Cancel

    Open app

    Search

    Tabor Bread

    4.2 (296 reviews)
    Closed 8:00 am - 2:00 pm
    Updated 2 weeks ago

    Tabor Bread Photos

    Business Info

    TABOR BREAD ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Casual
    Good for kids

    You might also consider

    Recommended Reviews - Tabor Bread

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Brioche and buckwheat chocolate chip cookie
    Greta G.

    I've been wanting to try Tabor Bread ever since Maurizio from The Perfect Loaf posted it on his Instagram story. Tabor Bread bakes 100% whole grain sourdough goods, and boy are they amazing. My husband and I arrived around 1pm, about an hour before closing. There were about 3 options with limited quantities still available. This made our decision much easier, though I would recommend going earlier in the day if you would like more options. We ordered 1 of each, this included a breakfast sausage brioche, a mushroom gravy brioche, and a buckwheat chocolate chip cookie. Everything was absolutely delicious and well worth the price. The bakery itself is super cute, with a small seating area and a little fancy pantry goods area too. I am already planning my next visit!

    Powdery and dry scone - unpalatable
    Liz P.

    There was no menu whatsoever except for a board that listed the sandwiches but didn't say what was on them. Nothing was labeled with any descriptions or ingredients, so we didn't know what to get and the line was too long to stand there and ask multiple questions. So we ordered what looked good in the case. Mistake. The savory "brioche" was very tough and freezing cold with congealed gravy or maybe it was cheese, genuinely hard to tell - no offer to warm it up. The seasonal scone was hard at first but then turned to powder in your mouth, like the consistency of kinetic sand. Very difficult to even swallow. The blueberry muffin was ok. The coffees were fine. We left and got more food elsewhere. Aesthetically the place is cute, but that's pretty much the only positive thing I can say.

    Kate s.

    Tabor Bread is an absolute gem in Portland and easily one of the best bakeries I've visited. From the moment you walk in, the space feels warm, welcoming, and full of that incredible fresh-baked aroma that tells you immediately you're in for something special. Everything looks beautifully made, and it's clear that a lot of care, skill, and passion go into every loaf, pastry, and detail. The bread is truly outstanding: rich in flavor, perfectly textured, and the kind of bread that reminds you how exceptional simple ingredients can be when they're handled by people who really know what they're doing. The crust, crumb, and freshness are all spot on. Their pastries are just as impressive, with that perfect balance of beauty, flavor, and craftsmanship. Nothing feels mass-produced or ordinary. What really makes Tabor Bread stand out is that it feels both elevated and genuine. It has the quality of a place that takes baking very seriously, but it still feels approachable, neighborhood-friendly, and full of heart. Portland has no shortage of good food, but Tabor Bread absolutely stands out. If you appreciate amazing bread, thoughtful baking, and a place that clearly cares about quality, this spot deserves every bit of a five-star review.

    Loxsmith
    Nerissa T.

    Charming little bakery that specializes in local whole grain & naturally leavened sourdough baking. We came on a Saturday morning and there was a line (as expected) but it moved fairly quick. There are so many baked goods to choose from we ended up getting bagels and some pastries to take home. Great quality stuff, will be back for sure!

    Theresa A.

    I love a good lox and this place delivers. My only complaint is that I wish the salmon portion was a little more generous but the flavors still pack a punch. Their pistachio croissant is flaky and filled with pistachios so can't complain there. The ladies taking care of us were so friendly and helpful. I need to come earlier to grab a table next time because this place gets packed especially on a weekend.

    Breakfast Sammie
    Carlene P.

    Wow, thanks Tabor Bread; I came here this morning and now I have to sell my house and move within walking distance of you because you're SO good! Spectacular breads, sandwiches, pastries and coffees! My dining companion and I shared a breakfast sandwich which was on a glorious poppy seed bun, had aioli, microgreens, red onion, sautéed mushrooms and we chose avocado over the alternative breakfast sausage. We also had our egg over hard since we wanted to cut the sandwich in half and it was perfectly prepared. Latte and cappuccinos were as delightful as they were beautiful. Exceptional service by all staff and very clean restroom was appreciated.

    Garlic Rosemary loaf
    Sara A.

    This is the kind of place that you feel grateful to have in your city. Fresh bread and pastries, and kind service. It's the simple things here that will make you smile. The menu is small, but the bread speaks for itself. There's indoor and outdoor seating, and there is usually a line...so come early! We tried the chicken sandwich, lox, and the orange vanilla matcha. Everything was delicious! We even took home some garlic rosemary loafs for tomorrow morning.

    Arnab D.

    *** updated- big fan of the bagels here and the new salted maple donut. Definitely try it out

    Ashley H.

    This was my first time at Tabor Bread and what a wonderful treat! We came near closing but they still had some food available. The bagels were fresh and so tasty! The coffee was amazing as well! The perfect little brunch spot truly. I was able to buy a loaf of French bread to take home and that was just perfect. I love Tabor Bread!!

    Bagel & lox with the works

    After a hearty walk at Mt. Tabor we headed to Tabor Bread for breakfast. The everything bagel with lox was very filling. Plenty of salmon to share with my wife. Their coffee was also very good. Inside was very tight, as it was very busy and there is limited seating, but there is a a couple of tables outside in front, and a couple outside in the back. The store itself is very cute and the bakery behind the counter was bustling. The service was quick as we sat outside in front to enjoy the weather, and the bagel & lox.

    Stephanie A.

    I can't believe it took me so long to come here and I'm officially obsessed now. I didn't even try a sweet pastry yet! Just their insane bagel sandwiches. I brought my parents when they came to town and we got there around 9 to a minimal line. By the time we left the line was out the door! The cutest mugs for coffee and plates etc and ambiance! Love!!

    Cute tables out back on a sunny morning.
    Wayne G.

    A cross between a European bakery and a Portland coffee house. In one of Portland's nicest neighborhoods to boot. I had the breakfast sausage brioche and it was amazing. The pastries are divine, fresh and unique. They make them. Not a ghost kitchen. The coffee is spot on. You can buy all variants of specialty flours and sourdough starter too. It's a wonderful place to visit.

    Tiramisu latte
    Jessica P.

    It was a beautiful spring day so we decided to go for a walk at Mt. Tabor. I'd been dying to get my hands on some Tabor Bread, so we decided to stop here first. There was a small line, but it moved quickly and we were able to snag a table with no problem. My daughter and I both went with a garlic cheddar bagel with herby cream cheese. The bagels here are some of the better bagels in the city - nice and crispy on the outside and light and fluffy on the inside. The herby cream cheese had big chunks of dill and green onion, it was very flavorful with a little drizzle of olive oil. My husband went with their Belmont breakfast and bagel and seemed to really enjoy it. We also shared a sweet brioche which was half cherry and half lemon on a beautiful and fluffy brioche. Their pastry case is hard to resist, so don't! I also got their tiramisu latte, which was probably the best latte I've had all year (and I've had a lot). It had the perfect amount of chocolate and a little smear of mascarpone. Definitely worth grabbing a coffee here! We will definitely be pairing this spot with future Mt. Tabor walks. I'm already looking forward to our next visit!

    Latte

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Liz P.
    5
    29
    4

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kate s.
    0
    32
    329

    4 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Russ L.
    0
    50
    135

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jordyn B.
    252
    59
    57

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gia M.
    47
    129
    120

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Quality bread, quaint atmosphere and decent pricing. For a small lm place they had a lot of seating. Walk or street parking only.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 0
    Love this 7
    Oh no 1

    1 year ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    4 months ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 1

    11 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Emilie C.
    63
    26
    13

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 8

    Ask the Community - Tabor Bread

    Do you sell sourdough starter for making one's own sourdough bread?

    Hi there Cynthia! Yes, in fact we do. We also give it away when you buy our house milled flour! At the moment we are taking orders over the phone at 503-703-6263 or 971-279-5530 for pick up at the bakery. Hope to hear from you soon... Tissa

    View All 2 Questions

    You might also consider

    Verify this business for free

    People searched for Bakeries 16,041 times last month within 10 miles of this business.

    Verify this business

    Twisted Croissant

    Twisted Croissant

    4.5
    (328 reviews)
    1.9 mi
    $$

    We visited Twisted Croissant to pick up some treats to tide us over on our drive back up to…read moreSeattle. Walking in less than an hour before closing, we were surprised to see most of the items still in stock! We ended up picking four things to try: Vanilla Bean Kouign Amann ($7) - This pasty has a sweet yet salty exterior that's complementary in flavor rather than clashing. It's accentuated with a crunchy glazed and caramelized sugar layer that's on the sweeter side. The interior is interesting. There's a cavernous gap right in the center that's filled with a sickly sweet melted sugar syrup. It's unpleasantly sweet and very cloying. The puffed and filled area is large enough that it compresses the other layers so the kouign amann is dense. I've never had a kouign amann quite this sweet before. (3/5) Meyer Lemon Olive Oil Cake with Thyme ($5.50) - This cake is so moist and rich, thick and dense, fatty and rich, that it feels like I"m eating a slab of butter. I'm sure it has just as many calories too! It's quite sweet, although not nearly to the level of the kouign amann. Overall, it's just a really rich and decadent cake. (4/5) Blueberry + Vanilla Cream Brioche Donut w/ Earl Grey ($6) - The top of the pastry is dressed with a cream that has an unmistakably strong bergomot earl grey taste. I wish there was way more cream - there's essentially only a dab on top! The rest of the donut is filled with a custardy light blueberry and vanilla jam. It's not too sweet and has an excellent high quality blueberry fragrance, creating an exceptionally strong blueberry taste. The jam is not too thick and is somewhat syrupy from sugar. The donut itself is really soft and extremely airy. It's the fluffiest donut I've eaten in a long time. (5/5) Raspberry Rose Cruffin ($8.50) - This pastry has some fun dehydrated raspberries sprinkled right on top of a light and fluffy cream that's not too sweet. The cruffin base is buttery in taste and great lamination even when filled with the custard and rose/raspberry cream. This is a heavy cruffin that's very filling. (5/5) Twisted Croissant certainly does some some really delectable treats. It's one of my favorite bakeries in Portland!

    Why, oh why have I never been to Twisted Croissant before? Located in Irvington on Broadway, this…read morebakery produces some of the most delicious pastries I've had in a long time. Crispy, airy, buttery and oh, so delicate, my raspberry cruffin was the dessert dreams are made of! If you've never had a cruffin... what are you waiting for?! It's croissant dough baked into a muffin shape. And the particular version I ordered today was filled with sweet and creamy vanilla custard and raspberry jelly. My mouth is watering describing this now, a true sign I'll be returning to experience this delicacy time and time again. There are three locations of Twisted Croissant in Portland, and this is the only one I've visited. The interior has a classic Parisian bakery vibe, clad in white subway tile from floor to ceiling. The bakery case in front of the store is beautifully stocked with fresh pastries, perfect for enjoying with a cup of coffee or tea. However, be advised, there are only two tables in the back of their public space, so it's not particularly inviting space to sit and enjoy your breakfast. Given the location, I assume there is outdoor seating in the summer months, but don't quote me on that. Regardless, run here if you haven't been. These baked goods are worth the visit!

    Photos
    Raspberry Rose Cruffin | Instagram: @telephonesmoothie
    Raspberry Rose Cruffin | Instagram: @telephonesmoothie
    Meyer Lemon Olive Oil Cake with Thyme
    Meyer Lemon Olive Oil Cake with Thyme
    Walnut vanilla tart

    See all

    Walnut vanilla tart
    Lauretta Jean's

    Lauretta Jean's

    4.3
    (817 reviews)
    1.0 mi
    $$

    Since I saw the pictures of their pie, I knew I had to get my hands on one! I am a BIG fan of…read morechocolate cream pie and theirs was so good - totally lived up to the hype! Their pie crust looks like it would be thick and hard, but it is actually quite thin and flaky! There is a very thin layer of crust at the bottom, so the pie was mostly chocolate and cream which made it so airy and not dense at all. It also wasn't too sweet which I love!!! I wanted to try their coconut and banana cream pies too, but I was full from my lunch so I guess, next time!

    The best bakery in the world. I would love to live here, I wouldn't even mind if an evil witch made…read moremy brother and I live in a house made of Lauretta Jean's desserts, even if it was only to fatten us up and spell our eventual demise. Their Victoria pie is my happy place, blueberry flavor. It would likely be my last words, "Blueberry Victoria Pie... Lauretta Jean's..." RIP with Victoria Pie on my tongue. If that isn't heaven what is? Oh yeah don't have single pic to share as I have inhaled both individual slices and whole pies when I have received them. I cannot imagine anyone who has the self control to wait on their dessert long enough to snap a pic. If you do props to you for your impulse control. I think my neural wiring snaps and I devour it in a single breath, not unlike my Australian Shepherd's behavior when he sees any morsel... Family diner kind of ambiance albeit I have only taken pieces or wholes to go. If anyone has been to NYC Two Little Red Hens, similar vibe and similar level of deliciousness, long lines, and quality desserts.

    Photos
    Just the tip of the iceberg...
    Just the tip of the iceberg...
    Chocolate Cream Pie
    Chocolate Cream Pie
    Exterior & line

    See all

    Exterior & line
    Mei Sum Bakery

    Mei Sum Bakery

    4.2
    (123 reviews)
    2.2 mi
    $

    This is the best cake I've ever had in Portland, so much better than any other cake shop I've…read moretried. It's a very down-to-earth little bakery, and you might never be drawn in by the storefront while passing by. I ordered a durian cake with extra durian, and I even got to choose the color of the frosting. My family couldn't help but laugh when they saw the vibrant colors I chose. It felt incredibly personal for a once a year occasion and it didn't look like one of those generic cakes you can get anywhere. The cake itself was scrumptious. The sponge was light and fluffy, and they used real durian, which completely satisfied my craving for this tropical fruit that's hard to find outside Southeast Asia.

    Overall - A classic Portland staple for Asian pastries that aren't overly sweet but are still…read morepacked with flavor. Location - Located in the plaza at Powell and 82nd with plenty of shared parking. Since it sits at the intersection of two major roads, getting in and out can be a bit challenging if you're going against the flow of traffic. Service - Every time I've visited, I've been in and out within minutes because the staff knows exactly what they're doing. As with any bakery, the selection becomes more limited later in the day. Flavor - I usually go with some type of pineapple bun, and I appreciate that it isn't overly sweet. If I had one suggestion, it would be a little more filling, such as taro. That said, at around $1.50 per bun, it's hard to complain.

    Photos
    Peanut Bun
    Peanut Bun
    Front
    Front
    Coffee Cake

    See all

    Coffee Cake

    Tabor Bread - bakeries - Updated August 2026

    Loading...
    Loading...
    Loading...