous, we were completely stuffed, and everything felt like great value. Plenty of street parking available, plus a parking lot in the back. Bathrooms were clean and beautifully decorated. Michelin recognized for a reason--we'll definitely be back.

    Did somebody say Lobster Tacos?? SAY IT AGAIN!!
    Lance L.

    Hey... It's not everyday that you turn 42, but in October 2025, I did! And what better way to celebrate than with Tacos? But not just any tacos... I'm talkin' bout LOBSTER Tacos baby!!!! Wait until you see the pic!!!! But it wasn't the Lobster Tacos that made my night so special. It wasn't the fact that Tac/Quila is on the world renowned Michelin Guide recommended list of Restaurants to eat at. (No Michelin Stars, but still acknowledged by Michelin) It wasn't the vino or the Margarita flight. It wasn't even the melting Lava Cake with ice cream. It. Was. The. Company. Yeah, I might have turned 42, but that only means I am one year older, another year with more wisdom, experience and gratitude for the things that TRULY MATTER in life... Whom you choose to celebrate life's moments with in this thing called Life! Yes, for my birthday this year, I went to Palm Springs with my Amazing wife and our 3 beautiful children to celebrate my "Special Day". For my birthday, my wife booked a table at Tac/Quila which was just a short walk from our hotel. Upon our arrival, we were promptly seated at their outside patio table that lines N. Palm Canyon Drive. Fortunately, it's Palm Springs and the weather the 1st week of October was perfect! A glass of wine for me and a Margarita flight for the Mrs. Although the marg. flight was colorful and appeasing to the eyes... The sips I took from each one just weren't for me. I'm more of a classic margarita kinda guy and these were a little too much for my liking (one of them was too spicy to even enjoy). For our mains... I went the Lobster Tacos which get this... Is presented with a whole lobster tail (still in the shell) accompanied by 2 already dressed tortillas, a side of rice and a slaw. This was the highlight of the meal! My wife went with their verde green cheese enchiladas (her standard go to) and when I asked her last night before writing this review how they were, she said, "Enchilada like". Which translates to they tasted like verde enchiladas, but nothing to write home about. The kids shared some steak tacos which is my normal go to, but being that it was my birthday, I decided to get something special, hence the lobster tacos, which were FIRE! I tried a few pieces of steak from their tacos; it was flavored beautifully and had a nice char to it. (Check out the photo below for presentation). Of course, the word was out that it was my birthday so at the end of my meal, you know we had to have the melted lava cake with ice cream AND some Flan! Hey, YOLO baby! Not to mention you only turn 42 once! Service was good, the food presented showcased their creativity, innovation and a vibe that proves why Michelin put them on the list! So next time you are in Palm Springs and you want a little taste from South of the Border... Come check out Tac/Quila!!!

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    19 days ago

    Love Tac/Quila- The margarita flight is phenomenal. The food is phenomenal!!! Love love this restaurant!!!

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    Tac/Quila Reviews in Other Languages

    Ask the Community - Tac/Quila

    Do you take reservations?

    Yes. Check us out on Open Table

    Is it casual dress?

    Yes

    What oils are used to cook with? Any seed oils, specifically for the vegan dishes?

    I do not know about seed oil use however I do know that we were able to avoid soy in any form and gluten free was easy. As far as oils go,we ask everytime we go to any restaurant due to constant changes in the supply chain.

    How much gluten free options are there? What about cross contamination? Sauces and salsa and seasonings for the meat are gluten free?

    There are a lot of gluten free options. It’s too much to go over in a message. Our staff is well trained in this area. The most important thing is to advise your server and ask them to involve management to ensure a safe experience.

    Do you accept contactless payment?

    We have chip readers but you do need to sign a screen to confirm payment.

    Do you have kids meals? Tried to call but no one answered.

    Hello there! Joe is correct. We have meals that are suitable for kids (ie quesadillas), but there is no specific kids menu.

    Do you have gluten-free options?

    Yes, just ask your server for guidance!

    Is it pet friendly?

    If you request a table on the patio, as I have seen pets there that were very well behaved. Palm Springs is a huge pet community.

    Where is your parking ? coming from out of town thanks

    Off street parking is where I parked.

    What are your operating hours?

    11.00 am - 10.00 pm

    Can we do a reservation for 9 people?

    A few months in advance for reservations or get there early and put your name on the list. We went about 5 and waited about an hour for a party of 8.

    Is it ok to bring a well-behaved toddler here? Do they have high chairs?

    Yes it's great for families and yes they have high chairs. They have a really nice patio area with heaters as well. And great food! Enjoy!

    Are staff currently wearing masks?

    Yes.

    Would they take a reservation for 10? Coming from out of town, not sure what the covid restrictions are. Thank you in advance :)

    Go to there website......click on reservations......you're taken to a page that says: Please call… Read more

    How much is a margarita flight?

    I had it (again) Monday. It's $21 and worth it, in my opinion. Full margarita is $14, but you have to choose only one flavor.

    How can I make a reservation?

    Call them-but weekends are tough. They hold a good # of tables for walk-ins, which they'll tell you when you call. Went there last night - 3/20/21 (Sat night) & planned it perfectly. At 5:40p, we put our names in for a table for 3 people, hoping to… Read more

    Ok to bring a small dog for outdoor seating?

    Yes of course! We love our pups!

    Do you take walk-ins or are you reservation only?

    We take mostly walk-ins but it is still busy. If there is a wait, we take your name when you arrive and text you when the table is ready and we hold the table for 10 minutes for you to… Read more

    Does this restaurant charge a cork fee if we bring our wine?

    Yes, we charge a $20 corkage per bottle. We look forward to serving you!

    Is a party of 7 allowed at one table together?

    I would call ahead, but I believe 6 is the max and the entire party has to be present to be seated. Also, Tac/Quila does enforce mask wearing. In fact, anytime your server or restaurant staff comes to your table, everyone has to put their masks on.

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    Friday night large party dinner…read more We had a big group and made reservations beforehand. Our table was ready for us once we arrived. They were super busy for a Friday! The bar was backed up so we each ordered two drinks at once to save on the wait time. The Mint cocktails all around. We started with truffle fries to share and the touch of rosemary made them extra tasty. Plus with their homemade ranch! This was too good. We ordered a couple dishes like the charred cauliflower, flatbreads, bruschetta, and short rib. The cauliflower was very flavorful especially with the pistachios. The short rib was a hefty and meaty dish, very good. The mushroom bruschetta was loaded with mushrooms and really good with the garlic chili oil. Shout out to Brooklyn! There's indoor and outdoor seating. There's plenty of parking as this is located on a hotel property.

    This was the lowest part of our trip. The food was absolutely disgusting. If we could have sent it…read moreall back, we would have but we consumed what we could. The most edible item was the date appetizer, but not worth the price for 5 little dates. We ordered a salad, the half chicken entree, a flatbread and the short rib entree. The chicken was so tough we couldn't cut into it and sent it back, despite our rude waiter trying to gaslight us into believing it should be served that way and we must just not like it. The short rib, which came with mashed potatoes and asparagus looked as if it had been sitting under a lamp for an hour. It was cold, flavorless and the potatoes could literally be picked up in one chunk. The disco sun shareable cocktail was good, but we had to send back the crushed olive martini as well. It was pink and tasted somewhere between a fireball experiment and lighter fluid. I would not recommend this place to my worst enemy. There should have been some kind of apology but we were met with attitude and disrespect despite a nearly $300 bill for a mostly inedible meal. The prices are INSANE for being so terrible.

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    Amazing food & service Food has so much flavor and so does…read morethe desserts 10/10 recommend

    We ate here two nights in a row it was that good! The first night we got the mussels, I ordered the…read morelamb chops, and my husband ordered the short rib. The mussels are normally cooked with some kind of pork, which I don't eat, but when I asked if it was possible to get it without pork, they said they could definitely do that, which is never expected but definitely always appreciated! The lamb chops were delicious and cooked to perfection. They came on a bed of some sort of salad, with some aioli and mint jelly. Personally the salad and jelly didn't work for me but my husband's short rib (which was also cooked perfectly) came on a bed of cauliflower puree which was so delicious that I ate half. On night two, I ordered the lamb chops again but requested they be served with the cauliflower puree, and they happily obliged. My husband got branzino, which he thought was good but I thought it was great, and I usually don't care for it. Pro tip: They offer a $15 corkage fee but I think you may have to ask when you make a reservation and they also have a $15 coupon (business card) at the front desk. The service was great, both of our waitresses were perfectly attentive and the bussers were on point. This is now one of my favorite restaurants in the area and we plan to come back every time we are in town.

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    PaulBar

    4.5(782 reviews)
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    Didn't have a very long wait & the server was excellent. Had the short rib dip which was very…read moregood. Only problem it was so loud that I could hardly hear the other people at my table.

    Perhaps the most unique and memorable dining spot you'll ever find. You will encounter a line out…read morethe door several diners long - so just factor that into your experience and justify the wait by the amazing hospitality and service when Paul, the owner, personally greets you and your anticipation level rises. Totally worth the wait. Only open 5 nights a week, with seating for under 45 people, and frequented by locals in the know as well as savvy travelers, your dining experience begins with Paul escorting you to either your table or a seat at the bar. Strap in to enjoy great cocktails and a delicious dinner. There are, as I recall, daily specials. From its humble roots ( 30-40 years back), this strip mall location is anything but a mall resturant. The aproned and bow-tied bartenders and waitstaff are REALLY good at their assignments. The back bar is ornate and old. Set your expectations high for the quality and presentation of the food. if you're a party of two, the bar is THE best option (perhaps only) and your wait time to order will likely be shorter there. If you're eating at the bar, ask your neighbors what they recommend or what they ordered, and you won't go wrong. Paul Bar is a one-off, not to be missed dining experience in Palm Springs.

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    La Fe Wine Bar - Chicken skewers, potatoes, meatballs

    La Fe Wine Bar

    4.6(228 reviews)
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    Stepping in, the ambience is a "cool" dark, the child of a rugged bar and an LA American food…read morerestaurant. Lively, diverse, energized full of bright faces that bring light to the dimly lit space. Service was stellar - attentive, on it, anticipated needs/preferences before they were even addressed. A quick anecdote, the waitress made PROACTIVE decisions knowing I am Vegan, not just reactive - a rare thing outside of high dining restaurant. Red wine flight included a fantastic Cab & Cab Reserve, and a "very good" Pinot...and that's coming from a person who does not drink Pinot. I didn't care for the blend but then again I never care for a blend as it is. Food was "American" style tapas - small plates of well crafted foods ranging from flatbread pizza to meatballs to vege pockets and (for me) a "Vegan Stack" composed of rice, mango, avocado, and a delicious spicy mayo. Tiramisu dessert disappeared in all of 20 seconds, well plated and beautifully crafted. You will not leave La Fe thinking to yourself "that was the greatest food I've ever had," but you may just leave thinking "this was the best time with my friends I've ever had" - and THAT is what this restaurant is for -- Bring your friends for a night on the town, bring your family for an energized reunion, bring yourself for a social time itch-scratching. In other words, this restaurant has a unique PLACE in the Palm Desert area: it is the place to happy social.

    Walked in when the bar was empty, at 5pm on a Friday (they had just opened) left at 7pm with a…read morepacked house! We sat at the bar, and wow the bartenders were knowledgeable about their wines and very skillful at making cocktails. Mario made me one of the best gimlets of my life! The vibes were chill at first but turned into the place to be. I can not wait to come back

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    Cork & Fork - Super yummy lemon blueberry tart.

    Cork & Fork

    4.0(885 reviews)
    18.8 mi
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    It's one of my favorite places to eat, even back when they were on Washington, they continue to…read moreserve flawless meals, and top tier service. The new location is niche' and just gives me such a relaxing time. I love the changing menu, can't really pick my favorite but you already know the goat cheese is top

    This was our first visit to the Indio location. This place definitely carries more swank and space…read morethan their old setup. They also have a full bar now, so there are many more options for libations while you eat. We arrived right on time for our 6PM reservation and we were seated at the outdoor table we pined for. The weather and the setting definitely started this dinner with a positive outlook. We were a party of five, with three of us ordering different Taco alternatives. I requested the Shrimp, my wife asked for the Salmon and our daughter selected Filet Mignon. The flavor of all the Tacos was out of this world, as the ingredients and the sauces involved within those corn tortillas meshed together magically. I will say that paying $20 for two small tacos that weren't PACKED was a little bit of a RIP. The other two guests in our party went for two different types of Pizza. They both boxed a slice or two to take home. As sides, we had two orders of Truffle Fries and one of the Brussel Sprouts. Both were phenomenal but the veggies could have been more plentiful. To go with our dinners, my wife and I brought our own Meadowcroft GSM that generated two surprises for us. One was how great it accompanied what we ingested, the other was the $30 corkage on the bill. To round out the night out, my daughter shared a Sundae-Sundae with the other guests. Being able to get out to see new restaurants once a month is a gift, and most of what we experienced was a HUGE thumbs up. We just felt like what was provided in a casual setting was a little overpriced. This will not be on a future "to do" list.

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    Tac/Quila - tapasmallplates - Updated May 2026

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